Anti-overflow stainless steel soup-stock pot

Abstract

The utility model discloses an anti-overflow stainless steel soup-stock pot, which belongs to the technical field of stainless steel soup-stock pots and comprises a pot body, fixing pieces are fixedly mounted on two sides of two ends of the upper end of the circumference of the pot body, a lifting frame is fixedly connected between the lower ends of the outer walls of the two fixing pieces in each row, and a pot cover is clamped at the top end of the pot body. An anti-scald lifting frame is fixedly installed at the top end of the pot cover, an anti-overflow ring is placed at the top end of the pot body, and hanging pieces are fixedly arranged at the two ends of the circumference of the anti-overflow ring. When soup-stock boils, the arc-shaped inwards-concave lower end of the anti-overflow ring is used for restraining the boiling range of the soup-stock, then foam generated when the soup-stock boils overflows the top end of the anti-overflow ring and is punctured by the defoaming protruding points, the soup-stock is boiled for a long time, and the flow guide assembly comprises a center sleeve, a plurality of flow guide strips with the same angle and a T-shaped rod. Wherein the flow guide strip is in a convex arc shape, the section of the flow guide strip is polygonal, condensation and falling of soup-stock water vapor and foam are facilitated, and waste and loss of the soup-stock are avoided.

Description

Technical Field

[0001] The utility model relates to the technical field of stainless steel soup pots, in particular to an overflow-proof stainless steel soup pot. Background Art

[0002] Broth, also known as fresh soup, usually refers to the high-quality soup that chefs make for cooking. Most broths are made from ingredients rich in freshness, such as chicken, duck, pork, beef, lamb, ham, scallops, and mushrooms. The soup contains nucleotides, flavor amino acids, organic acids, peptides, nitrogen-containing organic matter, and other freshness-producing substances from the ingredients. When making broth, you need to use a stainless steel broth pot. Stainless steel has the advantage of being resistant to weakly corrosive media such as air, steam, and water, which can extend the use time of a stainless steel broth pot.

[0003] After searching, the patent publication number CN207285881U discloses a patent named an anti-overflow stainless steel stock pot. The technical problem to be solved is that when cooking some foods with high protein content, if the heat is not well controlled, the liquid in the pot is likely to overflow. The product structure of the utility model is simple and can effectively prevent the overflow of the soup; but there are still the following drawbacks that need to be solved: if the stock continues to boil, the overflowing stock exceeds the volume carried by the collecting tank, and the stock will still fall to the outside of the stock pot or even to the ground, and the stock collected in the collecting tank cannot be eaten for food safety, thereby causing a waste of stock. Utility Model Content

[0004] The utility model aims to solve the shortcomings in the prior art and provides an anti-overflow stainless steel soup pot.

[0005] In order to achieve the above purpose, the utility model adopts the following technical solutions:

[0006] Disclosed is an anti-overflow stainless steel soup pot, comprising a pot body, fixing plates are fixedly installed on both sides of both ends of the upper end of the circumference of the pot body, and a lifting rack is fixedly connected between the lower ends of the outer walls of the two fixing plates in each row, a pot cover is clamped on the top of the pot body, and an anti-scalding lifting rack is fixedly installed on the top of the pot cover, an anti-overflow ring is placed on the top of the pot body, and hangers are fixedly installed on both ends of the circumference of the anti-overflow ring, the inner lower end of the anti-overflow ring is an arc-shaped concave shape, the upper end of the anti-overflow ring is semi-elliptical, and the outer wall of the top of the anti-overflow ring is provided with a plurality of defoaming convex points, a positioning column is fixedly installed in the middle of the bottom end of the pot cover, a plurality of positioning holes of equal angles are opened at the bottom end of the pot cover, and a flow guide component is provided at the bottom of the positioning column and the plurality of positioning holes.

[0007] Preferably, the top end of the inner wall of the pot body is rounded, and notches are provided at both ends of the circumference of the top end of the pot body, and the hanger is snap-fitted into the notches.

[0008] Preferably, the bottom end of the circumference of the pot cover is rounded, and a silicone sleeve is sleeved on the bottom end of the circumference of the pot cover.

[0009] Preferably, the hanger includes a turning rod, and a sleeve is fixedly connected to the outside of the turning rod, movable rods are slidably sleeved on both ends of the sleeve, and clamping rings are fixedly connected to the opposite ends of the two movable rods, supporting springs are fixedly connected to the opposite ends of the two movable rods, and pinch plates are fixedly connected to the opposite ends of the two movable rods.

[0010] Preferably, the two pinching pieces are both located between the two clamping rings, and the circumferential inner walls of the two clamping rings are both provided with a rubber layer, and the supporting spring is located inside the sleeve.

[0011] Preferably, the guide assembly includes a center sleeve, and a plurality of guide strips with equal angles are fixedly connected to the outer side of the center sleeve circumference. The guide strips are convex arc-shaped, the cross-section of the guide strips is polygonal, and a T-rod is fixedly connected to the top of the guide strip. The center sleeve, guide strips and T-rods are all made of food-grade silicone material.

[0012] Preferably, the center sleeve is sleeved with the positioning column, the T-shaped rod is plugged into the positioning hole, and the positioning column is in the shape of a truncated cone that is narrow at the top and wide at the bottom.

[0013] The beneficial effects of the utility model are:

[0014] 1. The utility model proposes an anti-overflow stainless steel soup pot, in which an anti-overflow ring is installed through a hanging piece at the top of the pot body, and the inner lower end of the anti-overflow ring is an arc-shaped concave shape, the upper end of the anti-overflow ring is a semi-elliptical shape, and the outer wall of the top of the anti-overflow ring is provided with a plurality of defoaming convex points, and the bottom end of the pot cover is provided with a flow guide component. When the soup boils, the arc-shaped concave lower end of the anti-overflow ring first suppresses the boiling range of the soup, and then the boiling foam of the soup overflows the top of the anti-overflow ring and is punctured by the plurality of defoaming convex points, so that the soup can be boiled for a long time, and the hanging piece is provided. It includes a turning rod, a sleeve, two movable rods, a supporting spring, and two pinching pieces. The height of the pendant on the inner side of the carrying frame can be adjusted by the two pinching pieces, and then the position of the anti-overflow ring on the top of the pot body can be adjusted according to the amount of broth, heat, etc., and the guide assembly includes a center sleeve, multiple guide strips and T-rods with equal angles. The center sleeve, guide strips and T-rods are all made of food-grade silicone material, among which the guide strip is an outward convex arc and the cross-section of the guide strip is a polygon, which helps the condensation and drop of water vapor and foam in the broth to avoid waste and loss of broth.

[0015] 2. The utility model proposes an anti-overflow stainless steel soup pot, in which notches are opened at both ends of the circumference of the top end of the pot body, and the hanger is snap-fitted into the notch, so that the hanger can be taken out from the inside of the pot body, which is convenient for subsequent cleaning. The center sleeve is sleeved with the positioning column, and the T-rod is plugged into the positioning hole, so that the guide component is easy to install and disassemble, and it is also convenient to clean it. BRIEF DESCRIPTION OF THE DRAWINGS

[0016] Figure 1 This is a structural schematic diagram of an anti-overflow stainless steel soup pot proposed by the utility model;

[0017] Figure 2 This is a schematic structural diagram of an anti-overflow stainless steel soup pot body proposed by the utility model;

[0018] Figure 3 This is a schematic structural diagram of an anti-overflow ring for a stainless steel soup pot proposed by the utility model;

[0019] Figure 4 This is a schematic diagram of the structure of an anti-overflow ring of a stainless steel soup pot proposed by the utility model when viewed from above;

[0020] Figure 5 This is a schematic diagram of the structure of an anti-overflow stainless steel soup pot guide strip as viewed from above;

[0021] Figure 6 The utility model is a schematic diagram of the structure of an anti-overflow stainless steel soup pot cover in a bottom view.

[0022] In the figure: 1 pot body, 2 fixing plate, 3 lifting rack, 4 pot cover, 5 anti-scalding lifting rack, 6 notch, 7 anti-overflow ring, 8 turning rod, 9 sleeve, 10 movable rod, 11 clamp ring, 12 pinching piece, 13 silicone sleeve, 14 center sleeve, 15 guide strip, 16 T-shaped rod, 17 positioning hole, 18 positioning column. DETAILED DESCRIPTION

[0023] Reference Figure 1-6 A spill-proof stainless steel soup pot comprises a pot body 1, fixed plates 2 are fixedly installed on both sides of the two ends of the upper end of the circumference of the pot body 1, and a lifting rack 3 is fixedly connected between the lower ends of the outer walls of the two fixed plates 2 in each row, a pot cover 4 is clamped on the top of the pot body 1, and an anti-scalding lifting rack 5 is fixedly installed on the top of the pot cover 4, an spill-proof ring 7 is placed on the top of the pot body 1, and hangers are fixedly arranged on both ends of the circumference of the spill-proof ring 7, the lower end of the inner side of the spill-proof ring 7 is an arc-shaped inward concave shape, the upper end of the spill-proof ring 7 is a semi-elliptical shape, and a plurality of defoaming convex points are arranged on the outer wall of the top of the spill-proof ring 7, a positioning column 18 is fixedly installed in the middle of the bottom end of the pot cover 4, a plurality of positioning holes 17 with equal angles are opened at the bottom end of the pot cover 4, and a flow guide component is arranged at the bottom of the positioning column 18 and the plurality of positioning holes 17.

[0024] In the utility model, the top of the inner wall of the pot body 1 is rounded, and notches 6 are provided at both ends of the circumference of the top of the pot body 1, and the hanging piece is engaged with the notches 6;

[0025] The bottom of the pot cover 4 is rounded, and a silicone sleeve 13 is sleeved on the bottom of the pot cover 4;

[0026] The hanging part includes a turning rod 8, and a sleeve 9 is fixedly connected to the outer side of the turning rod 8, and movable rods 10 are slidably sleeved at both ends of the sleeve 9, and the opposite ends of the two movable rods 10 are fixedly connected to clamp rings 11, the opposite ends of the two movable rods 10 are fixedly connected to support springs, and the opposite ends of the two movable rods 10 are fixedly connected to pinching pieces 12;

[0027] The two pinching pieces 12 are located between the two clamping rings 11, and the inner walls of the two clamping rings 11 are provided with a rubber layer, and the supporting spring is located inside the sleeve 9;

[0028] The guide assembly includes a central sleeve 14, and a plurality of guide strips 15 with equal angles are fixedly connected to the outer side of the circumference of the central sleeve 14. The guide strips 15 are convex arc-shaped, and the cross-section of the guide strips 15 is polygonal. A T-shaped rod 16 is fixedly connected to the top of the guide strip 15. The central sleeve 14, the guide strips 15 and the T-shaped rod 16 are all made of food-grade silicone material.

[0029] The center sleeve 14 is sleeved with the positioning column 18 , the T-shaped rod 16 is plugged with the positioning hole 17 , and the positioning column 18 is in the shape of a truncated cone with a narrow upper portion and a wide lower portion.

[0030] Working principle: an anti-overflow ring 7 is installed through a hanging piece at the top of the inner part of the pot body 1, and the inner lower end of the anti-overflow ring 7 is an arc-shaped concave shape, the upper end of the anti-overflow ring 7 is a semi-elliptical shape, and the outer wall of the top of the anti-overflow ring 7 is provided with a plurality of defoaming convex points, and a guide component is provided at the bottom of the pot cover 4. When the soup is boiling, the arc-shaped concave lower end of the anti-overflow ring 7 is first used to suppress the boiling range of the soup, and then the boiling foam of the soup overflows the top of the anti-overflow ring 7 and is punctured by the plurality of defoaming convex points, so that the soup is boiled for a long time, and the hanging piece includes a turning rod 8, a sleeve 9, two movable rods 10, a support A spring and two pinching pieces 12 are used to adjust the height of the hanger on the inner side of the lifting frame 3, and then the position of the anti-overflow ring 7 on the top of the pot body 1 can be adjusted according to the amount of broth, the heat, etc., and the guide assembly includes a central sleeve 14, a plurality of guide strips 15 with equal angles and a T-shaped rod 16, the central sleeve 14, the guide strip 15 and the T-shaped rod 16 are all made of food-grade silicone material, wherein the guide strip 15 is an outward convex arc, and the cross section of the guide strip 15 is a polygon, which is conducive to the condensation and drop of broth water vapor and foam, and avoids the waste and loss of broth;

[0031] Notches 6 are provided at both ends of the circumference of the top of the pot body 1, and the hanger is engaged with the notch 6, so that the hanger can be taken out from the inside of the pot body 1, which is convenient for subsequent cleaning. The center sleeve 14 is connected with the positioning column 18, and the T-bar 16 is plugged into the positioning hole 17, so that the guide component is easy to install and disassemble, and it is also convenient to clean it.

[0032] The above description is only a preferred specific implementation manner of the present invention, but the protection scope of the present invention is not limited thereto. Any technician familiar with the technical field can make equivalent replacements or changes within the technical scope disclosed by the present invention according to the technical scheme and the utility model concept of the present invention, which should be covered by the protection scope of the present invention.

Claims

1. An anti-overflow stainless steel soup pot, comprising a pot body (1), wherein fixing plates (2) are fixedly installed on both sides of the upper end of the circumference of the pot body (1), and a lifting rack (3) is fixedly connected between the lower ends of the outer walls of the two fixing plates (2) in each row, and a pot cover (4) is clamped on the top of the pot body (1), and an anti-scalding lifting rack (5) is fixedly installed on the top of the pot cover (4), characterized in that: An anti-overflow ring (7) is placed on the top of the pot body (1), and hangers are fixedly arranged at both ends of the circumference of the anti-overflow ring (7), the inner lower end of the anti-overflow ring (7) is an arc-shaped inward concave shape, the upper end of the anti-overflow ring (7) is a semi-elliptical shape, and the outer wall of the top of the anti-overflow ring (7) is provided with a plurality of defoaming convex points, and a positioning column (18) is fixedly installed in the middle of the bottom end of the pot cover (4), and a plurality of positioning holes (17) with equal angles are opened at the bottom end of the pot cover (4), and a flow guide component is arranged at the bottom of the positioning column (18) and the plurality of positioning holes (17).

2. The anti-overflow stainless steel soup pot according to claim 1, characterized in that: The top end of the inner wall of the pot body (1) is rounded, and notches (6) are provided at both ends of the circumference of the top end of the pot body (1), and the hanging piece is snap-fitted with the notches (6).

3. The anti-overflow stainless steel soup pot according to claim 1, characterized in that: The bottom end of the pot cover (4) is rounded, and a silicone sleeve (13) is sleeved on the bottom end of the pot cover (4).

4. The anti-overflow stainless steel soup pot according to claim 1, characterized in that: The hanging component comprises a crank rod (8), and a sleeve (9) is fixedly connected to the outside of the crank rod (8), movable rods (10) are slidably sleeved at both ends of the sleeve (9), and the opposite ends of the two movable rods (10) are fixedly connected to clamping rings (11), the opposite ends of the two movable rods (10) are fixedly connected to support springs, and the opposite ends of the two movable rods (10) are fixedly connected to pinching pieces (12).

5. The anti-overflow stainless steel soup pot according to claim 4, characterized in that: The two pinching pieces (12) are both located between the two clamping rings (11), and the inner circumferential walls of the two clamping rings (11) are both provided with a rubber layer, and the supporting spring is located inside the sleeve (9).

6. The anti-overflow stainless steel soup pot according to claim 1, characterized in that: The guide assembly comprises a central sleeve (14), and a plurality of guide strips (15) with equal angles are fixedly connected to the outer circumference of the central sleeve (14), the guide strips (15) are in an outwardly convex arc shape, the cross section of the guide strips (15) is in a polygonal shape, and a T-shaped rod (16) is fixedly connected to the top of the guide strip (15), and the central sleeve (14), the guide strips (15) and the T-shaped rod (16) are all made of food-grade silicone material.

7. The anti-overflow stainless steel soup pot according to claim 6, characterized in that: The center sleeve (14) is sleeved with the positioning column (18), the T-shaped rod (16) is plugged with the positioning hole (17), and the positioning column (18) is in the shape of a truncated cone with a narrow top and a wide bottom.

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