Aluminum baking tray

Abstract

The utility model discloses an aluminum baking tray which comprises a baking tray body, a first receding groove is formed in the inner side wall of the baking tray, a tray is arranged in the first receding groove in a rotating mode, the tray is unfolded or folded through a connecting assembly, the tray and the first receding groove are bonded through a magnet, and the tray can be folded in the first receding groove. The tray is designed to be folded, the phenomenon that food is burnt after being baked in the baking tray for a long time is prevented, the folded tray is spaced from the inner bottom face of the baking tray after being unfolded, hot air above the baking tray can continuously keep the heat degree of the food, and the phenomenon that the baked food rapidly becomes cold is avoided.

Description

Technical Field

[0001] The utility model belongs to the field of baking pans, and more specifically relates to an aluminum baking pan. Background Art

[0002] Baked food is favored by people because of its unique flavor and convenient and quick processing. Aluminum baking pans are increasingly appearing in people's vision as tools for making various baked foods. Aluminum baking pans in the prior art are generally single baking pan body structures. When used, the baking pan body is first placed on a heater, and then the food is placed on the baking pan body for heating.

[0003] In the prior art, similar to the above-mentioned baking pan, when baking, if the baked food is placed in the baking pan for a long time, the food may be burnt, and if the baked food is placed in a container, the food usually becomes cold after a long time. Utility Model Content

[0004] In view of the deficiencies in the prior art, the purpose of the utility model is to provide an aluminum baking tray, which has the advantages of preventing food from being burnt, achieving separation of raw and cooked food, and maintaining a constant temperature of food.

[0005] In order to achieve the above purpose, the utility model provides the following technical solutions:

[0006] An aluminum baking pan, comprising a baking pan itself, a tray and a first clearance groove for receiving the tray rotatably arranged on the inner side wall of the baking pan, and a spacing between the bottom surface of the tray and the inner bottom surface of the baking pan;

[0007] The connecting assembly includes a first connecting member and a second connecting member, one end of the first connecting member is rotatably connected to the side wall of the first giving way groove, and the other end is provided with a groove, and the second connecting member is provided with a circular protrusion at one end close to the first connecting member, and the circular protrusion penetrates into the groove and is rotatably connected to the groove, and the other end of the second connecting member is rotatably connected to the side wall of the tray, and when not in use, the tray can be folded into the first giving way groove through the connecting assembly, and the bottom surface of the first giving way groove is provided with a first magnet groove, and the first magnet groove is provided with a first magnet;

[0008] A second magnet groove corresponding to the bottom surface of the give way groove is provided on the upper surface of the tray, and a second magnet attracted to the first magnet is installed in the second magnet groove. When the tray is not in use, the tray can be fixed in the first give way groove by the cooperation of the first magnet and the second magnet to prevent the tray from flipping over when in use.

[0009] The advantages of this solution are at least that: by arranging the tray to be foldable, the tray can be folded up for use at the beginning of baking, so that the baking tray can be fully utilized; during the baking process, the tray can be put down to place the baked food on the tray to keep it warm, thereby avoiding the phenomenon of food being burnt, and at the same time achieving the effect of separating raw and cooked food; there is a gap between the bottom surface of the tray and the top surface of the baking tray, and the hot air in the baking tray will continue to keep the baked food warm, thereby avoiding the phenomenon that the baked food will cool down when placed in other containers.

[0010] By setting the first yielding groove, during cleaning, the tray is folded into the first yielding groove through the connecting component, thereby reducing the utilization of space. At the same time, the tray is fixed in the first yielding groove through the mutual adsorption of the first magnet and the second magnet, thereby avoiding the phenomenon that the tray will turn over, thereby thoroughly cleaning the bottom surface of the baking tray.

[0011] By respectively configuring the connecting components into the first connecting member and the second connecting member, the first connecting member and the second connecting member can also be folded into the clearance groove when folding, so that storage is more convenient.

[0012] The utility model is further configured as follows: the upper surface of the tray is a curved surface with its wave crest facing downwards.

[0013] The advantage of this solution is at least that the upper surface of the tray is an arc surface with its crest facing downward. When the baked food is placed on the upper surface of the tray, the oil on the food surface will flow down and temporarily remain in the arc surface, thereby preventing the oil on the food from flowing everywhere.

[0014] The utility model is further configured as follows: an anti-skid pattern is arranged on the surface of the tray, and the anti-skid pattern is composed of a plurality of raised convex strips.

[0015] The advantage of this solution is at least that the anti-skid pattern is provided on the surface of the tray. When temporarily placing food, the anti-skid pattern is composed of a plurality of raised ridges, which play a blocking role, thereby preventing the food from falling from the tray into the baking pan.

[0016] The utility model is further configured as follows: an oil drain hole is opened on the surface of the tray.

[0017] The advantage of this solution is at least that the oil drain hole is provided to facilitate the discharge of the oil remaining on the surface of the tray to flow downward, thereby avoiding the accumulation of oil on the surface of the tray.

[0018] The utility model is further configured as follows: an oil storage chamber is opened inside the tray, the oil storage chamber is communicated with the side wall of the tray, the oil discharge hole passes through the upper surface of the oil storage chamber, and an oil storage box is installed in the oil storage chamber.

[0019] The advantage of this solution is at least that by providing an oil storage chamber and an oil drain hole penetrating the upper surface of the oil storage chamber, it is convenient to collect the oil flowing from the oil drain hole in the arc surface, thereby avoiding the waste of edible oil.

[0020] The utility model is further configured as follows: a filter screen plate is installed on the top of the oil storage box.

[0021] The advantage of this solution is at least that: by setting the filter screen, the edible oil flowing down the oil drain hole is filtered, ensuring that no food residue will appear when it is used again.

[0022] The utility model is further configured as follows: a pull ring is provided on the side wall of the oil storage box.

[0023] The advantage of this solution is at least that: by providing a pull ring, the oil storage box can be taken out from the storage space more easily, and the pull ring on the side wall of the oil storage box can also be used to take the tray out from the first clearance groove more easily, making the operation more convenient.

[0024] The utility model is further configured as follows: a second give way groove is opened on the side wall of the tray, a third magnet groove is provided at the bottom of the second give way groove, a third magnet is installed in the third magnet groove, a fourth magnet groove is provided on the inner side wall of the oil storage box, and a fourth magnet cooperating with the third magnet is installed in the fourth magnet groove.

[0025] The advantages of this solution are at least that the oil storage box is placed in the second make way groove through the second make way groove, which makes it easier to take and put the oil storage box compared to directly placing the oil storage box. The third magnet box and the fourth magnet cooperate with each other to make the oil storage tank attracted to the bottom of the second make way groove, thereby avoiding the phenomenon that the oil storage box will fall.

[0026] The utility model is further configured that: the outer surface of the tray is provided with an oil-proof coating.

[0027] The advantages of this solution are at least that the tray is easier to clean by providing the oil film, and the oil film can prevent the edible oil from corroding the outer surface of the tray, thereby increasing the service life of the tray.

[0028] In summary, the utility model has at least the following advantages:

[0029] 1. By setting the tray to be foldable, the baking tray can be fully utilized at the beginning of baking. During the baking process, the tray can be put down to place the baked food on the tray to avoid the phenomenon of food being burnt, and at the same time, the effect of separating raw and cooked food can be achieved.

[0030] By setting the first easing groove, when cleaning, the tray is folded into the first easing groove through the connecting component, which reduces the utilization of space. At the same time, the tray is fixed in the easing groove through the cooperation of the first magnet and the second magnet, which avoids the phenomenon that the tray will turn over, thereby thoroughly cleaning the bottom surface of the baking tray.

[0031] 2. By setting the surface of the tray to an arc surface with the crest facing downward, it is convenient to collect the cooking oil flowing down from the food surface, and an oil drainage hole is set on the surface of the tray and penetrates the upper surface of the oil storage chamber, so that the cooking oil in the arc surface flows into the oil storage chamber through the oil drainage hole. A removable oil storage box is installed in the storage space, which is convenient for taking out the collected cooking oil through the oil storage box. The taken out cooking oil can be used again, avoiding the waste of cooking oil. The anti-slip texture set on the surface of the tray prevents the food placed on the tray from falling into the baking pan.

[0032] 3. By arranging a pull ring on the side wall of the oil storage box, it is convenient to take the oil storage box out of the storage space. The second clearance groove is arranged to make it easier to take and put the oil storage box. The third magnet box and the fourth magnet that cooperate with each other are arranged on the side wall of the tray and the bottom of the second clearance groove, so that the oil storage groove is attracted to the bottom of the second clearance groove, thereby avoiding the phenomenon that the oil storage box will fall. BRIEF DESCRIPTION OF THE DRAWINGS

[0033] Figure 1 is an overall schematic diagram of this embodiment;

[0034] Figure 2 This is a schematic diagram of the whole embodiment after folding;

[0035] Figure 3 for Figure 1 A magnified schematic diagram of part A;

[0036] Figure 4 for Figure 1 A magnified schematic diagram of part B;

[0037] Figure 5 is a top view of this embodiment;

[0038] Figure 6 for Figure 5 Cross-sectional view of the CC section;

[0039] Figure 7 for Figure 6 Enlarged schematic diagram of part D in the figure.

[0040] Figure numerals: 1. baking tray; 101. first clearance groove; 2. tray; 3. connecting assembly; 31. first connecting member; 32. second connecting member; 4. first magnet groove; 41. first magnet; 5. second magnet groove; 51. second magnet; 6. anti-slip pattern; 61. convex strip; 7. oil drain hole; 8. oil storage chamber; 9. oil storage box; 10. filter screen; 11. pull ring; 12. second clearance groove; 13. third magnet groove; 131. third magnet; 14. fourth magnet groove; 141. fourth magnet. DETAILED DESCRIPTION

[0041] The utility model is further described in detail below in conjunction with the accompanying drawings.

[0042] An aluminum baking tray 1, such as Figure 1 , Figure 2 As shown, the baking tray 1 includes a first clearance groove 101 on the inner side wall of the baking tray 1, a tray 2 is rotatably arranged in the first clearance groove 101, a gap is provided between the bottom surface of the tray 2 and the top surface of the baking tray 1, a connection component 3 is connected between the tray 2 and the inner wall of the first clearance groove 101, and the tray 2 is unfolded and fixed by the connection component 3;

[0043] The connecting component 3 includes a first connecting member 31 and a second connecting member 32. One end of the first connecting member 31 is rotatably connected to the side wall of the first give way groove 101, and the other end is provided with a groove. The second connecting member 32 is provided with a circular protrusion at one end close to the first connecting member 31. The circular protrusion penetrates into the groove and is rotatably connected to the groove. The other end of the second connecting member 32 is rotatably connected to the side wall of the tray 2. When not in use and stored, the axial direction of the circular protrusion of the second connecting rod is coaxial with the rotation axis of the tray 2. The tray 2 can be folded in the first give way groove 101 through the connecting component 3, thereby reducing space utilization.

[0044] A first magnet slot 4 is provided at the bottom of the first clearance slot 101, and a first magnet 41 is installed in the first magnet slot 4. A second magnet slot 5 corresponding to the bottom surface of the first clearance slot 101 is provided on the upper surface of the tray 2, and a second magnet 51 attracted to the first magnet 41 is installed in the second magnet slot 5. The first magnet 41 and the second magnet 51 are mutually attracted to fix the tray 2 in the first clearance slot 101 to prevent the tray 2 from turning over during use. The tray 2 is set to be foldable. At the beginning of baking food, the tray 2 can be folded to make full use of the top surface of the baking tray 1. During the baking process, the tray 2 is put down and the baked food is placed on the tray 2 for heat preservation to prevent the food from being burnt or cooled in the container. At the same time, the effect of separating raw and cooked food can also be achieved.

[0045] like Figure 6 , Figure 7As shown, the upper surface of the tray 2 is set to be an arc surface, and the crest of the arc surface faces downward, which is convenient for collecting the cooking oil flowing down from the food and avoiding the cooking oil flowing down from the food from flowing everywhere on the upper surface of the tray 2. An anti-skid pattern 6 is provided on the upper surface of the tray 2. The anti-skid pattern 6 is composed of a plurality of raised ridges 61. The ridges 61 prevent the food from sliding off, thereby preventing the food from falling from the tray 2 into the baking pan 1. An oil drain hole 7 is provided on the surface of the tray 2. The oil drain hole 7 facilitates the discharge of the oil retained on the arc surface to flow downward and avoids the accumulation of cooking oil on the arc surface. An oil storage chamber 8 is provided inside the tray 2. The opening of the oil storage chamber 8 is communicated with the side wall of the tray 2. The oil drain hole 7 runs through the upper surface of the oil storage chamber 8. An oil storage box 9 connected to the oil storage chamber 8 is movably arranged in the baking pan 1.

[0046] like Figure 2 As shown, a second yielding groove 12 is provided on the side wall of the tray 2, and a third magnet groove 13 is provided at the bottom of the second yielding groove 12, and a third magnet 131 is installed in the third magnet groove 13; an oil storage chamber 8 is provided inside the tray 2, the oil storage chamber 8 is communicated with the side wall of the tray 2, the oil drain hole 7 passes through the upper surface of the oil storage chamber 8, an oil storage box 9 is installed in the oil storage chamber 8, a filter screen plate 10 is provided on the upper surface of the storage box, a pull ring 11 is provided on the side wall of the oil storage box 9, and the drawer-type oil storage box 9 can be taken out from the side wall of the tray 2, and a fourth magnet groove 14 is provided on the inner wall of the oil storage box 9, and a fourth magnet 141 that cooperates with the third magnet 131 is installed in the fourth magnet groove 14.

[0047] The opening of the second yielding groove 12 enables the oil storage box 9 to be better taken and placed, and the third magnet 131 and the fourth magnet 141 that cooperate with each other make the oil storage box 9 fit in the second yielding groove 12 to prevent the oil storage box 9 from falling. The pull ring 11 on the side wall of the oil storage box 9 enables the oil storage box 9 to be better taken out from the storage space. The setting of the oil storage chamber 8 enables the edible oil in the arc surface to flow into the oil storage box 9 in the access space through the oil drain hole 7 opened on the arc surface, and the filter screen plate 10 above the oil storage box 9 can filter out food residues in the edible oil.

[0048] The outer surface of the tray 2 is provided with an oil-proof coating, which is usually a polytetrafluoroethylene coating, a ceramic coating, etc., which belongs to the prior art and is not shown in the figure.

[0049] The working process and beneficial effects of the utility model are as follows:

[0050] When the baking tray 1 is first used, the tray 2 is folded in the first clearance groove 101 so that the bottom surface of the baking tray 1 can be fully utilized. When the first batch of food is baked, the tray 2 is stretched out through the connecting component 3, and the baked food is placed on the tray 2 after being stretched out. The food placed on the tray 2 can avoid being baked in the baking tray 1 for a long time, thereby avoiding the phenomenon of burning. Because the position of the tray 2 is 1 cm away from the bottom surface of the baking tray 1, the heat in the baking tray 1 will continue to keep the tray 2 warm, thus avoiding the baked food from being placed in other containers. The phenomenon of cooling down is also achieved, and the separation of raw and cooked food is also achieved. The food placed on the tray 2 will flow down the excess cooking oil on the surface of the food, and the cooking oil is collected through the arc surface facing downward, and the collected oil flows into the oil storage chamber 8 which is connected with the oil drainage hole 7 arranged on the tray 2. The filter screen plate 10 arranged on the top surface of the oil storage box 9 in the oil storage chamber 8 will filter the residue in the food oil, and the filtered cooking oil will flow into the oil storage box 9 again. By collecting the cooking oil, the collected cooking oil can be reused, thereby avoiding the waste of cooking oil.

[0051] The surface of the tray 2 is provided with anti-skid patterns 6 , which are composed of a plurality of convex strips 61 . The convex strips 61 play a blocking role, thereby preventing food from falling from the tray 2 into the baking pan 1 .

[0052] The above description is only a preferred embodiment of the present invention and is not intended to limit the present invention. Any modifications, equivalent substitutions, improvements, etc. made within the design concept of the present invention should be included in the protection scope of the present invention.

Claims

1. An aluminum baking pan, comprising a baking pan (1), characterized in that: A tray (2) is rotatably arranged on the inner side wall of the baking tray (1), and a first clearance groove (101) for receiving the tray (2); a gap exists between the bottom surface of the tray (2) and the inner bottom surface of the baking tray (1); and a connecting component (3) is connected between the tray (2) and the inner wall of the first clearance groove (101); The connecting assembly (3) comprises a first connecting member (31) and a second connecting member (32), one end of the first connecting member (31) is rotatably connected to the first clearance groove (101), and the other end is provided with a groove, the second connecting member (32) is provided with a circular protrusion at one end close to the first connecting member (31), the circular protrusion penetrates into the groove and is rotatably connected to the groove, and the other end of the second connecting member (32) is rotatably connected to the tray (2); A first magnet groove (4) is provided at the bottom of the first clearance groove (101), and a first magnet (41) is installed in the first magnet groove (4). A second magnet groove (5) corresponding to the bottom surface of the first clearance groove (101) is provided on the upper surface of the tray (2), and a second magnet (51) attracted to the first magnet (41) is installed in the second magnet groove (5). After the first magnet (41) and the second magnet (51) are attracted to each other, the tray (2) is fixed in the first clearance groove (101).

2. The aluminum baking pan according to claim 1, characterized in that: The surface of the tray (2) is a curved surface with its crest facing downwards.

3. The aluminum baking pan according to claim 1, characterized in that: An anti-slip pattern (6) is provided on the upper surface of the tray (2), wherein the anti-slip pattern (6) is composed of a plurality of raised convex strips (61).

4. The aluminum baking pan according to claim 1, characterized in that: An oil drain hole (7) is provided on the surface of the tray (2).

5. The aluminum baking pan according to claim 4, characterized in that: An oil storage chamber (8) is provided inside the tray (2), the opening of the oil storage chamber (8) is communicated with the side wall of the tray (2), the oil drain hole (7) penetrates the upper surface of the oil storage chamber (8), and an oil storage box (9) is movably provided in the baking pan (1) and communicated with the oil storage chamber (8).

6. The aluminum baking pan according to claim 5, characterized in that: A filter screen plate (10) is installed on the top of the oil storage box (9).

7. The aluminum baking pan according to claim 5, characterized in that: A pull ring (11) is provided on the side wall of the oil storage box (9).

8. The aluminum baking pan according to claim 7, characterized in that: A second clearance groove (12) is provided on the side wall surface of the tray (2), a third magnet groove (13) is provided at the bottom of the second clearance groove (12), a third magnet (131) is installed in the third magnet groove (13), and a fourth magnet groove (14) is provided on the inner side wall of the oil storage box (9), a fourth magnet (141) attracted to the third magnet (131) is installed in the fourth magnet groove (14).

9. The aluminum baking pan according to claim 1, characterized in that: A layer of oil film is coated on the outer surface of the tray (2).

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