Seasoning device for preserved fruit processing

By designing a seasoning device for processing candied fruit with a rotating cylinder and a conveyor belt, the problems of insufficient mixing and cumbersome loading in the existing device are solved, and the full mixing and automatic loading of candied fruit and seasoning are achieved, which improves the seasoning effect and operation efficiency.

CN222550734UActive Publication Date: 2025-03-04GUANGDONG SWEETHEART HOUSE FOOD CO LTD
View PDF 0 Cites 0 Cited by

Patent Information

Application Number
CN202421320210.4
Authority / Receiving Office
CN · China
Patent Type
Utility models(China)
Current Assignee / Owner
Filing Date
2024-06-11
Publication Date
2025-03-04
Estimated Expiration
2034-06-11

AI Technical Summary

Technical Problem

The existing seasoning device is not well mixed during the mixing process of candied fruit and seasoning, has poor seasoning effect, and is cumbersome in feeding.

Method used

A seasoning device for processing candied fruit is designed, including a rotating cylinder, a conveyor belt and a telescopic mechanism. The rotating cylinder is driven by a second drive motor, and the rotating cylinder is controlled to swing back and forth through the telescopic mechanism. Combined with the first drive motor, the conveyor belt is driven by a first drive motor, and the candied powder and seasoning are transported to the rotating cylinder at the same time for mixing.

Benefits of technology

The full mixing of candied fruit and seasoning is achieved, the seasoning effect is improved, and the operation is simplified through the automated feeding process and improved efficiency.

✦ Generated by Eureka AI based on patent content.

Smart Images

  • Figure CN222550734U_ABST
    Figure CN222550734U_ABST
Patent Text Reader

Abstract

The utility model relates to the technical field of seasoning devices, in particular to a seasoning device for preserved fruit processing, which comprises a base, two vertical plates are symmetrically mounted at the top of the base, a U-shaped mounting frame with an opening at one end is arranged between the two vertical plates, two sides of the U-shaped mounting frame are rotatably connected onto the vertical plates through connecting shafts, a mounting plate is mounted at one end of the U-shaped mounting frame, and a plurality of seasoning holes are formed in the mounting plate. A rotating shaft is rotatably connected to one side of the mounting plate, a second driving motor is connected to one end of the rotating shaft, the second driving motor is fixed to the mounting plate, a rotating cylinder is mounted at one end of the rotating shaft, a fixing seat is vertically mounted on one side of the bottom of the mounting plate, a telescopic mechanism is connected to the bottom of the fixing seat through a hinge seat, and the bottom of the telescopic mechanism is rotatably connected to the base. The second driving motor can drive the rotating cylinder to rotate, and meanwhile, the telescopic mechanism can control the rotating cylinder to swing back and forth, so that the preserved fruits and seasonings can be fully mixed, and the seasoning effect is improved.
Need to check novelty before this filing date? Find Prior Art

Description

Technical Field

[0001] The utility model relates to the technical field of seasoning devices, in particular to a seasoning device for candied fruit processing. Background Art

[0002] Candied fruit, also known as preserved fruit, is a food made from fresh fruits and vegetables, pickled with sugar or honey. During the processing of candied fruit, it needs to be mixed with a variety of seasonings through a seasoning device to enhance the flavor of the candied fruit.

[0003] The existing seasoning device generally puts the candied fruit into a mixing drum, then adds seasonings to mix and season. However, during the seasoning process, the candied fruit and seasonings are mixed only by rotating the mixing drum or the mixing shaft in the mixing drum, which is not sufficient and has a poor seasoning effect. In addition, during use, the candied fruit and seasonings are generally poured into the mixing drum manually by the staff, which is troublesome to load due to the high height of the feeding end of the mixing drum. Therefore, we propose a seasoning device for candied fruit processing. Utility Model Content

[0004] The purpose of the utility model is to solve the above-mentioned shortcomings in the prior art and to propose a seasoning device for candied fruit processing.

[0005] In order to achieve the above-mentioned purpose, the utility model adopts the following technical scheme: a seasoning device for candied fruit processing is designed, comprising a base, two vertical plates are symmetrically installed on the top of the base, a U-shaped mounting frame with an opening at one end is arranged between the two vertical plates, and the two sides of the U-shaped mounting frame are rotatably connected to the vertical plates through a connecting shaft;

[0006] A mounting plate is installed at one end of the U-shaped mounting frame, a rotating shaft is rotatably connected to one side of the mounting plate, a second driving motor is connected to one end of the rotating shaft, the second driving motor is fixed on the mounting plate, and a rotating drum is installed at one end of the rotating shaft;

[0007] A fixing seat is vertically installed on one side of the bottom of the mounting plate, the bottom of the fixing seat is connected to a telescopic mechanism through a hinge seat, and the bottom of the telescopic mechanism is rotatably connected to the base;

[0008] A plurality of legs are installed at the bottom edge of the base, wherein two legs on one side are connected by a cross bar, two connecting rods are installed on one side of the cross bar, and a shell is installed on the top of the two connecting rods through a plurality of fixing plates. The shell is inclined, and an opening is provided at the top of the shell, and a plurality of support shafts are equidistantly provided inside the shell, and both ends of the support shafts are rotatably connected to the side wall of the shell, and the support shafts are connected by a conveyor belt;

[0009] The support shaft at one end of the housing is connected to the first drive motor, the first drive motor is fixed on the side of the housing, and a second material guide plate is installed on the top of the housing. The second material guide plate is inclined, and the bottom of the second material guide plate extends above the rotating cylinder;

[0010] A second hopper is installed at the lower end of the shell, one end of the conveyor belt is located inside the second hopper, a first hopper is installed on the top of the second hopper through a bracket, and a discharge port at the bottom of the first hopper is located above the conveyor belt.

[0011] Preferably, the opening of the rotating drum is formed into a wide-mouth shape.

[0012] Preferably, two first material guide plates are installed at one end of the rotating cylinder near the opening, the first material guide plates are of a spiral structure, the two first material guide plates are staggered, and a channel for the candied fruit to flow is formed between the two first material guide plates.

[0013] Preferably, an annular guide rail is installed on the outer side of the rotating drum, an arc-shaped support plate matching the annular guide rail is installed on the bottom of the U-shaped mounting frame, and the side of the arc-shaped support plate is connected to the annular guide rail through a ball slider.

[0014] Preferably, a plurality of strip baffles are installed at equal intervals on the outer surface of the conveyor belt.

[0015] Preferably, blocking plates are installed on both sides of the top of the second material guide plate.

[0016] Preferably, a valve is installed on the bottom discharge port of the first hopper.

[0017] Preferably, a control box is installed on one side of the base, and a controller in the control box is connected to the first drive motor, the second drive motor and the telescopic mechanism respectively through wires.

[0018] The design scheme proposed by the utility model has the following beneficial effects during application:

[0019] 1. The second driving motor can drive the rotating drum to rotate, and the telescopic mechanism can control the rotating drum to swing back and forth, so that the candied fruit and seasoning can be fully mixed to improve the seasoning effect.

[0020] 2. The conveyor belt can be driven to rotate by the first driving motor, so that the seasoning in the first hopper and the candied fruit in the second hopper can be simultaneously conveyed to the rotating drum for seasoning, which is convenient for loading. BRIEF DESCRIPTION OF THE DRAWINGS

[0021] Figure 1 The structure of the utility model is shown in FIG. Figure 1 ;

[0022] Figure 2 The structure of the utility model is shown in FIG. Figure 2 ;

[0023] Figure 3 It is a side view of the rotating drum structure during loading of the utility model;

[0024] Figure 4 It is a side sectional view of the rotating drum structure of the utility model.

[0025] In the figure: 1. base; 2. support leg; 3. first guide plate; 4. rotating drum; 5. baffle plate; 6. first drive motor; 7. strip baffle; 8. conveyor belt; 9. first hopper; 10. second hopper; 11. valve; 12. shell; 13. connecting rod; 14. supporting shaft; 15. U-shaped mounting frame; 16. vertical plate; 17. connecting shaft; 18. second guide plate; 19. second drive motor; 20. telescopic mechanism; 21. mounting plate; 22. arc support plate; 23. annular guide rail; 24. fixed seat; 25. rotating shaft; 26. cross bar; 27. control box. DETAILED DESCRIPTION

[0026] The technical solutions in the embodiments of the present invention will be described clearly and completely below in conjunction with the drawings in the embodiments of the present invention. Obviously, the described embodiments are only part of the embodiments of the present invention, rather than all of the embodiments.

[0027] Reference Figure 1-Figure 4 A seasoning device for candied fruit processing includes a base 1, a control box 27 is installed on one side of the base 1, and a controller is arranged inside the control box 27. The controller is one of a control mainboard, a host or a PLC logic controller.

[0028] Two vertical plates 16 are symmetrically installed on the top of the base 1, and a U-shaped mounting frame 15 with an opening at one end is arranged between the two vertical plates 16. Both sides of the U-shaped mounting frame 15 are rotatably connected to the vertical plates 16 through a connecting shaft 17. The U-shaped mounting frame 15 can rotate along the connecting shaft 17, and the rotation angle of the U-shaped mounting frame 15 can be adjusted as needed;

[0029] like Figure 2 As shown, a mounting plate 21 is mounted on one end of the U-shaped mounting frame 15, a rotating shaft 25 is rotatably connected to one side of the mounting plate 21, a second driving motor 19 is connected to one end of the rotating shaft 25, the second driving motor 19 is connected to the controller through a wire, the second driving motor 19 is fixed on the mounting plate 21, and a rotating drum 4 is mounted on one end of the rotating shaft 25. In actual use, the staff transports the candied fruit into the rotating drum 4, and the candied fruit and the seasoning are fully mixed together by rotating the rotating drum 4 to complete the seasoning;

[0030] It should be noted that if Figure 1 and Figure 4As shown, two first material guide plates 3 are installed at one end of the rotating cylinder 4 near the opening. The first material guide plates 3 are of a spiral structure. The two first material guide plates 3 are staggered and a channel for the flow of candied fruit is formed between the two first material guide plates 3. In this way, during the process of seasoning the candied fruit, the forward rotation of the second drive motor 19 can prevent the candied fruit and seasoning from leaking to the outside of the rotating cylinder 4. After the seasoning of the candied fruit is completed, the second drive motor 19 is reversed to discharge the seasoned candied fruit from the rotating cylinder 4.

[0031] like Figure 2 As shown, a fixing seat 24 is vertically installed on one side of the bottom of the mounting plate 21, and a telescopic mechanism 20 is connected to the bottom of the fixing seat 24 through a hinge seat. The bottom of the telescopic mechanism 20 is rotatably connected to the base 1, and the telescopic mechanism 20 is connected to the controller through a wire. The telescopic mechanism 20 is a kind of air cylinder or hydraulic cylinder. In actual use, when the rotating cylinder 4 rotates, the staff can control the telescopic mechanism 20 to work through the controller. The telescopic mechanism 20 can move back and forth to drive the rotating cylinder 4 to swing back and forth, so that the candied fruit and the seasoning are mixed more fully.

[0032] like Figure 1 As shown, a plurality of legs 2 are installed at the bottom edge of the base 1, wherein two legs 2 located on one side are connected by a cross bar 26, two connecting rods 13 are installed on one side of the cross bar 26, and a shell 12 is installed on the top of the two connecting rods 13 through a plurality of fixing plates, the shell 12 is inclined, an opening is provided at the top of the shell 12, and a plurality of support shafts 14 are equidistantly provided inside the shell 12, both ends of the support shafts 14 are rotatably connected to the side wall of the shell 12, and the support shafts 14 are connected by a conveyor belt 8, the support shaft 14 located at one end of the shell 12 is connected to a first drive motor 6, the first drive motor 6 is fixed on the side of the shell 12, and the first drive motor 6 is connected to a controller through a wire, and the first drive motor 6 can be controlled by the controller to work, and the candied fruit and seasoning are conveyed to the rotating drum 4, so that the loading is convenient;

[0033] It should be noted that if Figure 1 As shown, a plurality of strip baffles 7 are equidistantly installed on the outer surface of the conveyor belt 8. In actual use, when the conveyor belt 8 is conveying candied fruits and condiments, the strip baffles 7 can block the candied fruits and condiments on the conveyor belt 8 to prevent the candied fruits and condiments from rolling on the conveyor belt 8, so as not to affect the loading.

[0034] like Figure 2 As shown, a second guide plate 18 is installed at the top of the housing 12. The second guide plate 18 is inclined, and the bottom of the second guide plate 18 extends above the rotating cylinder 4. During the feeding process, Figure 3As shown, the candied fruits and condiments are conveyed to the second material guide plate 18 by the action of the conveyor belt 8, and the controller controls the telescopic mechanism 20 to contract and rotate the rotating drum 4 to a preset position. The opening of the rotating drum 4 is located below the second material guide plate 18, so that the candied fruits and condiments can fall into the rotating drum 4 along the second material guide plate 18 to complete the loading.

[0035] It should be noted that if Figure 2 As shown, baffle plates 5 are installed on both sides of the top of the second material guide plate 18, and the baffle plates 5 can cover both sides of the second material guide plate 18, so as to prevent the candied fruits and seasonings from leaking from both sides of the second material guide plate 18 to avoid waste.

[0036] like Figure 1 As shown, a second hopper 10 is installed at the lower end of the shell 12, and one end of the conveyor belt 8 is located inside the second hopper 10. When loading, the staff can directly pour the candied fruit into the second hopper 10, and then control the first drive motor 6 to work through the controller. The first drive motor 6 can drive the conveyor belt 8 to transport the candied fruit to the rotating drum 4.

[0037] like Figure 1 As shown, a first hopper 9 is installed on the top of the second hopper 10 through a bracket, and a discharge port at the bottom of the first hopper 9 is located above the conveyor belt 8. A valve 11 is installed on the discharge port at the bottom of the first hopper 9, and the opening and closing of the first hopper 9 can be controlled by the valve 11. When loading, the staff pours the seasoning into the first hopper 9 and opens the valve 11. The seasoning can fall on the conveyor belt 8 and be transported to the rotating drum 4 along with the candied fruit by the conveyor belt 8 for mixing and seasoning.

[0038] Specifically, when the utility model is in use, the staff pours the candied fruit into the second hopper 10, and pours the seasoning into the first hopper 9 at the same time, and then controls the telescopic mechanism 20 to contract through the controller, and the telescopic mechanism 20 drives the U-shaped mounting frame 15 to rotate along the connecting shaft 17, so that the opening of the rotating cylinder 4 moves to the bottom of the second guide plate 18, and then controls the first driving motor 6 to work through the controller, and the first driving motor 6 drives the conveyor belt 8 to move, and the candied fruit is conveyed to the second guide plate 18, and at the same time the staff opens the valve 11, and the seasoning in the first hopper 9 falls onto the conveyor belt 8, and the seasoning is conveyed to the second guide plate 18 together with the candied fruit, and under the action of gravity, the seasoning and the candied fruit are conveyed together. It falls into the opening of the rotating drum 4. While loading, the controller controls the second drive motor 19 to work, and the second drive motor 19 drives the rotating drum 4 to rotate. Under the action of the first guide plate 3, the candied fruit and seasoning that fall into the opening of the rotating drum 4 fall into the rotating drum 4 for mixing and seasoning. While seasoning, the controller also controls the telescopic mechanism 20 to reciprocate, so that the rotating drum 4 swings back and forth along the connecting shaft 17, so that the candied fruit and seasoning can be mixed more fully. After seasoning is completed, the telescopic mechanism 20 is controlled by the controller to extend, so that the opening of the rotating drum 4 tilts downward, and then the second drive motor 19 is controlled to reverse, and the seasoned candied fruit in the rotating drum 4 can be discharged along the first guide plate 3.

[0039] Furthermore, Figure 1 As shown, the opening of the rotating cylinder 4 is set to be wide-mouthed, which can increase the size of the opening of the rotating cylinder 4 and prevent the candied fruit from falling to the outside during the loading process.

[0040] Furthermore, Figure 4 As shown, an annular guide rail 23 is installed on the outer side of the rotating drum 4, and an arc-shaped support plate 22 matching the annular guide rail 23 is installed on the bottom of the U-shaped mounting frame 15. The side of the arc-shaped support plate 22 is connected to the annular guide rail 23 through a ball slider. The rotating drum 4 can be supported by the arc-shaped support plate 22, so that the rotating drum 4 remains stable.

[0041] The above description is only a preferred specific implementation manner of the present invention, but the protection scope of the present invention is not limited thereto. Any technician familiar with the technical field can make equivalent replacements or changes within the technical scope disclosed by the present invention according to the technical scheme and the utility model concept of the present invention, which should be covered by the protection scope of the present invention.

Claims

1. A seasoning device for candied fruit processing, comprising a base (1), characterized in that: Two vertical plates (16) are symmetrically mounted on the top of the base (1), a U-shaped mounting frame (15) having an opening at one end is disposed between the two vertical plates (16), and two sides of the U-shaped mounting frame (15) are rotatably connected to the vertical plates (16) via connecting shafts (17); A mounting plate (21) is mounted on one end of the U-shaped mounting frame (15); a rotating shaft (25) is rotatably connected to one side of the mounting plate (21); one end of the rotating shaft (25) is connected to a second driving motor (19); the second driving motor (19) is fixed on the mounting plate (21); and a rotating drum (4) is mounted on one end of the rotating shaft (25); A fixing seat (24) is vertically mounted on one side of the bottom of the mounting plate (21); the bottom of the fixing seat (24) is connected to a telescopic mechanism (20) via a hinge seat; the bottom of the telescopic mechanism (20) is rotatably connected to the base (1); A plurality of legs (2) are installed at the bottom edge of the base (1), wherein two legs (2) located on one side are connected via a cross bar (26), two connecting rods (13) are installed on one side of the cross bar (26), a shell (12) is installed on the top of the two connecting rods (13) via a plurality of fixing plates, the shell (12) is inclined, an opening is provided at the top of the shell (12), and a plurality of support shafts (14) are equidistantly provided inside the shell (12), both ends of the support shafts (14) are rotatably connected to the side wall of the shell (12), and the support shafts (14) are connected via a conveyor belt (8); A support shaft (14) located at one end of the housing (12) is connected to a first drive motor (6), the first drive motor (6) is fixed on the side of the housing (12), a second material guide plate (18) is installed on the top of the housing (12), the second material guide plate (18) is inclined, and the bottom of the second material guide plate (18) extends above the rotating cylinder (4); A second hopper (10) is installed at the lower end of the shell (12), one end of the conveyor belt (8) is located inside the second hopper (10), a first hopper (9) is installed on the top of the second hopper (10) via a bracket, and a discharge port at the bottom of the first hopper (9) is located above the conveyor belt (8).

2. A seasoning device for candied fruit processing according to claim 1, characterized in that: The opening of the rotating cylinder (4) is designed to be wide-mouthed.

3. A seasoning device for candied fruit processing according to claim 2, characterized in that: Two first material guide plates (3) are installed at one end of the rotating cylinder (4) near the opening. The first material guide plates (3) are of a spiral structure. The two first material guide plates (3) are arranged alternately, and a channel for the candied fruit to flow is formed between the two first material guide plates (3).

4. A seasoning device for candied fruit processing according to claim 3, characterized in that: An annular guide rail (23) is installed on the outer side of the rotating cylinder (4), and an arc-shaped support plate (22) matching the annular guide rail (23) is installed on the bottom of the U-shaped mounting frame (15). The side of the arc-shaped support plate (22) is connected to the annular guide rail (23) through a ball slider.

5. A seasoning device for candied fruit processing according to claim 1, characterized in that: A plurality of strip-shaped baffles (7) are equidistantly mounted on the outer surface of the conveyor belt (8).

6. A seasoning device for candied fruit processing according to claim 1, characterized in that: Material blocking plates (5) are installed on both sides of the top of the second material guide plate (18).

7. A seasoning device for candied fruit processing according to claim 1, characterized in that: A valve (11) is installed on the bottom discharge port of the first hopper (9).

8. A seasoning device for candied fruit processing according to claim 1, characterized in that: A control box (27) is installed on one side of the base (1), and a controller in the control box (27) is respectively connected to the first drive motor (6), the second drive motor (19) and the telescopic mechanism (20) through wires.