Dough kneading box for fine dried noodle production
By introducing an electrically controlled cover plate design, feeding mechanism, and shaking component into the noodle production and noodle box, the problem of flour accumulating and clumping was solved, achieving uniform mixing of flour and water, and improving the quality of the dough and the taste of the noodles.
Patent Information
- Authority / Receiving Office
- CN · China
- Patent Type
- Utility models(China)
- Current Assignee / Owner
- Filing Date
- 2025-04-27
- Publication Date
- 2026-04-10
AI Technical Summary
In the production of dried noodles, directly adding flour can easily cause it to clump together, resulting in uneven dough texture, which affects subsequent processing and the taste of the finished product.
The cover design, which is controlled by an electric push rod, combined with the feeding mechanism and the shaking component, ensures that the flour enters the mixing box evenly, and the mixing mechanism ensures that the flour and water are fully mixed to avoid clumping.
It achieves refined flour feeding and efficient and uniform mixing, improves the texture uniformity of the dough, and enhances the taste and production efficiency of dried noodles.
Smart Images
Figure CN224098607U_ABST
Abstract
Description
TECHNICAL FIELD
[0001] The utility model relates to the technical field of kneading dough, and specifically to a dried noodle production dough kneading box. BACKGROUND
[0002] Dried noodles are a kind of hand-made food made of wheat flour, salt, alkali and water, which are cut into a certain length after being dried by suspension. The dough kneading process is very important in the production of dried noodles, and the quality of the dough directly affects the taste, toughness and appearance of the dried noodles. The dough kneading box is a kind of food machinery, which mainly mixes flour and water uniformly.
[0003] However, when the flour is put into the dough kneading box, the directly put flour is easy to accumulate and clump, and it is not easy to disperse after meeting water, which will cause the flour to concentrate in some areas of the dough, forming hard lumps, and the other parts have relatively more water, resulting in uneven texture of the dough as a whole, affecting the subsequent processing and the taste of the finished product. Therefore, we propose a new type of dried noodle production dough kneading box. UTILITY MODEL CONTENT
[0004] (I) Technical problem solved
[0005] In view of the shortcomings of the prior art, the utility model provides a dried noodle production dough kneading box, which solves the problem that the directly put flour is easy to accumulate and clump, resulting in uneven texture of the dough as a whole, affecting the subsequent processing and the taste of the finished product.
[0006] (II) Technical scheme
[0007] In order to achieve the above-mentioned purpose, the utility model provides the following technical scheme: a dried noodle production dough kneading box, comprising a dough kneading box, two electric push rods are installed on the two side walls of the dough kneading box, the extension ends of the four electric push rods are fixedly connected with a cover plate, a first motor is installed on the outer wall of the dough kneading box, the output shaft of the first motor extends into the dough kneading box and is fixedly connected with a rotating shaft, a connecting rod is fixedly connected with the outer wall of the rotating shaft, the two ends of the connecting rod are fixedly connected with the rotating shaft through arc-shaped rods, a stirring mechanism is arranged in the dough kneading box, a feeding mechanism is arranged on the cover plate, and a base is fixedly connected with the outer wall of the dough kneading box.
[0008] The feeding mechanism comprises a conveying assembly and a shaking assembly.
[0009] Preferably, the stirring mechanism comprises a rotating groove opened in the inner wall of one side of the dough kneading box, the other end of the rotating shaft extends into the rotating groove and is fixedly connected with a first gear, the inner wall of the rotating groove is rotatably connected with a rotating rod, the outer wall of the rotating rod is fixedly connected with a second gear, and the second gear is engaged with the first gear.
[0010] Preferably, the inner wall of the rotating groove is rotationally connected with a gear ring, the gear ring is engaged with a second gear, the side wall of the gear ring is fixedly connected with a rotating ring, the other side wall of the rotating ring is fixedly connected with two fixed rods, and the side walls of the two fixed rods are fixedly connected with a plurality of stirring rods.
[0011] Preferably, the conveying assembly comprises a conveying box fixedly connected to the upper end of the cover plate, a second motor is mounted on the outer side wall of the conveying box, the output shaft of the second motor extends to the inside of the conveying box, and a conveying shaft is fixedly connected to the output shaft, the outer wall of the conveying shaft is provided with conveying leaves, and the upper end of the conveying box is provided with a feeding port, and the inner wall of the feeding port is slidably connected with a feeding hopper.
[0012] Preferably, the shaking assembly comprises a fixed plate fixedly connected to the upper end of the conveying box, the side wall of the fixed plate is fixedly connected with a U-shaped plate, a third motor is mounted on the outer wall of the U-shaped plate, the output shaft of the third motor penetrates through the U-shaped plate, and a cam is fixedly connected to the output shaft.
[0013] Preferably, the outer wall of the feeding hopper is fixedly connected with a moving rod, the other end of the moving rod penetrates through the fixed plate, and a baffle is fixedly connected to the other end of the moving rod, the baffle and the cam are matched with each other, and the baffle is elastically connected with the fixed plate through a spring.
[0014] (Three) beneficial effects
[0015] Compared with the prior art, the utility model provides a, has the following beneficial effects:
[0016] The utility model discloses a feeding mechanism, including conveying assembly and shaking assembly, has realized the fine feeding of flour. Among them, the shaking assembly can effectively prevent the accumulation of flour, so that the flour can uniformly fall into the mixing box and fully contact with water, and the dough texture is avoided. ACCURACY OF DRAWINGS
[0017] Figure 1 It is the structure schematic diagram of the utility model;
[0018] Figure 2 It is the upper end cross section structure schematic diagram of the utility model;
[0019] Figure 3 It is the Figure 2 It is the enlarged structure schematic diagram of A place;
[0020] Figure 4 It is the front side cross section structure schematic diagram of the utility model;
[0021] Figure 5 It is the Figure 4 It is the enlarged structure schematic diagram of B place;
[0022] Figure 6 The rear side structure schematic view of the utility model.
[0023] In the drawing:
[0024] 1, and the flour box;
[0025] 2, electric push rod;
[0026] 3, cover plate;
[0027] 4, first motor;
[0028] 5, rotating shaft;
[0029] 6, connecting rod;
[0030] 7, arc-shaped rod;
[0031] 8, stirring mechanism; 81, rotating groove; 82, first gear; 83, rotating rod; 84, second gear; 85, gear ring; 86, rotating ring; 87, fixed rod; 88, stirring rod;
[0032] 9, feeding mechanism;
[0033] 91, conveying assembly; 911, conveying box; 912, second motor; 913, conveying shaft; 914, conveying blade; 915, feed inlet; 916, feed hopper;
[0034] 92, shaking assembly; 921, fixed plate; 922, U-shaped plate; 923, third motor; 924, cam; 925, moving rod; 926, baffle; 927, spring;
[0035] 10, base. DETAILED DESCRIPTION
[0036] In the utility model, in the case where no opposite statement is made, the orientation such as "up, down" is usually for the direction shown in the drawing, or for the vertical, perpendicular or gravity direction; similarly, for the convenience of understanding and description, "left, right" is usually for the left and right shown in the drawing; "inner, outer" refers to the inner and outer relative to the contour of each component itself, but the above orientation words are not used to limit the utility model.
[0037] The utility model provides a kind of technical scheme:
[0038] Please refer to Figures 1-6The present application discloses a noodle production and dough box, comprising a dough box 1, two electric push rods 2 are installed on the two side walls of the dough box 1, the extension ends of the four electric push rods 2 are fixedly connected with a cover plate 3, the electric push rods 2 work through the extension movement to drive the cover plate 3, when the dough box 1 needs to be fed, discharged or cleaned, the electric push rods 2 are extended to open the cover plate 3, and when working, the electric push rods 2 are retracted to close the cover plate 3, so that the dough mixing process is sealed, a first motor 4 is installed on the outer side wall of the dough box 1, the output shaft of the first motor 4 extends into the dough box 1 and is fixedly connected with a rotating shaft 5, the outer wall of the rotating shaft 5 is fixedly connected with a connecting rod 6, the two ends of the connecting rod 6 are fixedly connected with the rotating shaft 5 through arc-shaped rods 7, a stirring mechanism 8 is arranged in the dough box 1, the stirring mechanism 8 is composed of multiple components and can stir in all directions, so that the flour and water and other raw materials are fully mixed, the dough quality is improved, and the subsequent noodle production is facilitated, a feeding mechanism 9 is arranged on the cover plate 3, and a base 10 is fixedly connected with the outer wall of the dough box 1.
[0039] The feeding mechanism 9 comprises a conveying assembly 91 and a shaking assembly 92, the conveying assembly 91 can greatly improve the production efficiency without manual frequent manual feeding, and the shaking assembly 92 can make the materials in a loose state and avoid that the agglomerated materials are concentrated into the conveying box.
[0040] Further, the stirring mechanism 8 comprises a rotating groove 81 formed in the inner wall of one side of the dough box 1, the other end of the rotating shaft 5 extends into the rotating groove 81 and is fixedly connected with a first gear 82, the inner wall of the rotating groove 81 is rotatably connected with a rotating rod 83, the outer wall of the rotating rod 83 is fixedly connected with a second gear 84, and the second gear 84 is engaged with the first gear 82.
[0041] Further, the inner wall of the rotating groove 81 is rotatably connected with a gear ring 85, the gear ring 85 is engaged with the second gear 84, the side wall of the gear ring 85 is fixedly connected with a rotating ring 86, the other side wall of the rotating ring 86 is fixedly connected with two fixed rods 87, and the side walls of the two fixed rods 87 are fixedly connected with a plurality of stirring rods 88, so that the movement track of the stirring rods 88 is more complex, the first motor 4 drives the rotating shaft 5 and the first gear 82 to rotate, the two-stage gear transmission drives the gear ring 85 to drive the rotating ring 86 and the stirring rods 88 to rotate, the connecting rod 6 and the arc-shaped rod 7 are also stirred, the materials are stirred from different directions and angles, the flour and water are fully and uniformly mixed, the dough quality is improved, and the subsequent noodle production is facilitated.
[0042] Further, the conveying assembly 91 comprises a conveying box 911 fixedly connected to the upper end of the cover plate 3, a second motor 912 is mounted on the outer side wall of the conveying box 911, the output shaft of the second motor 912 extends into the conveying box 911 and is fixedly connected with a conveying shaft 913, the outer wall of the conveying shaft 913 is provided with conveying blades 914, the conveying blades 914 are spiral conveying blades, the upper end of the conveying box 911 is provided with a feeding port 915, the inner wall of the feeding port 915 is slidably connected with a feeding hopper 916, the second motor 912 drives the conveying shaft 913 and the conveying blades 914, so that the materials in the feeding hopper 916 can be continuously conveyed to the dough box 1 along the conveying box 911, manual feeding is not required frequently, the production efficiency is greatly improved, and the continuous operation requirement of the dried noodle production is met.
[0043] Further, the shaking assembly 92 comprises a fixed plate 921 fixedly connected to the upper end of the conveying box 911, a U-shaped plate 922 is fixedly connected to the side wall of the fixed plate 921, a third motor 923 is mounted on the outer wall of the U-shaped plate 922, the output shaft of the third motor 923 penetrates through the U-shaped plate 922 and is fixedly connected with a cam 924.
[0044] Further, the outer wall of the feeding hopper 916 is fixedly connected with a moving rod 925, the other end of the moving rod 925 penetrates through the fixed plate 921 and is fixedly connected with a baffle 926, the baffle 926 cooperates with the cam 924, the baffle 926 is elastically connected with the fixed plate 921 through a spring 927, the shaking makes the materials in a loose state, the agglomerated materials are prevented from being concentrated into the conveying box 911, the amount of materials conveyed each time is more uniform, and the subsequent dough mixing process is stably carried out, and the dough quality uniformity is improved.
[0045] In specific use, the working principle of the utility model is as follows:
[0046] When the operator uses, first, the electric push rod 2 is started, the cover plate 3 is lifted and opened, so that feeding, discharging and cleaning of the dough box 1 are facilitated, then the second motor 912 is started, the conveying shaft 913 is rotated, the conveying blades 914 are rotated in turn, and the materials are fed from the feeding hopper 916 into the conveying box 911 through the feeding port 915 and are conveyed into the dough box 1 along the conveying box 911 under the pushing of the conveying blades 914.
[0047] During the conveying process, the third motor 923 can be started to rotate the cam 924, and during the rotation process, the cam 924 is in constant contact with and extrudes the baffle 926, when the protruding part of the cam 924 is in contact with the baffle 926, the baffle 926 is pushed to move away from the cam 924 against the elastic force of the spring 927, when the non-protruding part of the cam 924 rotates to be in contact with the baffle 926, the elastic force of the spring 927 resets the baffle 926 to move close to the cam 924, when the baffle 926 is in constant reciprocating motion under the action of the cam 924 and the spring 927, the baffle 926 drives the feed hopper 916 to vibrate, and the vibration is transmitted to the flour in the feed hopper 916, so that the flour is always in a loose state, and the flour is prevented from accumulating and caking.
[0048] Then the electric push rod 2 is retracted, the cover plate 3 is closed, a sealed environment for kneading is created, flour splashing and impurities are prevented from entering, then the first motor 4 is started to drive the rotating shaft 5 to rotate in the kneading box 1, the first gear 82 on the rotating shaft 5 rotates, the second gear 84 meshing with the first gear 82 drives the rotating rod 83 to rotate in the rotating groove 81, the second gear 84 drives the gear ring 85 meshing with the second gear 84 to rotate, the gear ring 85 drives the rotating ring 86, the fixed rod 87 and the stirring rod 88 connected with the rotating ring 86 to rotate, at the same time, the rotating shaft 5 drives the connecting rod 6 and the arc-shaped rod 7 to rotate, thereby realizing stirring of the flour from different directions and angles, and the flour and the raw materials such as water are uniformly mixed.
[0049] In summary, the fine feeding and efficient and uniform stirring of the flour are realized by perfecting and optimizing the working principle of the dried noodle production and kneading box, the problem that the directly put flour is easy to accumulate and caking, the dough is not uniform in texture, and the subsequent processing and product taste are affected is solved.
[0050] The above is only a specific embodiment of the present application, but the technical features of the present application are not limited thereto. Any simple change, equivalent replacement or modification made on the basis of the present application to solve the same technical problem and achieve the same technical effect is included in the protection scope of the present application.
Claims
1. A production and packaging of noodles, comprising a dough mixer (1), characterized in that: Two sides of the dough mixing box (1) are provided with two electric push rods (2), the telescopic ends of the four electric push rods (2) are fixedly connected with a cover plate (3), a first motor (4) is arranged on the outer wall of the dough mixing box (1), the output shaft of the first motor (4) extends into the dough mixing box (1) and is fixedly connected with a rotating shaft (5), the outer wall of the rotating shaft (5) is fixedly connected with a connecting rod (6), the two ends of the connecting rod (6) are fixedly connected with the rotating shaft (5) through arc-shaped rods (7), a stirring mechanism (8) is arranged in the dough mixing box (1), a feeding mechanism (9) is arranged on the cover plate (3), and the outer wall of the dough mixing box (1) is fixedly connected with a base (10). The feeding mechanism (9) comprises a conveying assembly (91) and a shaking assembly (92).
2. The production of dried noodles and noodle box according to claim 1, characterized in that: The stirring mechanism (8) comprises a rotating groove (81) formed in the inner wall of one side of the dough mixing box (1), the other end of the rotating shaft (5) extends into the rotating groove (81) and is fixedly connected with a first gear (82), the inner wall of the rotating groove (81) is rotatably connected with a rotating rod (83), the outer wall of the rotating rod (83) is fixedly connected with a second gear (84), and the second gear (84) is in mesh with the first gear (82).
3. The production of dried noodles and noodle box according to claim 2, characterized in that: The inner wall of the rotating groove (81) is rotatably connected with a gear ring (85), the gear ring (85) is in mesh with the second gear (84), the side wall of the gear ring (85) is fixedly connected with a rotating ring (86), the other side wall of the rotating ring (86) is fixedly connected with two fixed rods (87), and the side walls of the two fixed rods (87) are fixedly connected with a plurality of stirring rods (88).
4. The production of noodles and noodle box according to claim 1, characterized in that: The conveying assembly (91) comprises a conveying box (911) fixedly connected to the upper end of the cover plate (3), a second motor (912) is arranged on the outer side wall of the conveying box (911), the output shaft of the second motor (912) extends into the conveying box (911) and is fixedly connected with a conveying shaft (913), conveying blades (914) are arranged on the outer wall of the conveying shaft (913), an inlet (915) is arranged on the upper end of the conveying box (911), and the inner wall of the inlet (915) is slidably connected with a feeding hopper (916).
5. The production of dried noodles and noodle box according to claim 4, characterized in that: The shaking assembly (92) comprises a fixed plate (921) fixedly connected to the upper end of the conveying box (911), the side wall of the fixed plate (921) is fixedly connected with a U-shaped plate (922), the outer wall of the U-shaped plate (922) is provided with a third motor (923), the output shaft of the third motor (923) penetrates the U-shaped plate (922) and is fixedly connected with a cam (924).
6. The production of dried noodles and noodle box according to claim 5, characterized in that: The outer wall of the feeding hopper (916) is fixedly connected with a moving rod (925), the other end of the moving rod (925) penetrates the fixed plate (921) and is fixedly connected with a baffle (926), the baffle (926) cooperates with the cam (924), and the baffle (926) is elastically connected with the fixed plate (921) through a spring (927).