The invention discloses feedstuff for improving immunity of egg-laying chickens. The feedstuff includes the following components in parts by weight: 0.3-1.0 part of ligusticum wallichii, 0.4-1.0 part of Chinese angelica, 0.5-1.0 part of mint, 0.4-1.0 part of radix sophorae flavescentis, 0.3-0.8 part of radix aucklandiae, 0.2-0.8 part of white peony root, 0.5-1.3 parts of codonopsis pilosula, 0.5-1.2 parts of astragalus membranaceus, 0.5-1.0 part of acanthopanax, 0.3-0.8 part of hawthorn, 6-15 parts of vegetable oil, 30-50 parts of fish meal, 40-80 parts of glucose, 120-150 parts of extruded soybeans, 190-250 parts of extruded corn, 231-355 parts of corn flour, 150-200 parts of peeled soybean meal, 14-19 parts of calcium hydrogen phosphate, 11-12 parts of mountain flour, 1.5-1.7 parts of methionine, 1-1.5 parts of lysine, 1-1.2 parts of threonine, 0.1 part of bacillus subtilis, 0.1 part of phytase , 0.1 part of VC, 1 part of choline, 0.1 part of probiotics, 0.1 part of compound enzymes, 2 parts of salt, 2 parts of an acidifier, 2 parts of compound microelements, 2 parts of compound vitamin and 2 parts of nosiheptide. The feedstuff provided by the invention is comprehensive in nutrition, improves the immunity of the egg-laying chickens, and reduces the death and culling rate of the egg-laying chickens.