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a health wine
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A technology for health-preserving wine and liquor, applied in the field of health-care wine, can solve problems such as insufficient formula skills, and achieve the effects of improving the quality of sexual life, eliminating anion free radicals, and exuberant energy.
Inactive Publication Date: 2011-12-28
水厚地
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Problems solved by technology
[0006] In addition, although the wine base of the recently launched gold wine is good, its formula is not strong enough
Method used
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Embodiment 1
[0084] A health-preserving wine comprises the following raw materials in parts by weight:
[0086] A preparation method of health wine comprises the following steps:
[0087] A Make thin slices or coarse powder of sea dragon, seahorse, velvet, ginseng, astragalus, yam, polygonatum, cistanche, dodder, dried ginger, radix radix, and raw licorice in the above formula;
[0088] B. Put sea dragon, hippocampus, velvet antler, ginseng, astragalus, yam, Polygonatum odoratum, Cistanche, dodder, dried ginger, Ophiopogon japonicus, raw licorice flakes or coarse powder into 5000ml63 ℃ grain white wine for 15 days according to the above formula to obtain the first a dipping solution;
[0089] C. Take the first impregnating liquid, permeate with a flow rate of 1 / 1000 (V / V) per ...
Embodiment 2
[0093] A health-preserving wine comprises the following raw materials in parts by weight:
[0099] The preparation method is the same as in Example 1.
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Abstract
The invention relates to a health preserving wine, which includes twelve Chinese medicinal plants used as food and medicament, and concretely includes: seadragon, hippocampus, pilose antler, gen-seng, Radix Astragali, Chinese yam, drug solomonseal, cynamorlum, seed of Chinese dodder, dried ginger, dwarf lilyturf, crude licorice and grain spirit of 63DEG. A preparation method includes steps of dipping, thrice percolating, merging dipping liquid and thrice percolating liquid, filtering to obtain the product wine. The wine contains various gelatine, phosphatide, biological activity substance, vitamin and mineral matter, has excellent health preserving health care efficiency after biochemical reaction, can maintain youth state for the body after long time drinking, has anti-aging, anti-fatigue, antioxidation, physique enhancing and life prolonging efficiencies, can basically maintain fragrancy of spirit, has light color and tasteless medical flavour, is sweet and tasty without adding any sweetener such as sugar, rock sugar or sweetener, has certain sugar-reducing and fat-reducing efficiencies, and accords with health trend of low-sugar and low-fat diet structure.
Description
technical field [0001] The invention relates to health wine. Background technique [0002] At present, there are several kinds of health-preserving and health-care wines on the market, such as Coconut Island Lugui Wine, China Jinjiu and the recently launched Golden Wine. Therefore, there is a lot of room for the development of health-preserving and health-care wines. [0003] 1. Traditional Chinese medicine believes that all life activities of the human body are driven by kidney yin and kidney yang. Kidney yin is also called true yin. Kidney yang is also called Yuanyang, and together, the kidney is the innate foundation. The main store is the innate essence, which is received by the parents to form the original substance of the embryo. The innate essence needs to continuously absorb nutrients from the diet, which is called the continuous supplement of the acquired essence. This process is called the gasification of the kidneys. In other words, kidney yin and kidney yang...
Claims
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Application Information
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