A kind of processing method of steamed Polygonatum
A technology of Polygonatum chinensis and content, applied in the field of steamed Polygonatum chinensis processing, can solve the problems of limiting the edible and health care value of Polygonatum chinensis
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Embodiment 1
[0062] Steamed Polygonatum
[0063] (1) Remove impurities and fibrous roots from fresh Polygonatum, wash and dry in the air for 24 hours, put in a 40°C oven and dry for 24 hours to make the moisture content reach 25%, take out and cut thick slices of 6-8mm, and then dry in a 40°C oven for 24 hours , so that its moisture content reaches 19%.
[0064] (2) Slice the dried sealwort in step 1, put it in a steaming container, steam for 6 hours, and take it out. Dry it with hot air at 65°C for 16 hours until the water content is 17%, and then you can get steamed and sun-dried Polygonatum.
[0065] (3) Repeat the above step 2 four times to get five steamed and five dried Polygonatum. Control the water content of Polygonatum 16% after steaming and drying for the second time, 14% for the third time, 12% for the fourth time, and 10% for the fifth time.
[0066] (4) Five-steamed and five-sunned Polygonatum was placed in a steaming container, steamed for 6 hours, and then taken out. ...
Embodiment 2
[0074] Steamed Polygonatum
[0075] (1) Remove impurities and fibrous roots from fresh Rhizoma Polygonatum, wash and dry in the air for 16 hours, put in a 42°C oven and dry for 16 hours to make the moisture content reach 28%, take out and cut into thick slices of 5-8mm, and then dry in a 45°C oven for 12 hours , so that its moisture content reaches 20%.
[0076] (2) Slice the dried sealwort in step 1, put it in a steaming container, steam it on high heat for 5 hours, and take it out. Dry it with hot air at 70°C for 12 hours to get steamed and sun-dried Polygonatum.
[0077] (3) Repeat step 2 above twice. Then, adopt the same operation as Step 2 to steam the sealwort with slow fire; repeat the slow fire steaming and drying for 2 times, and complete 5 times of steaming and drying operations in total to obtain five-steamed and five-sunned sealwort.
[0078] Step 2-3 During the steaming and drying process, control the water content of Polygonatum 18% for the first steaming an...
Embodiment 3
[0084] Steamed Polygonatum
[0085] (1) Remove impurities and fibrous roots from fresh Polygonatum, wash and dry naturally for 32 hours, then dry in a 36°C oven for 30 hours to make the moisture content reach 24%, take out and cut into thick slices of 6-10mm, and then dry in a 38°C oven 32h, make its moisture content reach 17%-19%.
[0086] (2) Slice the dried sealwort in step 1, put it in a steaming container, steam it on high heat for 7 hours, and take it out. Dry it with hot air at 62°C for 14 hours to get steamed and sun-dried Polygonatum.
[0087] (3) Repeat step 2 above twice. Then, the Rhizoma Polygonatum was operated similarly to step 2, except that it was steamed at a slow fire for 8 hours, and dried with hot air at 70°C for 10 hours; the steaming at a slow fire was repeated twice in the air. A total of 5 times of steaming and drying operations are completed to obtain five steamed and five dried Polygonatum.
[0088] Step 2-3 During the steaming and drying proce...
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