Looking for breakthrough ideas for innovation challenges? Try Patsnap Eureka!

Thin rice beverage capable of complementing various nutrition necessary for human bodies

A technology of rice soup and pure rice soup, applied in food science and other fields

Inactive Publication Date: 2018-06-12
张红岩
View PDF8 Cites 1 Cited by
  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

It is necessary to develop a complete set of automatic equipment for cooking rice soup with large electric heating and an automated production process; it is necessary to experiment with the concentration of rice soup and the proportion of trace elements added to various types of products; to solve the problem of quantitative testing of product portability; to solve the test of storage and shelf life Problems; Solve the appearance design of product packaging that is convenient for drinking in various places

Method used

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
View more

Image

Smart Image Click on the blue labels to locate them in the text.
Viewing Examples
Smart Image
  • Thin rice beverage capable of complementing various nutrition necessary for human bodies
  • Thin rice beverage capable of complementing various nutrition necessary for human bodies

Examples

Experimental program
Comparison scheme
Effect test

Embodiment Construction

[0020] Everyone is familiar with the production process of rice soup. The key is the ratio of various raw materials and the control of the thickness of rice soup. Young people like it light; the elderly and the sick need it thicker, and they may have it as a staple food. Especially the concentration that infants and young children drink. The formula has to be tested by the laboratory, that is, not to waste, but also to achieve the purpose of energy supplement.

[0021] Specific implementation plan: build a pure rice soup beverage production and processing base in the main rice producing area in Northeast China; build a Chinese herbal medicine rice soup production base in Bozhou City, Anhui; build a flower-shaped rice soup production base in Yunnan; build a fruit-shaped and coffee-shaped rice soup production base in Hainan ; build a production base for milk-type rice soup in Inner Mongolia; build a production base for hangover-type rice soup in Shanxi; build a production base ...

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to View More

PUM

No PUM Login to View More

Abstract

The invention designs a novel beverage, and particularly relates to various thin rice product beverages or noodle soup product beverages which are made by adding various trace elements required for human bodies based on raw materials of rice and wheat and which are suitable for various crowds. According to products disclosed by the invention, a large-scale electric heating type thin rice cooking container / equipment and an automatic production technological process need to be developed; the problems of the thin rice concentration of various products and the addition proportion of the trace elements need to be solved through experiment; the quantitative testing problem that the products are convenient to carry is solved; the testing problem of the storage and quality guarantee period of theproducts is solved; and the problem of appearance design of package of the products which are convenient to drink at various places is solved.

Description

technical field [0001] The invention designs a new type of beverage, especially on the basis of using rice and wheat as raw materials, adding various trace elements required by the human body to form various types of rice soup or noodle soup product beverages suitable for various groups of people. Background technique [0002] Rice soup is a drink that most people in China have ever drank, and among porridge, rice soup is the part with the highest nutritional value. However, rice soup is not something everyone can drink every day, because the processing process requires a lot of labor costs, and it is too wasteful of raw materials to be made by each household, and it is not easy to carry. The taste of pure rice soup will be better only after adding some sugar. [0003] Generally, children are unwilling to drink it, and young people are also unwilling to drink it, mainly because the viscosity is not well controlled. From this point of view, it is necessary to add boiled wat...

Claims

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to View More

Application Information

Patent Timeline
no application Login to View More
Patent Type & Authority Applications(China)
IPC IPC(8): A23L2/38A23L2/52A23L33/00
CPCA23L2/38A23L2/52A23L33/00
Inventor 张红岩张静怡
Owner 张红岩
Who we serve
  • R&D Engineer
  • R&D Manager
  • IP Professional
Why Patsnap Eureka
  • Industry Leading Data Capabilities
  • Powerful AI technology
  • Patent DNA Extraction
Social media
Patsnap Eureka Blog
Learn More
PatSnap group products