Dining table type fireplace
By designing components such as temperature sensors, threaded rods and rotary hole plates in dining table fireplaces, the problems of uneven heating and insufficient flame realism in existing fireplaces are solved, achieving more efficient and uniform heating effects and higher energy utilization Rate.
Patent Information
- Application Number
- CN202411700359.X
- Authority / Receiving Office
- CN · China
- Patent Type
- Applications(China)
- Current Assignee / Owner
- Filing Date
- 2024-11-26
- Publication Date
- 2025-02-11
AI Technical Summary
The existing dining table fireplace has shortcomings in terms of heating effect and flame realism, and the flame size is difficult to control when burning wood, resulting in uneven heating.
A dining table fireplace including a base, furnace body, combustion chamber, smoke chamber and ash guide chamber are designed. The temperature sensor and controller are used to match the threaded rod and rotary hole plate. By adjusting the placement method and firepower of the wood burning, Achieve more concentrated and uniform flame heating.
The combustion efficiency of wood burning and the concentration and uniformity of flame are improved, the heating effect is enhanced, and the energy utilization and heating efficiency are improved through the setting of the fire hood and water injection hole.
Smart Images
Figure CN119412728A_ABST
Abstract
Description
Technical Field
[0001] The invention relates to the technical field of dining table type fireplaces, in particular to a dining table type fireplace. Background Art
[0002] Traditional fireplaces generate heat and flames by burning wood. They have structures such as a combustion chamber and a flue inside. The combustion chamber is used to place wood and ensure full combustion, while the flue is responsible for discharging the exhaust gas generated by combustion to the outside. As people's quality of life improves, there are higher requirements for the integration of interior decoration and furniture functions. In a restaurant environment, people are eager to feel a warm and romantic atmosphere while enjoying delicious food. The traditional fireplace and dining table set separately cannot meet this demand well. Combining a fireplace with a dining table can create a new dining experience. The dining table-style fireplace can become the visual center of the restaurant. Its unique design can enhance the style of the entire restaurant space. On the basis of satisfying the dining function, it adds the functions of heating and creating an atmosphere. However, the currently used dining table-style fireplaces have some shortcomings, as follows:
[0003] The dining table-style fireplaces currently used in the market generally use simulated dining table-style fireplaces, which generally create a fireplace effect by simulating a flame device and use electric heating for heating. However, this method has a relatively weak sense of flame reality, and has certain limitations on the heating range and power. It uses burning wood to release heat, and since the size of the flame generated by the burning of wood cannot be effectively controlled, the heat received by the heated object is not uniform, affecting the quality of heating. Summary of the invention
[0004] The present invention provides a dining table type fireplace, which has the advantages of good heat insulation effect, good wood burning effect and heating effect, and solves the problems in the above-mentioned background technology.
[0005] The present invention provides the following technical solution: a dining table type fireplace comprises a base and a temperature sensor, a controller is fixedly installed on the left part of the upper surface of the base, the temperature sensor is electrically connected to the controller through an electric wire, a furnace body is fixedly installed on the upper surface of the base, a combustion chamber is provided on the left side of the interior of the furnace body, a smoke chamber is provided on the right side of the furnace body, the temperature sensor is installed inside the furnace body and is located between the combustion chamber and the smoke chamber, an ash guide chamber is provided inside the base and below the combustion chamber, a through hole is provided at the bottom of the combustion chamber and is connected to the ash guide chamber, a threaded rod is movably sleeved on the base, the top end of the threaded rod passes through the combustion chamber and the ash guide chamber in turn, and is movably connected to the furnace body, a threaded sleeve is threadedly sleeved on the threaded rod, a rotating hole disk is fixedly sleeved on the bottom of the threaded sleeve, and a through hole disk is provided on the threaded sleeve and is connected to the rotating hole disk A support rod is evenly fixedly installed above the rotating hole plate, and an iron chain is clamped on the support rod, and a table board is fixedly installed on the top of the furnace body, and fire holes are respectively opened on the table board and the furnace body and above the combustion chamber, and a sealing ring is evenly and movably clamped on the fire hole on the top of the furnace body, and a smoke outlet pipe is fixedly installed on the top right side of the furnace body, and a worm gear is fixedly sleeved on the bottom end of the threaded rod and located inside the base, and a motor is movably installed inside the base, and the motor is meshed with the worm gear, and a worm is fixedly installed inside the base, and the output shaft of the worm is fixedly connected to the right end of the motor, and the rotating hole plate is driven to gradually rise upward through the threaded sleeve, and the burning wood is driven to rise and fall, so as to adjust the firepower at the fire hole, which is convenient for cooking food, and the burning wood is placed in a cone shape, so that the flame is more concentrated and uniform when the burning wood is burned.
[0006] Preferably, a heating iron plate is fixedly installed on the stove body and above the smoke chamber, a heating hole is opened on the table top and above the heating iron plate, and a fire-sealing plate is movably connected to the fire hole of the table top, thereby adding a second heating point, thereby improving the utilization and convenience of the dining table fireplace and enhancing the utilization rate of wood combustion energy.
[0007] Preferably, a charging door is movably installed on the left side of the furnace body through an axis, and high-temperature resistant transparent glass is fixedly installed on the charging door. An air hole is opened at the bottom front of the furnace body, and a wind shield plate is movably connected on the furnace body and in front of the air hole. An ash discharge sealing plate is movably connected on the right side of the furnace body and on the right part of the ash guide chamber.
[0008] Preferably, water injection holes are provided inside the furnace body and on the front and rear sides of the combustion chamber, a connecting sleeve is movably connected to the threaded rod and on the top of the threaded sleeve, a fire collecting hood is fixedly connected to the connecting sleeve through a connecting rod, the fire collecting hood is conical and is located above the iron chain, water pipes are symmetrically fixedly connected to the front and rear sides of the fire collecting hood, movable grooves are symmetrically provided on the front and rear sides of the furnace body, the water pipes are movably connected to the furnace body, the inner cavity of the fire collecting hood is connected to the water injection holes through the water pipes, and a water inlet pipe and a water outlet pipe are symmetrically fixedly connected to the top left side of the furnace body. On the one hand, the flame is bunched again by the fire collecting hood, so that the flame is more concentrated to heat the kitchen utensils through the fire-through hole, thereby improving the heating efficiency; on the other hand, the overflowing heat generated by the burning wood is blocked for the first time and the heat is fully utilized, the cold water inside the fire collecting hood is heated, and the heated water is discharged outward through the water outlet pipe for utilization, thereby improving the energy utilization rate.
[0009] Preferably, a limit plate is movably engaged with the interior of the furnace body and located at the rear right side of the combustion chamber, and an electric telescopic rod is fixedly connected to the rear of the limit plate, one end of the electric telescopic rod is fixedly connected to the furnace body, and slots are evenly opened on the outside of the rotating hole disk, and the limit plate is movably engaged with the slots to limit the rotating hole disk, so that it is in two modes. It can rotate in place or rise and fall under the rotation of the threaded rod and the threaded sleeve, thereby achieving different effects.
[0010] Preferably, an ash guide arc plate is evenly and fixedly installed on the threaded rod and inside the ash guide cavity.
[0011] Preferably, an oven opening is provided on the front right side of the furnace body and in front of the smoke chamber, an oven door is movably installed on the furnace body and in front of the oven opening through an axis, a supporting mesh plate is evenly and movably connected in the smoke chamber, a blocking plate is movably connected in the smoke chamber and between the supporting mesh plates, there are three supporting mesh plates, a smoke baffle is movably installed through a movable axis in the middle of the smoke chamber and between the supporting mesh plate and the blocking plate, a rotating shaft rod is fixedly connected at the movable shaft of the smoke baffle, one end of the rotating shaft rod passes through the furnace body and is movably sleeved on the furnace body, baffle columns are evenly and fixedly installed on the inner side of the furnace body, on the left side of the smoke baffle and at the same height as the rotating shaft rod, the baffle columns are movably connected to the smoke baffle to separate small compartments for smoking different foods, thereby blocking and releasing smoke, so as to take and put food, thereby achieving a better smoking effect.
[0012] The present invention has the following beneficial effects:
[0013] 1. By setting the support rod and the iron chain, the firewood is arranged in a regular manner and formed into a cone. On the one hand, it is convenient for the firewood to contact with the air better and improve the combustion efficiency. On the other hand, the firewood arranged in a cone is more concentrated and uniform when burning, which improves the heating effect at the fire hole. In addition, by setting the threaded rod and the rotating hole plate, if the flame of the burning wood is far away from the fire hole, the motor is driven to rotate by the worm, and then the motor drives the furnace body to rotate through the worm gear. The rotation of the furnace body drives the rotating hole plate to gradually rise upward through the threaded sleeve and approach the fire hole, thereby enhancing the firepower at the fire hole, so as to heat the food in the kitchenware. By lifting and lowering, the firepower at the fire hole is adjusted, which is convenient for cooking food and improves the convenience of using firewood in the fireplace.
[0014] 2. By setting the fire collecting hood and the water injection hole, cold water is injected into the water injection hole through the water inlet pipe. When the wood burns in the combustion chamber, the heat generated by the wood is blocked to avoid excessive heat on the side of the fireplace, which causes discomfort to people sitting around. After the cold water enters the water injection hole, it enters the fire collecting hood through the water guide pipe. On the one hand, the flame is again clustered by the fire collecting hood, so that the flame is more concentrated to heat the kitchen utensils through the fire-through hole, thereby improving the heating efficiency. On the other hand, the overflowing heat generated by the wood is blocked for the first time and the heat is fully utilized to heat the cold water inside the fire collecting hood, and the heated water is discharged outward through the water outlet pipe for utilization, thereby improving the energy utilization rate.
[0015] 3. Through the setting of the baffle plate and the smoke shield, first the space in the smoke chamber is separated by the baffle plate, and then the food to be smoked is placed on the supporting mesh plate, and finally the smoke shield is rotated by rotating the shaft rod, so that the smoke shield rotates counterclockwise, and the top end is overlapped on the baffle column after rotation, opening the smoke inlet channel under the supporting mesh plate, and then the smoke passes from under the supporting mesh plate, and then passes through the supporting mesh plate to heat and bake the food, and independently bakes it. When opening the oven door to take and put food, the baffle plate and the smoke shield block it, which can prevent the smoke from causing burns to the operator. BRIEF DESCRIPTION OF THE DRAWINGS
[0016] Figure 1 It is a schematic diagram of the overall structure of the present invention;
[0017] Figure 2 It is a front view schematic diagram of the structure of the present invention;
[0018] Figure 3 It is a partial cross-sectional schematic diagram of the overall structure of the present invention;
[0019] Figure 4 It is a half-section schematic diagram of the overall structure of the present invention;
[0020] Figure 5It is a schematic top view of the structure of the present invention;
[0021] Figure 6 This is a schematic diagram of placing the fuel wood of the structure of the present invention;
[0022] Figure 7 It is a front view half-section schematic diagram of the structure of the present invention;
[0023] Figure 8 A side half-section schematic diagram of the structure of the present invention;
[0024] Fig. 9 This is a schematic diagram of the installation of the ash guide arc plate structure of the present invention.
[0025] In the figure: 1. base; 2. furnace body; 3. combustion chamber; 4. smoke chamber; 5. ash guide chamber; 6. threaded rod; 7. threaded sleeve; 8. rotating hole plate; 9. support rod; 10. iron chain; 11. table board; 12. smoke outlet pipe; 13. sealing ring; 14. fire sealing plate; 15. heating hole; 16. heating iron plate; 17. charging door; 18. fire hood; 19. water guide pipe; 20. movable groove; 21. limit plate; 22. electric telescopic rod; 23. ash outlet sealing plate; 24. ash guide arc plate; 25. supporting mesh plate; 26. barrier plate; 27. oven door; 28. smoke baffle plate; 29. worm; 30. motor; 31. wind baffle plate; 32. water injection hole; 33. rotating shaft rod; 34. baffle column; 35. temperature sensor. DETAILED DESCRIPTION
[0026] The following will be combined with the drawings in the embodiments of the present invention to clearly and completely describe the technical solutions in the embodiments of the present invention. Obviously, the described embodiments are only part of the embodiments of the present invention, not all of the embodiments. Based on the embodiments of the present invention, all other embodiments obtained by ordinary technicians in this field without creative work are within the scope of protection of the present invention.
[0027] See also Figure 1-Figure 5A dining table type fireplace comprises a base 1 and a temperature sensor 35. A controller is fixedly installed on the left part of the upper surface of the base 1. The temperature sensor 35 is electrically connected to the controller through an electric wire. A furnace body 2 is fixedly installed on the upper surface of the base 1. A combustion chamber 3 is provided on the left side of the interior of the furnace body 2. A smoke chamber 4 is provided on the right side of the furnace body 2. The temperature sensor 35 is installed inside the furnace body 2 and is located between the combustion chamber 3 and the smoke chamber 4. An ash guide chamber 5 is provided inside the base 1 and below the combustion chamber 3. A through hole is provided at the bottom of the combustion chamber 3 and is connected to the ash guide chamber 5. A threaded rod 6 is movably sleeved on the base 1. The top of the threaded rod 6 passes through the combustion chamber 3 and the ash guide chamber 5 in sequence. The furnace body 2 is movably connected to the furnace body 2. A threaded sleeve 7 is threadedly sleeved on the threaded rod 6. A rotating hole disk 8 is fixedly sleeved on the bottom of the threaded sleeve 7. A support rod 9 is evenly fixedly installed on the threaded sleeve 7 and above the rotating hole disk 8. An iron chain 10 is clamped on the support rod 9. A table board 11 is fixedly installed on the top of the furnace body 2. Fire holes are respectively provided on the table board 11 and the furnace body 2 and above the combustion chamber 3. A sealing ring 13 is evenly and movably clamped on the fire hole on the top of the furnace body 2. A smoke outlet pipe 12 is fixedly installed on the right side of the top of the furnace body 2. A worm gear is fixedly sleeved on the bottom end of the threaded rod 6 and located inside the base 1. A motor 30 is movably installed inside the base 1. The motor 30 meshes with the worm gear The base 1 is connected with a worm 29 fixedly installed inside, and the output shaft of the worm 29 is fixedly connected to the right end of the motor 30. When using the fireplace, the burning wood is placed on the support rod 9 and the iron chain 10 in sequence, so that the burning wood is surrounded by a circle and is in a cone shape. Before that, some solid alcohol can be placed on the rotating hole plate 8. After the burning wood is placed, the alcohol is ignited by the ignition device, and then the alcohol ignites the burning wood. After the burning wood placed in a cone is ignited, the flame is released to heat the sealing ring 13. When an open flame is needed at the table top 11, the sealing ring 13 at the center is removed from the fire hole, and then the kitchen utensils to be heated are placed on the remaining sealing rings 13. The open flame can directly heat the kitchenware. During use, if the flame of the burning wood is far from the fire hole, the worm 29 drives the motor 30 to rotate, and then the motor 30 drives the threaded rod 6 to rotate through the worm gear. The rotation of the threaded rod 6 drives the rotating hole plate 8 to gradually rise upward through the threaded sleeve 7 and approach the fire hole, thereby increasing the firepower at the fire hole to heat the food in the kitchenware. By lifting and lowering, the firepower at the fire hole is adjusted, which is convenient for cooking food and improves the convenience of using the wood in the fireplace. The wood evenly placed in a cone shape enhances the upward concentration and uniformity of the flame when the wood burns, and at the same time enhances the fullness of the wood burning.A heating iron plate 16 is fixedly installed on the furnace body 2 and located above the smoke chamber 4. A heating hole 15 is opened on the table top 11 and located above the heating iron plate 16. A heating point is added on the right side of the fire hole. When the tail flame of the burning wood carries the smoke and moves toward the smoke outlet pipe 12, the heating iron plate 16 is heated. On the one hand, the utilization of the remaining heat of the smoke is increased and the energy waste is reduced. On the other hand, a sealed heating point is added to improve the use effect of the fireplace. A fire sealing plate 14 is movably connected to the fire hole of the table top 11.
[0028] See also Figure 1-Figure 2 , Figure 7-Figure 8 A charging door 17 is movably mounted on the left side of the furnace body 2 through an axis, and a high-temperature resistant transparent glass is fixedly mounted on the charging door 17. An air vent is opened at the bottom of the front of the furnace body 2. A windshield 31 is movably connected to the furnace body 2 and located in front of the air vent. An ash discharge sealing plate 23 is movably connected to the right side of the furnace body 2 and located in the right part of the ash guide chamber 5. The high-temperature resistant transparent glass on the left side can be used to observe the flame of the burning wood, appreciate the beauty of the flame produced by the burning, and increase the ornamental value of the fireplace. By adjusting the windshield The position of the wind plate 31 can further adjust the size of the air inlet to control the air intake volume, so as to adjust the combustion efficiency of the wood. After the wood is burned, the ash falls into the ash guide chamber 5, and then the ash sealing plate 23 is opened and taken out with a tool; a water injection hole 32 is opened inside the furnace body 2 and located at the front and rear sides of the combustion chamber 3, and a connecting sleeve is movably sleeved on the threaded rod 6 and located at the top of the threaded sleeve 7. The connecting sleeve is fixedly connected to the fire collecting cover 18 through a connecting rod. The fire collecting cover 18 is conical and located above the iron chain 10. The front and rear sides of the fire collecting hood 18 are symmetrically fixedly connected with water pipes 19, and the front and rear sides of the furnace body 2 are symmetrically provided with movable grooves 20. The water pipes 19 are movably connected with the furnace body 2. The inner cavity of the fire collecting hood 18 is connected with the water injection hole 32 through the water pipes 19. The left top of the furnace body 2 is symmetrically fixedly connected with a water inlet pipe and a water outlet pipe. Cold water is injected into the water injection hole 32 through the water inlet pipe. When the wood burns in the combustion chamber 3, the heat generated by the wood is blocked to prevent the side of the fireplace from being too hot, resulting in the surrounding seats. The discomfort of personnel, after the cold water enters the water injection hole 32, it enters the fire collection hood 18 through the water guide pipe 19. On the one hand, the fire collection hood 18 is used to bunch the flames again, so that the flames are more concentrated to heat the kitchen utensils through the fire holes, thereby improving the heating efficiency. On the other hand, the overflowing heat generated by the burning wood is first blocked and the heat is fully utilized, and the cold water inside the fire collection hood 18 is heated, and the heated water is discharged outward through the water outlet pipe for utilization, thereby improving the energy utilization rate;
[0029] See also Figure 6 , Fig. 9The interior of the furnace body 2 and the rear right side of the combustion chamber 3 are movably connected with a limit plate 21, and the limit plate 21 is fixedly connected with an electric telescopic rod 22 at the rear, and one end of the electric telescopic rod 22 is fixedly connected to the furnace body 2. The outer side of the rotating hole disk 8 is evenly provided with card slots, and the limit plate 21 is movably connected with the card slot. When the rotating hole disk 8 needs to rise, the electric telescopic rod 22 pushes the limit plate 21 out and engages with the card slot, so as to prevent the threaded sleeve 7 from rotating in situ with the threaded rod 6. When the limit plate 21 is stuck to the rotating hole disk 8, with the cooperation of the threaded rod 6 and the threaded sleeve 7, the rotating hole disk 8 is moved up. The threaded sleeve 7 is lifted and lowered, and after the limit plate 21 is disengaged from the slot, the threaded sleeve 7 lacks a limit, causing the threaded sleeve 7 to rotate with the threaded rod 6. Therefore, in this process, fuel wood can be added to the place where the combustion ends in sequence, thereby improving the convenience of using the fireplace; an ash arc guide plate 24 is evenly fixedly installed on the threaded rod 6 and inside the ash guide cavity 5. When the threaded rod 6 rotates, the ash arc guide plate 24 is driven to rotate, and only when the threaded rod 6 rotates clockwise, the ash arc guide plate 24 rotates, and the ashes that fall into the ash guide cavity 5 are pushed to the right under the centrifugal effect, and then discharged from the ash discharge sealing plate 23, thereby increasing the convenience of cleaning;
[0030] See also Figure 4-Figure 8 An oven opening is provided on the front right side of the furnace body 2 and in front of the smoke chamber 4. An oven door 27 is movably installed on the furnace body 2 and in front of the oven opening through an axis. A supporting mesh plate 25 is evenly and movably connected in the smoke chamber 4. A blocking plate 26 is movably connected in the smoke chamber 4 and between the supporting mesh plates 25. There are three supporting mesh plates 25. A smoke baffle 28 is movably installed through a movable axis in the smoke chamber 4 between the left sides of the supporting mesh plate 25 and the blocking plate 26. A rotating shaft 33 is fixedly connected to the movable axis of the smoke baffle 28. One end of the rotating shaft 33 passes through the furnace body 2 and is movably sleeved on the furnace body 2. Baffle columns 34 are evenly and fixedly installed on the inner side of the furnace body 2 and on the left side of the smoke baffle 28 and at the same height of the rotating shaft 33. The baffle columns 34 are evenly and movably connected to the inner side of the furnace body 2 and on the left side of the smoke baffle 28. 4 is movably connected with the smoke baffle 28. When it is necessary to bake food in the smoke chamber 4 by using the residual heat of the smoke, the food to be baked is placed on the supporting mesh plate 25, and then the smoke baffle 28 is rotated by rotating the shaft 33, so that the smoke baffle 28 rotates 90 degrees counterclockwise, and the top end is overlapped on the baffle column 34 after rotation, so as to open the smoke inlet channel under the supporting mesh plate 25. Then, the smoke passes from under the supporting mesh plate 25, and then passes through the supporting mesh plate 25 to heat and bake the food, while the baffle plate 26 and the smoke baffle 28 separate the area where the smoke chamber 4 is located, so that independent baking can be carried out, and when the oven door 27 is opened to take out and put in food, the baffle plate 26 and the smoke baffle 28 can prevent the smoke from causing burns to the operator.
[0031] Working principle, open flame heating process: when using the fireplace, place the wood on the support rod 9 and the iron chain 10 in sequence, so that the wood is surrounded by a circle and a cone. Before that, some solid alcohol can be placed on the rotating hole plate 8. After the wood is placed, the alcohol is ignited by the ignition device, and then the alcohol ignites the wood. After the wood placed in a cone is ignited, the flame is released to heat the sealing ring 13. When an open flame is needed at the table top 11, the sealing ring 13 at the center is removed from the fire hole, and then the required The kitchenware to be heated can be placed on the remaining sealing ring 13, and the open flame can directly heat the kitchenware. During use, if the flame of the burning wood is far away from the fire hole, the worm 29 drives the motor 30 to rotate, and then the motor 30 drives the furnace body 2 to rotate through the worm gear. The rotation of the furnace body 2 drives the rotating hole plate 8 to gradually rise upward through the threaded sleeve 7 and approach the fire hole. At the same time, by adjusting the position of the wind shield 31, the size of the air inlet can be adjusted, thereby controlling the air intake and the size of the flame.
[0032] Smoke smoking process: the smoke generated after combustion flows from the combustion chamber 3 to the smoke chamber 4. When passing through the smoke chamber 4, the food on the supporting mesh plate 25 can be heated and smoked. When it is necessary to smoke in the smoke chamber 4, the food to be smoked is placed on the supporting mesh plate 25, and then the smoke baffle 28 is rotated by rotating the shaft 33, so that the smoke baffle 28 rotates 90 degrees counterclockwise, and the top end is overlapped on the baffle column 34 after rotation, so as to open the smoke inlet channel under the supporting mesh plate 25. Then, the smoke passes from the bottom of the supporting mesh plate 25, and then passes through the supporting mesh plate 25 to heat and bake the food, while the baffle plate 26 and the smoke baffle 28 separate the area where the smoke chamber 4 is located, so that independent baking can be carried out, and then the smoke is discharged outward from the smoke outlet pipe 12;
[0033] Heat insulation system: cold water is injected into the water injection hole 32 through the water inlet pipe. When the wood burns in the combustion chamber 3, the heat generated by it is blocked to prevent the side of the fireplace from being too hot. After the cold water enters the water injection hole 32, it enters the fire hood 18 through the water guide pipe 19, which performs the first level of blocking the overflowing heat generated by the wood and fully utilizes the heat, heats the cold water inside the fire hood 18, and the heated water is discharged outward through the water outlet pipe.
Claims
1. A dining table type fireplace, comprising a base (1) and a temperature sensor (35), wherein a controller is fixedly mounted on the left portion of the upper surface of the base (1), and the temperature sensor (35) is electrically connected to the controller through an electric wire, characterized in that: A furnace body (2) is fixedly mounted on the upper surface of the base (1); a combustion chamber (3) is provided on the left side of the furnace body (2); a smoke chamber (4) is provided on the right side of the furnace body (2); the temperature sensor (35) is mounted inside the furnace body (2) and is located between the combustion chamber (3) and the smoke chamber (4); an ash guide chamber (5) is provided inside the base (1) and below the combustion chamber (3); a through hole is provided at the bottom of the combustion chamber (3) and is communicated with the ash guide chamber (5); a threaded rod (6) is movably sleeved on the base (1); the top end of the threaded rod (6) passes through the combustion chamber (3) and the ash guide chamber (5) in sequence and is movably connected to the furnace body (2); a threaded sleeve (7) is threadedly sleeved on the threaded rod (6); a rotating hole disk (8) is fixedly sleeved on the bottom of the threaded sleeve (7); the threaded sleeve (8) is A support rod (9) is evenly fixedly installed on the top of the rotating hole plate (7) and above the rotating hole plate (8), and an iron chain (10) is clamped on the support rod (9). A table board (11) is fixedly installed on the top of the furnace body (2), and fire holes are respectively opened on the table board (11) and the furnace body (2) and above the combustion chamber (3). A sealing ring (13) is evenly and movably clamped on the fire hole on the top of the furnace body (2). A smoke outlet pipe (12) is fixedly installed on the right side of the top of the furnace body (2). A worm gear is fixedly sleeved at the bottom end of the threaded rod (6) and located inside the base (1). A motor (30) is movably installed inside the base (1), and the motor (30) is meshingly connected to the worm gear. A worm (29) is fixedly installed inside the base (1), and the output shaft of the worm (29) is fixedly connected to the right end of the motor (30).
2. The dining table type fireplace according to claim 1, characterized in that: A heating iron plate (16) is fixedly mounted on the furnace body (2) and located above the smoke chamber (4); a heating hole (15) is opened on the table top (11) and located above the heating iron plate (16); and a fire sealing plate (14) is movably connected to the fire hole of the table top (11).
3. The dining table type fireplace according to claim 1, characterized in that: A charging door (17) is movably mounted on the left side of the furnace body (2) via a shaft, and a high temperature resistant transparent glass is fixedly mounted on the charging door (17). An air vent is provided at the bottom of the front side of the furnace body (2), and a windshield (31) is movably connected to the furnace body (2) and located in front of the air vent. An ash discharge sealing plate (23) is movably connected to the right side of the furnace body (2) and located in the right part of the ash guide chamber (5).
4. The dining table type fireplace according to claim 1, characterized in that: A water injection hole (32) is provided inside the furnace body (2) and located at the front and rear sides of the combustion chamber (3); a connecting sleeve is movably sleeved on the threaded rod (6) and located at the top of the threaded sleeve (7); a fire collecting hood (18) is fixedly connected to the connecting sleeve via a connecting rod; the fire collecting hood (18) is conical and located above the iron chain (10); a water guide pipe (19) is symmetrically fixedly connected to the front and rear sides of the fire collecting hood (18); movable grooves (20) are symmetrically provided on the front and rear sides of the furnace body (2); the water guide pipe (19) is movably sleeved with the furnace body (2); the inner cavity of the fire collecting hood (18) is connected to the water injection hole (32) via the water guide pipe (19); and a water inlet pipe and a water outlet pipe are symmetrically fixedly connected to the top of the left side of the furnace body (2).
5. The dining table type fireplace according to claim 1, characterized in that: A limit plate (21) is movably engaged with the interior of the furnace body (2) and located at the rear right side of the combustion chamber (3); an electric telescopic rod (22) is fixedly connected to the rear of the limit plate (21); one end of the electric telescopic rod (22) is fixedly connected to the furnace body (2); and slots are evenly formed on the outer side of the rotating hole plate (8); the limit plate (21) is movably engaged with the slots.
6. The dining table type fireplace according to claim 1, characterized in that: An ash guide arc plate (24) is evenly and fixedly mounted on the threaded rod (6) and located inside the ash guide cavity (5).
7. The dining table type fireplace according to claim 1, characterized in that: An oven opening is provided on the front right side of the furnace body (2) and in front of the smoke chamber (4); an oven door (27) is movably mounted on the furnace body (2) and in front of the oven opening through a shaft; a supporting mesh plate (25) is evenly and movably engaged in the smoke chamber (4); a blocking plate (26) is movably engaged in the smoke chamber (4) and located between the supporting mesh plates (25); there are three supporting mesh plates (25); and a plurality of blocking plates (26) are movably engaged in the smoke chamber (4) and located between the supporting mesh plates (25). A smoke baffle (28) is movably installed between the left side of the furnace (26) through a movable shaft, and a rotating shaft (33) is fixedly connected to the movable shaft of the smoke baffle (28). One end of the rotating shaft (33) passes through the furnace body (2) and is movably sleeved on the furnace body (2). A baffle column (34) is evenly fixedly installed on the inner side of the furnace body (2) and located on the left side of the smoke baffle (28) and at the same height as the rotating shaft (33). The baffle column (34) is movably connected to the smoke baffle (28).