Blanching machine for dehydrating bone-removed chicken feet

Abstract

The utility model relates to the technical field of food processing equipment, in particular to a blanching machine for dehydrating bone-removed chicken feet, which comprises a shell, a dewatering mechanism is arranged in the shell and comprises a supporting frame, the supporting frame is rotationally connected to the bottom end of the shell, the supporting frame is sleeved with a dewatering cylinder, the dewatering cylinder is of a net structure, the tail end of the supporting frame is fixedly connected with two transmission gears, and the two transmission gears are arranged in the dewatering cylinder. The two transmission gears are arranged in a mutually meshed mode. The chicken feet can be dehydrated after being peeled through the arranged dehydration mechanism, so that residual blanching water on the surfaces of the chicken feet is treated, the residual amount of water on the surfaces of the chicken feet is reduced, and the situation that the storage effect and the quality of the stored chicken feet are affected due to excessive accumulated water when the treated chicken feet are stored is avoided; and the peeling mechanism and the dewatering mechanism can be synchronously driven through the arranged linkage type processing structure, so that the processing efficiency of the chicken feet is improved.

Description

Technical Field

[0001] The utility model relates to the technical field of food processing equipment, in particular to a blanching machine for deboning chicken feet and dehydrating them. Background Art

[0002] The surface of chicken feet has yellow skin, which is not edible. Therefore, during the processing of chicken feet, a peeling machine is needed to remove the yellow skin on the chicken feet. Most chicken feet peeling machines are horizontal peeling machines. The principle is: the main shaft is rotated rapidly to drive the glue stick on the main shaft to perform relative spiral motion, pushing the chicken feet to rotate and move forward in the cylinder. The relative spiral rotation of the main shaft glue stick and the relative spiral of the long groove of the cylinder are reversed, forming a reverse force on the advancing chicken feet, so as to achieve the slapping and rubbing of the chicken feet, so that the yellow skin on the surface of the chicken feet is removed, and the yellow skin of the chicken feet is removed. When working, open the water inlet pipe of the upper cylinder to rinse the chicken feet, so as to facilitate the shedding of the yellow skin of the chicken feet, and open the water inlet pipe in the lower support plate to rinse the yellow skin of the chicken feet at the bottom of the cylinder, so as to facilitate the smooth fall of the yellow skin of the chicken feet.

[0003] The utility model patent with publication number CN 219108620 U discloses a chicken claw peeling machine. In this scheme, a cylinder is set, a main shaft is arranged inside the cylinder, and a second glue stick is embedded in the side of the main shaft; the interior of the main shaft is hollow; a rotating shaft is welded to the left end of the main shaft; the rotating shaft passes through the left end of the cylinder, and the rotating shaft and the cylinder are rotatably connected; a hollow tube is welded to the right end of the main shaft; the hollow tube is connected to the interior of the main shaft; the hollow tube passes through the right end of the cylinder, and the hollow tube and the cylinder are rotatably connected; second flushing holes are evenly distributed on the side of the main shaft; the main shaft is connected to the interior of the cylinder through the second flushing hole, which solves the problem that the existing chicken claw peeling machine mainly uses upper and lower water inlet pipes to flush the chicken claws in the cylinder, and when there are many chicken claws in the cylinder, the flushing is not uniform and the flushing effect is not ideal.

[0004] However, there are still some shortcomings in the above scheme. Among them, the chicken feet blanching and peeling structure in the above scheme directly collects the chicken feet after processing them. However, after collecting the undried chicken feet, the water on the surface of the chicken feet will drip to the bottom of the storage structure, thereby forming water accumulation inside the storage structure, affecting the storage of the chicken feet. In view of this, we propose a blanching machine for deboning chicken feet and dehydrating them. Utility Model Content

[0005] The purpose of the utility model is to provide a blanching machine for dehydrating boneless chicken feet, which solves the problem of X.

[0006] In order to achieve the above purpose, the utility model provides the following technical solutions:

[0007] A blanching machine for deboning chicken feet and dehydrating the chicken feet comprises a housing;

[0008] A dehydration mechanism is provided inside the shell, and the dehydration mechanism includes a support frame, which is rotatably connected to the bottom end of the shell, and a dehydration cylinder is sleeved on the outside of the support frame. The dehydration cylinder is a mesh structure, and a transmission gear is fixedly connected to the end of the support frame. There are two transmission gears, and the two transmission gears are meshed with each other.

[0009] Preferably, a peeling mechanism is provided inside the shell, and the peeling mechanism includes a peeling cylinder, which is rotatably connected to the inside of the shell, and peeling glue sticks are fixedly connected to the outer side of the peeling cylinder and the inner wall of the shell, and the peeling glue sticks are staggered with each other.

[0010] Preferably, the peeling cylinder is a hollow structure, the top of the peeling cylinder is fixedly connected with a liquid inlet pipe, the liquid inlet pipe and the peeling cylinder are communicated with each other, the end of the liquid inlet pipe passes through the shell and is arranged at the top of the shell, and the outer wall of the peeling cylinder is provided with a flushing hole.

[0011] Preferably, a driven gear is fixedly connected to the outside of the liquid inlet pipe, a driving gear is meshedly connected to the side of the driven gear, a dual-axis motor is fixedly connected to the top of the shell, and the output shafts of the dual-axis motor are fixedly connected to the transmission gear and the driving gear respectively.

[0012] Preferably, a feed port is provided at the top of the shell, a discharge pipe is fixedly connected to the edge of the bottom end of the shell, the end of the discharge pipe is arranged inside the dehydration cylinder, a support foot is fixedly connected to the bottom end of the shell, the bottom end of the shell is an open structure, and a collection mechanism is provided at the bottom end of the shell.

[0013] Preferably, the collecting mechanism comprises a water tank, the water tank is fixedly connected to the bottom end of the shell, a liquid pump is fixedly connected to the outside of the water tank, and the liquid pump is interconnected with the water tank and the liquid inlet pipe through a pipeline.

[0014] Preferably, a heating rod is fixedly connected to the inside of the water tank, and a filter plate is movably connected to the top of the inside of the water tank, and one end of the filter plate is arranged to pass through the water tank.

[0015] By means of the above technical solution, the utility model provides a blanching machine for deboning chicken feet, which has at least the following beneficial effects:

[0016] (1) The utility model can dehydrate the chicken feet after peeling them by means of the dehydration mechanism, thereby treating the blanching water remaining on the surface of the chicken feet, reducing the amount of residual water on the surface of the chicken feet, and avoiding excessive water accumulation when storing the processed chicken feet, which affects the storage effect and the quality of the chicken feet after storage.

[0017] (2) The utility model can synchronously drive the peeling mechanism and the dehydrating mechanism by means of the linkage processing structure, so that after the peeling mechanism completes the peeling operation on the chicken feet, the dehydrating mechanism can dehydrate the chicken feet, thereby improving the processing efficiency of the chicken feet and reducing the transportation time of the chicken feet between the peeling equipment and the dehydrating equipment. BRIEF DESCRIPTION OF THE DRAWINGS

[0018] The accompanying drawings described herein are used to provide a further understanding of the present invention and constitute a part of this application:

[0019] Figure 1 The overall structure of the utility model is shown in FIG. Figure 1 ;

[0020] Figure 2 The overall structure of the utility model is shown in FIG. Figure 2 ;

[0021] Figure 3 The internal structure of the utility model is shown in FIG. Figure 1 ;

[0022] Figure 4 The internal structure of the utility model is shown in FIG. Figure 2 ;

[0023] Figure 5 The internal structure of the utility model is shown in FIG. Figure 3 .

[0024] In the figure: 1. Shell; 2. Dehydration mechanism; 201. Support frame; 202. Dehydration cylinder; 203. Transmission gear; 3. Peeling mechanism; 301. Peeling cylinder; 302. Peeling rubber stick; 303. Liquid inlet pipe; 304. Flushing hole; 305. Driven gear; 306. Driving gear; 307. Dual-axis motor; 4. Discharge pipe; 5. Support foot; 6. Collecting mechanism; 601. Water tank; 602. Liquid pump; 603. Heating rod; 604. Filter plate. DETAILED DESCRIPTION

[0025] The following will be combined with the drawings in the embodiments of the utility model to clearly and completely describe the technical solutions in the embodiments of the utility model. Obviously, the described embodiments are only part of the embodiments of the utility model, not all of the embodiments. Based on the embodiments in the utility model, all other embodiments obtained by ordinary technicians in this field without creative work are within the scope of protection of the utility model. Example

[0026] A blanching machine for deboning chicken feet, such as Figure 1-Figure 5As shown, it includes a shell 1; a dehydration mechanism 2 is arranged inside the shell 1, and the dehydration mechanism 2 includes a support frame 201, the support frame 201 is rotatably connected to the bottom end of the shell 1, a dehydration cylinder 202 is sleeved on the outer side of the support frame 201, and the dehydration cylinder 202 is a mesh structure, and a transmission gear 203 is fixedly connected to the end of the support frame 201, and two transmission gears 203 are arranged, and the two transmission gears 203 are meshed with each other. The dehydration mechanism 2 can dehydrate the chicken feet after blanching, thereby reducing the residual water on the surface of the chicken feet, and the continuously rotating dehydration cylinder 202 can use centrifugal force to separate water from the surface of the chicken feet, and the mesh structure The dehydration cylinder 202 can support the chicken feet without affecting the passage of the thrown water. A peeling mechanism 3 is provided inside the outer shell 1. The peeling mechanism 3 includes a peeling cylinder 301. The peeling cylinder 301 is rotatably connected to the inside of the outer shell 1. The outer side of the peeling cylinder 301 and the inner wall of the outer shell 1 are fixedly connected to the peeling glue stick 302. The peeling glue sticks 302 are staggered with each other. The peeling mechanism 3 can peel the chicken feet to remove the yellow skin on the surface of the chicken feet and improve the quality of the chicken feet. The outer shell 1 and the peeling cylinder 301 are arranged in an inclined shape. When the chicken feet slide downward along the peeling cylinder 301, they are continuously rubbed by the peeling glue stick 302 and can be conveniently During the peeling operation, the peeling cylinder 301 is of a hollow structure, and a liquid inlet pipe 303 is fixedly connected to the top of the peeling cylinder 301. The liquid inlet pipe 303 and the peeling cylinder 301 are interconnected, and the end of the liquid inlet pipe 303 passes through the shell 1 and is arranged at the top of the shell 1. A flushing hole 304 is provided on the outer wall of the peeling cylinder 301. The peeling cylinder 301 with a hollow structure can temporarily store high-temperature water and continuously flush the chicken feet through the flushing hole 304 on the outside of the peeling cylinder 301, thereby softening the skin of the chicken feet and facilitating the peeling operation of the chicken feet. The liquid inlet pipe 303 structure can facilitate the replenishment of high-temperature peeling water into the peeling cylinder 301, and the liquid inlet pipe 303 structure can facilitate the replenishment of high-temperature peeling water into the inside of the peeling cylinder 301. A driven gear 305 is fixedly connected to the outside of the liquid pipe 303, and a driving gear 306 is meshedly connected to the side of the driven gear 305. A dual-axis motor 307 is fixedly connected to the top of the outer shell 1. The output shafts of the dual-axis motor 307 are fixedly connected to the transmission gear 203 and the driving gear 306 respectively. The driven gear 305 and the driving gear 306 structure can transmit the drive of the dual-axis motor 307 to the peeling cylinder 301. At the same time, the diameter of the driven gear 305 is larger than that of the driving gear 306. The driving gear 306 can reduce the rotation speed when transmitting through the meshing driven gear 305 to avoid excessive rotation speed affecting the peeling operation of the chicken feet. Example

[0027] like Figure 1-Figure 5As shown, a feed port is provided at the top of the shell 1, a discharge pipe 4 is fixedly connected to the edge of the bottom end of the shell 1, the end of the discharge pipe 4 is arranged inside the dehydration cylinder 202, a support leg 5 is fixedly connected to the bottom end of the shell 1, the bottom end of the shell 1 is an open structure, a collecting mechanism 6 is provided at the bottom end of the shell 1, the discharge pipe 4 structure can facilitate the discharge operation of the chicken feet, so that the inside of the shell 1 and the inside of the dehydration cylinder 202 are interconnected, and the chicken feet can be directly guided to the inside of the dehydration cylinder 202 after the chicken feet are unloaded, the collecting mechanism 6 includes a water tank 601, the water tank 601 is fixedly connected to the bottom end of the shell 1, a liquid pump 602 is fixedly connected to the outside of the water tank 601, the liquid pump 602 is interconnected with the water tank 601 and the liquid inlet pipe 303 through a pipeline, and the collecting mechanism 6 can collect the blanching water and the removed chicken skin. The water tank 601 structure can temporarily store water, and the liquid pump 602 on the outside can drive the water in the water tank 601, so that the water in the water tank 601 can be pumped into the peeling cylinder 301. A heating rod 603 is fixedly connected to the inside of the water tank 601, and a filter plate 604 is movably connected to the top of the water tank 601. One end of the filter plate 604 is set through the water tank 601. The heating rod 603 can continuously heat the water in the water tank 601 to keep the water within the set stable temperature range, so that the chicken feet can be processed by high-temperature water. At the same time, the filter plate 604 structure can collect the removed chicken skin, and the filtering structure does not affect the flow of blanching water to the inside of the water tank 601.

[0028] When the utility model is used, a blanching machine for deboning chicken feet is used. The chicken feet raw materials are poured into the shell 1 from the feed port at the top of the shell 1, and the double-axis motor 307 and the liquid pump 602 are started at the same time. The double-axis motor 307 drives the transmission gear 203 and the driving gear 306 to rotate respectively. The peeling cylinder 301 rotates under the transmission of the driven gear 305 meshing with the driving gear 306, and the peeling rubber stick 302 on the outer wall of the peeling cylinder 301 continuously rolls the chicken feet, so that the yellow skin on the surface of the chicken feet is continuously processed. At the same time, the water in the water tank 601 is kept at a high temperature under the continuous heating of the heating rod 603, and the liquid pump 602 is kept at a high temperature under the continuous heating of the heating rod 603. 02 Pump high-temperature water into the peeling cylinder 301, and flow from the flushing hole 304 on the outside of the peeling cylinder 301 to the surface of the chicken feet, blanch and soften the chicken feet, and the removed chicken skin flows with the water flow to the filter plate 604, and the filter plate 604 collects the chicken skin. At the same time, the water flows through the filter plate 604 and flows into the water tank 601. The processed chicken feet pass through the discharge pipe 4 and move to the inside of the dehydration cylinder 202. Under the continuous drive of the transmission gear 203, the support frame 201 and the dehydration cylinder 202 continue to rotate, and the chicken feet that fall into the dehydration cylinder 202 throw out the water on the surface of the chicken feet under continuous rotation, thereby realizing the dehydration operation.

[0029] It should be noted that, in this article, relational terms such as first and second, etc. are only used to distinguish one entity or operation from another entity or operation, and do not necessarily require or imply any such actual relationship or order between these entities or operations. Moreover, the terms "include", "comprise" or any other variants thereof are intended to cover non-exclusive inclusion, so that a process, method, article or device including a series of elements includes not only those elements, but also other elements not explicitly listed, or also includes elements inherent to such process, method, article or device.

[0030] Although embodiments of the present invention have been shown and described, it will be appreciated by those skilled in the art that various changes, modifications, substitutions and variations may be made to the embodiments without departing from the principles and spirit of the present invention, and that the scope of the present invention is defined by the appended claims and their equivalents.

Claims

1. A blanching machine for deboning chicken feet, comprising a housing (1), characterized in that: A dehydration mechanism (2) is provided inside the outer shell (1), and the dehydration mechanism (2) comprises a support frame (201), the support frame (201) is rotatably connected to the bottom end of the outer shell (1), a dehydration cylinder (202) is sleeved on the outer side of the support frame (201), the dehydration cylinder (202) is a mesh structure, and a transmission gear (203) is fixedly connected to the end of the support frame (201), and two transmission gears (203) are provided, and the two transmission gears (203) are arranged to mesh with each other.

2. A blanching machine for deboning chicken feet according to claim 1, characterized in that: A peeling mechanism (3) is provided inside the shell (1), and the peeling mechanism (3) comprises a peeling cylinder (301), and the peeling cylinder (301) is rotatably connected to the inside of the shell (1), and the outer side of the peeling cylinder (301) and the inner wall of the shell (1) are fixedly connected to peeling glue sticks (302), and the peeling glue sticks (302) are arranged in an interlaced manner.

3. A blanching machine for deboning chicken feet according to claim 2, characterized in that: The peeling cylinder (301) is a hollow structure, and a liquid inlet pipe (303) is fixedly connected to the top of the peeling cylinder (301). The liquid inlet pipe (303) and the peeling cylinder (301) are interconnected. The end of the liquid inlet pipe (303) passes through the outer shell (1) and is arranged at the top of the outer shell (1). A flushing hole (304) is opened on the outer wall of the peeling cylinder (301).

4. A blanching machine for deboning chicken feet according to claim 3, characterized in that: A driven gear (305) is fixedly connected to the outside of the liquid inlet pipe (303), and a driving gear (306) is meshedly connected to the side of the driven gear (305). A dual-axis motor (307) is fixedly connected to the top of the housing (1), and the output shaft of the dual-axis motor (307) is fixedly connected to the transmission gear (203) and the driving gear (306), respectively.

5. A blanching machine for deboning chicken feet according to claim 4, characterized in that: A feed port is provided at the top of the outer shell (1); a discharge pipe (4) is fixedly connected to the edge of the bottom end of the outer shell (1); the end of the discharge pipe (4) is arranged inside the dehydration cylinder (202); a support foot (5) is fixedly connected to the bottom end of the outer shell (1); the bottom end of the outer shell (1) is an open structure; and a collection mechanism (6) is provided at the bottom end of the outer shell (1).

6. A blanching machine for deboning chicken feet according to claim 5, characterized in that: The collecting mechanism (6) comprises a water tank (601), the water tank (601) being fixedly connected to the bottom end of the housing (1), a liquid pump (602) being fixedly connected to the outside of the water tank (601), and the liquid pump (602) being interconnected with the water tank (601) and the liquid inlet pipe (303) via a pipeline.

7. A blanching machine for deboning chicken feet according to claim 6, characterized in that: A heating rod (603) is fixedly connected inside the water tank (601), and a filter plate (604) is movably connected to the top of the water tank (601), and one end of the filter plate (604) is arranged to pass through the water tank (601).

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