Red bayberry milky tea beverage
A beverage and milk tea technology, applied in the direction of milk preparations, dairy products, applications, etc., can solve the problems of lack of health care, diet and health care, single nutrition, etc., and achieve the effects of unique formula, mellow taste, and simple and easy process
Patent Information
- Authority / Receiving Office
- CN · China
- Patent Type
- Patents(China)
- Current Assignee / Owner
- Publication Date
- 2014-11-26
- Estimated Expiration
- Not applicable · inactive patent
Abstract
Description
technical field
[0001] The invention relates to the field of milk tea, in particular to a bayberry milk tea beverage. Background technique
[0002] The fusion of milk and tea produces milk tea with milky tea aroma. In China, India, Britain, Singapore, Malaysia, and Taiwan, Hong Kong, Macao and other parts of the world, there is the fragrance of milk tea. Soybean products are seldom added in existing milk teas, and they lack the effect of health-preserving food therapy and health care, and the nutrition is relatively single. Contents of the invention
[0003] The object of the present invention is to provide a kind of bayberry milk tea beverage.
[0004] The above purpose is achieved through the following schemes:
[0005] A bayberry milk tea beverage, characterized in that:
[0006] It is made from the following raw materials in parts by weight:
[0007] Skimmed milk 50-60, sweet potato leaves 5-9, compound rice milk 30-40, traditional Chinese medicine extract ...
Examples
Embodiment Construction
[0019] A kind of red bayberry milk tea beverage, it is made by the raw material of following parts by weight (kg):
[0020] Skimmed milk 60, sweet potato leaves 9, compound rice milk 40, traditional Chinese medicine extract 12, honey 3, millet flour 4, bayberry meat 5, fried peanut powder 2, whey protein powder 5;
[0021] The traditional Chinese medicine extract is prepared from the following raw materials in parts by weight: Gorgon fruit 3, Polygonatum polygonatum 4, Ginseng leaf 1, Rehmannia glutinosa leaf 1, Black plum 5, Jiaogulan 3, Garlic 2, Sweet potato leaf 1;
[0022] The compound rice milk is prepared from the following raw materials in parts by weight: 15 rice, 8 corn, 1 kidney bean, 1 fried walnut kernel, 2 lily, and 3 sweet potato.
[0023] Described a kind of red bayberry milk tea beverage,
[0024] The preparation method is:
[0025] (1) Take the sweet potato leaves, wash them, soak them in water for 5 hours, take them out and wash them, then m...