Culture method for improving immunity of pig bodies and preventing and controlling pig diseases
A breeding method and immunity technology, applied in the field of animal husbandry, can solve the problems of inability to solve the body's disease resistance and immunity, endanger the health and life safety of animals and humans, and high mortality, so as to avoid bacterial resistance and super bacteria, improve the The effect of pig immunity and reducing mortality
Patent Information
- Authority / Receiving Office
- CN · China
- Current Assignee / Owner
- Publication Date
- 2017-08-18
Abstract
Description
technical field
[0001] The invention relates to the technical field of animal husbandry, in particular to a breeding method for improving pig immunity and preventing pig diseases. Background technique
[0002] With the intensive and large-scale development of my country's pig industry, there are generally problems such as poor immune and disease resistance, high morbidity and high mortality in pig herds in my country, which have caused extremely significant economic losses to national economic development and farmers. . According to incomplete statistics from the Ministry of Agriculture, more than 60 million pigs die each year due to diseases in my country, with an annual loss of more than 12 billion yuan. The reasons are as follows: firstly, unscientific feeding tubes, poor environment, long-distance transportation, house transfer, etc. cause stress to reduce the immunity of pigs against disease; secondly, infectious diseases occur frequently, especially immunosuppressive d...
Examples
preparation example Construction
[0062] Preparation of honey-roasted astragalus: Put the raw honey in a pot, melt it with a slow fire, and then refine it for 5 minutes to become refined honey (cooked honey). The ratio of astragalus and refined honey is 100:25, that is, 100kg of astragalus and 25kg of refined honey; then add the same amount of boiled water to the refined honey and stir to dissolve, then roast the astragalus decoction pieces, mix well, and stuff them thoroughly (about 1-2 hours) , until the honey water is absorbed, put it in a pot and fry it with a slow fire until it is dark yellow and not sticky, take it out, let it cool, and set it aside.
[0063] Earth Atractylodes Rhizoma: Stir-fry Atractylodes Rhizoma Atractylodes Rhizome with soil, take Fulong liver fine powder, stir-fry in a pot, add Atractylodes macrocephala slices, stir-fry until slightly yellow, take out when the color of earth hangs on the outside, sieve away the earth, let cool, and you can get it .
[0064] Mierhua: Miyinhua, also...
Embodiment 1
[0112] In terms of parts by weight, the pure Chinese medicinal preparation for preventing and treating swine diseases in this embodiment consists of the following raw materials: 16 parts of Astragalus membranaceus, 9 parts of Atractylodes Rhizoma Rhizome, 10 parts of Chinese yam, 6 parts of Epimedium, 6 parts of Patchouli, 15 parts of Radix Isatidis, 10 parts of Mierhua, 9 parts of Scutellaria baicalensis, 6 parts of Huaishengdi, 5 parts of Fangfeng, and 8 parts of licorice.
[0113] Preparation method: crush and mix each raw material to obtain a traditional Chinese medicine preparation.
Embodiment 2
[0115] In terms of parts by weight, the pure Chinese medicine preparation of the present embodiment for preventing and treating swine diseases consists of the following raw materials: 14 parts of Radix Astragali, 11 parts of Atractylodes Rhizoma Rhizome, 8 parts of Huai Yam, 7 parts of Epimedium, 5 parts of Patchouli, 18 parts of Radix Isatidis, 8 parts of Mierhua, 12 parts of Scutellaria baicalensis, 5 parts of Huaishengdi, 7 parts of Fangfeng, and 6 parts of licorice.
[0116] Preparation method: crush and mix each raw material to obtain a traditional Chinese medicine preparation.