Partition plate and cooking equipment

Abstract

The invention relates to a partition plate and cooking equipment, the partition plate divides an inner container into an upper cavity and a lower cavity, the partition plate comprises a plate body and a heating pipe set, the plate body is provided with an air inlet cavity and an air outlet cavity, the plate body is further provided with a first air inlet and a first air outlet which are communicated with the air inlet cavity, and the plate body is further provided with a second air inlet and a second air outlet which are communicated with the air outlet cavity; the first air inlet and the second air inlet are both formed in the side face, facing the lower cavity, of the plate body and used for being communicated with the outside. The heating pipe set is arranged in at least one of the air inlet cavity and the air outlet cavity. The heating pipe group can bake the bottom of the upper cavity and bake the top of the lower cavity; the external air driving element can suck air in the lower cavity out of the lower cavity through the air outlet cavity and then introduces the sucked air into the lower cavity through the air inlet cavity, and meanwhile, the heating pipe set can heat the air in the air inlet cavity or the air outlet cavity, so that hot air convection in the lower cavity is achieved, and the cooking effect on the lower cavity is improved.

Description

Technical Field

[0001] The invention relates to the technical field of cooking utensils, in particular to a partition and cooking equipment. Background Art

[0002] In existing cooking equipment, such as steam ovens, as the volume of the inner pot increases, in order to reduce energy consumption or when separate chambers are needed for cooking, a partition is provided in the middle of the inner pot to divide the inner pot into two areas, an upper cavity and a lower cavity.

[0003] However, the partition will limit the cooking effect or function of the two areas, and during steaming cooking, due to the low temperature of the partition, condensation water may drip from the lower surface of the partition, affecting the taste of the food in the lower cavity. Summary of the invention

[0004] Based on this, it is necessary to provide a partition and a cooking device to address the above problems so as to improve the cooking effect of the cooking device.

[0005] The present invention first provides a partition, which is used to be arranged in an inner tank and divide the inner tank into an upper cavity and a lower cavity, including: a plate body, which is provided with an air inlet cavity and an air outlet cavity, the plate body is also provided with a first air inlet and a first air outlet connected to the air inlet cavity, the plate body is also provided with a second air inlet and a second air outlet connected to the air outlet cavity; the first air outlet and the second air inlet are both arranged on a side of the plate body facing the lower cavity, the first air inlet and the second air outlet are used to communicate with the outside world; and a heating tube group, which is arranged in the air inlet cavity and / or the air outlet cavity.

[0006] In the above-mentioned partition, the heating tube group can realize bottom baking of the upper cavity and top baking of the lower cavity, so as to ensure the cooking effect of the upper cavity and the lower cavity; the external gas driving element can suck the gas in the lower cavity out of the lower cavity through the second air inlet, the air outlet cavity and the second air outlet in sequence, and then pass the sucked gas into the lower cavity through the first air inlet, the air inlet cavity and the first air outlet in sequence, and at the same time, the heating tube group can also heat the gas in the air inlet cavity or the air outlet cavity to realize hot air convection in the lower cavity, effectively improving the cooking effect of the lower cavity; and when the lower cavity is steam cooked, the heating tube group can also increase the temperature of the plate body to avoid condensation water dripping when water vapor contacts the plate body and affects the cooking effect of the lower cavity, thereby ensuring the taste of the food in the lower cavity.

[0007] In one embodiment, the air inlet cavity is located outside the air outlet cavity.

[0008] With such arrangement, gas can enter the area of ​​the lower cavity relatively close to the outside from the first air outlet, and flow toward the middle area of ​​the lower cavity to the second air inlet, so as to improve the uniformity of gas and temperature field in the lower cavity and improve the cooking effect.

[0009] In one embodiment, the heating tube assembly includes a first heating tube and a second heating tube, the first heating tube is disposed in the air inlet cavity, and the second heating tube is disposed in the air outlet cavity.

[0010] With such an arrangement, the second heating tube can heat the gas sucked out from the lower cavity once, and the first heating tube can heat the gas entering the lower cavity twice, thereby increasing the temperature and temperature field uniformity in the lower cavity and improving the cooking effect.

[0011] In one of the embodiments, the partition is further provided with a heating cavity, and the partition further includes a third heating tube, and the third heating tube is arranged in the heating cavity.

[0012] With this arrangement, the third heating tube can simultaneously serve as a bottom fire to heat the upper cavity and realize top baking of the lower cavity, thereby increasing the temperature in the upper cavity and the lower cavity and improving the cooking effect.

[0013] In one embodiment, the heating chamber is located outside the air outlet chamber, and the air inlet chamber is located outside the heating chamber.

[0014] Such an arrangement can improve the uniformity of heating the upper cavity and the lower cavity by the heating tube group and the third heating tube, and can also improve the uniformity of the temperature of the plate itself.

[0015] In one embodiment, the plate body includes a microcrystalline glass facing the lower cavity, and the first air outlet and the second air inlet are both disposed on the microcrystalline glass.

[0016] With such arrangement, the glass-ceramics has good thermal conductivity and can transfer heat evenly and quickly, thereby improving the heating efficiency of the heating tube assembly for the lower cavity.

[0017] In one embodiment, there are multiple first air outlets, which are arranged at intervals; and / or there are multiple second air inlets, which are arranged at intervals.

[0018] With such arrangement, the plurality of first air outlets and second air inlets can improve the uniformity of the gas and the temperature field in the lower cavity.

[0019] In one of the embodiments, a water storage tank is provided on a side of the plate body facing the upper cavity, and the water storage tank is arranged corresponding to the heating tube assembly.

[0020] With such arrangement, the heating tube group and the third heating tube can heat the water in the water storage tank and generate steam to realize the steaming cooking function of the upper cavity.

[0021] The present invention further provides a cooking device, comprising: an inner pot; and the partition as described above, which is arranged in the inner pot and divides the inner pot into an upper cavity and a lower cavity.

[0022] In one embodiment, the partition is detachably mounted on the side wall and / or rear wall of the inner container.

[0023] With such arrangement, the user can install or remove the partition according to cooking needs to expand the application range of the cooking device.

[0024] In one embodiment, the cooking device further comprises an air pump disposed outside the inner pot, the inlet of the air pump is connected to the second air outlet, and the outlet of the air pump is connected to the first air inlet.

[0025] With such arrangement, gas convection in the lower cavity can be achieved through the air pump.

[0026] In one embodiment, a water tank is provided on a side of the plate body facing the upper cavity, and the cooking device further comprises a water inlet pipe provided in the inner pot, and a projection of a water outlet of the water inlet pipe on the partition is located in the water tank.

[0027] With such an arrangement, water can be added to the water storage tank through the water inlet pipe during the cooking process to achieve continuous generation of steam in the upward cavity. The operation is simple and convenient, and safety hazards are reduced. BRIEF DESCRIPTION OF THE DRAWINGS

[0028] In order to more clearly illustrate the technical solutions in the embodiments of the present application or the conventional technology, the drawings required for use in the embodiments or the conventional technology descriptions are briefly introduced below. Obviously, the drawings described below are only some embodiments of the present application. For ordinary technicians in this field, other drawings can be obtained based on these drawings without creative work.

[0029] Figure 1 A schematic diagram of a three-dimensional structure of a partition according to an embodiment of the present invention;

[0030] Figure 2 The present invention provides Figure 1 A schematic diagram of a three-dimensional structure of the partition at another angle;

[0031] Figure 3 The present invention provides Figure 2 Schematic diagram of the three-dimensional structure of the partition excluding the micro-ceramic glass;

[0032] Figure 4A schematic diagram of the three-dimensional structure of a cooking device according to an embodiment of the present invention;

[0033] Figure 5 The present invention provides Figure 4 The three-dimensional structure of the cooking equipment from another angle Figure 1 ;

[0034] Figure 6 The present invention provides Figure 4 The three-dimensional structure of the cooking equipment from another angle Figure 2 ;

[0035] Figure 7 The present invention provides Figure 4 A schematic diagram of the three-dimensional structure of the cooking device excluding the partition.

[0036] Figure numerals: 100, partition; 1, plate body; 11, air inlet chamber; 12, air outlet chamber; 13, heating chamber; 14, microcrystalline glass; 141, first air outlet; 142, second air inlet; 15, shell; 151, first air inlet; 152, second air outlet; 153, water storage tank; 1531, deep tank; 1532, shallow tank; 16, first baffle; 17, second baffle; 18, wire; 2, heating tube group; 21, first heating tube; 22, second heating tube; 3, third heating tube; 200, liner; 201, upper cavity; 202, lower cavity; 203, third air outlet; 204, third air inlet; 300, air pump; 301, inlet; 302, outlet; 400, water inlet pipe; 401, water outlet; 500, fourth heating tube; 600, heating plate. DETAILED DESCRIPTION

[0037] In order to make the above-mentioned purposes, features and advantages of the present application more obvious and easy to understand, the specific implementation methods of the present application are described in detail below in conjunction with the accompanying drawings. In the following description, many specific details are set forth to facilitate a full understanding of the present application. However, the present application can be implemented in many other ways different from those described herein, and those skilled in the art can make similar improvements without violating the connotation of the present application, so the present application is not limited by the specific embodiments disclosed below.

[0038] It should be noted that when a component is referred to as being "fixed to" or "disposed on" another component, it may be directly on the other component or there may also be a central component. When a component is considered to be "connected to" another component, it may be directly connected to the other component or there may be a central component at the same time. The terms "vertical", "horizontal", "upper", "lower", "left", "right" and similar expressions used in the specification of this application are for illustrative purposes only and do not represent the only implementation method.

[0039] In addition, the terms "first" and "second" are used for descriptive purposes only and should not be understood as indicating or implying relative importance or implicitly indicating the number of the indicated technical features. Therefore, the features defined as "first" and "second" may explicitly or implicitly include at least one of the features. In the description of this application, the meaning of "plurality" is at least two, such as two, three, etc., unless otherwise clearly and specifically defined.

[0040] In the present application, unless otherwise clearly specified and limited, a first feature being “above” or “below” a second feature may mean that the first feature is directly in contact with the second feature, or the first feature and the second feature are indirectly in contact through an intermediate medium. Moreover, a first feature being “above”, “above” or “above” a second feature may mean that the first feature is directly above or obliquely above the second feature, or simply means that the first feature is higher in level than the second feature. A first feature being “below”, “below” or “below” a second feature may mean that the first feature is directly below or obliquely below the second feature, or simply means that the first feature is lower in level than the second feature.

[0041] Unless otherwise defined, all technical and scientific terms used in the specification of this application have the same meaning as those commonly understood by those skilled in the art to which this application belongs. The terms used in the specification of this application are only for the purpose of describing specific embodiments and are not intended to limit this application. The term "and / or" used in the specification of this application includes any and all combinations of one or more related listed items.

[0042] In existing cooking equipment, such as steam ovens, as the volume of the inner pot increases, in order to reduce energy consumption or when separate chambers are needed for cooking, a partition is set in the middle of the inner pot to divide the inner pot into two areas, an upper cavity and a lower cavity. However, the partition will limit the cooking effect or function of the two areas, and during steam cooking, due to the low temperature of the partition, condensed water may drip from the lower surface of the partition, affecting the taste of the food in the lower cavity.

[0043] In order to solve the above problems, Figures 1 to 7 As shown, the present invention first provides a partition 100 to improve the cooking effect of the cooking device.

[0044] like Figures 3 to 5As shown, specifically, the partition 100 is used to be arranged in the inner tank 200, and divides the inner tank 200 into an upper cavity 201 and a lower cavity 202. The partition 100 includes a plate body 1 and a heating tube group 2, wherein: the plate body 1 is provided with an air inlet cavity 11 and an air outlet cavity 12, the plate body 1 is also provided with a first air inlet 151 and a first air outlet 141 communicated with the air inlet cavity 11, the plate body 1 is also provided with a second air inlet 142 and a second air outlet 152 communicated with the air outlet cavity 12; the first air outlet 141 and the second air inlet 142 are both arranged on a side of the plate body 1 facing the lower cavity 202, the first air inlet 151 and the second air outlet 152 are used to communicate with the outside; the heating tube group 2 is arranged in at least one of the air inlet cavity 11 and the air outlet cavity 12.

[0045] In the partition 100 provided in the embodiment of the present invention, the heating tube group 2 can realize bottom baking of the upper cavity 201, and can also realize top baking of the lower cavity 202, so as to ensure the cooking effect of the upper cavity 201 and the lower cavity 202; the external gas driving element, such as the air pump 300, etc., can suck the gas in the lower cavity 202 out of the lower cavity 202 through the second air inlet 142, the air outlet cavity 12 and the second air outlet 152 in sequence, and then the sucked gas is sequentially passed through the first air inlet 151, the air inlet 142, the air outlet cavity 12 and the second air outlet 152. The cavity 11 and the first air outlet 141 lead into the lower cavity 202, and the heating tube group 2 can also heat the gas in the air inlet cavity 11 or the air outlet cavity 12 to realize hot air convection in the lower cavity 202, thereby effectively improving the cooking effect of the lower cavity 202; and, when the lower cavity 202 is steam cooked, the heating tube group 2 can also increase the temperature of the plate body 1 to avoid condensation water dripping when water vapor contacts the plate body 1 and affecting the cooking effect of the lower cavity 202, thereby ensuring the taste of the food in the lower cavity 202.

[0046] like Figure 3As shown, in one embodiment, the heating tube group 2 includes a first heating tube 21 and a second heating tube 22, wherein the first heating tube 21 is arranged in the air inlet cavity 11, and the second heating tube 22 is arranged in the air outlet cavity 12. When the external gas driving element sucks the gas in the lower cavity 202 out of the lower cavity 202 through the second air inlet 142, the air outlet cavity 12 and the second air outlet 152 in sequence, the second heating tube 22 can heat the gas once, and when the external gas driving element passes the sucked gas into the lower cavity 202 through the first air inlet 151, the air inlet cavity 11 and the first air outlet 141 in sequence, the first heating tube 21 can heat the gas twice, thereby improving the temperature and temperature field uniformity in the lower cavity 202 and improving the cooking effect. In addition, while realizing the hot air convection of the lower cavity 202, the first heating tube 21 and the second heating tube 22 can also heat the steam in the lower cavity 202 multiple times to generate high-temperature steam, thereby achieving the effect of degreasing and reducing salt. Of course, in other embodiments, only the first heating tube 21 may be provided in the air inlet cavity 11 , or only the second heating tube 22 may be provided in the air outlet cavity 12 .

[0047] like Figure 2 and Figure 5 As shown, the plate body 1 includes a shell 15 and a microcrystalline glass 14 surrounding an air inlet cavity 11 and an air outlet cavity 12, the microcrystalline glass 14 faces the lower cavity 202, and the first air outlet 141 and the second air inlet 142 are both provided at the microcrystalline glass 14. The microcrystalline glass 14 has good thermal conductivity and can transfer heat evenly and quickly, thereby improving the heating efficiency of the heating tube assembly 2 to the lower cavity 202.

[0048] Among them, the first air inlet 151 and the second air outlet 152 can be arranged on a side of the shell 15 facing the upper cavity 201, or can be arranged on the side wall of the shell 15, or the first air inlet 151 and the second air outlet 152 can also be arranged on the microcrystalline glass 14, as long as they can be connected to an external gas driving element, the embodiment of the present invention does not make specific restrictions here.

[0049] like Figures 2 to 3 As shown, in one embodiment, the air inlet chamber 11 is located outside the air outlet chamber 12. In this way, the gas can enter the area relatively close to the outside of the lower cavity 202 from the first air outlet 141, and flow toward the middle area of ​​the lower cavity 202 to the second air inlet 142, so as to improve the uniformity of the gas and temperature field in the lower cavity 202 and improve the cooking effect. Of course, in other embodiments, the air outlet chamber 12 may be located outside the air inlet chamber 11, or the air inlet chamber 11 and the air outlet chamber 12 may be arranged side by side, as long as the hot air convection in the lower cavity 202 can be achieved, and the embodiment of the present invention is not specifically limited here.

[0050] like Figure 2As shown, in one embodiment, the number of the first air outlet 141 is multiple, and the multiple first air outlets 141 are arranged at intervals; the number of the second air inlet 142 is multiple, and the multiple second air inlet 142 are arranged at intervals. Multiple first air outlets 141 and second air inlet 142 can further improve the uniformity of the gas and temperature field in the lower cavity 202. Of course, in other embodiments, the number of the first air outlet 141 can also be one, and similarly, the number of the second air inlet 142 can also be one; and the shapes of the first air outlet 141 and the second air inlet 142 can be regular or irregular shapes such as circular, elliptical, rectangular, and strip, and the embodiments of the present invention are not specifically limited here.

[0051] like Figure 3 As shown, the partition 100 is further provided with a heating cavity 13, and the partition 100 further includes a third heating tube 3, which is arranged in the heating cavity 13. The third heating tube 3 can also serve as a bottom fire to heat the upper cavity 201 and realize top baking of the lower cavity 202, thereby increasing the temperature in the upper cavity 201 and the lower cavity 202 and improving the cooking effect.

[0052] like Figure 3 As shown, in one embodiment, the heating chamber 13 is located outside the air outlet chamber 12, and the air inlet chamber 11 is located outside the heating chamber 13. In this way, the first heating tube 21, the second heating tube 22 and the third heating tube 3 can be evenly arranged in the plate body 1, thereby improving the uniformity of the heating of the upper cavity 201 and the lower cavity 202 by the first heating tube 21, the second heating tube 22 and the third heating tube 3, and can also improve the uniformity of the temperature of the plate body 1 itself, and avoid water vapor from contacting the lower temperature area on the plate body 1 and causing condensed water to drip. Specifically, the plate body 1 also includes a first baffle 16 and a second baffle 17 that are roughly annular, and the second baffle 17 is located outside the first baffle 16, the shell 15, the microcrystalline glass 14 and the first baffle 16 surround the air outlet chamber 12, the shell 15, the microcrystalline glass 14, the first baffle 16 and the second baffle 17 surround the heating chamber 13, and the shell 15, the microcrystalline glass 14 and the second baffle 17 surround the air inlet chamber 11. Of course, in other embodiments, the heating chamber 13 may also be located on the inner side of the air outlet chamber 12, or the heating chamber 13 may also be arranged side by side with the air inlet chamber 11 and the air outlet chamber 12, and the embodiments of the present invention do not make specific limitations here.

[0053] like Figure 1 and Figure 4 As shown, the heating tube assembly 2 and the third heating tube 3 can extend a wire 18 to be electrically connected to a control device (not shown) in the cooking device, so that the heating tube assembly 2 and the third heating tube 3 can be controlled by the control device to start and stop and control the heating power.

[0054] like Figure 1 and Figure 4As shown, a water tank 153 is provided on one side of the plate body 1 facing the upper cavity 201, and the water tank 153 is arranged corresponding to the heating tube group 2. Alternatively, the water tank 153 can also be arranged corresponding to the third heating tube 3. When the upper cavity 201 needs to be steamed, water can be added to the water tank 153, and the heating tube group 2 and the third heating tube 3 can heat the water in the water tank 153 and generate steam to realize the steaming function of the upper cavity 201. In addition, the water tank 153 can also be used to collect condensed water in the upper cavity 201 to prevent the condensed water in the upper cavity 201 from dripping into the lower cavity 202. Among them, the corresponding arrangement of the water tank 153 and the heating tube group 2 means that the projection of the heating tube group 2 on the plate body 1 at least partially overlaps with the water tank 153. Specifically, the water storage tank 153 includes a shallow groove 1532 and a deep groove 1531. The deep groove 1531 is recessed from the bottom wall of the shallow groove 1532. The deep groove 1531 is arranged corresponding to the second heating tube 22. The deep groove 1531 can increase the water storage capacity of the water storage tank 153. The shallow groove 1532 can increase the overlapping area between the projection of the heating tube group 2 and the third heating tube 3 on the plate body 1 and the water storage tank 153, thereby improving the heating effect of the heating tube group 2 and the third heating tube 3 on the water in the water storage tank 153, thereby increasing the amount of steam generated.

[0055] like Figures 4 to 5 As shown, an embodiment of the present invention further provides a cooking device, including an inner pot 200 and the above-mentioned partition 100, wherein the partition 100 is disposed in the inner pot 200 and divides the inner pot 200 into an upper cavity 201 and a lower cavity 202. Further, the cooking device also includes a fourth heating tube 500 disposed on the top wall of the inner pot 200 to achieve top baking of the upper cavity 201; the cooking device also includes a heating plate 600 disposed on the bottom wall of the inner pot 200, and the heating plate 600 can be used to store water and heat the water to generate steam to achieve the steam cooking function of the lower cavity 202.

[0056] like Figure 4 and Figure 7 As shown, in one embodiment, the partition 100 is detachably mounted on the side walls and the rear wall of the inner pot 200. In this way, the user can install or remove the partition 100 according to cooking needs to expand the application range of the cooking device. Alternatively, the partition 100 can also be only mounted on the two side walls or the rear wall of the inner pot 200, as long as the stability and reliability of the partition 100 in the inner pot 200 can be guaranteed. Of course, in other embodiments, the partition 100 can also be fixedly set on the side walls and the rear wall of the inner pot 200.

[0057] like Figure 6 to Figure 7As shown, the cooking device further includes an air pump 300 disposed outside the inner pot 200, an inlet 301 of the air pump 300 is communicated with the second air outlet 152, and an outlet 302 of the air pump 300 is communicated with the first air inlet 151. The air pump 300 can suck the gas in the lower cavity 202 out of the lower cavity 202 through the second air inlet 142, the air outlet cavity 12, the second air outlet 152 and the inlet 301 in sequence, and then pass the sucked gas into the lower cavity 202 through the outlet 302, the first air inlet 151, the air inlet cavity 11 and the first air outlet 141 in sequence, so that gas convection in the lower cavity 202 can be achieved through the air pump 300.

[0058] In one embodiment, the rear wall of the inner pot 200 is provided with a third air outlet 203 and a third air inlet 204, and the air pump 300 is provided at the rear side of the inner pot 200. The inlet 301 of the air pump 300 is connected with the second air outlet 152 through the third air inlet 204, and the outlet 302 of the air pump 300 is connected with the first air inlet 151 through the third air outlet 203. Providing the third air outlet 203 and the third air inlet 204 at the rear wall of the inner pot 200 can facilitate the user to align and connect the second air outlet 152 and the first air inlet 151 with the third air inlet 204 and the third air outlet 203 respectively when installing the partition 100, and the air pump 300 can use the original space at the rear side of the inner pot 200 to avoid increasing the overall volume of the cooking device. Of course, in other embodiments, the third air outlet 203 and the third air inlet 204 may also be arranged on the side wall of the inner liner 200; or one of the third air outlet 203 and the third air inlet 204 may be arranged on the rear wall of the inner liner 200, and the other may be arranged on the side wall of the inner liner 200; and the air pump 300 may also be arranged on both sides of the inner liner 200.

[0059] like Figure 4 As shown, the cooking device further includes a water inlet pipe 400 disposed on the inner pot 200, and the projection of the water outlet 401 of the water inlet pipe 400 on the partition 100 is located in the water storage tank 153. In this way, water can be added to the water storage tank 153 through the water inlet pipe 400 during the cooking process to continuously generate steam in the upper cavity 201, and the door of the cooking device does not need to be opened when adding water, which is simple and convenient to operate and reduces safety hazards.

[0060] The technical features of the above-described embodiments may be arbitrarily combined. To make the description concise, not all possible combinations of the technical features in the above-described embodiments are described. However, as long as there is no contradiction in the combination of these technical features, they should be considered to be within the scope of this specification.

[0061] The above-described embodiments only express several implementation methods of the present application, and the descriptions thereof are relatively specific and detailed, but they cannot be understood as limiting the scope of the patent application. It should be pointed out that, for a person of ordinary skill in the art, several variations and improvements can be made without departing from the concept of the present application, and these all belong to the protection scope of the present application. Therefore, the scope of patent protection of the present application shall be subject to the attached claims.

Claims

1. A partition, arranged in an inner container (200), and dividing the inner container (200) into an upper cavity (201) and a lower cavity (202), characterized in that: include: A plate body (1) is provided with an air inlet cavity (11) and an air outlet cavity (12); the plate body (1) is also provided with a first air inlet (151) and a first air outlet (141) which are communicated with the air inlet cavity (11); the plate body (1) is also provided with a second air inlet (142) and a second air outlet (152) which are communicated with the air outlet cavity (12); the first air outlet (141) and the second air inlet (142) are both provided on a side of the plate body (1) facing the lower cavity (202); the first air inlet (151) and the second air outlet (152) are used for communicating with the outside; and, The heating tube assembly (2) is arranged in the air inlet chamber (11) and / or the air outlet chamber (12).

2. The separator according to claim 1, characterized in that The air inlet cavity (11) is located outside the air outlet cavity (12).

3. The separator according to claim 1, characterized in that The heating tube group (2) comprises a first heating tube (21) and a second heating tube (22); the first heating tube (21) is arranged in the air inlet cavity (11), and the second heating tube (22) is arranged in the air outlet cavity (12).

4. The separator according to claim 1, characterized in that The partition is also provided with a heating chamber (13), and the partition also includes a third heating tube (3), and the third heating tube (3) is arranged in the heating chamber (13).

5. The separator according to claim 4, characterized in that The heating chamber (13) is located outside the air outlet chamber (12), and the air inlet chamber (11) is located outside the heating chamber (13).

6. The separator according to any one of claims 3 to 5, characterized in that: The plate body (1) comprises a microcrystalline glass (14) facing the lower cavity (202), and the first air outlet (141) and the second air inlet (142) are both arranged on the microcrystalline glass (14).

7. The separator according to claim 1, characterized in that The number of the first air outlets (141) is multiple, and the multiple first air outlets (141) are arranged at intervals; and / or, The number of the second air inlets (142) is plural, and the plurality of second air inlets (142) are arranged at intervals.

8. The separator according to claim 1, characterized in that A water storage tank (153) is provided on a side of the plate body (1) facing the upper cavity (201), and the water storage tank (153) is arranged corresponding to the heating tube group (2).

9. A cooking device, characterized in that: include: Liner (200); as well as, The partition according to any one of claims 1 to 8 is arranged in the inner liner (200) and divides the inner liner (200) into an upper cavity (201) and a lower cavity (202).

10. The cooking device according to claim 9, characterized in that The partition is detachably mounted on the side wall and / or the rear wall of the inner container (200).

11. The cooking device according to claim 9, characterized in that The cooking device further comprises an air pump (300) arranged outside the inner pot (200), wherein the inlet (301) of the air pump (300) is connected to the second air outlet (152), and the outlet (302) of the air pump (300) is connected to the first air inlet (151).

12. The cooking device according to claim 9, characterized in that A water storage tank (153) is provided on one side of the plate body (1) facing the upper cavity (201), and the cooking device further comprises a water inlet pipe (400) provided on the inner pot (200), and a projection of a water outlet (401) of the water inlet pipe (400) on the partition is located in the water storage tank (153).

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