High-temperature baking and sterilizing device for biscuits

Abstract

The utility model belongs to the technical field of biscuit processing, and particularly relates to a biscuit high-temperature baking and sterilizing device which comprises a connecting pipe, a connecting cavity is connected to the bottom end of the connecting pipe in a penetrating mode, four conveying pipes are connected to the outer wall of the connecting cavity at equal intervals in a penetrating mode, and seven flow dividing pipes are installed on the outer wall of one side of each conveying pipe at equal intervals. A driven gear is assembled on the outer wall of the middle end of the connecting pipe, an L-shaped plate is fixedly connected to the top side of the box body, a driving motor is assembled in the L-shaped plate, and a driving gear is installed at the output end of the driving motor; a driving motor is started, the output end of the driving motor starts to rotate to drive a driving gear to rotate, a driven gear also rotates along with the driving gear, the driven gear rotates to drive a connecting pipe and a connecting cavity to rotate along an air supply pipe, the distribution area and uniformity of hot air can be increased, and it is ensured that biscuits are fully sterilized in the baking process; the food safety is ensured.

Description

Technical Field

[0001] The utility model relates to the technical field of biscuit processing, in particular to a biscuit high-temperature baking and sterilization device. Background Art

[0002] Baking refers to the process of dehydrating, drying and hardening materials by dry heat below the ignition point of the materials. In the biscuit processing process, after the prepared biscuit dough is processed into the required shape, high-temperature baking and sterilization operations are required to ensure the safety and shelf life of the biscuits. Therefore, a high-temperature baking and sterilization device is needed.

[0003] In the prior art, the biscuits to be baked are placed on a baking tray in an oven, and the baking device is started. The high temperature environment inside the oven will bake the biscuits. During this process, the moisture in the biscuits gradually evaporates, and at the same time, the high temperature environment sterilizes the microorganisms in the biscuits. When the biscuits are baked to a golden color and are full of fragrance, they can be taken out, thus achieving high-temperature baking and sterilization operations on the biscuits.

[0004] However, the above-mentioned high-temperature baking and sterilization device still has some problems. In actual application, the hot air inside the box will have uneven flow, which will affect the quality and safety of the biscuits and make it impossible for the biscuits in some positions to be fully sterilized. Therefore, a high-temperature baking and sterilization device for biscuits is proposed to address the above-mentioned problems. Utility Model Content

[0005] In order to make up for the deficiencies of the prior art and solve the problems raised in the background technology, the utility model proposes a biscuit high-temperature baking and sterilization device.

[0006] The technical solution adopted by the utility model to solve its technical problems is: a biscuit high-temperature baking and sterilization device described in the utility model comprises a box body, a connecting pipe is rotatably installed on the top side of the box body, a connecting cavity is penetrated and connected to the bottom end of the connecting pipe, four conveying pipes are equidistantly penetrated and connected on the outer wall of the connecting cavity, one end of the conveying pipe penetrates the box body and extends to its bottom end, seven shunt pipes are equidistantly installed on the outer wall of one side of the conveying pipe, a driven gear is installed on the outer wall of the middle end of the connecting pipe, an L-shaped plate is fixedly connected to the top side of the box body, a driving motor is installed inside the L-shaped plate, a driving gear is installed on the output end of the driving motor, and the driving gear and the driven gear are meshed with each other, which can increase the distribution area and uniformity of hot air, ensure that the biscuits are fully sterilized during the baking process, and ensure food safety.

[0007] Preferably, a circular groove is opened inside the top end of the connecting pipe, and an air supply pipe is slidably installed inside the circular groove through a sealing gasket. A hot air blower is installed at one end of the air supply pipe, and the hot air blower is installed on the outer wall of the box, so that the connecting pipe can rotate stably and provide a stable high temperature source.

[0008] Preferably, two slide grooves are symmetrically opened inside the bottom side of the box body, and sliders are slidably installed inside the slide grooves. A support plate is fixedly connected to the top side of the slider, a handle is fixedly connected to one side of the support plate, and a placement component is installed on the top side of the support plate to facilitate taking out or placing biscuits.

[0009] Preferably, the placement assembly includes three support rods, which are equidistantly installed on the top side of the support plate, and five sliding rings are slidably installed on the outer walls of the support rods. The sliding rings are fixedly connected to the placement plate, and scale lines are engraved on the outer wall of one of the support rods. A locking screw is rotatably installed inside the sliding ring of one of the support rods, and one end of the locking screw is pressed against the outer wall of the support rod, thereby achieving the ability to adjust the distance between the placement plates to accommodate biscuits of different sizes.

[0010] Preferably, two movable doors are symmetrically installed on one side of the box body through hinges, and a handle is fixed on one side of the movable door to facilitate taking out the processed biscuits or placing the unprocessed biscuits.

[0011] Preferably, a control panel is installed on one side of the box body, and the control panel is used for operating and controlling the electrical components inside the device, thereby realizing centralized operating and controlling of the electrical components inside the device.

[0012] The utility model is beneficial in that:

[0013] 1. The utility model starts the driving motor through the control panel, and the output end of the driving motor starts to rotate to drive the driving gear to rotate, and the driven gear also rotates accordingly. The rotation of the driven gear drives the connecting pipe and the connecting cavity to rotate along the air supply pipe, which can increase the distribution area and uniformity of the hot air, ensure that the biscuits are fully sterilized during the baking process, and ensure food safety;

[0014] 2. The utility model moves the sliding ring along the support rod according to the size of the biscuits, adjusts the placement plate to a suitable height, and fixes it by a locking screw, then places the biscuits to be sterilized on the placement plate, thereby achieving the ability to adjust the distance between the placement plates to accommodate biscuits of different sizes. BRIEF DESCRIPTION OF THE DRAWINGS

[0015] In order to more clearly illustrate the embodiments of the utility model or the technical solutions in the prior art, the drawings required for use in the embodiments or the description of the prior art will be briefly introduced below. Obviously, the drawings described below are only some embodiments of the utility model. For ordinary technicians in this field, other drawings can be obtained based on these drawings without paying creative labor.

[0016] Figure 1 This is a schematic diagram of the main structure of the device in the utility model in an isometric side view;

[0017] Figure 2 Schematic diagram of the component structure to promote uniform air flow;

[0018] Figure 3 for Figure 2 The enlarged structural diagram of part A in the middle;

[0019] Figure 4 Schematic diagram of the internal structure of the box;

[0020] Figure 5 This is a schematic diagram of the component placement structure.

[0021] In the figure: 1. box body; 2. connecting pipe; 3. connecting cavity; 4. conveying pipe; 5. diverter pipe; 6. driven gear; 7. L-shaped plate; 8. driving motor; 9. driving gear; 10. circular groove; 11. air supply pipe; 12. hot air blower; 13. slide groove; 14. slider; 15. support plate; 16. handle; 17. support rod; 18. sliding ring; 19. placement plate; 20. scale line; 21. locking screw; 22. movable door; 23. handle; 24. control panel. DETAILED DESCRIPTION

[0022] The following will be combined with the drawings in the embodiments of the utility model to clearly and completely describe the technical solutions in the embodiments of the utility model. Obviously, the described embodiments are only part of the embodiments of the utility model, not all of the embodiments. Based on the embodiments in the utility model, all other embodiments obtained by ordinary technicians in this field without creative work are within the scope of protection of the utility model.

[0023] See also Figure 1-3As shown, a biscuit high-temperature baking and sterilization device comprises a box body 1, a connecting pipe 2 is rotatably installed on the top side of the box body 1, a connecting cavity 3 is connected to the bottom end of the connecting pipe 2, four conveying pipes 4 are evenly connected to the outer wall of the connecting cavity 3, one end of the conveying pipe 4 passes through the box body 1 and extends to the bottom end thereof, seven shunt pipes 5 are evenly installed on the outer wall of one side of the conveying pipe 4, a driven gear 6 is installed on the outer wall of the middle end of the connecting pipe 2, an L-shaped plate 7 is fixedly connected to the top side of the box body 1, a driving motor 8 is installed inside the L-shaped plate 7, a driving gear 9 is installed on the output end of the driving motor 8, and the driving gear 9 and the driven gear 6 are meshed with each other;

[0024] A circular groove 10 is provided inside the top of the connecting tube 2, and an air supply pipe 11 is slidably installed inside the circular groove 10 through a sealing gasket. A hot air blower 12 is installed at one end of the air supply pipe 11, and the hot air blower 12 is installed on the outer wall of the box body 1. A control panel 24 is installed on one side of the box body 1. When working, in actual application, the hot air inside the box body 1 will flow unevenly, which will affect the quality and safety of the biscuits, so that the biscuits in some positions cannot be fully sterilized. The driving motor 8 is started through the control panel 24, and the output end of the driving motor 8 starts to rotate to drive the driving gear 9 to rotate. Since the driving gear 9 and the driven gear 6 are meshed with each other, the driving gear 9 and the driven gear 6 are meshed with each other. The driven gear 6 rotates accordingly, and the rotation of the driven gear 6 drives the connecting pipe 2 and the connecting cavity 3 to rotate along the air supply pipe 11, and at the same time, the hot air blower 12 starts to work to generate hot air. The hot air enters the connecting pipe 2 through the air supply pipe 11, and the hot air entering the connecting pipe 2 then passes through the connecting cavity 3 and the conveying pipe 4, and is finally evenly distributed to different positions in the box body 1 through the diversion pipe 5. The hot air bakes and sterilizes the biscuits placed in the box body 1 at high temperature. The specific model of the hot air blower 12 is TF-LA5000, which can increase the distribution area and uniformity of the hot air, ensure that the biscuits are fully sterilized during the baking process, and ensure food safety.

[0025] See also Figure 1 , 4 As shown in FIG. 5 , two slide grooves 13 are symmetrically provided inside the bottom side of the box body 1, and sliders 14 are slidably installed inside the slide grooves 13. A support plate 15 is fixedly connected to the top side of the slider 14, and a handle 16 is fixedly connected to one side of the support plate 15. A placement component is installed on the top side of the support plate 15;

[0026] The placement assembly includes three support rods 17, which are equidistantly mounted on the top side of the support plate 15, and five sliding rings 18 are slidably mounted on the outer walls of the support rods 17. The sliding rings 18 are fixedly connected to the placement plate 19, and a scale line 20 is engraved on the outer wall of one of the support rods 17. A locking screw 21 is rotatably mounted inside the sliding ring 18 of one of the support rods 17, and one end of the locking screw 21 is pressed against the outer wall of the support rod 17;

[0027] Two movable doors 22 are symmetrically installed on one side of the box body 1 through hinge cooperation, and a handle 23 is fixed on one side of the movable door 22; when working, during the processing of biscuits, high-temperature baking and sterilization operations are required to ensure the safety and shelf life of the biscuits, so a high-temperature baking and sterilization device is required, but the sizes of biscuits are various. When in use, the support plate 15 is pulled out by the handle 16, so that the slider 14 slides inside the slide groove 13, and then the sliding ring 18 is moved along the support rod 17 according to the size of the biscuits, the placement plate 19 is adjusted to a suitable height and fixed by the locking screw 21, then, the biscuits to be sterilized are placed on the placement plate 19, the support plate 15 is pushed into the interior of the box body 1, and the movable door 22 is closed by the handle 23 to prepare for high-temperature baking and sterilization operations, so that the distance between the placement plates 19 can be adjusted to adapt to biscuits of different sizes and facilitate the placement of biscuits.

[0028] Working principle: when in use, the support plate 15 is pulled out through the handle 16, so that the slider 14 slides inside the slide groove 13, and then the sliding ring 18 is moved along the support rod 17 according to the size of the biscuits, and the placement plate 19 is adjusted to a suitable height and fixed by the locking screw 21. Then, the biscuits to be sterilized are placed on the placement plate 19, and the support plate 15 is pushed into the interior of the box body 1. The movable door 22 is closed by the handle 23 to prepare for high-temperature baking and sterilization operations, so that the distance between the placement plates 19 can be adjusted to adapt to biscuits of different sizes and facilitate the placement and removal of biscuits;

[0029] The driving motor 8 is started through the control panel 24, and the output end of the driving motor 8 starts to rotate to drive the driving gear 9 to rotate. Since the driving gear 9 is meshed with the driven gear 6, the driven gear 6 also rotates accordingly. The rotation of the driven gear 6 drives the connecting pipe 2 and the connecting cavity 3 to rotate along the air supply pipe 11, and at the same time, the hot air blower 12 starts to work to generate hot air. The hot air enters the connecting pipe 2 through the air supply pipe 11. The hot air entering the connecting pipe 2 then passes through the connecting cavity 3 and the conveying pipe 4, and is finally evenly distributed to different positions in the box 1 through the diversion pipe 5. The hot air performs high-temperature baking and sterilization on the biscuits placed in the box 1. The specific model of the hot air blower 12 is TF-LA5000, which can increase the distribution area and uniformity of the hot air, ensure that the biscuits are fully sterilized during the baking process, and ensure food safety.

[0030] In the description of this specification, the description with reference to the terms "one embodiment", "example", "specific example", etc. means that the specific features, structures, materials or characteristics described in conjunction with the embodiment or example are included in at least one embodiment or example of the utility model. In this specification, the schematic representation of the above terms does not necessarily refer to the same embodiment or example. Moreover, the specific features, structures, materials or characteristics described can be combined in any one or more embodiments or examples in a suitable manner.

[0031] The above shows and describes the basic principle, main features and advantages of the utility model. Those skilled in the art should understand that the utility model is not limited by the above embodiments, and the above embodiments and descriptions are only for explaining the principle of the utility model. Without departing from the spirit and scope of the utility model, the utility model may have various changes and improvements, and these changes and improvements fall within the scope of the utility model to be protected.

Claims

1. A biscuit high temperature baking and sterilization device, Features: The invention comprises a box body (1), a connecting pipe (2) is rotatably installed on the top side of the box body (1), a connecting cavity (3) is connected to the bottom end of the connecting pipe (2), four delivery pipes (4) are connected to the outer wall of the connecting cavity (3) at equal intervals, one end of the delivery pipe (4) passes through the box body (1) and extends to the bottom end thereof, seven shunt pipes (5) are evenly installed on the outer wall of one side of the delivery pipe (4), a driven gear (6) is installed on the outer wall of the middle end of the connecting pipe (2), an L-shaped plate (7) is fixedly connected to the top side of the box body (1), a driving motor (8) is installed inside the L-shaped plate (7), a driving gear (9) is installed on the output end of the driving motor (8), and the driving gear (9) and the driven gear (6) are meshed with each other.

2. A biscuit high temperature baking and sterilization device according to claim 1, Features: A circular groove (10) is provided inside the top end of the connecting pipe (2), an air supply pipe (11) is slidably mounted inside the circular groove (10) through a sealing gasket, a hot air blower (12) is mounted at one end of the air supply pipe (11), and the hot air blower (12) is mounted on the outer wall of the box body (1).

3. A biscuit high temperature baking and sterilization device according to claim 2, Features: Two slide grooves (13) are symmetrically provided inside the bottom side of the box body (1), and sliders (14) are slidably installed inside the slide grooves (13). A support plate (15) is fixedly connected to the top side of the slider (14), and a handle (16) is fixedly connected to one side of the support plate (15). A placement component is installed on the top side of the support plate (15).

4. A biscuit high temperature baking and sterilization device according to claim 3, Features: The placement assembly comprises three support rods (17), the support rods (17) are equidistantly mounted on the top side of the support plate (15), five sliding rings (18) are slidably mounted on the outer walls of the support rods (17), the sliding rings (18) are fixedly connected to the placement plate (19), a scale line (20) is engraved on the outer wall of one of the support rods (17), a locking screw (21) is rotatably mounted inside the sliding ring (18) of one of the support rods (17), and one end of the locking screw (21) is pressed against the outer wall of the support rod (17).

5. A biscuit high temperature baking and sterilization device according to claim 4, Features: Two movable doors (22) are symmetrically mounted on one side of the box body (1) through hinge cooperation, and a handle (23) is fixed on one side of each movable door (22).

6. A biscuit high temperature baking and sterilization device according to claim 5, Features: A control panel (24) for operating electrical components inside the device is installed on one side of the box (1).

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