Vacuum quantitative suction device for sweet soybean paste production and processing
By designing a vacuum quantitative material suction device, and using a butterfly valve to automatically control the feeding and vacuum generator to remove bubbles, the problem of manual control of filling quantity error in sweet noodle sauce production is solved, and the production efficiency and quality are improved.
Patent Information
- Application Number
- CN202420815972.5
- Authority / Receiving Office
- CN · China
- Patent Type
- Utility models(China)
- Current Assignee / Owner
- Filing Date
- 2024-04-19
- Publication Date
- 2025-01-10
- Estimated Expiration
- Not applicable · inactive patent
AI Technical Summary
During the production and processing of sweet noodle sauce, manual control of filling volume is prone to errors, resulting in a decline in production quality.
A vacuum quantitative suction device is designed, including a base plate, a quantitative discharge mechanism, a silo, a vacuum generator and a vibration motor. The discharge and vacuum generator are automatically controlled by a butterfly valve to remove bubbles and vibration motor vibration, achieving automated and efficient Sweet noodle sauce filling.
It improves the production efficiency and quality of sweet noodle sauce, and ensures the accuracy and consistency of the filling amount of sweet noodle sauce.
Smart Images

Figure CN222331533U_ABST
Abstract
Description
Technical Field
[0001] The utility model relates to the technical field of sweet noodle sauce processing, in particular to a vacuum quantitative material suction device for sweet noodle sauce production and processing. Background Art
[0002] Sweet noodle sauce, also known as sweet sauce, is a traditional Han Chinese sauce-like condiment made from flour as the main raw material through koji making and heat preservation fermentation. It tastes sweet and salty, with a sauce and ester aroma. It is suitable for cooking sauce-fried and sauce-cooked dishes, such as "sauce-fried pork cubes", and can also be dipped in dishes such as green onions, cucumbers, and roast duck. Sweet noodle sauce has undergone a special fermentation process, and its sweetness comes from substances such as maltose and glucose produced during the fermentation process. Umami comes from amino acids produced by protein decomposition, and the addition of salt produces saltiness. Sweet noodle sauce contains a variety of flavor substances and nutrients. It is not only delicious, but also can enrich the nutrition of dishes, increase the edibility of dishes, and has the effect of appetizing and helping to eat.
[0003] In the prior art, during the production and processing of sweet noodle sauce, the finished sweet noodle sauce needs to be filled and packaged. A suction device needs to be used during the packaging process. During the suction process, the filling amount of the sweet noodle sauce needs to be controlled manually, which is prone to errors and reduces the production quality of the sweet noodle sauce. Utility Model Content
[0004] In order to solve the above technical problems, the utility model provides the following technical solutions:
[0005] The utility model discloses a vacuum quantitative material suction device for sweet noodle sauce production and processing, comprising a bottom plate, and a quantitative material discharge mechanism is arranged on the top of the bottom plate;
[0006] The quantitative unloading mechanism includes a socket, which is arranged in the middle of the base plate, a proximity switch is arranged inside the socket, limit rods are fixedly connected to the left and right sides of the middle of the top wall of the base plate, the limit rods penetrate and are slidably connected to the inner side of the through hole, the through hole is provided with the middle of a connecting plate, the top of the limit rod is fixedly connected to an anti-slip plate, the outer periphery of the bottom of the anti-slip plate is fixedly connected to a spring, the bottom end of the spring is fixedly connected to the outer side of the through hole of the top wall of the connecting plate, the connecting plate is respectively fixedly connected to the middle of the left and right walls of the base, the middle of the bottom wall of the base is fixedly connected to an insert block, and the proximity switch is electrically connected to the butterfly valve.
[0007] As a preferred technical solution of the utility model, a receiving bucket is arranged in the middle of the top wall of the base, and support rods are fixedly connected to the outer sides of the top wall of the base.
[0008] As a preferred technical solution of the utility model, the top ends of the support rods are fixedly connected to the outside of the connecting rings, and the connecting rings are fixedly connected to the lower side of the outer periphery of the silo.
[0009] As a preferred technical solution of the utility model, a feeding pipe penetrates and is fixedly connected to the middle of the bottom wall of the silo, and the output end of the feeding pipe is located at the top of the receiving barrel.
[0010] As a preferred technical solution of the utility model, a vacuum generator is arranged on the top of the silo, and a controller is arranged on the top of the middle part of the front wall of the silo.
[0011] As a preferred technical solution of the utility model, a suction pipe penetrates and is fixedly connected to the upper middle part of the left wall of the silo, and a vibration motor is arranged on the left side of the bottom of the silo.
[0012] As a preferred technical solution of the utility model, the butterfly valve is arranged in the middle of the right wall of the feed pipe, and the plug block is clearance-matched with the plug hole.
[0013] The beneficial effects of the utility model are:
[0014] 1. The vacuum quantitative suction device for sweet noodle sauce production and processing opens the butterfly valve during the sweet noodle sauce feeding process to discharge the sweet noodle sauce in the silo from the feeding pipe. The sweet noodle sauce enters the receiving barrel to increase the internal mass of the receiving barrel, thereby causing the base to move downward. During the downward movement of the base, the plug block is inserted into the socket to trigger the proximity switch, thereby automatically closing the butterfly valve, thereby automatically feeding the sweet noodle sauce and improving the sweet noodle sauce production efficiency.
[0015] 2. The vacuum quantitative suction device for the production and processing of the sweet noodle sauce is used to feed the sweet noodle sauce by starting the vacuum generator and starting the vibration motor at the same time. The vibration motor makes the sweet noodle sauce inside the silo vibrate, thereby removing the bubbles inside the sweet noodle sauce and improving the production quality of the sweet noodle sauce. BRIEF DESCRIPTION OF THE DRAWINGS
[0016] The accompanying drawings are used to provide a further understanding of the present invention and constitute a part of the specification. Together with the embodiments of the present invention, they are used to explain the present invention and do not constitute a limitation of the present invention. In the accompanying drawings:
[0017] Figure 1 It is a side view schematic diagram of the overall structure of a vacuum quantitative material suction device for sweet noodle sauce production and processing of the utility model;
[0018] Figure 2 This is a schematic diagram of the overall structure of a vacuum quantitative material suction device for sweet noodle sauce production and processing according to the utility model;
[0019] Figure 3 This is a schematic diagram of the quantitative feeding structure of a vacuum quantitative suction device for sweet noodle sauce production and processing;
[0020] Figure 4The utility model is a schematic diagram of the switch structure of a vacuum quantitative material suction device for the production and processing of sweet noodle sauce.
[0021] In the figure: 1. bottom plate; 2. quantitative feeding mechanism; 3. support rod; 4. base; 5. receiving barrel; 6. socket; 7. proximity switch; 8. plug block; 9. connecting plate; 10. through hole; 11. spring; 12. limit rod; 13. anti-drop plate; 14. connecting ring; 15. silo; 16. suction pipe; 17. vibration motor; 18. butterfly valve; 19. controller; 20. vacuum generator; 21. feeding pipe. DETAILED DESCRIPTION
[0022] The preferred embodiments of the present invention are described below in conjunction with the accompanying drawings. It should be understood that the preferred embodiments described herein are only used to illustrate and explain the present invention, and are not used to limit the present invention.
[0023] Example: Figure 1-4 As shown, the utility model is a vacuum quantitative material suction device for sweet noodle sauce production and processing, comprising a bottom plate 1, and a quantitative material discharge mechanism 2 is arranged on the top of the bottom plate 1;
[0024] The quantitative unloading mechanism 2 includes a socket 6, which is arranged in the middle of the base plate 1. A proximity switch 7 is arranged inside the socket 6. The proximity switch 7 can open the butterfly valve 18 after the plug block 8 approaches a certain distance. The limit rods 12 are fixedly connected to the left and right sides of the middle of the top wall of the base plate 1. The limit rods 12 are all penetrated and slidably connected to the inner side of the through hole 10. The through hole 10 is provided with the middle of the connecting plate 9. The top of the limit rod 12 is fixedly connected to an anti-slip plate 13. The anti-slip plate 13 is arranged and fixed with the spring 11 to connect the connecting plate 9, so that the mass of the sweet noodle sauce inside the receiving barrel 5 is fixed under the elastic potential energy of the spring 11. The spring 11 is fixedly connected to the outer periphery of the bottom of the anti-slip plate 13. The bottom end of the spring 11 is fixedly connected to the outside of the through hole 10 on the top wall of the connecting plate 9. The connecting plate 9 is respectively fixedly connected to the middle of the left and right walls of the base 4. The plug block 8 is fixedly connected to the middle of the bottom wall of the base 4. The proximity switch 7 is electrically connected to the butterfly valve 18.
[0025] Among them, a receiving bucket 5 is arranged in the middle of the top wall of the base 4, and the outer side of the top wall of the base 4 is fixedly connected with a support rod 3, and the support rod 3 can connect and fix the bottom plate 1 and the connecting ring 14.
[0026] The top ends of the support rods 3 are fixedly connected to the outside of the connecting ring 14 , and the connecting ring 14 is fixedly connected to the lower side of the outer periphery of the silo 15 , and the silo 15 stores sweet noodle sauce.
[0027] Among them, a feeding pipe 21 passes through and is fixedly connected to the middle of the bottom wall of the silo 15, and the output end of the feeding pipe 21 is located at the top of the receiving barrel 5, and the sweet noodle sauce is discharged into the receiving barrel 5 through the feeding pipe 21.
[0028] A vacuum generator 20 is disposed at the top of the silo 15 , and a controller 19 is disposed at the top of the middle portion of the front wall of the silo 15 . The controller 19 can control various components of the filling device.
[0029] A suction pipe 16 is passed through and fixedly connected to the middle upper part of the left wall of the silo 15, and a vibration motor 17 is arranged on the left side of the bottom of the silo 15. The vibration motor 17 is used to eliminate bubbles inside the sweet noodle sauce.
[0030] The butterfly valve 18 is arranged at the middle of the right wall of the feed pipe 21 , and the insert block 8 and the insert hole 6 are clearance-matched.
[0031] Working principle: During the process of feeding the sweet noodle sauce, the vacuum generator 20 is started to feed the sweet noodle sauce, and the vibration motor 17 is started at the same time. The vibration motor 17 works to vibrate the sweet noodle sauce inside the silo 15, thereby removing the bubbles inside the sweet noodle sauce. Then, the butterfly valve 18 is opened to discharge the sweet noodle sauce inside the silo 15 from the feeding pipe 21. The sweet noodle sauce enters the receiving barrel 5 to increase the internal mass of the receiving barrel 5, thereby causing the base 4 to move downward. During the downward movement of the base 4, the plug block 8 is inserted into the socket 6 to trigger the proximity switch 7, thereby causing the butterfly valve 18 to close automatically, thereby automatically feeding the sweet noodle sauce and improving the production efficiency of the sweet noodle sauce.
[0032] Finally, it should be noted that in the description of the present invention, it should be noted that the terms "vertical", "up", "down", "horizontal", etc. indicate orientations or positional relationships based on the orientations or positional relationships shown in the accompanying drawings. They are only for the convenience of describing the present invention and simplifying the description, and do not indicate or imply that the device or element referred to must have a specific orientation, be constructed and operated in a specific orientation. Therefore, they cannot be understood as limitations on the present invention.
[0033] In the description of the present invention, it is also necessary to explain that, unless otherwise clearly specified and limited, the terms "set", "install", "connect", and "connect" should be understood in a broad sense, for example, it can be a fixed connection, a detachable connection, or an integral connection; it can be a mechanical connection or an electrical connection; it can be a direct connection, or it can be indirectly connected through an intermediate medium, or it can be the internal communication of two components. For ordinary technicians in this field, the specific meanings of the above terms in the present invention can be understood according to specific circumstances.
[0034] The above description is only a preferred embodiment of the utility model and is not intended to limit the utility model. Although the utility model is described in detail with reference to the above embodiments, those skilled in the art can still modify the technical solutions recorded in the above embodiments or replace some of the technical features therein by equivalents. Any modification, equivalent replacement, improvement, etc. made within the spirit and principle of the utility model shall be included in the protection scope of the utility model.
Claims
1. A vacuum quantitative material suction device for sweet noodle sauce production and processing, comprising a bottom plate (1), characterized in that: A quantitative feeding mechanism (2) is provided on the top of the bottom plate (1); The quantitative feeding mechanism (2) comprises a socket (6), the socket (6) being arranged in the middle of the bottom plate (1), a proximity switch (7) being arranged inside the socket (6), a limit rod (12) being fixedly connected to both left and right sides of the middle of the top wall of the bottom plate (1), the limit rod (12) being passed through and slidably connected to the inner side of the through hole (10), the through hole (10) being arranged in the middle of a connecting plate (9), the top of the limit rod (12) being fixedly connected to an anti-slip plate (13), the bottom periphery of the anti-slip plate (13) being fixedly connected to a spring (11), the bottom end of the spring (11) being fixedly connected to the outer side of the through hole (10) on the top wall of the connecting plate (9), the connecting plate (9) being fixedly connected to the middle of the left and right walls of the base (4), the middle of the bottom wall of the base (4) being fixedly connected to an insert block (8), and the proximity switch (7) being electrically connected to a butterfly valve (18).
2. The vacuum quantitative material suction device for sweet noodle sauce production and processing according to claim 1, characterized in that: A receiving bucket (5) is provided in the middle of the top wall of the base (4), and support rods (3) are fixedly connected to the outer sides of the top wall of the base (4).
3. A vacuum quantitative material suction device for sweet noodle sauce production and processing according to claim 2, characterized in that: The top ends of the support rods (3) are fixedly connected to the outside of the connecting ring (14), and the connecting ring (14) is fixedly connected to the lower side of the outer periphery of the silo (15).
4. The vacuum quantitative material suction device for sweet noodle sauce production and processing according to claim 3, characterized in that: A feeding pipe (21) passes through and is fixedly connected to the middle of the bottom wall of the silo (15), and the output end of the feeding pipe (21) is located at the top of the receiving barrel (5).
5. The vacuum quantitative material suction device for sweet noodle sauce production and processing according to claim 3, characterized in that: A vacuum generator (20) is arranged at the top of the silo (15), and a controller (19) is arranged at the top of the middle part of the front wall of the silo (15).
6. The vacuum quantitative material suction device for sweet noodle sauce production and processing according to claim 3, characterized in that: A material suction pipe (16) is passed through and fixedly connected to the middle upper part of the left wall of the material bin (15), and a vibration motor (17) is arranged on the left side of the bottom of the material bin (15).
7. The vacuum quantitative material suction device for sweet noodle sauce production and processing according to claim 1, characterized in that: The butterfly valve (18) is arranged at the middle of the right wall of the feed pipe (21), and the insert block (8) is clearance-matched with the insert hole (6).