Fruit vinegar processing sterilizer
By designing an automated controlled fruit vinegar processing sterilizer, using solenoid valves, heating blocks, ultraviolet lamps and mixing rods, the problem of insufficient sterilization in the existing technology requires manual operation and disinfection, and more efficient automation is achieved Sterilization effect.
Patent Information
- Application Number
- CN202420719348.5
- Authority / Receiving Office
- CN · China
- Patent Type
- Utility models(China)
- Current Assignee / Owner
- Filing Date
- 2024-04-09
- Publication Date
- 2025-02-07
- Estimated Expiration
- 2034-04-09
AI Technical Summary
The existing fruit vinegar processing sterilizer needs manual operation during the sterilization process and only undergoes disinfection once. The sterilization effect may be poor, and the raw materials cannot be fully stirred during the disinfection process, which affects the final sterilization effect.
A fruit vinegar processing sterilization machine is designed, using an automated control system, and the solenoid valve is controlled by the controller to automatically introduce raw materials into the sterilization shell, and double disinfection is used for heating blocks and ultraviolet lamps, and the stirring rod is started by driving the motor. , stir the raw materials thoroughly.
The sterilization process is automated, the sterilization effect is improved, and the raw materials can be fully stirred during the disinfection process is significantly improved.
Smart Images

Figure CN222434419U_ABST
Abstract
Description
Technical Field
[0001] The utility model relates to the technical field of fruit vinegar processing, in particular to a fruit vinegar processing sterilizing machine. Background Art
[0002] Fruit vinegar is a nutritious and delicious sour condiment made from fruits such as pear, hawthorn, mulberry, grape, persimmon, apricot, citrus, kiwi, apple, watermelon, or fruit processing waste as the main raw materials using modern biotechnology. During the processing of fruit vinegar, a sterilizer is required to disinfect and sterilize the raw materials. This type of sterilizer can refer to patent number: CN202122560508.5.
[0003] The general fruit vinegar processing sterilizer needs manual operation during the sterilization process, and the sterilization effect may be poor after only one disinfection. If the raw materials cannot be fully stirred during the disinfection process, it will affect the final sterilization effect. Therefore, a fruit vinegar processing sterilizer with a more automated sterilization process and better sterilization effect is needed. Utility Model Content
[0004] 1. Technical issues to be resolved
[0005] In view of the deficiencies in the prior art, the utility model provides a fruit vinegar processing sterilization machine, which has the advantages of a relatively automated sterilization process and a better sterilization effect, and solves the problem that general fruit vinegar processing sterilization machines require manual operation during the sterilization process, and the sterilization effect may be poor after only one disinfection. If the raw materials cannot be fully stirred during the disinfection process, the final sterilization effect will be affected.
[0006] (II) Technical solution
[0007] To achieve the above-mentioned purpose, the utility model provides the following technical solutions: a fruit vinegar processing sterilizer, comprising a sterilization shell, a sealed shell fixedly connected to the interior of the sterilization shell, an ultraviolet lamp fixedly installed inside the sealed shell, a heating block fixedly installed inside the sterilization shell, a controller fixedly installed on the front surface of the sterilization shell, a feed pipe fixedly connected to the interior of the sterilization shell, a first solenoid valve fixedly installed inside the feed pipe, a discharge pipe fixedly connected to the bottom of the sterilization shell, and a second solenoid valve fixedly installed inside the discharge pipe.
[0008] Preferably, a driving box is fixedly connected to the top of the sterilization shell, a driving motor is fixedly installed on the top of the driving box, a driving rod is fixedly connected to the output end of the driving motor, a driving wheel is fixedly connected to the outer surface of the driving rod, a transmission belt is provided on the outer surface of the driving wheel, a rotating wheel is provided inside the transmission belt, a rotating rod is fixedly connected to the inside of the rotating wheel, and a stirring rod is fixedly connected to the outer surface of the driving rod and the outer surface of the rotating rod.
[0009] Preferably, a fixed block is fixedly connected to the interior of the sterilization shell, and the interior of the fixed block is movably connected to the outer surface of the driving rod and the outer surface of the rotating rod respectively. The fixed block plays a role in supporting the driving rod and the rotating rod respectively, so that the stirring structure can operate stably.
[0010] Preferably, a temperature sensor is fixedly installed inside the controller, and a display screen is fixedly installed on the outer surface of the temperature sensor. The temperature sensor on the controller can monitor the temperature inside the sterilization shell in real time during the sterilization process and display it through the display screen. The sterilization temperature can be accurately controlled as needed in conjunction with the controller.
[0011] Preferably, glass is fixedly mounted on the outer surface of the sterilization shell, and legs are fixedly connected to the bottom of the sterilization shell, so that the situation inside the sterilization shell can be directly observed through the glass, and any problems can be discovered and handled in time.
[0012] Compared with the prior art, the utility model provides a fruit vinegar processing sterilization machine, which has the following beneficial effects:
[0013] 1. Traditional fruit vinegar processing sterilizers require manual operation during the sterilization process. They are only sterilized once and the raw materials cannot be fully stirred during the sterilization process, which will affect the sterilization effect. The design of the utility model controls the first solenoid valve to open through the controller, allowing the raw materials to enter the sterilization shell through the feed pipe, and stop and start the heating block and ultraviolet lamp after injecting a specified amount to double disinfect and sterilize the raw materials. After completion, the second solenoid valve is controlled to open to discharge the sterilized raw materials through the discharge pipe for the next step, so that the entire sterilization process is more automated. The utility model starts the drive motor at the beginning of sterilization, allowing the driving rod and the stirring rod on the rotating rod to run at the same time, so that the raw materials in the sterilization shell are fully stirred, so that the sterilization effect is better.
[0014] 2. This sterilizer combines the functions of high degree of automation and good sterilization effect. By setting a temperature sensor on the controller, this sterilizer can monitor the temperature inside the sterilization shell in real time during the sterilization process and display it on the display screen. With the help of the controller, the sterilization temperature can be accurately controlled as needed. This sterilizer is equipped with glass on the sterilization shell. The situation inside the sterilization shell can be directly observed through the glass, and any problems can be discovered and dealt with in time. BRIEF DESCRIPTION OF THE DRAWINGS
[0015] Figure 1 It is a schematic diagram of the three-dimensional structure of the utility model;
[0016] Figure 2 This is a schematic diagram of the three-dimensional structure of the sterilization shell of the utility model;
[0017] Figure 3 It is a schematic diagram of the cross-sectional structure of the sterilization shell of the utility model.
[0018] Among them: 1. Sterilization shell; 2. Sealed shell; 3. Ultraviolet lamp; 4. Heating block; 5. Controller; 6. Feed pipe; 7. First solenoid valve; 8. Discharge pipe; 9. Second solenoid valve; 10. Drive box; 11. Drive motor; 12. Drive rod; 13. Drive wheel; 14. Transmission belt; 15. Rotating wheel; 16. Rotating rod; 17. Stirring rod; 18. Fixed block; 19. Temperature sensor; 20. Glass; 21. Support leg. DETAILED DESCRIPTION
[0019] The following will be combined with the drawings in the embodiments of the utility model to clearly and completely describe the technical solutions in the embodiments of the utility model. Obviously, the described embodiments are only part of the embodiments of the utility model, not all of the embodiments. Based on the embodiments in the utility model, all other embodiments obtained by ordinary technicians in this field without creative work are within the scope of protection of the utility model.
[0020] Embodiment 1:
[0021] Please refer to Figure 1-3 A fruit vinegar processing sterilizer comprises a sterilizing shell 1, a sealing shell 2 is fixedly connected to the interior of the sterilizing shell 1, an ultraviolet lamp 3 is fixedly installed inside the sealing shell 2, a heating block 4 is fixedly installed inside the sterilizing shell 1, a controller 5 is fixedly installed on the front surface of the sterilizing shell 1, a feeding pipe 6 is fixedly connected to the interior of the sterilizing shell 1, a first solenoid valve 7 is fixedly installed inside the feeding pipe 6, a discharging pipe 8 is fixedly connected to the bottom of the sterilizing shell 1, a second solenoid valve 9 is fixedly installed inside the discharging pipe 8, a temperature sensor 19 is fixedly installed inside the controller 5, a display screen is fixedly installed on the outer surface of the temperature sensor 19, a glass 20 is fixedly installed on the outer surface of the sterilizing shell 1, and a support leg 21 is fixedly connected to the bottom of the sterilizing shell 1.
[0022] Working principle: Before sterilization begins, the first solenoid valve 7 must be controlled to open by the controller 5 to allow the raw materials to enter the sterilization shell 1 through the feed pipe 6. After the specified amount is injected, the first solenoid valve 7 will be closed, and the controller 5 will simultaneously start the heating block 4, the ultraviolet lamp 3 in the sealed shell 2 and the stirring structure, and double disinfect and sterilize the raw materials by heating and irradiation with the ultraviolet lamp 3. After completion, the heating block 4, the ultraviolet lamp 3 and the stirring structure will be turned off respectively, and the second solenoid valve 9 will be controlled to open to discharge the sterilized raw materials through the discharge pipe 8 for the next process. A temperature sensor 19 is installed in the controller 5, which can monitor the temperature in the sterilization shell 1 in real time during the sterilization process and display it on the display screen. The sterilization temperature can be accurately controlled as needed in conjunction with the controller 5, and the situation in the sterilization shell 1 can be directly observed through the glass 20.
[0023] Embodiment 2:
[0024] Please refer to Figure 1-3 A driving box 10 is fixedly connected to the top of the sterilization shell 1, a driving motor 11 is fixedly installed on the top of the driving box 10, a driving rod 12 is fixedly connected to the output end of the driving motor 11, a driving wheel 13 is fixedly connected to the outer surface of the driving rod 12, a transmission belt 14 is provided on the outer surface of the driving wheel 13, a rotating wheel 15 is provided inside the transmission belt 14, a rotating rod 16 is fixedly connected to the inside of the rotating wheel 15, a stirring rod 17 is fixedly connected to the outer surface of the driving rod 12 and the outer surface of the rotating rod 16, a fixing block 18 is fixedly connected to the inside of the sterilization shell 1, and the inside of the fixing block 18 is movably connected to the outer surface of the driving rod 12 and the outer surface of the rotating rod 16 respectively.
[0025] Working principle: At the beginning of sterilization, start the driving motor 11 on the top, let the driving wheel 13 on the driving rod 12 drive the rotating wheel 15 and the rotating rod 16 to rotate together through the transmission belt 14, and let the stirring rod 17 on the driving rod 12 and the rotating rod 16 rotate alternately at the same time to fully stir the raw materials in the sterilization shell 1 to achieve a better sterilization effect. The fixed block 18 plays the role of the driving rod 12 and the rotating rod 16 respectively.
[0026] In this embodiment: the controller is an existing structure, and the control circuit can be implemented by simple programming by technicians in this field. It belongs to the common knowledge in this field. It is only used without modification, so the control method and circuit connection are not described in detail.
[0027] Although embodiments of the present invention have been shown and described, it will be appreciated by those skilled in the art that various changes, modifications, substitutions and variations may be made to the embodiments without departing from the principles and spirit of the present invention, and that the scope of the present invention is defined by the appended claims and their equivalents.
Claims
1. A fruit vinegar processing sterilizer, comprising a sterilizing housing (1), characterized in that: The interior of the sterilizing shell (1) is fixedly connected to a sealed shell (2), the interior of the sealed shell (2) is fixedly installed with an ultraviolet lamp (3), the interior of the sterilizing shell (1) is fixedly installed with a heating block (4), the front surface of the sterilizing shell (1) is fixedly installed with a controller (5), the interior of the sterilizing shell (1) is fixedly connected to a feed pipe (6), the interior of the feed pipe (6) is fixedly installed with a first solenoid valve (7), the bottom of the sterilizing shell (1) is fixedly connected to a discharge pipe (8), the interior of the discharge pipe (8) is fixedly installed with a second solenoid valve (9); The top of the sterilization housing (1) is fixedly connected to a driving box (10), the top of the driving box (10) is fixedly installed with a driving motor (11), the output end of the driving motor (11) is fixedly connected to a driving rod (12), the outer surface of the driving rod (12) is fixedly connected to a driving wheel (13), the outer surface of the driving wheel (13) is provided with a transmission belt (14), the interior of the transmission belt (14) is provided with a rotating wheel (15), the interior of the rotating wheel (15) is fixedly connected to a rotating rod (16), and the outer surfaces of the driving rod (12) and the rotating rod (16) are both fixedly connected to a stirring rod (17).
2. A fruit vinegar processing sterilizer according to claim 1, characterized in that: A fixing block (18) is fixedly connected to the interior of the sterilization housing (1), and the interior of the fixing block (18) is movably connected to the outer surface of the driving rod (12) and the outer surface of the rotating rod (16) respectively.
3. A fruit vinegar processing sterilizer according to claim 1, characterized in that: A temperature sensor (19) is fixedly mounted inside the controller (5), and a display screen is fixedly mounted on the outer surface of the temperature sensor (19).
4. A fruit vinegar processing sterilizer according to claim 1, characterized in that: Glass (20) is fixedly mounted on the outer surface of the sterilization shell (1), and legs (21) are fixedly connected to the bottom of the sterilization shell (1).
Citation Information
Patent Citations
Sterilizer for processing and preparing fruit vinegar
CN216764857U