White fungus heat preservation braising beaker

Abstract

The utility model relates to the technical field of articles for daily use, and discloses a tremella heat preservation braising beaker which comprises a beaker body, a beaker opening is fixedly connected to the top end of the beaker body, clamping grooves are formed in the front side and the rear side of the inner wall of the beaker opening, limiting blocks are arranged on the inner walls of the clamping grooves, and a filter screen is fixedly connected to the opposite ends of the limiting blocks. The top end of the filter screen is fixedly connected with a rotating block, the outer wall of the cup opening is in threaded connection with a cup cover, the top end of the cup cover is connected with a hand lifting ring through a portable assembly, the bottom end of the cup body is fixedly connected with a base, and the inner wall of the base is connected with a folding spoon through a storage assembly. According to the utility model, after preheating is finished, the limiting block on the filter screen is placed in the clamping groove, so that the limiting block is clamped in the inner side of the clamping groove to fix the filter screen on the cup opening, water passes through raw materials such as tremella fuciformis through the filter holes in the filter screen and is blocked by the filter screen, the problem that the tremella fuciformis leaks and is wasted is avoided, and meanwhile, the filter screen is convenient to disassemble and assemble, and the pouring of the tremella fuciformis during eating cannot be influenced.

Description

Technical Field

[0001] The utility model relates to the technical field of daily necessities, in particular to a tremella heat-insulating stewing cup. Background Art

[0002] A stewing cup is a cooking utensil that allows you to put food in the cup, then pour in boiling water, cover it with a lid and stew it for about 2 hours. With the help of the cup's heat preservation function, the food is stewed at a temperature close to that of boiling water.

[0003] After searching, the announcement number CN219846210U is a dual-purpose stewing cup pot, including a foldable portable handle, a cup lid and a cup body; the mouth of the cup body is screwed with an inner cover, and the upper side of the inner cover is provided with a foldable spoon storage slot, and the foldable spoon is placed in the foldable spoon storage slot; the cup lid covers the top of the cup body, and covers the inner cover inside; the cup body is a double-layer structure, and the inner liner of the double-layer structure of the cup body is made of 316 stainless steel. The outer surface of the inner liner of the cup body is copper-plated to form a copper-plated layer, and a vacuum liner grinding layer is provided outside the copper-plated layer, and a vacuum insulation layer is provided outside the vacuum liner grinding layer. The outer layer of the vacuum insulation layer is the outer layer of the double-layer structure of the cup body, and the outer layer of the cup body is made of 304 stainless steel, and the outer surface of the outer layer is provided with a surface wear-resistant spray paint layer; the bottom of the cup body is provided with an anti-slip pad. The inner liner of this stewing cup is copper-plated, and the cup body adopts a six-layer temperature-locking design, which has a longer heat preservation time and better effect;

[0004] The inner liner of the vacuum flask is copper-plated, and the cup body adopts a six-layer temperature-locking design, which can keep the heat for a longer time and achieve better results. However, when using the vacuum flask, it is usually necessary to inject boiling water into the food inside to preheat it, and when pouring out the boiling water, the food ingredients inside may be easily poured out together. Utility Model Content

[0005] The utility model aims to solve the shortcomings in the prior art and proposes a white fungus heat-insulating stewing cup, which can prevent the white fungus inside from flowing out and causing waste when pouring out water after preheating.

[0006] In order to achieve the above purpose, the utility model provides the following technical solutions:

[0007] A Tremella heat-insulating stewing cup, comprising a cup body, a cup mouth fixedly connected to the top of the cup body, a clamping groove is arranged on both the front and rear sides of the inner wall of the cup mouth, a limiting block is arranged on the inner wall of the clamping groove, a filter is fixedly connected to the opposite end of the limiting block, a rotating block is fixedly connected to the top of the filter, a cup cover is threadedly connected to the outer wall of the cup mouth, a hand ring is connected to the top of the cup cover through a portable component, a base is fixedly connected to the bottom end of the cup body, and a folding spoon is connected to the inner wall of the base through a storage component;

[0008] Through the above technical solution, the limit block on the filter is aligned with the slot and placed in the cup mouth, and then the rotary block is turned by hand to make the limit block fit into the slot, thereby fixing the filter inside the cup mouth. This can prevent the white fungus and other raw materials inside the cup body from flowing out with the water when the preheated water is poured out of the cup body, causing waste.

[0009] Furthermore, the portable component includes a gasket ring fixedly connected to the top of the cup cover, the front and rear ends of the gasket ring are fixedly connected to a rotating shaft, and the inner wall of the hand ring is rotatably connected to the outer wall of the rotating shaft;

[0010] Through the above technical solution, the carrying ring can be detached from the cushion ring by rotating the carrying ring, so that the carrying ring can be lifted up for easy carrying. At the same time, the cup cover can be used as an edible bowl to hold white fungus, and the cushion ring is used to block heat for convenient hand support or to prevent the table from being scalded.

[0011] Furthermore, the storage assembly includes a storage box slidably connected to the inner wall of the base, the left and right sides of the inner wall of the storage box are fixedly connected to a fixed sleeve, the opposite side of the inner wall of the fixed sleeve is fixedly connected to a plurality of springs, the other ends of the springs are fixedly connected to a card block, and the bottom end of the folding spoon is arranged on the inner wall of the storage box;

[0012] Through the above technical solution, when eating white fungus, the storage box can be pulled out from the base, and the folding spoon fixed by the clamping block inside the base can be taken out for use, and then put back after use to facilitate carrying the tableware.

[0013] Furthermore, the outer wall of the filter is arranged on the inner wall of the cup mouth;

[0014] Through the above technical solution, the filter is arranged on the inner wall of the cup mouth to separate the white fungus from the water to prevent the white fungus from being poured out and wasted.

[0015] Furthermore, a handle is provided at the right end of the cup cover;

[0016] Through the above technical solution, the handle can facilitate the user to take the cup cover when using it as a food bowl.

[0017] Further, the inner wall of the hand ring is arranged on the outer wall of the gasket ring;

[0018] Through the above technical solution, the hand ring is fixed by the gasket.

[0019] Furthermore, the outer wall of the clamping block is slidably connected to the inner wall of the fixing sleeve, and the bottom end of the clamping block is arranged on the top end of the folding spoon;

[0020] Through the above technical solution, the clamping block is installed through the fixing sleeve, and the folding spoon is fixed by the clamping block to prevent movement.

[0021] The utility model has the following beneficial effects:

[0022] 1. In the utility model, the filter screen cooperates with the rotating block, the limiting block, the slot and the cup mouth to prevent the internal white fungus from flowing out and causing waste when pouring out the water after preheating.

[0023] 2. In the utility model, the cup cover and the storage box cooperate with the gasket, the fixing sleeve, the spring and the clamping block, so that the cup cover of the stewing cup can be used as an edible bowl to hold food when in use, and the folding spoon can be carried for use. BRIEF DESCRIPTION OF THE DRAWINGS

[0024] Figure 1 A three-dimensional diagram of a Tremella heat-insulating stewing cup proposed by the utility model;

[0025] Figure 2 This is an exploded view of a Tremella thermal insulation stewing cup proposed by the utility model;

[0026] Figure 3 This is an exploded view of the storage structure of a Tremella thermal insulation stewing cup proposed by the utility model;

[0027] Figure 4 Based Figure 3 A is an enlarged view of the middle image.

[0028] Legend:

[0029] 1. Cup body; 2. Cup cover; 3. Handle; 4. Gasket; 5. Rotating shaft; 6. Hand ring; 7. Base; 8. Storage box; 9. Rotating block; 10. Filter; 11. Limiting block; 12. Slot; 13. Cup mouth; 14. Folding spoon; 15. Fixed sleeve; 16. Spring; 17. Block. DETAILED DESCRIPTION

[0030] The following will be combined with the drawings in the embodiments of the utility model to clearly and completely describe the technical solutions in the embodiments of the utility model. Obviously, the described embodiments are only part of the embodiments of the utility model, not all of the embodiments. Based on the embodiments in the utility model, all other embodiments obtained by ordinary technicians in this field without creative work are within the scope of protection of the utility model.

[0031] Reference Figure 1-4 The utility model provides an embodiment: a Tremella thermal insulation stewing cup, comprising a cup body 1, a cup mouth 13 is fixedly connected to the top of the cup body 1, a card slot 12 is arranged on both sides of the front and rear of the inner wall of the cup mouth 13, a limiting block 11 is arranged on the inner wall of the card slot 12, a filter screen 10 is fixedly connected to the opposite end of the limiting block 11, the outer wall of the filter screen 10 is arranged on the inner wall of the cup mouth 13, a rotating block 9 is fixedly connected to the top of the filter screen 10, a cup cover 2 is threadedly connected to the outer wall of the cup mouth 13, and a handle 3 is arranged on the right end of the cup cover 2;

[0032] Specifically, white fungus and other raw materials are placed in the cup body 1 and hot water is poured in for preheating. After the preheating is completed, the limit block 11 on the filter 10 is placed in the slot 12, and then the filter 10 is rotated by holding the rotary block 9 to rotate the limit block 11, so that the limit block 11 is inserted into the inner side of the slot 12 to fix the filter 10 on the cup mouth 13. Then the cup body 1 can be tilted to pour out the preheated water in the cup body 1. The water passes through the white fungus and other raw materials from the filter holes on the filter 10 and is blocked by the filter 10. There is no need to worry about the leakage and waste of white fungus. At the same time, the convenient disassembly and assembly of the filter 10 will not affect the pouring out of the white fungus when eating.

[0033] A gasket 4 is fixedly connected to the top of the cup cover 2, and a rotating shaft 5 is fixedly connected to both the front and rear ends of the gasket ring 4. A hand ring 6 is rotatably connected to the outer wall of the rotating shaft 5, and the inner wall of the hand ring 6 is arranged on the outer wall of the gasket ring 4. A base 7 is fixedly connected to the bottom end of the cup body 1, and a storage box 8 is slidably connected to the inner wall of the base 7. A fixing sleeve 15 is fixedly connected to the left and right sides of the inner wall of the storage box 8, and a plurality of springs 16 are fixedly connected to the opposite side of the inner wall of the fixing sleeve 15, and a clamping block 17 is fixedly connected to the other end of the spring 16. A folding spoon 14 is arranged on the inner wall of the storage box 8, and the outer wall of the clamping block 17 is slidably connected to the inner wall of the fixing sleeve 15, and the bottom end of the clamping block 17 is arranged on the top of the folding spoon 14;

[0034] Specifically, when carrying the stewing cup, the carrying ring 6 can be rotated to separate it from the cushion ring 4 for the user to hold it. At the same time, the handle 3 on the other side of the cup cover 2 can be used by the user to grab the white fungus inside the cup body 1 when eating. At this time, the cup cover 2 can act as a cup to pour the white fungus into it. The cushion ring 4 can prevent the white fungus from being overheated and the table surface from being burned by heat conduction from the cup cover 2 when the cup cover 2 is placed on the table. The storage box 8 can also be pulled out from the base 7 to take out the folding spoon 14 inside it for use. After use, the folding spoon 14 can be put back and fixed by the clamp block 17.

[0035] Working principle: put white fungus and other raw materials into the cup body 1 and pour hot water for preheating. When the preheating is completed, put the limit block 11 on the filter 10 into the card slot 12, and then hold the rotary block 9 to rotate the filter 10 to rotate the limit block 11, so that the limit block 11 is stuck in the inner side of the card slot 12 to fix the filter 10 on the cup mouth 13, and then the cup body 1 can be tilted to pour out the preheated water in the cup body 1. The water passes through the white fungus and other raw materials from the filter holes on the filter 10 and is blocked by the filter 10. There is no need to worry about the leakage and waste of white fungus. At the same time, the filter 10 is easy to disassemble and assemble and will not affect the consumption. When the stewing cup is carried, the carrying ring 6 can be rotated to separate it from the cushion ring 4 for the user to hold it. At the same time, the handle 3 on the other side of the cup cover 2 can be used for the user to grab the white fungus inside the cup body 1 when eating. At this time, the cup cover 2 can serve as a cup to pour the white fungus in. The cushion ring 4 can prevent the white fungus from being overheated and the table surface from being burned by heat conduction from the cup cover 2 when the cup cover 2 is placed on the table. The storage box 8 can also be pulled out from the base 7 to take out the folding spoon 14 inside it for use. After use, the folding spoon 14 can be put back and fixed by the clamp block 17.

[0036] Finally, it should be noted that the above is only a preferred embodiment of the present invention and is not intended to limit the present invention. Although the present invention has been described in detail with reference to the aforementioned embodiments, those skilled in the art can still modify the technical solutions described in the aforementioned embodiments or make equivalent substitutions for some of the technical features therein. Any modifications, equivalent substitutions, improvements, etc. made within the spirit and principles of the present invention should be included in the protection scope of the present invention.

Claims

1. A Tremella heat-insulating stewing cup, comprising a cup body (1), characterized in that: The top of the cup body (1) is fixedly connected to a cup mouth (13), the inner wall of the cup mouth (13) is provided with a clamping groove (12) on both the front and rear sides, the inner wall of the clamping groove (12) is provided with a limiting block (11), the limiting block (11) is fixedly connected to a filter screen (10) at one opposite end, the top of the filter screen (10) is fixedly connected to a rotating block (9), the outer wall of the cup mouth (13) is threadedly connected to a cup cover (2), the top of the cup cover (2) is connected to a hand ring (6) via a portable component, the bottom of the cup body (1) is fixedly connected to a base (7), and the inner wall of the base (7) is connected to a folding spoon (14) via a storage component.

2. A Tremella thermal insulation stewing cup according to claim 1, characterized in that: The portable component comprises a gasket (4) fixedly connected to the top of the cup cover (2), the front and rear ends of the gasket (4) are fixedly connected to a rotating shaft (5), and the inner wall of the hand ring (6) is rotatably connected to the outer wall of the rotating shaft (5).

3. The Tremella thermal insulation stewing cup according to claim 1, characterized in that: The storage assembly comprises a storage box (8) slidably connected to the inner wall of the base (7), a fixing sleeve (15) being fixedly connected to the left and right sides of the inner wall of the storage box (8), a plurality of springs (16) being fixedly connected to the opposite side of the inner wall of the fixing sleeve (15), a clamping block (17) being fixedly connected to the other end of each spring (16), and the bottom end of the folding spoon (14) being arranged on the inner wall of the storage box (8).

4. The Tremella thermal insulation stewing cup according to claim 1, characterized in that: The outer wall of the filter screen (10) is arranged on the inner wall of the cup mouth (13).

5. The Tremella thermal insulation stewing cup according to claim 1, characterized in that: The right end of the cup cover (2) is provided with a handle (3).

6. The Tremella thermal insulation stewing cup according to claim 2, characterized in that: The inner wall of the carrying ring (6) is arranged on the outer wall of the cushion ring (4).

7. The Tremella thermal insulation stewing cup according to claim 3, characterized in that: The outer wall of the clamping block (17) is slidably connected to the inner wall of the fixing sleeve (15), and the bottom end of the clamping block (17) is arranged on the top end of the folding spoon (14).

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