Double-sided frying pan

Abstract

The utility model discloses a double-sided frying pan. The double-sided frying pan comprises a first pan body, a second pan body and a hinge piece for connecting the first pan body and the second pan body, a first heating component is arranged on the first pot body, and / or a second heating component is arranged on the second pot body; the first heating part and the second heating part are both provided with temperature sensors, and the temperature sensor of the first heating part and the temperature sensor of the second heating part are connected into an internal circuit of the double-face frying pan in parallel. According to the double-sided frying pan, the temperature sensor is arranged in the heating component, so that the heating effect of the double-sided frying pan can be adjusted in real time according to the working temperature of the heating component, and the food material frying quality and efficiency of the double-sided frying pan are improved.

Description

Technical Field

[0001] The utility model mainly relates to the technical field of household appliances, and in particular to a double-sided frying pan. Background Art

[0002] The current double-sided frying pan realizes simultaneous frying of both sides of the food by providing two heating plates. The existing double-sided frying pan generally detects the temperature of the frying area of ​​the frying pan and adjusts the working power of the frying pan according to the detected temperature to realize temperature control of the frying pan.

[0003] Because the temperature inside the double-sided frying pan rises quickly and can maintain a high temperature during use, the timely response of adjusting the heating power of the pot body by detecting the temperature inside the pot is poor, and insufficient or excessive heat may easily occur in the pot, affecting the heating effect of the double-sided frying pan and thus the frying effect of the ingredients. Utility Model Content

[0004] The purpose of the utility model is to overcome the shortcomings of the prior art. The utility model provides a double-sided frying pan. By arranging a temperature sensor in a heating component, the double-sided frying pan can adjust the heating effect of the double-sided frying pan in real time according to the working temperature of the heating component, thereby improving the frying quality and frying efficiency of the double-sided frying pan for food.

[0005] The utility model provides a double-sided frying pan, which comprises: a first pot body, a second pot body and a hinged member for connecting the first pot body and the second pot body;

[0006] The first pot body is provided with a first heating component, and / or the second pot body is provided with a second heating component;

[0007] The first heating component and the second heating component are both provided with temperature sensors, and the temperature sensor of the first heating component and the temperature sensor of the second heating component are connected in parallel to the internal circuit of the double-sided frying pan.

[0008] Furthermore, the temperature sensor is a K-type thermocouple.

[0009] Furthermore, the temperature sensor is a nickel-silicon thermocouple, or the temperature sensor is a nickel-aluminum thermocouple.

[0010] Further, the first pot body includes a first frying pan, and the first heating component includes a first heating plate;

[0011] The second pot body comprises a second frying pan, and the second heating component comprises a second heating plate;

[0012] The first frying pan is connected to the first heating plate, and the second frying pan is connected to the second heating plate.

[0013] Furthermore, a mounting groove is provided in the middle of the first heating plate, and a receiving groove is provided around the mounting groove;

[0014] The temperature sensor is plugged and fixed in the installation groove, and a heating pipe is placed in the accommodating groove.

[0015] Furthermore, a main control module is arranged inside the first pot body, a detection end of the temperature sensor is plugged into the installation slot, and the other end of the temperature sensor is connected to the main control module signal based on a signal connection line.

[0016] Furthermore, a wire groove is provided on the hinge, and a signal connection line of the temperature sensor of the second heating component extends into the first pot body through the wire groove;

[0017] The second heating component is signal-connected to the main control module based on the signal connection line.

[0018] Furthermore, a heat insulation plate is provided between the main control module and the first heating plate.

[0019] Furthermore, a spring expansion and contraction mechanism is provided in the first pot body, and the first heating component is embedded in the first pot body based on the spring expansion and contraction mechanism.

[0020] Furthermore, the spring telescopic mechanism includes a plurality of telescopic springs, one end of each of the telescopic springs is fixed on the heat insulation board, and the other end of each of the telescopic springs is fixed on the bottom of the first heating plate.

[0021] The utility model provides a double-sided frying pan. By arranging a temperature sensor in a heating component, the double-sided frying pan can adjust the heating work of the double-sided frying pan in real time according to the working temperature of the heating component, thereby improving the heating effect of the double-sided frying pan and improving the frying quality and frying efficiency of the double-sided frying pan for food. BRIEF DESCRIPTION OF THE DRAWINGS

[0022] In order to more clearly illustrate the embodiments of the utility model or the technical solutions in the prior art, the drawings required for use in the embodiments or the description of the prior art will be briefly introduced below. Obviously, the drawings described below are only some embodiments of the utility model. For ordinary technicians in this field, other drawings can be obtained based on these drawings without paying creative work.

[0023] Figure 1 It is a structural schematic diagram of a double-sided frying pan in an embodiment of the utility model;

[0024] Figure 2 It is a schematic diagram of the unfolded structure of the double-sided frying pan in the embodiment of the utility model;

[0025] Figure 3 It is a structural sectional view of a double-sided frying pan in an embodiment of the utility model. DETAILED DESCRIPTION

[0026] The following will be combined with the drawings in the embodiments of the utility model to clearly and completely describe the technical solutions in the embodiments of the utility model. Obviously, the described embodiments are only part of the embodiments of the utility model, not all of the embodiments. Based on the embodiments of the utility model, all other embodiments obtained by ordinary technicians in this field without creative work are within the scope of protection of the utility model.

[0027] Figure 1 It shows a schematic structural diagram of a double-sided frying pan in an embodiment of the utility model; Figure 2 The schematic diagram of the unfolded structure of the double-sided frying pan in the embodiment of the utility model is shown; Figure 3 A structural sectional view of a double-sided frying pan in an embodiment of the utility model is shown, wherein the double-sided frying pan comprises: a first pot body 1, a second pot body 2 and a hinge 3 for connecting the first pot body 1 and the second pot body 2. The first pot body 1 and the second pot body 2 can be folded, docked or opened based on the hinge 3 to meet various usage requirements of users.

[0028] Furthermore, the hinge 3 can be folded 180°, and the first pot body 1 and the second pot body 2 are flattened, that is, the first pot body 1 and the second pot body 2 are arranged side by side, thereby expanding the use area of ​​the double-sided frying pan to meet the actual use needs of users.

[0029] Furthermore, the first pot body 1 and the second pot body 2 can be connected to form a closed state based on the hinge 3, thereby improving the heating effect of the first pot body 1 and the second pot body 2 on the food.

[0030] Specifically, the first pot body 1 is provided with a first heating component, and / or the second pot body 2 is provided with a second heating component, the first heating component and the second heating component are both provided with a temperature sensor 5, and the temperature sensor 5 of the first heating component and the temperature sensor 5 of the second heating component are connected in parallel to the internal circuit of the double-sided frying pan.

[0031] Furthermore, the double-sided frying pan can be configured as a single heating component, and the first pot body 1 and the second pot body 2 cooperate to form a closed space, thereby reducing the heat loss of the double-sided frying pan and improving the heating efficiency of the food. The double-sided frying pan can be configured as two heating components, and the first pot body 1 and the second pot body 2 are heated synchronously to improve the heating uniformity and heating efficiency of the food, and at the same time improve the frying quality of the food.

[0032] Specifically, the temperature sensor 5 can be a K-type thermocouple, that is, the temperature sensor 5 can be a nickel-silicon thermocouple, and the temperature sensor 5 can also be a nickel-aluminum thermocouple, which can detect the temperature of the first heating component and the second heating component within the detection temperature range of 0 to 500°C, and the temperature sensor 5 is fixed on the first heating component and the second heating component, so that the temperature sensor 5 can directly detect the working temperature of the heating component.

[0033] Furthermore, the K-type thermocouple is a base metal thermocouple with strong oxidation resistance, which can measure the medium temperature of 0 to 1300°C, is suitable for continuous use in oxidizing and inert gases, and the temperature detection is simple and accurate.

[0034] Specifically, the first pot body 1 includes a first frying pan 11, the first heating component includes a first heating plate 12, the second pot body 2 includes a second frying pan 21, the second heating component includes a second heating plate 22, the first frying pan 11 is connected to the first heating plate 12, and the second frying pan 21 is connected to the second heating plate 22. The first heating plate 12 is used to heat the first frying pan 11, and the second heating plate 22 is used to heat the second frying pan 21, so as to improve the cooking uniformity of the double-sided frying pan for the food and improve the uniform heating of the food.

[0035] Specifically, a mounting groove is provided in the middle of the first heating plate 12, and a receiving groove is provided around the mounting groove. The temperature sensor 5 is plugged and fixed in the mounting groove. A heating tube is placed in the receiving groove. The receiving groove is used to limit the position of the heating tube so that the heating tube can heat the first heating plate 12. The detection end of the temperature sensor 5 is buried in the first heating plate 12, so that the temperature sensor 5 can accurately measure the temperature value of the first heating plate 12, so as to obtain the working temperature of the first heating component.

[0036] Furthermore, the temperature sensor 5 of the second heating component is arranged in the same manner as the temperature sensor 5 of the first heating component. Please refer to the structural layout and working principle of the first heating component for details, which will not be described in detail here.

[0037] Specifically, a main control module 4 is provided inside the first pot body 1, the detection end of the temperature sensor 5 is plugged into the installation slot, the other end of the temperature sensor 5 is connected to the main control module 4 by signal based on a signal connection line, the interior of the first pot body 1 is set as a hollow structure, the main control module 4 is located in the hollow structure, and a heat insulation board 13 is provided between the main control module 4 and the first heating plate 12, based on the heat insulation board 13 to reduce the heat transfer between the first heating plate 12 and the main control module 4, thereby avoiding the situation where the operating temperature of the main control module 4 is too high and causes damage to the double-sided frying pan.

[0038] Furthermore, the heat insulation plate 13 is provided with a connecting hole at the installation slot position corresponding to the first heating plate 12, and the signal connecting line of the temperature sensor 5 extends into the hollow structure of the first pot body 1 through the connecting hole, and the signal connection between the main control module 4 and the temperature sensor 5 is realized based on the signal connecting line.

[0039] Specifically, a wire groove is provided on the hinge 3, and the signal connection line of the temperature sensor 5 of the second heating component extends into the first pot body 1 through the wire groove. The second heating component is connected to the main control module 4 signal based on the signal connection line. The inner diameter of the wire groove is larger than the wire diameter of the signal connection line, so that the signal connection line is located in the wire groove and can have sufficient margin of activity to meet the folding and closing movements of the first pot body 1 and the second pot body 2.

[0040] Furthermore, based on the hinge 3 and the signal connection line, a signal connection is realized between the temperature sensor 5 in the second pot body 2 and the main control module 4, so that the main control module 4 can synchronously obtain the detection temperature of the temperature sensor 5 of the first heating component and the detection temperature of the temperature sensor 5 of the second heating component. Based on the detection temperature of the first heating component and the detection temperature of the second heating component, the main control module 4 can convert the working temperature of the pot body of the double-sided frying pan to achieve accurate control of the heating of the ingredients.

[0041] Specifically, a spring telescopic mechanism 14 is provided in the first pot body 1, and the first heating component is embedded in the first pot body 1 based on the spring telescopic mechanism 14. The spring telescopic mechanism 14 includes a plurality of telescopic springs, one end of each of which is fixed on the heat insulation board 13, and the other end is fixed on the bottom of the first heating plate 12, and the plurality of telescopic springs are used to support the first heating plate 12, and the first frying pan 11 can have a certain amount of activity in the first pot body 1 based on the telescopic springs, so that the double-sided frying pan can meet the frying requirements of ingredients of different thicknesses.

[0042] Furthermore, based on the plurality of telescopic springs, the contact tightness between the food and the first frying pan 11 and the second frying pan 21 of the double-sided frying pan can be improved when the food is frying, thereby improving the heat transfer effect of the first frying pan 11 and the second frying pan 21 on the food and improving the frying quality of the food.

[0043] The embodiment of the utility model provides a double-sided frying pan. By arranging a temperature sensor 5 in a heating component, the double-sided frying pan can adjust the heating effect of the double-sided frying pan in real time according to the working temperature of the heating component, thereby improving the frying quality and frying efficiency of the double-sided frying pan for food.

[0044] In addition, the above embodiments of the present invention are introduced in detail. Specific examples are used in this article to illustrate the principles and implementation methods of the present invention. The description of the above embodiments is only used to help understand the method of the present invention and its core idea. At the same time, for those skilled in the art, according to the idea of ​​the present invention, there will be changes in the specific implementation methods and application scope. In summary, the content of this specification should not be understood as a limitation on the present invention.

Claims

1. A double-sided frying pan, characterized in that: The double-sided frying pan comprises: a first pot body, a second pot body and a hinged member for connecting the first pot body and the second pot body; The first pot body is provided with a first heating component, and / or the second pot body is provided with a second heating component; The first heating component and the second heating component are both provided with temperature sensors, and the temperature sensor of the first heating component and the temperature sensor of the second heating component are connected in parallel to the internal circuit of the double-sided frying pan.

2. The double-sided frying pan according to claim 1, characterized in that: The temperature sensor is a K-type thermocouple.

3. The double-sided frying pan according to claim 2, characterized in that: The temperature sensor is a nickel-silicon thermocouple, or the temperature sensor is a nickel-aluminum thermocouple.

4. The double-sided frying pan according to claim 1, characterized in that: The first pot body includes a first frying pan, and the first heating component includes a first heating plate; The second pot body comprises a second frying pan, and the second heating component comprises a second heating plate; The first frying pan is connected to the first heating plate, and the second frying pan is connected to the second heating plate.

5. The double-sided frying pan according to claim 4, characterized in that: A mounting groove is provided in the middle of the first heating plate, and a receiving groove is provided around the mounting groove; The temperature sensor is plugged and fixed in the installation groove, and a heating pipe is placed in the accommodating groove.

6. The double-sided frying pan according to claim 5, characterized in that: A main control module is arranged inside the first pot body, a detection end of the temperature sensor is plugged into the installation slot, and the other end of the temperature sensor is connected to the main control module signal based on a signal connection line.

7. The double-sided frying pan according to claim 6, characterized in that: The hinge is provided with a wire groove, and the signal connection line of the temperature sensor of the second heating component extends into the first pot body through the wire groove; The second heating component is signal-connected to the main control module based on the signal connection line.

8. The double-sided frying pan according to claim 7, characterized in that: A heat insulation plate is arranged between the main control module and the first heating plate.

9. The double-sided frying pan according to claim 8, characterized in that: The first pot body is provided with a spring expansion and contraction mechanism, and the first heating member is fitted into the first pot body based on the spring expansion and contraction mechanism.

10. The double-sided frying pan according to claim 9, characterized in that: The spring telescopic mechanism comprises a plurality of telescopic springs, one end of each of the telescopic springs is fixed on the heat insulation board, and the other end of each of the telescopic springs is fixed on the bottom of the first heating board.

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