Ham processing roaster

By designing handles, pull rings, baking trays, pull rods and other components in the ham roaster, the function of pulling out the baking tray without putting your hands into the roaster is achieved, solving the problem of burns on the hands after baking in the prior art, and improving safety.

CN222532574UActive Publication Date: 2025-02-28XUANWEI SUNSHINE FOOD CO LTD
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Patent Information

Application Number
CN202421385213.6
Authority / Receiving Office
CN · China
Patent Type
Utility models(China)
Current Assignee / Owner
Filing Date
2024-06-18
Publication Date
2025-02-28
Estimated Expiration
2034-06-18

AI Technical Summary

Technical Problem

After baking, the existing ham roaster requires the operator to reach into the roaster and pull out the baking tray, which can easily cause burns on the hands and is not very safe.

Method used

A ham processing roaster is designed, which uses the mutual cooperation of handles, pulling rings, baking trays, pull rods and other components. One end of the baking tray is pulled out by pulling the pull rod to prevent the operator from reaching into the roaster.

Benefits of technology

It realizes that the baking tray can be pulled out without the operator's hand in the baking machine, avoiding the damage to the hands of the high temperature in the baking machine and improving the safety of use.

✦ Generated by Eureka AI based on patent content.

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Abstract

The utility model discloses a ham processing baking machine which comprises a baking machine body, four supporting legs are fixedly connected to the bottom of the baking machine body, three box doors are rotatably connected to the side wall of the baking machine body through hinges, handles are fixedly connected to the side walls of the three box doors, three baking chambers are arranged in the baking machine body, and the baking chambers are arranged in the baking machine body. The three oven doors are located beside the three baking cavities correspondingly, baking trays are placed in the three baking cavities correspondingly, the side walls of the three oven doors are connected with connecting rods through moving devices correspondingly, and one ends of the three connecting rods are rotationally connected with U-shaped hooks through rotating shafts correspondingly. Under the mutual cooperation of the handle, the pull ring, the baking tray, the pull rod and other components, one end of the baking tray is pulled out by pulling the pull rod, and an operator does not need to stretch hands into the baking machine to pull out the baking tray, so that the arms of the operator are prevented from being scalded by high temperature in the baking machine, the operation is simple, and the safety is high.
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Description

Technical Field

[0001] The utility model relates to the technical field of ham processing, in particular to a ham processing and baking machine. Background Art

[0002] Ham is a pickled or smoked pork leg, which is the pickled animal hind leg that has been salted, smoked, fermented and dried. It is usually made from pork hind legs or pork or beef puree, with starch and food additives added, and pressed into a "sandwich ham", also known as "fire meat" and "smoked ham".

[0003] For example, a red date roasting machine with Chinese patent publication number CN220174410U solves the problems of red date roasting machines currently on the market. It includes a roasting box body, a cabinet door is movably connected to one side of the roasting box body, an observation window is provided on the inner side of the cabinet door, a storage rack is fixedly connected to the inner side of the roasting box body, and a driving device is fixedly connected to the outer side of the roasting box body; the calcium chloride material filled in the material box can absorb the moisture in the roasting box body, and the moisture in the roasting box body can be discharged through the rotation of the exhaust fan, thereby improving the efficiency of moisture discharge in the roasting box body and reducing the influence of more moisture on the heating tube.

[0004] However, in the above solution, after the food raw materials are baked, the operator needs to reach into the baking machine to pull out the baking tray. Due to the high temperature in the baking machine, the operator's hands are easily burned, which is not safe. Utility Model Content

[0005] The utility model provides a ham processing and baking machine to solve the problems raised in the above background technology.

[0006] In order to achieve the above purpose, the utility model adopts the following technical solutions:

[0007] A ham processing and baking machine comprises a baking machine body, wherein four supporting feet are fixedly connected to the bottom of the baking machine body, and the side wall of the baking machine body is rotatably connected to three cabinet doors through hinges, and the three cabinet door side walls are fixedly connected to handles, and three baking chambers are arranged in the baking machine body, and the three cabinet doors are respectively located beside the three baking chambers, and baking trays are placed in the three baking chambers, and the three cabinet door side walls are connected to connecting rods through moving devices, and one end of the three connecting rods is rotatably connected to U-shaped hooks through rotating shafts, and the three U-shaped hooks are respectively clamped on the top side walls of one end of the three baking trays.

[0008] As a further improvement of the present technical solution: the three moving devices all include T-shaped slots, the three T-shaped slots are respectively opened on the side walls of the three box doors, the three T-shaped slots are slidably connected with T-shaped sliders, the tops of the three T-shaped sliders extend with corresponding T-shaped slots, one ends of the three connecting rods are respectively rotatably connected to the top side walls of the three T-shaped sliders, the side walls of the three T-shaped sliders are fixedly connected with pull rods, the three pull rods are respectively slidably connected in the three T-shaped slots, and one ends of the three pull rods pass through the side walls of the box door and are fixedly connected with pull rings.

[0009] As a further improvement of the technical solution: thermal insulation pads are provided on the side walls of the outer rings of the three pull ring surfaces.

[0010] As a further improvement of the technical solution: storage boxes are fixedly connected to both side walls of the toaster body.

[0011] As a further improvement of the technical solution: the three side walls of the box door are all provided with transparent windows.

[0012] As a further improvement of the technical solution: the surfaces of the three handles are all provided with anti-slip patterns.

[0013] Compared with the prior art, the beneficial effect of the utility model is that the device, through the cooperation of the handle, the pull ring, the baking tray, the pull rod and other components, can pull out one end of the baking tray by pulling the pull rod, and the operator does not need to put his hand into the baking machine to pull out the baking tray, thereby preventing the high temperature in the baking machine from scalding the operator's arm. The operation is simple and the safety is high.

[0014] The above description is only an overview of the technical solution of the utility model. In order to more clearly understand the technical means of the utility model and implement it according to the contents of the specification, the following is a detailed description of the preferred embodiment of the utility model with the accompanying drawings. The specific implementation method of the utility model is given in detail by the following embodiments and their drawings. BRIEF DESCRIPTION OF THE DRAWINGS

[0015] The drawings described herein are used to provide a further understanding of the present invention and constitute a part of the present application. The illustrative embodiments of the present invention and their descriptions are used to explain the present invention and do not constitute an improper limitation on the present invention. In the drawings:

[0016] Figure 1 This is a front view structural schematic diagram of a ham processing and baking machine proposed by the utility model;

[0017] Figure 2 This is a side cross-sectional structural schematic diagram of a ham processing and baking machine proposed by the utility model;

[0018] Figure 3 for Figure 2 Schematic diagram of the locally enlarged structure of A in the middle.

[0019] In the accompanying drawings, the components represented by the reference numerals are listed as follows:

[0020] 1. Baking machine body; 2. Support feet; 3. Handle; 4. Pull ring; 5. Transparent window; 6. Box door; 7. Baking tray; 8. Connecting rod; 9. U-shaped hook; 10. T-shaped slot; 11. Pull rod; 12. T-shaped slide; 13. Storage box. DETAILED DESCRIPTION

[0021] The principles and features of the present invention are described below in conjunction with the accompanying drawings. The examples given are only used to explain the present invention and are not used to limit the scope of the present invention. The present invention is described in more detail in the following paragraphs by way of example with reference to the accompanying drawings. It should be noted that the accompanying drawings are all in a very simplified form and are not in precise proportions, and are only used to facilitate and clearly assist in explaining the purpose of the embodiments of the present invention.

[0022] It should be noted that when a component is referred to as being "fixed to" another component, it may be directly on the other component or there may also be a component centered. When a component is considered to be "connected to" another component, it may be directly connected to the other component or there may also be a component centered. When a component is considered to be "set on" another component, it may be directly set on the other component or there may also be a component centered. The terms "vertical", "horizontal", "left", "right" and similar expressions used herein are for illustrative purposes only.

[0023] Unless otherwise defined, all technical and scientific terms used herein have the same meaning as those commonly understood by those skilled in the art in the technical field of the present invention. The terms used herein in the specification of the present invention are only for the purpose of describing specific embodiments and are not intended to limit the present invention. The term "and / or" used herein includes any and all combinations of one or more related listed items.

[0024] See also Figure 1-3In the embodiment of the utility model, a ham processing and baking machine comprises a baking machine body 1, four supporting feet 2 are fixedly connected to the bottom of the baking machine body 1, three cabinet doors 6 are rotatably connected to the side wall of the baking machine body 1 through hinges, handles 3 are fixedly connected to the side walls of the three cabinet doors 6, and anti-slip patterns are arranged on the surfaces of the three handles 3, three baking chambers are arranged in the baking machine body 1, the three cabinet doors 6 are respectively located beside the three baking chambers, baking trays 7 are placed in the three baking chambers, the side walls of the three cabinet doors 6 are connected to connecting rods 8 through moving devices, one ends of the three connecting rods 8 are rotatably connected to U-shaped hooks 9 through rotating shafts, and the three U-shaped hooks 9 are respectively stuck on the top side walls of one end of the three baking trays 7.

[0025] See also Figure 1-3 The three moving devices all include T-slots 10, and the three T-slots 10 are respectively opened on the side walls of the three doors 6. The three T-slots 10 are slidably connected with T-slide blocks 12, and the tops of the three T-slide blocks 12 extend out of corresponding T-slots 10. One end of the three connecting rods 8 is rotatably connected to the top side walls of the three T-slide blocks 12, and the side walls of the three T-slide blocks 12 are fixedly connected with pull rods 11. The three pull rods 11 are respectively slidably connected in the three T-slots 10, and one end of the three pull rods 11 penetrates the side walls of the door 6 and is fixedly connected with pull rings 4. The pull rods 11 are driven to move by pushing the pull rings 4, and the pull rods 11 drive the T-slide blocks 12 to move. The T-shaped slider 12 drives the U-shaped hook 9 to move through the connecting rod 8, so that the U-shaped hook 9 pushes the baking tray 7 to move, and the baking tray 7 is pushed into the baking machine body 1, without the need for the operator to manually push the baking tray 7 to move. After baking, the box door 6 is opened, and then the pull ring 4 is pulled, so that the pull ring 4 drives the U-shaped hook 9 to move through the pull rod 11, so that the U-shaped hook 9 drives the baking tray 7 to move, thereby pulling out one end of the baking tray 7, without the need for the operator to reach into the baking machine body 1 to pull out the baking tray 7, thereby preventing the high temperature in the baking machine body 1 from scalding the operator's arm, thereby improving the safety of the baking machine body 1 when in use.

[0026] See also Figure 1-3 Insulation pads are provided on the outer ring side walls of the three pull rings 4. The heat on the surfaces of the three pull rings 4 can be reduced by providing the insulation pads, thereby improving the comfort when pulling the pull rings 4.

[0027] See also Figure 1 The two side walls of the toaster body 1 are fixedly connected with storage boxes 13. The storage boxes 13 are provided to facilitate the placement of items such as gloves, which is more convenient.

[0028] See also Figure 1 The side walls of the three doors 6 are all provided with transparent windows 5, through which the baking conditions of the ham raw materials can be observed.

[0029] The working principle of the utility model is as follows: by placing the ham raw material on the baking tray 7, and then placing one end of the baking tray 7 in the baking machine body 1, and the other end on the top of the box door 6, and then clamping the U-shaped hook 9 on the top side wall of the baking tray 7, the pull ring 4 can be pushed to drive the pull rod 11 to move, the pull rod 11 drives the T-shaped slider 12 to move, and the T-shaped slider 12 drives the U-shaped hook 9 to move through the connecting rod 8, so that the U-shaped hook 9 pushes the baking tray 7 to move, and the baking tray 7 is pushed into the baking machine body 1, and the operator does not need to manually push the baking tray 7 to move. After baking, the box door 6 is opened, and the pull ring 4 is pulled to make the pull ring 4 drive the U-shaped hook 9 to move through the pull rod 11, so that the U-shaped hook 9 drives the baking tray 7 to move, thereby pulling out one end of the baking tray 7, and there is no need for the operator to reach into the baking machine body 1 to pull out the baking tray 7, thereby preventing the high temperature in the baking machine body 1 from scalding the operator's arm, improving the safety of the baking machine body 1 when in use, and then the U-shaped hook 9 can be removed to take out the baking tray 7.

[0030] The above description is only a preferred embodiment of the utility model and does not impose any form of limitation on the utility model. Any ordinary technician in the industry can smoothly implement the utility model as shown in the drawings of the specification and described above. However, any equivalent changes, modifications and evolutions made by technicians familiar with the profession without departing from the scope of the technical solution of the utility model using the technical content disclosed above are all equivalent embodiments of the utility model. At the same time, any equivalent changes, modifications and evolutions made to the above embodiments based on the essential technology of the utility model are still within the protection scope of the technical solution of the utility model.

Claims

1. A ham processing and roasting machine, comprising a roasting machine body (1), characterized in that: The bottom of the baking machine body (1) is fixedly connected to four supporting legs (2); the side wall of the baking machine body (1) is rotatably connected to three cabinet doors (6) via hinges; the side walls of the three cabinet doors (6) are fixedly connected to handles (3); three baking chambers are arranged inside the baking machine body (1); the three cabinet doors (6) are respectively located beside the three baking chambers; baking trays (7) are respectively placed in the three baking chambers; the side walls of the three cabinet doors (6) are connected to connecting rods (8) via moving devices; one end of the three connecting rods (8) is rotatably connected to a U-shaped hook (9) via a rotating shaft; the three U-shaped hooks (9) are respectively clamped on the top side walls of one end of the three baking trays (7).

2. A ham processing and roasting machine according to claim 1, characterized in that: The three moving devices all include a T-shaped slot (10), the three T-shaped slots (10) are respectively opened on the side walls of the three doors (6), the three T-shaped slots (10) are slidably connected with a T-shaped slider (12), the tops of the three T-shaped sliders (12) extend with corresponding T-shaped slots (10), one end of the three connecting rods (8) are respectively rotatably connected to the top side walls of the three T-shaped sliders (12), the side walls of the three T-shaped sliders (12) are all fixedly connected with a pull rod (11), the three pull rods (11) are respectively slidably connected in the three T-shaped slots (10), and one end of the three pull rods (11) passes through the side walls of the door (6) and is fixedly connected with a pull ring (4).

3. A ham processing and roasting machine according to claim 2, characterized in that: Heat insulation pads are provided on the outer ring side walls of the three pull rings (4).

4. The ham processing and roasting machine according to claim 1, characterized in that: Storage boxes (13) are fixedly connected to both side walls of the roaster body (1).

5. The ham processing and roasting machine according to claim 1, characterized in that: The side walls of the three box doors (6) are all provided with transparent windows (5).

6. The ham processing and roasting machine according to claim 1, characterized in that: The surfaces of the three handles (3) are all provided with anti-slip patterns.

Citation Information

Patent Citations

  • Red date baking machine

    CN220174410U