Smoking oven for sausage production

Abstract

The utility model provides a smoking oven for sausage production, which comprises a base, an oven is arranged on the base, a smoking device is mounted in the oven, a mounting shaft is arranged in the oven, and the upper end of the mounting shaft penetrates out of the top surface of the oven and is connected with a worm gear. A limiting seat, a worm, a transmission shaft, a first bevel gear, a second bevel gear, a rotating shaft, supporting frames, mounting grooves, exhaust blades and a motor are mounted at the top of the oven, the two mounting grooves are symmetrically formed in the top of the oven, the supporting frames are mounted in the mounting grooves, the rotating shaft is mounted on the supporting frames, and the second bevel gear is connected to the upper end of the rotating shaft. By means of the sausage baking machine, the problem that due to the fact that grease falling into the bottom of the interior of the oven is inconvenient to clean, smoked and baked sausages are affected is solved.

Description

Technical Field

[0001] The utility model relates to the technical field of smoked ovens, in particular to a smoked oven for sausage production. Background Art

[0002] Publication No. CN213344195U discloses a smoking oven for producing and processing sausages and hams, comprising a furnace body, a rotating block is provided on the lower inner wall of the furnace body, a rotating box body is fixedly connected to the upper surface of the rotating block, three left fixed grooves are fixedly connected to the left inner wall of the rotating box body, three right fixed grooves are fixedly connected to the right inner wall of the rotating box body, and a baking tray is provided between the left fixed groove and the right fixed groove.

[0003] However, in real life, a large amount of grease will be produced during the smoking process of meat sausages. The grease will drip and gather at the bottom of the oven. Under high temperature and long-term smoking and baking, the grease will evaporate and deteriorate, affecting the food above. Therefore, the grease in the oven needs to be cleaned frequently. The above-mentioned prior art is not convenient for cleaning the grease that falls to the bottom of the oven, thereby affecting the sausages that are being smoked and baked.

[0004] Therefore, it is necessary to provide a new sausage production smoking oven to solve the above-mentioned technical problems. Utility Model Content

[0005] In order to solve the above technical problems, the utility model provides a smoking oven for sausage production, which solves the problem that it is inconvenient to clean the grease that falls on the bottom of the oven, thereby affecting the sausages being smoked and baked.

[0006] The utility model provides a smoking oven for sausage production, comprising a base, a baking oven is arranged on the base, a smoker is installed inside the baking oven, a mounting shaft is arranged inside the baking oven, and the upper end of the mounting shaft passes through the top surface of the baking oven and is connected to a worm gear;

[0007] The oven top is equipped with a limit seat, a worm, a transmission shaft, a first bevel gear, a second bevel gear, a rotating shaft, a support frame, a mounting groove, an exhaust blade and a motor;

[0008] Two mounting grooves are symmetrically arranged on the top of the oven, a support frame is installed in the mounting groove, a rotating shaft is installed on the support frame, the upper end of the rotating shaft is connected to the second bevel gear, and an exhaust blade located inside the oven is installed at the bottom of the rotating shaft;

[0009] The bottom of the oven is provided with an oil storage ring plate, and the oil on the sausage is temporarily placed in the oil storage ring plate when it falls off;

[0010] The inner bottom surface of the oil storage ring plate is provided with an oil drop groove;

[0011] The outside of the installation shaft is fixedly connected to a sausage placing rack, the bottom of the installation shaft is connected to a fixing ring, the outside of the fixing ring is connected to a scraper, and the scraper scrapes the oil in the oil storage ring plate into the oil drop groove;

[0012] An oil outlet pipe connected to the oil drop groove is arranged on the outer side of the base.

[0013] In a preferred embodiment, the output shaft of the motor is connected to the transmission shaft, the first bevel gears are installed at both ends of the transmission shaft, and the first bevel gears are meshed and connected to the second bevel gear;

[0014] The transmission shaft passes through the limiting seat and is connected to the worm, and the worm is meshedly connected to the worm wheel and drives the installation shaft to rotate.

[0015] Beneficial effects of the utility model:

[0016] 1. The motor can not only drive the installation shaft to rotate so that the sausages on the sausage rack are evenly heated, but also synchronously drive the exhaust blades to rotate to circulate the hot air inside the oven. The operation is simple and convenient. The current function of the smoker is similar to that of a furnace, but the speed of burning food is twice that of an ordinary furnace. It is specially used for burning food.

[0017] 2. The transmission shaft connected to the motor can also synchronously drive the scraper to rotate, scraping the oil into the oil trough and discharging it through the oil outlet pipe. There is no need for staff to specifically discharge the sewage, and only one motor is required to achieve the dual effects of rotating the sausage and exhausting smoke in the prior art, which greatly saves working time and improves work efficiency. BRIEF DESCRIPTION OF THE DRAWINGS

[0018] Figure 1 The main structure of the smoked oven for sausage production provided by the utility model is a three-dimensional view Figure 1 ;

[0019] Figure 2 for Figure 1 A schematic diagram of the enlarged structure of shown;

[0020] Figure 3 The main structure of the smoked oven for sausage production provided by the utility model is a three-dimensional view Figure 2 ;

[0021] Figure 4 The utility model is a plan view of the main structure of the smoking oven for sausage production provided by the utility model.

[0022] Numbers in the figure: 1, base; 2, oven; 3, smoker; 4, mounting shaft; 5, worm gear; 6, limit seat; 7, worm; 8, transmission shaft; 9, first bevel gear; 10, second bevel gear; 11, rotating shaft; 12, support frame; 13, mounting groove; 14, exhaust blade; 15, motor; 16, sausage placement rack; 17, fixing ring; 18, scraper; 19, oil drop trough; 20, oil outlet pipe; 21, oil storage ring plate. DETAILED DESCRIPTION

[0023] The utility model is further described below in conjunction with the accompanying drawings and implementation modes.

[0024] Please refer to Figure 1 , Figure 2 , Figure 3 as well as Figure 4 , Figure 1 The main structure of the smoked oven for sausage production provided by the utility model is a three-dimensional view Figure 1 ; Figure 2 for Figure 1 A schematic diagram of the enlarged structure of shown; Figure 3 The main structure of the smoked oven for sausage production provided by the utility model is a three-dimensional view Figure 2 ; Figure 4 The utility model is a plan view of the main structure of the smoking oven for sausage production provided by the utility model.

[0025] In the specific implementation process, Figure 1-Figure 4 As shown, it includes a base 1, an oven 2 is arranged on the base 1, a smoker 3 is installed inside the oven 2, a mounting shaft 4 is arranged inside the oven 2, the upper end of the mounting shaft 4 passes through the top surface of the oven 2 and is connected to a worm gear 5, and the mounting shaft 4 and the oven 2 are movably connected through a bearing.

[0026] A limit seat 6, a worm 7, a transmission shaft 8, a first bevel gear 9, a second bevel gear 10, a rotating shaft 11, a support frame 12, a mounting groove 13, an exhaust blade 14 and a motor 15 are installed on the top of the oven 2. The output shaft of the motor 15 is connected to the transmission shaft 8. First bevel gears 9 are installed at both ends of the transmission shaft 8. The first bevel gear 9 is meshed and connected to the second bevel gear 10. The transmission shaft 8 passes through the limit seat 6 and is connected to the worm 7. The worm 7 is meshed and connected to the worm wheel 5 and drives the installation shaft 4 to rotate.

[0027] Two mounting grooves 13 are symmetrically arranged on the top of the oven 2. A support frame 12 is installed in the mounting groove 13. A rotating shaft 11 is installed on the support frame 12. The upper end of the rotating shaft 11 is connected to the second bevel gear 10. An exhaust blade 14 located inside the oven 2 is installed at the bottom of the rotating shaft 11.

[0028] An oil storage ring plate 21 is provided at the bottom of the oven 2. When the oil on the sausage falls, it is temporarily placed in the oil storage ring plate 21. An oil drop groove 19 is provided on the inner bottom surface of the oil storage ring plate 21. A sausage placement rack 16 is fixedly connected to the outer side of the mounting shaft 4. A fixing ring 17 is connected to the bottom of the mounting shaft 4. A scraper 18 is connected to the outer side of the fixing ring 17. The scraper 18 scrapes the oil in the oil storage ring plate 21 into the oil drop groove 19. An oil outlet pipe 20 connected to the oil drop groove 19 is provided on the outer side of the base 1.

[0029] The working principle of the utility model: when the oven is in use, the staff can start the motor 15, which can not only drive the mounting shaft 4 to rotate so that the sausages on the sausage placing rack 16 are evenly heated, but also synchronously drive the exhaust blades 14 to rotate to circulate the hot air inside the oven. The operation is simple and convenient. In addition, the transmission shaft 8 can also synchronously drive the scraper 18 to rotate, scrape the oil into the oil trough 19 and discharge it through the oil outlet pipe 20. The staff does not need to specially discharge the sewage, which greatly saves working time and thus improves working efficiency.

[0030] The circuits and controls involved in the present invention are all prior art and will not be described in detail here.

[0031] The above description is only an embodiment of the present invention, and does not limit the patent scope of the present invention. Any equivalent structure or equivalent process transformation made by using the contents of the specification and drawings of the present invention, or directly or indirectly applied in other related technical fields, are also included in the patent protection scope of the present invention.

Claims

1. A smoking oven for sausage production, comprising a base (1), a baking oven (2) being arranged on the base (1), a smoker (3) being installed inside the baking oven (2), characterized in that: A mounting shaft (4) is provided inside the oven (2), and the upper end of the mounting shaft (4) passes through the top surface of the oven (2) and is connected to a worm gear (5); The top of the oven (2) is equipped with a limit seat (6), a worm (7), a transmission shaft (8), a first bevel gear (9), a second bevel gear (10), a rotating shaft (11), a support frame (12), a mounting groove (13), an exhaust blade (14) and a motor (15); The oven (2) is symmetrically provided with two mounting grooves (13), a support frame (12) is installed in the mounting groove (13), a rotating shaft (11) is installed on the support frame (12), the upper end of the rotating shaft (11) is connected to the second bevel gear (10), and the bottom of the rotating shaft (11) is installed with an exhaust blade (14) located inside the oven (2); The bottom of the oven (2) is provided with an oil storage ring plate (21), and when the oil on the sausage falls off, it is temporarily placed in the oil storage ring plate (21); The inner bottom surface of the oil storage ring plate (21) is provided with an oil drop groove (19); The outside of the installation shaft (4) is fixedly connected to a sausage placement rack (16); the bottom of the installation shaft (4) is connected to a fixing ring (17); the outside of the fixing ring (17) is connected to a scraper (18); the scraper (18) scrapes the oil in the oil storage ring plate (21) into the oil drop groove (19); An oil outlet pipe (20) communicating with the oil drop groove (19) is provided on the outside of the base (1).

2. The smoked oven for sausage production according to claim 1, characterized in that: The output shaft of the motor (15) is connected to the transmission shaft (8), the first bevel gears (9) are installed at both ends of the transmission shaft (8), and the first bevel gears (9) are meshedly connected to the second bevel gears (10); The transmission shaft (8) passes through the limiting seat (6) and is connected to the worm (7); the worm (7) is meshedly connected to the worm wheel (5) and drives the installation shaft (4) to rotate.

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