Thawing device for chicken cutlet processing

Abstract

The utility model discloses an unfreezing device for processing chicken steaks, which relates to the technical field of food processing and comprises unfreezing equipment, an electric heating wire for heating the chicken steaks is mounted on the inner wall of the unfreezing equipment, a plurality of connecting rods are arranged in the unfreezing equipment and used for supporting the chicken steaks, and the connecting rods are connected with the unfreezing equipment. Gears are installed on the outer wall of the connecting rod, the multiple gears are connected with a rack in an engaged mode, two fixing blocks are installed at the bottom of the rack, a sliding rod is arranged below the rack, a reciprocating thread line is formed in the sliding rod, and one fixing block is in threaded connection with the reciprocating thread line; according to the chicken cutlet unfreezing device, chicken cutlets to be unfrozen are placed on the connecting rod, after the electric heating wire is powered on, electric energy is converted into heat energy, air in the unfreezing device is heated, so that the chicken cutlets are unfrozen, meanwhile, the servo motor drives the rack to move in a reciprocating mode, the connecting rod is made to alternately rotate by a circle left and right, it is guaranteed that the chicken cutlets are evenly heated, and meanwhile the chicken cutlets are prevented from being stuck to the connecting rod.

Description

Technical Field

[0001] The utility model relates to the technical field of food processing, in particular to a thawing device for processing chicken fillets. Background Art

[0002] In the process of chicken steak processing, since chicken steak is generally stored using freezing technology, chicken steak often needs to be thawed by thawing equipment before processing.

[0003] When the chicken fillet needs to be thawed using a thawing device, the water in the chicken fillet will form ice crystals when it is frozen, and these ice crystals will melt into water during the thawing process. If the ambient temperature during thawing is high or the thawing time is too long, the surface of the chicken fillet will become wet, and objects in contact with the chicken fillet will stick to the chicken fillet, thereby affecting the appearance, integrity and taste of the chicken fillet. Utility Model Content

[0004] The purpose of the utility model is to provide a thawing device for processing chicken fillet to solve the problems raised in the above background technology.

[0005] In order to solve the above technical problems, the utility model provides a thawing device for processing chicken fillets, including a thawing device, the inner wall of the thawing device is installed with a heating wire for heating the chicken fillets, a plurality of connecting rods are arranged inside the thawing device, the connecting rods are used to support the chicken fillets, the outer wall of the connecting rod is installed with a gear, a plurality of the gears are meshingly connected with a rack, two fixed blocks are installed at the bottom of the rack, a sliding rod is arranged below the rack, the sliding rod is provided with a reciprocating thread line, one of the fixed blocks is threadedly connected to the reciprocating thread line, and the other fixed block is slidably connected to the outer wall of the sliding rod, and one end of the sliding rod extends to the outside of the thawing device.

[0006] Furthermore, an inner box is installed on the inner wall of the thawing device, the inner box has two through slots, an inclined plate is installed on the inner wall of the through slot, the connecting rod is located above the inclined plate, a chamber is provided between the thawing device and the inner box, and an arc plate is installed on the inner wall of the thawing device.

[0007] Furthermore, a plurality of through holes are provided at the bottom of the inner box, the through holes correspond to the arc-shaped plate, and the heating wire is located below the arc-shaped plate.

[0008] Furthermore, two baffles are installed on the top of the inclined plate, one end of the connecting rod is rotatably connected to the outer wall of one of the baffles, and the other end of the connecting rod extends to the inside of the other baffle.

[0009] Furthermore, a porous plate is connected between the outer walls of the two baffles, the bottom of the porous plate abuts against the top of the inclined plate, and a gap is left between the connecting rod and the top of the inclined plate.

[0010] Furthermore, the outer wall of the connecting rod is rotatably connected to one of the baffles, a support block is installed on the outer wall of the thawing device, a servo motor is installed on the top of the support block, a driving end of the servo motor is connected to an end of the sliding rod extending to the outside of the thawing device, and an end of the sliding rod away from the servo motor is rotatably connected to the inner wall of the baffle.

[0011] Furthermore, a fixing belt is installed on the top of the support block, the servo motor is located inside the fixing belt, and the outer wall of the fixing belt is connected to the outer wall of the servo motor.

[0012] Furthermore, the two inclined plates are both inclinedly arranged inside the inner box, the chamber is connected to the through groove, and the arc plate is arranged in an arc shape.

[0013] Compared with the prior art, the beneficial effects of the utility model are:

[0014] 1. In the utility model, the chicken fillet to be thawed is placed on the connecting rod. After the electric heating wire is energized, the electrical energy is converted into thermal energy to heat the air in the thawing device, thereby thawing the chicken fillet. At the same time, the rack is driven to move back and forth, so that the connecting rod rotates alternately left and right for one circle, ensuring that the chicken fillet is evenly heated and preventing the chicken fillet from sticking to the connecting rod.

[0015] 2. In the utility model, when the frozen chicken fillet begins to thaw, the ice crystals condensed from the moisture inside the chicken fillet will melt into water, which will flow into the through groove along the inclined plate, and then into the chamber and fall on the arc plate. The electric heating wire will continue to heat, causing the water on the arc plate to evaporate into water vapor, which will rise and heat the chicken fillet, helping to lock the moisture inside the chicken fillet and keep it moist and tender. BRIEF DESCRIPTION OF THE DRAWINGS

[0016] Figure 1 It is a schematic diagram of the internal structure of the utility model;

[0017] Figure 2 This is a schematic diagram of the connection structure between the baffle and the servo motor of the utility model;

[0018] Figure 3 for Figure 1 A magnified view of the structure at center A;

[0019] Figure 4 for Figure 2 A magnified view of the structure at B in the middle;

[0020] Figure 5 for Figure 2 Enlarged view of the structure at C in the middle.

[0021] In the figure: 1. Thawing equipment;

[0022] 2. Inner box; 3. Chamber; 4. Inclined plate; 5. Baffle; 6. Through groove; 7. Perforated plate; 8. Curved plate; 9. Heating wire; 10. Through hole; 11. Connecting rod; 12. Gear; 13. Rack; 14. Fixed block; 15. Sliding rod; 16. Servo motor; 17. Reciprocating thread line; 18. Support block; 19. Fixed belt. DETAILED DESCRIPTION

[0023] The following will be combined with the drawings in the embodiments of the utility model to clearly and completely describe the technical solutions in the embodiments of the utility model. Obviously, the described embodiments are only part of the embodiments of the utility model, not all of the embodiments. Based on the embodiments in the utility model, all other embodiments obtained by ordinary technicians in this field without creative work are within the scope of protection of the utility model.

[0024] See also Figure 1-Figure 5 , the utility model provides a technical solution:

[0025] See also Figure 1-Figure 5 As shown, a thawing device for processing chicken fillet comprises a thawing device 1, the inner wall of the thawing device 1 is installed with a heating wire 9 for heating the chicken fillet, a plurality of connecting rods 11 are arranged inside the thawing device 1, the connecting rods 11 are used to support the chicken fillet, a gear 12 is installed on the outer wall of the connecting rod 11, a plurality of gears 12 are meshingly connected with a rack 13, two fixed blocks 14 are fixedly installed at the bottom of the rack 13, a slide bar 15 is arranged below the rack 13, the slide bar 15 is provided with a reciprocating thread line 17, one of the fixed blocks 14 is threadedly connected with the reciprocating thread line 17, the other fixed block 14 is slidably connected with the outer wall of the slide bar 15, and one end of the slide bar 15 extends to the outside of the thawing device 1.

[0026] The chicken fillets to be frozen are placed on a plurality of connecting rods 11 and then the electric heating wire 9 is energized. After the electric heating wire 9 is energized, the electrical energy is converted into thermal energy and released into the air inside the thawing device 1, so that the thawing device 1 is heated. After the thawing device 1 is heated, the chicken fillets supported on the connecting rod 11 are thawed. The sliding rod 15 can be manually rotated outside the thawing device 1, and then the sliding rod 15 and the reciprocating thread line 17 will rotate together, and then the fixed block 14 will slide along the reciprocating thread line 17. When the fixed block 14 slides to the end of the reciprocating thread line 17, it will automatically return, so that the fixed block 14 moves back and forth along the reciprocating thread line 17, and drives the rack 13 to move back and forth. After the rack 13 moves, it drives the plurality of gears 12 to rotate, and after the gear 12 rotates, it drives the connecting rod 11 to rotate.

[0027] The reciprocating movement of the rack 13 and the fixed block 14 allows the gear 12 to rotate back and forth only one circle, and also allows the connecting rod 11 to rotate only one circle and then return. This can prevent the connecting rod 11 from continuously rotating in one direction and causing the chicken fillet to be pushed away. The connecting rod 11 rotates alternately left and right for one circle, which can keep the chicken fillet above the connecting rod 11. The rotation of the connecting rod 11 prevents the connecting rod 11 from continuously contacting the chicken fillet with one surface, thereby avoiding the possibility of the chicken fillet sticking to the outer wall of the connecting rod 11.

[0028] See also Figure 1-Figure 2 An inner box 2 is fixedly installed on the inner wall of the thawing device 1. The inner box 2 has two through grooves 6. An inclined plate 4 is fixedly installed on the inner wall of the through groove 6. The connecting rod 11 is located above the inclined plate 4. A chamber 3 is provided between the thawing device 1 and the inner box 2. An arc plate 8 is fixedly installed on the inner wall of the thawing device 1.

[0029] The chicken fillet itself contains water. When it is frozen, the water will condense into ice crystals. When the ice crystals melt, water will flow out. After the water flows onto the inclined plate 4, it will flow along the inclined plate 4 to the position of the through groove 6. Then the water enters the chamber 3 through the through groove 6 and falls onto the arc plate 8. At this time, due to the continuous heating of the electric heating wire 9, the water on the arc plate 8 will slowly evaporate to form water vapor. The heated water vapor floats upward to heat the chicken fillet. The water vapor can help lock the moisture inside the chicken fillet and avoid excessive loss during the heating process, thereby keeping the chicken fillet moist and tender.

[0030] See also Figure 1 A plurality of through holes 10 are provided at the bottom of the inner box 2 , and the through holes 10 correspond to the arc-shaped plate 8 , and the heating wire 9 is located below the arc-shaped plate 8 .

[0031] The through holes 10 allow steam to float into the inner box 2 through the through holes 10 . The through holes 10 correspond to the arc-shaped plates 8 , so that the steam after water evaporation can directly float to the multiple through holes 10 .

[0032] See also Figure 2 Two baffles 5 are fixedly installed on the top of the inclined plate 4 , one end of the connecting rod 11 is rotatably connected to the outer wall of one of the baffles 5 , and the other end of the connecting rod 11 extends to the inside of the other baffle 5 .

[0033] The baffle 5 first supports the thawing device 1 and allows the connecting rod 11 to maintain a rotating effect. At the same time, the baffle 5 blocks the water on the inclined plate 4 to prevent the water from spreading into the inner box 2. If the water is directly spilled onto the outer wall of the inner box 2, it will evaporate quickly due to the high temperature on the outer wall of the inner box 2, thereby affecting the heating of the chicken fillet by steam.

[0034] See also Figure 2A porous plate 7 is fixedly connected between the outer walls of the two baffles 5 , the bottom of the porous plate 7 is against the top of the inclined plate 4 , and a gap is left between the connecting rod 11 and the top of the inclined plate 4 .

[0035] The porous plate 7 blocks the chicken fillet to prevent the chicken fillet from sliding off the connecting rod 11, and the porous plate 7 does not hinder the circulation of water.

[0036] See also Figure 2 The outer wall of the connecting rod 11 is rotatably connected to one of the baffles 5, a support block 18 is fixedly installed on the outer wall of the thawing device 1, a servo motor 16 is fixedly installed on the top of the support block 18, a driving end of the servo motor 16 is connected to one end of the sliding rod 15 extending to the outside of the thawing device 1, and the end of the sliding rod 15 away from the servo motor 16 is rotatably connected to the inner wall of the baffle 5.

[0037] The support block 18 fixes the servo motor 16 on the outside of the thawing device 1 to make the servo motor 16 more stable, and then the slide bar 15 can be driven to rotate by the servo motor 16 .

[0038] See also Figure 2 and Figure 4 A fixing belt 19 is fixedly installed on the top of the support block 18 , the servo motor 16 is located inside the fixing belt 19 , and the outer wall of the fixing belt 19 is connected to the outer wall of the servo motor 16 .

[0039] The fixing belt 19 fixes the servo motor 16 on the top of the support block 18 so that the servo motor 16 will not fall or become loose easily.

[0040] See also Figure 1-Figure 2 The two inclined plates 4 are both inclinedly arranged inside the inner box 2, the chamber 3 is connected with the through groove 6, and the arc plate 8 is arranged in an arc shape.

[0041] The inclined plate 4 is arranged at an angle so that water can flow directly along the inclined plate 4 to the through groove 6. The chamber 3 is connected with the through groove 6, so that the water flowing out of the through groove 6 can directly enter the chamber 3. The arc plate 8 is arranged in an arc shape, mainly to concentrate the water in the middle part of the arc plate 8, that is, directly below the through hole 10, so that the water vapor formed after the water is heated can float directly to the through hole 10.

[0042] Working principle:

[0043] The chicken fillets to be frozen are placed on a plurality of connecting rods 11 and then the electric heating wire 9 is energized. After the electric heating wire 9 is energized, the electrical energy is converted into thermal energy and released into the air inside the thawing device 1, so that the thawing device 1 is heated. After the thawing device 1 is heated, the chicken fillets supported on the connecting rod 11 are thawed. The sliding rod 15 can be manually rotated outside the thawing device 1, and then the sliding rod 15 and the reciprocating thread line 17 will rotate together, and then the fixed block 14 will slide along the reciprocating thread line 17. When the fixed block 14 slides to the end of the reciprocating thread line 17, it will automatically return, so that the fixed block 14 moves back and forth along the reciprocating thread line 17, and drives the rack 13 to move back and forth. After the rack 13 moves, it drives the plurality of gears 12 to rotate, and after the gear 12 rotates, it drives the connecting rod 11 to rotate.

[0044] The reciprocating movement of the rack 13 and the fixed block 14 allows the gear 12 to rotate back and forth only one circle, and also allows the connecting rod 11 to rotate only one circle and then return. This can prevent the connecting rod 11 from continuously rotating in one direction and causing the chicken fillet to be pushed away. The connecting rod 11 rotates alternately left and right for one circle, which can keep the chicken fillet above the connecting rod 11. The rotation of the connecting rod 11 prevents the connecting rod 11 from continuously contacting the chicken fillet with one surface, thereby avoiding the possibility of the chicken fillet sticking to the outer wall of the connecting rod 11.

[0045] The chicken fillet itself contains water. When it is frozen, the water will condense into ice crystals. When the ice crystals melt, water will flow out. After the water flows onto the inclined plate 4, it will flow along the inclined plate 4 to the position of the through groove 6. Then the water enters the chamber 3 through the through groove 6 and falls onto the arc plate 8. At this time, due to the continuous heating of the electric heating wire 9, the water on the arc plate 8 will slowly evaporate to form water vapor. The heated water vapor floats upward to heat the chicken fillet. The water vapor can help lock the moisture inside the chicken fillet and avoid excessive loss during the heating process, thereby keeping the chicken fillet moist and tender.

Claims

1. A thawing device for processing chicken steaks, comprising a thawing device (1), characterized in that: The inner wall of the thawing device (1) is provided with a heating wire (9) for heating the chicken fillet. The interior of the thawing device (1) is provided with a plurality of connecting rods (11), the connecting rods (11) being used to support the chicken fillet. The outer wall of the connecting rod (11) is provided with a gear (12), the plurality of gears (12) being meshingly connected with a rack (13), the bottom of the rack (13) being provided with two fixed blocks (14), the lower part of the rack (13) being provided with a sliding rod (15), the sliding rod (15) being provided with a reciprocating thread line (17), one of the fixed blocks (14) being threadedly connected with the reciprocating thread line (17), the other fixed block (14) being slidably connected with the outer wall of the sliding rod (15), and one end of the sliding rod (15) extending to the outside of the thawing device (1).

2. The thawing device for processing chicken steak according to claim 1, characterized in that: An inner box (2) is installed on the inner wall of the thawing device (1), the inner box (2) is provided with two through slots (6), an inclined plate (4) is installed on the inner wall of the through slot (6), the connecting rod (11) is located above the inclined plate (4), a chamber (3) is provided between the thawing device (1) and the inner box (2), and an arc plate (8) is installed on the inner wall of the thawing device (1).

3. The thawing device for processing chicken steak according to claim 2, characterized in that: The bottom of the inner box (2) is provided with a plurality of through holes (10), the through holes (10) correspond to the arc-shaped plate (8), and the heating wire (9) is located below the arc-shaped plate (8).

4. The thawing device for processing chicken steak according to claim 3, characterized in that: Two baffles (5) are installed on the top of the inclined plate (4), one end of the connecting rod (11) is rotatably connected to the outer wall of one of the baffles (5), and the other end of the connecting rod (11) extends to the inside of the other baffle (5).

5. The thawing device for processing chicken steak according to claim 4, characterized in that: A porous plate (7) is connected between the outer walls of the two baffles (5), the bottom of the porous plate (7) abuts against the top of the inclined plate (4), and a gap is left between the connecting rod (11) and the top of the inclined plate (4).

6. A thawing device for processing chicken steaks as claimed in claim 5, characterized in that: The outer wall of the connecting rod (11) is rotatably connected to one of the baffles (5); a support block (18) is installed on the outer wall of the thawing device (1); a servo motor (16) is installed on the top of the support block (18); a driving end of the servo motor (16) is connected to an end of the sliding rod (15) extending to the outside of the thawing device (1); and an end of the sliding rod (15) away from the servo motor (16) is rotatably connected to the inner wall of the baffle (5).

7. A thawing device for processing chicken steaks as claimed in claim 6, characterized in that: A fixing belt (19) is installed on the top of the support block (18), the servo motor (16) is located inside the fixing belt (19), and the outer wall of the fixing belt (19) is connected to the outer wall of the servo motor (16).

8. The thawing device for processing chicken steak according to claim 7, characterized in that: The two inclined plates (4) are both arranged obliquely inside the inner box (2), the chamber (3) is connected to the through groove (6), and the arc plate (8) is arranged in an arc shape.

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