Pure and turbid liquor separation device for aged wine

Abstract

The utility model discloses an aged wine clear and turbid liquid separating device, which relates to the field of wine liquid separating devices, and comprises a tank body, an observation window is arranged on the side wall of the tank body along the height direction, guide rods are fixedly connected with the inner wall of the tank body on two sides of the observation window, and the guide rods are connected with a floating box in a sliding manner along the height direction. The side, away from the observation window, of the floating box is fixedly connected with a liquid separation box, the top face of the liquid separation box is open, a liquid guide pipe is arranged in the floating box, the top end of the liquid guide pipe is vertically upward, the bottom of the liquid guide pipe is located at the bottom end in the liquid separation box, and the side, facing the observation window, of the floating box is provided with a lighting structure. According to the utility model, the floating box is used for collecting the supernatant of the wine after standing, and when the top end of the liquid separation box is about to be flush with the turbid liquid layer, liquid pumping is stopped, so that the clear wine in the tank body can be sucked out as much as possible on the premise that the turbid wine layer at the lower part in the tank body is not easy to stir.

Description

Technical Field

[0001] The utility model relates to the field of wine-liquid separation devices, in particular to a clear and turbid liquid separation device for aged wine. Background Art

[0002] Fruit wine is made by fermenting the sugar in the fruit into alcohol by yeast. After the fruit wine is brewed, it will be left to stand for a period of time to become aged wine. Aged wine often forms flocculation during the standing process. Excessive flocculation will make the wine turbid, thus affecting the quality of the wine.

[0003] A Chinese patent with relevant announcement number CN217795006U discloses a device for separating clear and turbid liquid from aged wine, including a conical separator, an input port is arranged at the top of the conical separator, a filter support frame is provided at the input port, a filter is installed on the filter support frame, a sealing cover is also encapsulated on the top of the conical separator, a first liquid outlet pipe is installed on the side wall of the conical separator, and a clear liquid wine outlet is installed on the first liquid outlet pipe.

[0004] In view of the above-mentioned related technologies, the existing clear and turbid liquid separation device for aged wine separates the clear and turbid liquid by filtering. The wine after filtering once will be discharged into the tank structure. The wine falling back into the tank body is likely to stir the turbid wine precipitated in the tank body, and the water flow generated by the pumping pump and the vibration generated by the pumping pump itself are likely to affect the normal deposition of flocs in the turbid liquid in the tank body, resulting in a small amount of flocs floating in the upper layer of clear wine in the tank body. In summary, the existing clear and turbid liquid separation device for aged wine is not easy to stably separate the clear liquid in the tank body. Utility Model Content

[0005] Based on this, the purpose of the utility model is to provide a clear and turbid liquid separation device for aged wine, so as to solve the technical problem that the existing clear and turbid liquid separation device for aged wine is not easy to stably separate the clear liquid in the tank body.

[0006] To achieve the above-mentioned purpose, the utility model provides the following technical solutions: a clear and turbid liquid separation device for aged wine, comprising a tank body, the side walls of the tank body are provided with observation windows along the height direction, the inner wall of the tank body is fixedly connected with guide rods on both sides of the observation window, the guide rods are slidably connected with a float box along the height direction, the side of the float box away from the observation window is fixedly connected with a liquid separation box, the top surface of the liquid separation box is open, a liquid guide tube is provided in the float box, the top end of the liquid guide tube is vertically upward, and the bottom is located at the bottom end of the liquid separation box, and a lighting structure is provided on the side of the float box facing the observation window.

[0007] By adopting the above technical solution, the upper clear liquid of the standing wine is collected by using a float box, and the extraction of liquid is stopped when the top of the separator box is about to be flush with the turbid liquid layer. This can suck out as much clear wine as possible from the tank body without easily stirring the turbid wine layer at the bottom of the tank body.

[0008] The utility model is further configured such that a hollow stirring shaft is rotatably connected to the center of the tank body, the stirring shaft is connected to horizontal stirring tubes at intervals along the length direction inside the tank body, the stirring tubes are provided with openings at intervals along the length direction, the top end of the stirring shaft passes through the tank body and is connected to a driving structure, and a dosing port is provided at the top end of the stirring shaft.

[0009] By adopting the above technical solution, the clear liquid and the turbid liquid can be better separated by static stratification.

[0010] The utility model is further configured that the outer wall of the stirring tube is fixedly connected with stirring blades along the length direction, and the stirring blades on adjacent stirring tubes of different heights face in opposite directions.

[0011] By adopting the above technical solution, the wine can be stratified more quickly.

[0012] The utility model is further configured such that brackets are fixedly provided on the inner wall of the tank body at intervals along the height direction on both sides of the observation window, vertical guide rods are fixedly connected to the brackets, guide feet are fixedly connected on both sides of the float box, the guide feet are slidably connected to the guide rods, and notches are provided on the guide feet for staggering the brackets.

[0013] By adopting the above technical solution, the float box can rise or fall with the liquid level of the wine.

[0014] The utility model is further configured that a floating block for providing buoyancy is fixedly connected to the bottom end of the floating box.

[0015] By adopting the above technical solution, the buoyancy provided by the floating block is utilized to make the float box float on the surface of the wine liquid in the tank body.

[0016] The utility model is further configured that an irradiation chamber is provided on one side of the float box facing the observation window, and a spotlight facing the liquid surface is fixedly connected in the irradiation chamber.

[0017] By adopting the above technical solution, using a spotlight to illuminate the wine at the observation window position can help the staff to accurately determine the layering position of clear wine and cloudy wine.

[0018] The utility model is further configured such that the spotlight is higher than the liquid level in the tank.

[0019] By adopting the above technical solution, the spotlight can be prevented from being broken or leaking due to being immersed in wine.

[0020] The utility model is further configured that a liquid extraction port is provided at the top of the tank body, and the liquid extraction port is located directly above the liquid guiding tube.

[0021] By adopting the above technical solution, the liquid extraction port provides a channel for the vacuum negative pressure pipeline to penetrate into the tank body. Specifically, the vacuum negative pressure pipeline connected to the liquid guide tube passes through the liquid extraction port into the tank body and then connects to the liquid guide tube.

[0022] The utility model is further configured that a driving assembly is installed on the top of the tank body, and the driving assembly is connected to the top of the stirring shaft through a transmission belt.

[0023] By adopting the above technical solution, the driving assembly is used in conjunction with the transmission belt to drive the stirring shaft, thereby achieving stirring and mixing of the wine in the tank.

[0024] In summary, the utility model mainly has the following beneficial effects:

[0025] 1. The utility model uses a float box to collect the upper clear liquid of the wine after standing. The liquid separation box on the float box can make the clear liquid flow into the float box first and then be sucked out by the liquid extraction pipeline. The float box gradually drops as the liquid level of the wine in the tank decreases. When the top of the liquid separation box is about to be flush with the turbid liquid layer, the liquid extraction is stopped. Under the premise of not easily stirring the turbid wine layer at the bottom of the tank, the clear wine in the tank can be sucked out as much as possible;

[0026] 2. The utility model provides an illumination structure facing the observation window on the float box. When the light inside the tank is dim, the light emitted by the illumination structure can help the staff to accurately judge the layering position of clear wine and muddy wine, and then stop the extraction work of the tank at the right time;

[0027] 3. The utility model provides a liquid adding structure for adding a clarifier in the tank structure, and efficiently stirs the wine in the tank after the clarifier is added to the tank, so that the clarifier and the wine are fully mixed, and the stratification speed of the clear wine layer and the turbid wine layer of the wine after standing is effectively improved. BRIEF DESCRIPTION OF THE DRAWINGS

[0028] Figure 1 It is a three-dimensional diagram of the utility model;

[0029] Figure 2 It is a three-dimensional diagram of the internal structure of the utility model;

[0030] Figure 3 For the utility model Figure 2 A magnified view of middle;

[0031] Figure 4 It is a three-dimensional diagram of the floating box of the utility model;

[0032] Figure 5This is a three-dimensional diagram of the floating box from another perspective of the present invention.

[0033] In the figure: 1. tank body; 2. stirring shaft; 3. driving assembly; 4. stirring tube; 5. stirring blade; 6. guide rod; 7. bracket; 8. float box; 9. guide foot; 10. liquid separation box; 11. liquid guide tube; 12. observation window; 13. irradiation chamber; 14. spotlight; 15. float block; 16. liquid filling port; 17. liquid discharge port; 18. drug adding port; 19. liquid extraction port. DETAILED DESCRIPTION

[0034] The following will be combined with the drawings in the embodiments of the utility model to clearly and completely describe the technical solutions in the embodiments of the utility model. The embodiments described below with reference to the drawings are exemplary and are only used to explain the utility model, and cannot be understood as limiting the utility model.

[0035] The following describes an embodiment of the utility model based on its overall structure.

[0036] Embodiment 1

[0037] A device for separating clear and turbid liquor from aged wine, such as Figure 1-5 As shown, it includes a tank body 1, a liquid adding port 16 is provided at the top of the tank body 1, and a liquid discharging port 17 is provided at the bottom, the liquid adding port 16 is used to add mixed liquor into the tank body 1, and the liquid discharging port 17 is used to discharge the stratified turbid liquid in the tank body 1, the side wall of the tank body 1 is provided with an observation window 12 along the height direction, the inner wall of the tank body 1 is fixedly connected with guide rods 6 on both sides of the observation window 12, the guide rods 6 are slidably connected with a float box 8 along the height direction, and the side of the float box 8 away from the observation window 12 is fixedly connected with a liquid separation box 10, and the top surface of the liquid separation box 10 is open. Specifically, The opening at the top of the liquid separation box 10 is lower than the liquid level in the tank body 1, and a liquid guide tube 11 is arranged in the float box 8. The top of the liquid guide tube 11 is vertically upward, and the bottom is located at the bottom end of the liquid separation box 10. Specifically, the top of the liquid guide tube 11 is connected to a negative pressure liquid extraction pipeline to avoid setting a liquid extraction pump in the liquid separation box 10, thereby preventing the vibration generated by the operation of the liquid extraction pump from stirring the turbid liquid layer when the float box 8 approaches the turbid liquid layer. A liquid extraction port 19 for passing through the negative pressure liquid extraction pipeline is also opened at the top of the tank body 1, and a lighting structure is arranged on the side of the float box 8 facing the observation window 12.

[0038] See also Figure 2-3, brackets 7 are fixed at intervals along the height direction on both sides of the observation window 12 on the inner wall of the tank body 1, and vertical guide rods 6 are fixedly connected to the brackets 7. The guide rods 6 can limit the float box 8 to the observation window 12 to prevent the float box 8 from floating anywhere in the tank body 1, so that the staff can observe the status of the float box 8. Guide feet 9 are fixedly connected on both sides of the float box 8, and the guide feet 9 are slidably connected to the guide rods 6. Notches for staggering the brackets 7 are provided on the guide feet 9. The guide rods 6 are used in conjunction with the guide feet 9 on both sides of the float box 8. On the premise that the float box 8 floats on the surface of the wine in the tank body 1, the float box 8 can rise or fall with the liquid level of the wine.

[0039] See also Figure 2-5 The bottom end of the float box 8 is fixedly connected with a float block 15 for providing buoyancy. The buoyancy provided by the float block 15 allows the float box 8 to float on the surface of the wine in the tank body 1. An irradiation chamber 13 is provided on the side of the float box 8 facing the observation window 12. A spotlight 14 facing the liquid surface is fixedly connected in the irradiation chamber 13. The spotlight 14 is used to illuminate the wine at the position of the observation window 12, which helps the staff to accurately determine the stratification position of clear wine and turbid wine. The spotlight 14 is higher than the liquid surface in the tank body 1 when the float box 8 is floating, preventing the spotlight 14 from being immersed in the wine and causing circuit breakage and leakage.

[0040] Embodiment 2

[0041] A device for separating clear and turbid liquor from aged wine, such as Figure 1-5 As shown, on the basis of the first embodiment, the difference from the first embodiment is that the center of the tank body 1 is rotatably connected with a hollow stirring shaft 2, and the stirring shaft 2 is connected with horizontal stirring tubes 4 at intervals along the length direction in the tank body, and the stirring tube 4 is provided with openings at intervals along the length direction. Specifically, when the stirring shaft 2 rotates, the clarified liquid inside the stirring shaft 2 flows into the stirring tube 4, and the clarified liquid in the stirring tube 4 flows into the wine in the tank body 1 from the openings of the stirring tube 4 evenly under the action of centrifugal force, which effectively improves the mixing efficiency of the clarified liquid and the wine. The top of the tank body 1 passes through the tank body 1 and is connected to a driving structure. Specifically, the driving structure is a driving component 3 fixedly mounted on the top surface of the tank body 1. The driving component 3 specifically includes a driving motor and a transmission belt. One end of the transmission belt is connected to the output shaft of the driving motor, and the other end is connected to the top of the stirring shaft 2. The top of the stirring shaft 2 is provided with a dosing port 18. After adding a clarifier into the tank body 1 and stirring it evenly, the static stratification speed of the wine in the tank body 1 can be effectively improved, so that the clear liquid and the turbid liquid can be better statically stratified. Specifically, the clarifier is a mixed solution of gelatin and tannin.

[0042] See also Figure 1-3The outer wall of the stirring tube 4 is fixedly connected with a stirring blade 5 along the length direction. The stirring blades 5 on adjacent stirring tubes 4 at different heights face in opposite directions. The stirring blades 5 in different directions can further improve the stirring efficiency of the liquid in the tank body 1 during the rotation process, so that the wine in the tank body 1 can be better mixed with the clarifier, so that the wine can be stratified more quickly.

[0043] The working principle of the utility model is as follows: after adding a clarifier into the tank body 1 and letting it stand for a predetermined period of time, a natural stratification of clear wine and turbid wine occurs inside the tank body 1, the float box 8 floats on the liquid surface in the tank body 1, the liquid separation box 10 is filled with clear liquid, the vacuum liquid extraction pipeline is connected to the top of the liquid guide tube 11, and the liquid in the liquid separation box 10 is extracted by negative pressure. When the liquid level in the liquid separation box 10 drops, the clear wine in the tank body 1 flows into the liquid separation box 10, so that the liquid guide tube 11 always maintains a liquid extraction state. As the liquid level in the tank body 1 gradually decreases, the staff can stop extracting liquid when they observe at the observation window 12 that the liquid level has dropped to the stratification point of the clear liquid and the turbid liquid, thereby conveniently achieving the separation of the clear liquid and the turbid liquid in the tank body 1 without stirring the turbid liquid in the tank body 1.

[0044] Although an embodiment of the utility model has been shown and described, this specific embodiment is only an explanation of the utility model and is not a limitation of the utility model. The specific features, structures, materials or characteristics described may be combined in a suitable manner in any one or more embodiments or examples. After reading this specification, those skilled in the art may make modifications, substitutions and variations to the embodiments without creative contribution as needed without departing from the principles and purpose of the utility model. However, as long as they are within the scope of the claims of the utility model, they are protected by patent law.

Claims

1. A device for separating clear and turbid liquor from aged wine, comprising a tank body (1), wherein a side wall of the tank body (1) is provided with an observation window (12) along a height direction, and wherein: The inner wall of the tank body (1) is fixedly connected with guide rods (6) on both sides of the observation window (12); the guide rods (6) are slidably connected with a float box (8) in the height direction; the float box (8) is fixedly connected with a liquid separation box (10) on the side away from the observation window (12); the top surface of the liquid separation box (10) is open; a liquid guide tube (11) is arranged in the float box (8); the top end of the liquid guide tube (11) is vertically upward, and the bottom end is located at the bottom end of the liquid separation box (10); and a lighting structure is arranged on the side of the float box (8) facing the observation window (12).

2. The device for separating the clear and turbid liquid of aged wine according to claim 1, characterized in that: The center of the tank body (1) is rotatably connected to a hollow stirring shaft (2), the stirring shaft (2) is connected to horizontal stirring tubes (4) at intervals along the length direction inside the tank body, the stirring tubes (4) are provided with openings at intervals along the length direction, the top end of the stirring shaft (2) passes through the tank body (1) and is connected to a driving structure, and the top end of the stirring shaft (2) is provided with a dosing port (18).

3. The device for separating the clear and turbid liquid of aged wine according to claim 2, characterized in that: The outer wall of the stirring tube (4) is fixedly connected with stirring blades (5) along the length direction, and the stirring blades (5) on adjacent stirring tubes (4) at different heights face in opposite directions.

4. The device for separating the clear and turbid liquid of aged wine according to claim 1, characterized in that: Brackets (7) are fixedly provided on the inner wall of the tank body (1) at intervals along the height direction on both sides of the observation window (12); vertical guide rods (6) are fixedly connected to the brackets (7); guide feet (9) are fixedly connected to both sides of the float box (8); the guide feet (9) are slidably connected to the guide rods (6); and notches are provided on the guide feet (9) for staggering the brackets (7).

5. The device for separating the clear and turbid liquor of aged wine according to claim 1, characterized in that: A floating block (15) for providing buoyancy is fixedly connected to the bottom end of the floating box (8).

6. The device for separating the clear and turbid liquor of aged wine according to claim 1, characterized in that: An irradiation chamber (13) is provided on the side of the float box (8) facing the observation window (12), and a spotlight (14) facing the liquid surface is fixedly connected inside the irradiation chamber (13).

7. The device for separating the clear and turbid liquor of aged wine according to claim 6, characterized in that: The spotlight (14) is higher than the liquid in the tank (1).

8. According to the aged wine clear and turbid liquid separation device of claim 1, a liquid extraction port (19) is provided at the top of the tank body (1), and the liquid extraction port (19) is located directly above the liquid guide tube (11).

9. According to the aged wine clear and turbid liquid separation device of claim 2, a driving component (3) is installed at the top of the tank body (1), and the driving component (3) is connected to the top of the stirring shaft (2) through a transmission belt.

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