Intelligent pickle jar
By designing an intelligent water refueling device in the kimchi jar, and automatically adding water is achieved using buoyancy plates and magnetic suction blocks, the seal failure problem caused by insufficient water in the existing kimchi jar sink is solved, and the quality and convenience of kimchi are improved.
Patent Information
- Application Number
- CN202420549769.8
- Authority / Receiving Office
- CN · China
- Patent Type
- Utility models(China)
- Current Assignee / Owner
- Filing Date
- 2024-03-21
- Publication Date
- 2025-03-18
- Estimated Expiration
- 2034-03-21
AI Technical Summary
The amount of water that can be filled in the sink of the existing kimchi jar is not large, which can easily dry up, resulting in the seal failure, which will cause the kimchi to deteriorate and require frequent watering, which will affect the practicality.
An intelligent kimchi jar is designed, which adopts a water refueling device, including a water storage ring, an electronic valve, a buoyancy plate and a magnetic suction block. The water level is positioned through a buoyancy plate and a sliding rod. When the water level is lowered, water is automatically added to ensure the water seal.
It realizes intelligent automatic water addition, avoids seal failure caused by water drying, and improves the quality and convenience of kimchi.
Smart Images

Figure CN222622144U_ABST
Abstract
Description
Technical Field
[0001] The utility model relates to the technical field of pickle jars, in particular to an intelligent pickle jar. Background Art
[0002] Kimchi is a favorite food of Chinese people. It is made by pickling vegetables. It is usually made in a kimchi jar. The kimchi jar is made of clay and is glazed and fired on both sides. Its structure generally includes a round pot-shaped jar body with a circle of water storage part around the upper end of the jar body. The inner side of the water storage part and the jar body form a water trough for water sealing. A jar cover is pressed into the water storage part for sealing.
[0003] Currently, most kimchi jars on the market contain water in the sealing groove below the jar mouth when in use, isolating the inside of the jar from the outside in a water-tight form to ensure the fermentation and preservation effect of the kimchi in the jar, thereby maintaining good kimchi conditions in the jar.
[0004] In the prior art, since the amount of water that can be held in the water tank is not large, it is easy to dry up when exposed to the air. If the water is not replenished in time, it is easy to cause the seal to fail, and then the kimchi will deteriorate, so the user needs to replenish water multiple times, which affects the practicality of the device. In view of this, we propose an intelligent kimchi jar. Summary of the invention
[0005] The purpose of the utility model is to provide an intelligent pickle jar to solve the problems raised in the above background technology.
[0006] To achieve the above object, the utility model provides the following technical solution: an intelligent kimchi jar, comprising a jar body, a jar opening is arranged at the upper end of the jar body, a jar cover is arranged at the upper end of the jar opening, a water adding device is arranged at the lower end of the jar cover, and the water adding device comprises:
[0007] A water storage ring, which is fixedly mounted on the side wall of the altar cover, a water outlet is arranged at the lower end of the water storage ring, and an electronic valve is arranged on the surface of the water outlet;
[0008] A notch, the notch is opened at the lower end of the water storage ring, the inner wall of the notch is slidably connected with a sliding rod, the lower end of the sliding rod is fixedly installed with a buoyancy plate, and the upper end of the sliding rod is fixedly installed with a moving plate;
[0009] A first electrode sheet is fixedly mounted on the inner wall of the slot, and a second electrode sheet is fixedly mounted on the lower end of the movable plate.
[0010] Preferably, a first magnetic block is fixedly mounted on the inner wall of the slot, and a second magnetic block is fixedly mounted on the lower end of the movable plate.
[0011] Preferably, a sealing ring is provided at the connection between the water storage ring and the sliding rod, and the lower surface of the buoyancy plate is in contact with the water disposed inside the jar mouth.
[0012] Preferably, the first electrode sheet and the second electrode sheet are electrically connected to the electronic valve.
[0013] Preferably, a water inlet is provided at the upper end of the water storage ring, and a sealing cover is hinged at the upper end of the water inlet.
[0014] Preferably, three groups of water outlets and electronic valves are provided, and the three groups of water outlets and electronic valves are arranged in a circular array at the lower end of the water storage ring.
[0015] Compared with the prior art, the utility model provides an intelligent pickle jar, which has the following beneficial effects:
[0016] The intelligent kimchi jar is provided with a water adding device so as to facilitate water sealing at the jar mouth and the jar cover. The water level at the jar mouth is positioned by a buoyancy plate and a sliding rod. When the water level drops, the buoyancy plate will move downward to make the first electrode sheet contact with the second electrode sheet, so that the water storage ring can be opened conveniently. When the water at the jar mouth evaporates and dries up, water can be added intelligently and automatically, thereby improving the practicality of the device.
[0017] 2. The intelligent kimchi jar is provided with a first magnetic block and a second magnetic block so that the first electrode sheet and the second electrode sheet can be fixedly connected when they are in contact, so that more liquid can be stored at the mouth of the jar to avoid the buoyancy board moving upward too quickly after the jar mouth is filled with liquid, resulting in insufficient liquid addition and affecting use. BRIEF DESCRIPTION OF THE DRAWINGS
[0018] Figure 1 It is a schematic diagram of the three-dimensional structure of the utility model;
[0019] Figure 2 This is a schematic diagram of the three-dimensional structure of the water storage ring of the utility model;
[0020] Figure 3 This is an enlarged structural diagram of part A of the utility model;
[0021] Figure 4 This is an enlarged structural diagram of part B of the utility model.
[0022] In the figure: 1. jar body; 2. jar mouth; 3. jar cover; 4. water adding device; 41. water storage ring; 42. water outlet; 49. electronic valve; 43. notch; 44. sliding rod; 45. buoyancy plate; 46. moving plate; 47. first electrode sheet; 48. second electrode sheet; 5. first magnetic block; 6. second magnetic block; 7. sealing ring; 8. water inlet. DETAILED DESCRIPTION
[0023] like Figure 1-Figure 4 As shown, the utility model provides a technical solution: an intelligent kimchi jar, including a jar body 1, a jar mouth 2 is arranged at the upper end of the jar body 1, a jar cover 3 is arranged at the upper end of the jar mouth 2, a water adding device 4 is arranged at the lower end of the jar cover 3, and the water adding device 4 includes: a water storage ring 41, the water storage ring 41 is fixedly installed on the side wall of the jar cover 3, a water outlet 42 is arranged at the lower end of the water storage ring 41, an electronic valve 49 is arranged on the surface of the water outlet 42, a notch 43 is opened at the lower end of the water storage ring 41, a sliding rod 44 is slidably connected to the inner wall of the notch 43, a buoyancy plate 45 is fixedly installed at the lower end of the sliding rod 44, a moving plate 46 is fixedly installed at the upper end of the sliding rod 44, a first electrode sheet 47 is fixedly installed on the inner wall of the notch 43, and a second electrode sheet 48 is fixedly installed at the lower end of the moving plate 46.
[0024] Specifically, the water adding device 4 of the technical solution of the utility model includes: a water storage ring 41, a water outlet 42, a notch 43, a sliding rod 44, a buoyancy plate 45, a moving plate 46, a first electrode sheet 47, and a second electrode sheet 48.
[0025] In one embodiment of the present invention, a water storage ring 41 is fixedly mounted on the side wall of the altar cover 3, and water storage is performed by arranging the water storage ring 41 on the side wall of the altar cover 3. The interior of the water storage ring 41 is set to be hollow for water storage. A water outlet 42 is arranged at the lower end of the water storage ring 41, and an electronic valve 49 is arranged on the surface of the water outlet 42. The water outlet 42 is provided for waterproofing, and an electronic valve 49 is arranged at the water outlet 42 for adjusting the water outlet 42. A slot 43 is provided at the lower end of the water storage ring 41, and a sliding rod 44 is slidably connected to the inner wall of the slot 43. The sliding rod 44 slides at the slot 43, and a buoyancy plate 45 is fixedly mounted at the lower end of the sliding rod 44. Because there will be water at the altar mouth 2 when water sealing is performed, the buoyancy plate 45 It is just above the water, and the buoyancy plate 45 is supported by the buoyancy of the water. A movable plate 46 is fixedly installed on the upper end of the sliding rod 44, a first electrode sheet 47 is fixedly installed on the inner wall of the groove 43, and a second electrode sheet 48 is fixedly installed on the lower end of the movable plate 46. A battery is arranged on the side wall of the first electrode sheet 47. When the first electrode sheet 47 contacts the second electrode sheet 48, the electronic valve 49 can be opened, so that the device can be intelligently launched. When the water at the jar mouth 2 evaporates, the water level drops and the buoyancy plate 45 moves downward to contact the first electrode sheet 47 with the second electrode sheet 48, so that the water storage ring 41 is opened for convenience. When the water at the jar mouth 2 evaporates and dries up, intelligent automatic water addition can be performed, thereby improving the practicality of the device.
[0026] Please continue reading Figure 1-Figure 4The first magnetic block 5 is fixedly mounted on the inner wall of the slot 43, and the second magnetic block 6 is fixedly mounted on the lower end of the movable plate 46. The first magnetic block 5 and the second magnetic block 6 are attracted to each other, so that the first electrode sheet 47 and the second electrode sheet 48 can be fixedly connected when they are in contact, so that more liquid can be stored at the jar mouth 2, and it is prevented that after the jar mouth 2 is filled with liquid, the buoyancy plate 45 will move upward too quickly, resulting in insufficient liquid addition and affecting use. As the buoyancy increases, the first magnetic block 5 and the second magnetic block 6 will be separated , so that no water is needed to be added, which makes it convenient to use the device. A sealing ring 7 is provided at the connection between the water storage ring 41 and the sliding rod 44. The lower surface of the buoyancy plate 45 is in contact with the water set inside the jar mouth 2. The first electrode sheet 47 and the second electrode sheet 48 are electrically connected to the electronic valve 49. A water inlet 8 is provided at the upper end of the water storage ring 41, and a sealing cover is hinged at the upper end of the water inlet 8. Three groups of water outlets 42 and electronic valves 49 are provided, and the three groups of water outlets 42 and electronic valves 49 are arranged at the lower end of the water storage ring 41 in a circular array.
[0027] During operation, the user can first open the sealing cover and then add water to the water storage ring 41 through the water inlet 8. Then the user can connect the jar cover 3 to the jar mouth 2, and then put some water in the jar mouth 2 for water sealing. At this time, the buoyancy plate 45 is above the water. When the water at the jar mouth 2 evaporates, the water level drops and the buoyancy plate 45 moves downward so that the first electrode sheet 47 contacts the second electrode sheet 48. At this time, the electronic valve 49 can be opened, and then the water inside the water storage ring 41 will flow out downward. When the first electrode sheet 47 contacts the second electrode sheet 48, the first magnetic block 5 and the second magnetic block 6 attract each other, thereby facilitating their fixation. As the buoyancy increases, the first magnetic block 5 and the second magnetic block 6 are separated, so that no water is added, thereby facilitating the use of the device.
[0028] The above generally describes the present invention in detail, but it is obvious to a person skilled in the art that some modifications or improvements can be made to the present invention. Therefore, modifications or improvements that do not deviate from the spirit of the present invention are within the scope of protection of the present invention.
Claims
1. An intelligent kimchi jar, comprising a jar body (1), a jar opening (2) being arranged at the upper end of the jar body (1), and a jar cover (3) being arranged at the upper end of the jar opening (2), characterized in that: A water adding device (4) is provided at the lower end of the jar cover (3), and the water adding device (4) comprises: A water storage ring (41), the water storage ring (41) being fixedly mounted on the side wall of the altar cover (3), a water outlet (42) being provided at the lower end of the water storage ring (41), and an electronic valve (49) being provided on the surface of the water outlet (42); A notch (43), the notch (43) being provided at the lower end of the water storage ring (41), the inner wall of the notch (43) being slidably connected to a sliding rod (44), a buoyancy plate (45) being fixedly mounted on the lower end of the sliding rod (44), and a movable plate (46) being fixedly mounted on the upper end of the sliding rod (44); A first electrode sheet (47), the first electrode sheet (47) is fixedly mounted on the inner wall of the slot (43), and a second electrode sheet (48) is fixedly mounted on the lower end of the movable plate (46).
2. The intelligent kimchi jar according to claim 1, characterized in that: A first magnetic attraction block (5) is fixedly mounted on the inner wall of the slot (43), and a second magnetic attraction block (6) is fixedly mounted on the lower end of the movable plate (46).
3. The intelligent kimchi jar according to claim 1, characterized in that: A sealing ring (7) is provided at the connection between the water storage ring (41) and the sliding rod (44), and the lower surface of the buoyancy plate (45) is in contact with water disposed inside the jar mouth (2).
4. The intelligent kimchi jar according to claim 1, characterized in that: The first electrode sheet (47) and the second electrode sheet (48) are electrically connected to the electronic valve (49).
5. The intelligent kimchi jar according to claim 1, characterized in that: A water inlet (8) is provided at the upper end of the water storage ring (41), and a sealing cover is hingedly connected to the upper end of the water inlet (8).
6. The intelligent kimchi jar according to claim 1, characterized in that: The water outlets (42) and the electronic valves (49) are provided in three groups, and the three groups of the water outlets (42) and the electronic valves (49) are arranged in a circular array at the lower end of the water storage ring (41).