Multifunctional cooking tool
By designing a multifunctional cooking tool with a first base with a hollow structure and a second base with a pullable structure, the problems of poor cooking efficiency and space utilization in the prior art are solved, and automatic identification and heating are realized through the introduction of identification components, which improves the convenience of use.
Patent Information
- Application Number
- CN202420930018.0
- Authority / Receiving Office
- CN · China
- Patent Type
- Utility models(China)
- Current Assignee / Owner
- Filing Date
- 2024-04-30
- Publication Date
- 2025-03-21
- Estimated Expiration
- 2034-04-30
AI Technical Summary
Existing multifunctional cooking tools have problems of efficiency and poor space utilization in storage and cooking different ingredients simultaneously.
A multifunctional cooking tool is designed, which includes a first base having a hollow structure and a second base that is mountable through a pull-out port. The slider and chute design allows the second base to be moved out or moved in quickly when needed, achieving improved cooking efficiency and convenient storage. At the same time, identification components are introduced to automatically identify the placement status of the pot and perform appropriate cooking methods according to different pots.
The function of cooking different ingredients on both sides is realized, which improves cooking efficiency, and through the use of identification components, it realizes automatic identification and automatic heating of the placement status of the pot, which is convenient to use.
Smart Images

Figure CN222640276U_ABST
Abstract
Description
Technical Field
[0001] The utility model relates to the technical field of kitchenware, in particular to a multifunctional cooking tool. Background Art
[0002] The multifunctional cooking tool integrates functions such as frying, deep-frying, grilling, and shabu-shabu. It includes a main unit and an auxiliary unit. The first base of the main unit and the second base of the auxiliary unit can be flipped and folded, and the main unit and the auxiliary unit can be flipped to open and close. It is easy to store, and different ingredients can be cooked on both sides at the same time.
[0003] In order to also meet the needs of convenient storage and simultaneous cooking of different ingredients while being convenient to store, the utility model aims to design a cooking tool that is different from the above-mentioned structure.
[0004] It should be noted that the information disclosed in the above background technology section is only used to enhance the understanding of the background of the present disclosure, and therefore may include information that does not constitute the prior art known to ordinary technicians in the field. Utility Model Content
[0005] In view of the deficiencies in the prior art, the embodiments of the present utility model disclose a multifunctional cooking tool to meet the needs of convenient storage and simultaneous cooking of different ingredients by a main machine and a secondary machine.
[0006] The technical solution adopted by the utility model is as follows:
[0007] A multifunctional cooking tool, the cooking tool comprising: a first base, which is a hollow structure, including: a pull-out opening, arranged on the side of the first base; a slider, fixed in the hollow structure of the first base; a second base, installed in the first base via the pull-out opening, including: a slide groove, arranged at a position corresponding to the slider; wherein, the slider moves to a first position in the slide groove, and the second base moves into the hollow structure of the first base; the slider moves to a second position in the slide groove, and the second base moves out of the first base via the pull-out opening.
[0008] Its further technical solution is that the second base further includes: a first through hole, opened at the rear end of the slide groove; the first base further includes: a stop block, arranged at the rear end inside the first base; a connecting rod, connected between the slider and the stop block, and passing through the first through hole.
[0009] Its further technical solution is that the cooking tool also includes an identification component, which includes: a fixed frame, fixed at the upper end inside the first base or the second base; a rocker arm, rotatably arranged in the fixed frame; an axis body, slidably arranged in the fixed frame; a micro switch, elastically connected to the trigger end; wherein, when the axis body slides to the first state, the axis body pushes the first end of the rocker arm, and the rocker arm rotates to the second end of the rocker arm to push the trigger end of the micro switch to the first position; when the trigger end of the micro switch is reset to the second position under the action of elastic force, the trigger end pushes the rocker arm to rotate to the second angle, and the rocker arm rotates to the first end of the rocker arm to push the axis body to slide to the second state.
[0010] Its further technical solution is that the fixing frame includes: a third through hole; a fourth through hole connected to the side of the third through hole; the rocker arm further includes: a first part, which is a straight rod; a second part, including a straight rod parallel to the first part and a straight rod perpendicular to the first part; a connecting part connected between the first part and the second part; the identification component includes: a rotating shaft connected in the fourth through hole and passing through the connecting part; wherein the shaft body is slidably arranged in the third through hole, the first part abuts against the shaft body, and the second part abuts against the trigger end.
[0011] A further technical solution is that the first base includes: a bottom shell; an upper shell, which is arranged on the bottom shell; wherein the bottom shell and the upper shell form a hollow structure for accommodating the second base, and the fixing frame and the micro switch are fixed at the lower end of the upper shell.
[0012] A further technical solution is that the shaft body includes: a ring edge, which is arranged on the outside of the shaft body; the upper shell includes: a hollow cylinder, which is arranged on the upper shell and has a position corresponding to the shaft body; a second through hole, which is opened at the upper end of the hollow cylinder; wherein the ring edge slides in the hollow cylinder, and the first end of the shaft body passes through and exposes the second through hole; when the shaft body slides to the first state, the ring edge abuts against the upper end of the fixing frame.
[0013] A further technical solution is that the cooking tool further includes: a first pot and a second pot, the bottom surface of the first pot has a contact protruding from the bottom surface of the first pot; the bottom surface of the second pot is a plane; the contact is used to push the shaft to slide to the first state.
[0014] A further technical solution is that the cooking tool includes: a heating unit, which is arranged on the first base and the second base; an electric control board, which is arranged in the first base and electrically connected to the micro switch; and a thyristor, which is electrically connected to the heating unit and the electric control board.
[0015] A further technical solution is that the cooking tool also includes a pot, and there are multiple pots stacked on the first base and the second base in sequence.
[0016] A further technical solution is that the cookware comprises: a body; and an outer edge arranged outside the body; wherein the outer edge of the cookware located at the upper layer abuts against the outer edge of the cookware located at the lower layer.
[0017] The beneficial effects of the embodiments of the utility model are as follows:
[0018] (I) The multifunctional cooking tool of the utility model comprises a first base and a second base, wherein the first base is used as a main unit of the cooking tool, and the second base is used as an auxiliary unit of the cooking tool. The first base has a hollow structure, a slider is fixed in the hollow structure, a slide groove is provided on the second base at a position corresponding to the slider, the slider of the first base is inserted into the slide groove of the second base, the slider moves to the second position in the slide groove, and the second base moves out of the first base through the pull-out opening, at which time different ingredients can be cooked at the same time on both sides, thereby improving cooking efficiency; the slider moves to the first position in the slide groove, and the second base moves into the hollow structure of the first base, so that the main unit and the auxiliary unit are convenient to store and occupy little space.
[0019] (ii) Furthermore, the cooking device also includes an identification component, which includes a fixed frame and a micro switch fixed at the upper end of the first base, a swing rod rotatably arranged in the fixed frame, and a shaft body slidably arranged in the fixed frame. When the shaft body slides to the first state, the shaft body pushes the first end of the swing rod, and the swing rod rotates to the second end of the swing rod to push the trigger end of the micro switch to the first position, triggering the micro switch, and this state can identify that the pot on the first base or the second base is in place. When the trigger end of the micro switch is reset to the second position, the trigger end pushes the swing rod to rotate to the second angle, and the swing rod rotates to the first end of the swing rod to push the shaft body to slide to the second state, and this state can identify that the pot on the first base or the second base is not in place or no pot is placed. The cooking tool of the utility model can identify whether the pot is in place through the identification component, and the pot is automatically heated after it is in place, which is convenient to use.
[0020] (III) Furthermore, pots are placed on the first base and the second base, and the pots include a first pot and a second pot, the first pot has a contact at the lower end, and the second pot does not have a contact at the lower end. When the first pot is placed on the first base, the contact at the lower end of the first pot squeezes the shaft, the shaft presses down the first end of the swing rod and drives the swing rod to rotate counterclockwise to the first angle in the fixed frame, the second end of the swing rod tilts up and squeezes the trigger end of the micro switch to trigger the micro switch to identify that the first pot is in place; when the second pot is placed on the first base, the lower end of the second pot does not contact the shaft to identify that the second pot is in place. The cooking tool of the present application can identify whether the pot is equipped with corresponding contacts through the identification component to identify different types of pots, and perform different cooking methods for different pots. It is comprehensive in functions and can meet the needs of users for cooking different ingredients at the same time.
[0021] (IV) Furthermore, an electric control board is arranged in the first base, and the electric control board receives the signal sent by the micro switch and determines which corresponding pot it belongs to, and then controls the output power of the heating unit according to the determination result, so as to change the cooking method for different pots. The cooking tool also includes a thyristor, the input end of the driving circuit inside the thyristor is electrically connected to the output end of the electric control board, and the output end of the driving circuit inside the thyristor is electrically connected to the heating unit. The driving circuit of the thyristor has the function of controlling the input current, and distributes the power of the main unit and the auxiliary unit heating unit when the total current is within the upper limit, so as to avoid the total power of the cooking tool being too high and improve the safety of the cooking tool.
[0022] (V) Furthermore, the pots are stacked on the first base and the second base in sequence, and a separate machine position can also cook different ingredients at the same time, further improving cooking efficiency. BRIEF DESCRIPTION OF THE DRAWINGS
[0023] Figure 1 It is an axonometric diagram of the multifunctional cooking tool of the present invention in the storage state.
[0024] Figure 2 This is an axonometric diagram of the multifunctional cooking tool of the present invention in the pulled-out state from the first perspective.
[0025] Figure 3 This is an axonometric diagram of the multifunctional cooking tool of the present invention in a pulled-out state from a second viewing angle.
[0026] Figure 4 It is an exploded view of the first base of the multifunctional cooking tool of the present invention.
[0027] Figure 5 It is an axonometric view of the bottom shell of the multifunctional cooking tool of the present invention.
[0028] Figure 6 It is an axonometric view of the second base of the multifunctional cooking tool of the present invention.
[0029] Figure 7 The utility model is an axonometric diagram of placing a pot on the multifunctional cooking tool.
[0030] Figure 8 It is a cross-sectional view of the first base of the multifunctional cooking tool of the present invention.
[0031] Fig. 9 This is a schematic diagram of the enlarged structure at point A.
[0032] Fig.10 It is a structural schematic diagram of the non-trigger state of the identification component in the multifunctional cooking tool of the present invention.
[0033] Fig.11 It is a schematic diagram of the top view of the identification component in the multifunctional cooking tool of the present invention.
[0034] Fig.12 It is an axonometric view of the first pot in the multifunctional cooking tool of the present invention.
[0035] Fig.13 It is an axonometric view of the second pot in the multifunctional cooking tool of the present invention.
[0036] Fig.14 This is a connection diagram of the multifunctional cooking tool of the present invention.
[0037] Fig.15 This is a first stacking relationship diagram of the pots in the multifunctional cooking tool of the utility model.
[0038] Fig.16 This is a second stacking relationship diagram of the pots in the multifunctional cooking tool of the present utility model.
[0039] Fig.17 The utility model is a stacking relationship diagram of the pots and pans in the multifunctional cooking tool of the present invention.
[0040] In the figure:
[0041] 1. First base; 11. Upper shell; 111. Hollow cylinder; 112. Second through hole; 113. First slot; 114. Positioning hole; 12. Bottom shell; 121. Slider; 122. Stop block; 123. Connecting rod; 124. First leg; 13. Pull-out opening; 2. Second base; 21. Slide; 22. First through hole; 23. Second slot; 24. Handle; 25. Second leg; 3. Identification component; 31. Shaft; 311. Ring edge; 32. Fixed frame; 321, third through hole; 322, fourth through hole; 323, rotating shaft; 33, rocker arm; 331, first part; 332, second part; 333, connecting part; 34, micro switch; 341, trigger end; 4, pot; 401, main body; 402, outer edge; 41, first pot; 411, contact; 42, second pot; 421, steaming plate; 422, outer cover; 423, pot cover; 5, heating unit; 6, electric control board; 61, thyristor. DETAILED DESCRIPTION
[0042] The specific implementation of the present utility model is described below in conjunction with the accompanying drawings.
[0043] In order to make the purpose, technical scheme and advantages of the utility model clearer, the device proposed in the utility model is further described in detail below in combination with the accompanying drawings and specific implementation methods. According to the following description, the advantages and features of the utility model will be clearer. It should be noted that the accompanying drawings adopt a very simplified form and use non-precise proportions, which are only used to conveniently and clearly assist in explaining the purpose of the implementation method of the utility model. In order to make the purpose, features and advantages of the utility model more obvious and easy to understand, please refer to the accompanying drawings. It should be noted that the structure, proportion, size, etc. illustrated by the accompanying drawings of this specification are only used to match the content disclosed in the specification, so that people familiar with this technology can understand and read, and are not used to limit the limiting conditions for the implementation of the utility model, so it has no technical substantive significance. Any modification of the structure, change of the proportional relationship or adjustment of the size, without affecting the effect that the utility model can produce and the purpose that can be achieved, should still fall within the scope of the technical content disclosed by the utility model.
[0044] First embodiment:
[0045] The first embodiment discloses a multifunctional cooking tool.
[0046] Figure 1 It is an axonometric diagram of the multifunctional cooking tool of the present invention in the storage state. Figure 2 This is an axonometric diagram of the multifunctional cooking tool of the present invention in the pulled-out state from the first perspective. Figure 3 This is an axonometric diagram of the multifunctional cooking tool of the utility model in the pulled-out state from the second perspective. Figure 1 to Figure 3As shown, the cooking tool includes a first base 1 and a second base 2. The first base 1 is a hollow structure, including a pull-out opening 13 and a slider 121. The pull-out opening 13 is arranged on the side of the first base 1, and the slider 121 is fixed in the hollow structure of the first base 1. The second base 2 is installed in the first base 1 through the pull-out opening 13. The second base 2 includes a slide groove 21, and the slide groove 21 is arranged at a position corresponding to the slider 121. The slider 121 moves to the first position in the slide groove 21, and the second base 2 moves into the hollow structure of the first base 1. The slider 121 moves to the second position in the slide groove 21, and the second base 2 moves out of the first base 1 through the pull-out opening 13.
[0047] Figure 4 FIG. 1 is an exploded view of the first base of the multifunctional cooking tool of the present invention. Figure 4 As shown, illustratively, the first base 1 includes a bottom shell 12 and an upper shell 11. The upper shell 11 is arranged at the upper end of the bottom shell 12. The bottom shell 12 and the upper shell 11 enclose a hollow structure for accommodating the second base 2, and the side of the hollow structure has a pull-out opening 13 for the second base 2 to be pulled out. The slider 121 is arranged at the front end of the bottom shell 12, and the front end is close to the direction of one side of the second base 2, which can increase the pull-out stroke of the second base 2. The slider 121 can be integrally formed with the bottom shell 12, or it can be detachably connected to the bottom shell 12, which is convenient for the installation and disassembly of the slider 121, and the utility model does not impose further restrictions on this. There are two slide grooves 21, which are arranged in parallel at the lower end of the second base 2. The slide groove 21 is a blind groove that is closed on all sides and opens downward. The slider 121 moves in the blind groove to limit the stroke of the second base 2 and prevent the second base 2 from being pulled off from the first base 1.
[0048] Figure 5 It is an axonometric view of the bottom shell of the multifunctional cooking tool of the present invention. Figure 6 This is an axonometric view of the second base of the multifunctional cooking tool of the present invention. Figure 5 and Figure 6As shown, further, the second base 2 includes a first through hole 22, and the first through hole 22 is opened at the rear end of the slide groove 21. The first base 1 includes a stopper 122 and a connecting rod 123. The stopper 122 is arranged at the rear end inside the first base 1, and the connecting rod 123 is connected between the slider 121 and the stopper 122. The connecting rod 123 passes through the first through hole 22, and the second base 2 always slides relative to the slider 121 along the direction of the connecting rod 123, thereby improving the stability of the second base 2 when being pulled out and pushed in. Exemplarily, the stopper 122 is arranged at the rear end on the bottom shell 12, and the rear end is in the direction close to one side of the first base 1, and the second base 2 is pressed against the stopper 122 when it is fully pushed into the hollow structure in the first base 1. The stopper 122 can be integrally formed with the bottom shell 12, or can be detachably connected to the bottom shell 12, so as to facilitate the installation and disassembly of the stopper 122. The connecting rod 123 can be inserted between the slider 121 and the stop block 122, or can be clamped between the slider 121 and the stop block 122. As long as the connecting rod 123 can be suspended and fixed on the bottom shell 12, the present invention does not impose any further restrictions on this.
[0049] like Figure 3 As shown, further, a first support leg 124 is provided at the lower end of the first base 1, and a second support leg 25 is provided at the front side of the lower end of the second base 2. The first support leg 124 supports the first base 1, and the second support leg 25 supports the second base 2. A handle 24 is provided at the front side of the second base 2 to facilitate pulling out the second base 2.
[0050] Figure 7 This is an axonometric diagram of placing a pot on the multifunctional cooking tool of the utility model. Figure 2 and Figure 7 As shown, further, the cooking tool includes a pot 4, and the pot 4 is placed on the first base 1 and the second base 2. Exemplarily, a first trough 113 is provided on the first base 1, and a second trough 23 is provided on the second base 2, and the pot 4 is placed on the first trough 113 and the second trough 23. Preferably, a positioning hole 114 is provided in the first trough 113 and the second trough 23, and a third support leg is provided at the bottom of the pot 4, and the third support leg is inserted into the positioning hole 114, so that the pot 4 can be put into place.
[0051] like Figure 1 and Figure 2 As shown, further, the cooking tool includes a heating unit 5, which is disposed on the first base 1 and the second base 2. Exemplarily, the heating unit 5 is disposed in the first trough 113 and the second trough 23 to heat the pot 4. The heating unit 5 is an electric heating wire.
[0052] In this embodiment, the slider 121 moves to the second position in the slide groove 21, and the second base 2 moves out of the first base 1 through the pull-out opening 13. At this time, different ingredients can be cooked on both sides at the same time, which improves the cooking efficiency; the slider 121 moves to the first position in the slide groove 21, and the second base 2 moves into the hollow structure of the first base 1, so that the main unit and the auxiliary unit are easy to store and occupy little space.
[0053] Second embodiment:
[0054] Based on the first embodiment, the second embodiment is further optimized and refined.
[0055] Figure 8 It is a cross-sectional view of the first base of the multifunctional cooking tool of the present invention. Fig. 9 This is a schematic diagram of the enlarged structure at point A. Fig.10 This is a schematic diagram of the structure of the non-trigger state of the identification component in the foldable multifunctional cooking tool of the present invention. Figure 8 to Figure 10 As shown, the cooking tool also includes an identification component 3, which includes a fixing frame 32, a swing rod 33, a shaft body 31 and a micro switch 34. The fixing frame 32 is fixed to the upper end of the first base 1 or the second base 2. The swing rod 33 is rotatably arranged in the fixing frame 32. The shaft body 31 is slidably arranged in the fixing frame 32. The micro switch 34 is fixed to the upper end of the first base 1 or the second base 2 corresponding to the fixing frame 32, and the trigger end 341 is elastically connected to the micro switch 34. When the shaft body 31 slides to the first state, the shaft body 31 pushes the first end of the swing rod 33, and the swing rod 33 rotates to the second end of the swing rod 33 to push the trigger end 341 of the micro switch 34 to the first position; when the trigger end 341 of the micro switch 34 is reset to the second position under the action of the elastic force, the trigger end 341 pushes the swing rod 33 to rotate to the second angle, and the swing rod 33 rotates to the first end of the swing rod 33 to push the shaft body 31 to slide to the second state.
[0056] Exemplarily, the first state of the shaft body 31 is a state of being pressed down, at which time the upper end of the shaft body 31 is not exposed on the surface of the first base 1 or the second base 2, and this state can identify that the pot 4 is placed in place on the first base 1 or the second base 2. The trigger end 341 is elastically connected to the micro switch 34. When the downward pressure of the shaft body 31 is greater than the elastic force, the trigger end 341 is pushed to the first position by the second end of the swing rod 33. When the shaft body 31 loses the downward pressure, the trigger end 341 can be reset to the second position under the action of the elastic force. The second state of the shaft body 31 is a state of being lifted up by the first end of the swing rod 33, at which time the upper end of the shaft body 31 is exposed on the surface of the first base 1 or the second base 2, and this state can identify that the pot 4 is not placed in place or no pot 4 is placed on the first base 1 or the second base 2.
[0057] Fig.11FIG. 1 is a top view of the structure of the identification component in the multifunctional cooking tool of the present invention. Fig.11 As shown, further, the fixing frame 32 includes a third through hole 321 and a fourth through hole 322 , and the fourth through hole 322 is connected to the side of the third through hole 321 .
[0058] The swing rod 33 includes a first portion 331 , a second portion 332 and a connecting portion 333 . The first portion 331 is a straight rod, the second portion 332 includes a straight rod parallel to the first portion 331 and a straight rod perpendicular to the first portion 331 , and the connecting portion 333 is connected between the first portion 331 and the second portion 332 .
[0059] The identification component 3 further includes a shaft 323, both ends of which are connected to the fourth through hole 322 and pass through the connecting portion 333. The shaft body 31 is slidably disposed in the third through hole 321, the first portion 331 abuts against the shaft body 31, and the second portion 332 abuts against the trigger end 341.
[0060] Exemplarily, the fixing frame 32 and the micro switch 34 are fixed to the lower end of the upper shell 11. The third through hole 321 is vertically penetrated and opened on the fixing frame 32. The fourth through hole 322 is vertically penetrated and opened on the fixing frame 32. The rotating shaft 323 is arranged perpendicular to the fourth through hole 322. When the identification component 3 is arranged on the first base 1, the fixing frame 32 and the micro switch 34 of the identification component 3 are installed horizontally in space, and the swing arm 33 rotates in the fixing frame 32 to realize the horizontal transmission between the shaft body 31 and the micro switch 34, which saves the vertical space in the first base 1 and provides convenience for the second base 2 to be stored in the first base 1. Preferably, the first part 331, the second part 332 and the connecting part 333 are integrally formed, and the abutting part between the first part 331 and the second end of the shaft body 31 is arc-shaped, and the abutting part between the second part 332 and the trigger end 341 of the micro switch 34 is arc-shaped, which reduces the friction between the swing arm 33 and the shaft body 31 and the trigger end 341, and improves the service life of the components.
[0061] like Fig. 9 and Fig.10 As shown, further, the shaft body 31 includes an annular edge 311, and the annular edge 311 is arranged on the outside of the shaft body 31. The upper shell 11 includes a hollow cylinder 111 and a second through hole 112. The hollow cylinder 111 is arranged on the upper shell 11, and the position corresponds to the shaft body 31. The second through hole 112 is opened at the upper end of the hollow cylinder 111. Among them, the annular edge 311 slides in the hollow cylinder 111, and the first end of the shaft body 31 passes through and exposes the second through hole 112. When the shaft body 31 slides to the first state, the annular edge 311 abuts against the fixing frame 32, and the annular edge 311 prevents the shaft body 31 from sinking too much into the fixing frame 32 when being pressed down, so that the swing arm 33 deflects too much, and the second part 332 of the swing arm 33 excessively squeezes the micro switch 34, resulting in damage to the components.
[0062] In other embodiments of the utility model, the identification component 3 can also adopt a magnetic switch and a Hall proximity switch, etc., which can affect the circuit parameters when a magnetic metal material approaches to identify whether the pot 4 is placed in place, which belongs to the prior art.
[0063] In this embodiment, when the shaft 31 slides to the first state, the shaft 31 pushes the first end of the swing rod 33, and the swing rod 33 rotates to the second end of the swing rod 33 to push the trigger end 341 of the micro switch 34 to the first position, triggering the micro switch 34, and this state can identify that the pot 4 on the first base 1 or the second base 2 is in place. When the trigger end 341 of the micro switch 34 is reset to the second position, the trigger end 341 pushes the swing rod 33 to rotate to the second angle, and the swing rod 33 rotates to the first end of the swing rod 33 to push the shaft 31 to slide to the second state, and this state can identify that the pot 4 on the first base 1 or the second base 2 is not in place or the pot 4 is not placed. The cooking tool of the utility model can identify whether the pot 4 is in place through the identification component 3, and the pot 4 is automatically heated after it is in place, which is convenient to use.
[0064] Third embodiment
[0065] Based on the second embodiment, the third embodiment further optimizes and refines the second embodiment.
[0066] Fig.12 It is an axonometric view of the first pot in the multifunctional cooking tool of the present invention. Fig.13 This is an isometric view of the second pot in the multifunctional cooking tool of the present invention. Fig.12 and Fig.13 As shown, further, the pot 4 includes a first pot 41 and a second pot 42, and the bottom surface of the first pot 41 has a contact 411 protruding from the bottom surface of the first pot 41. The bottom surface of the second pot 42 is a plane. The contact 411 is used to push the shaft 31 to slide to the first state. Specifically, after the first pot 41 is placed in place, the distance between the contact 411 and the surface of the first base 1 or the second base 2 is greater than the distance that the shaft 31 is exposed from the first base 1 or the second base 2, and the weight of the first pot 41 is greater than the elastic force between the trigger end 341 and the micro switch 34, so that the contact 411 can press the shaft 31 to the first state. After the second pot 42 is placed in place, the distance between the bottom surface of the second pot 42 and the surface of the first base 1 or the second base 2 is greater than the distance that the shaft 31 is exposed from the first base 1 or the second base 2, and the bottom surface of the second pot 42 cannot contact the shaft 31, and the shaft 31 remains in the second state.
[0067] Fig.14 FIG. 1 is a connection diagram of the multifunctional cooking tool of the present utility model. Figure 4 and Fig.14As shown, further, the cooking tool includes an electric control board 6, which is arranged in the first base 1 and electrically connected to the heating unit 5 and the micro switch 34. Exemplarily, the electric control board 6 is arranged at the rear end of the first base 1. In the present application, electrical connection refers to the form in which different components in the circuit are connected through physical lines such as PCB copper foil or wires that can transmit electrical signals. The electric control board 6 receives the signal sent by the micro switch 34 and determines which corresponding pot 4 it belongs to, and then controls the output power of the heating unit 5 according to the judgment result to achieve the change of cooking method for different pots 4. The electric control board 6 and its judgment program and control program belong to the prior art. Preferably, the cooking tool also includes a thyristor 61, the input end of the internal drive circuit of the thyristor 61 is electrically connected to the output end of the electric control board 6, and the output end of the internal drive circuit of the thyristor 61 is electrically connected to the heating unit 5. The drive circuit of the thyristor 61 has the function of controlling the input current size, and distributes the power of the main and auxiliary heating units 5 when the total current is within the upper limit, so as to avoid the total power of the cooking tool being too high and improve the safety of the cooking tool. The driving circuit inside the thyristor 61 may adopt the driving circuit structure in the prior art.
[0068] When this embodiment is working:
[0069] like Fig.11 As shown, when the first pot 41 is placed on the first base 1, the contact 411 squeezes the shaft 31, and the shaft 31 squeezes the first end of the swing rod 33 and drives the swing rod 33 to rotate to the first angle. In the process, the second end of the swing rod 33 squeezes the trigger end 341 of the micro switch 34 to trigger the identification component 3. Fig.13 As shown, when the second pot 42 is placed on the first base 1, the lower end of the second pot 42 does not contact the shaft 31. When the first pot 41 is taken away, the trigger end 341 of the micro switch 34 rebounds, and the trigger end 341 drives the swing rod 33 to rotate to the second angle, and the first end of the swing rod 33 lifts the shaft 31 to the second state, so that the identification component 3 is reset.
[0070] In this embodiment, the cooking tool can identify whether the pot 4 is equipped with the corresponding contact 411 through the identification component 3, so as to identify different types of pots 4 and perform different cooking methods for different pots 4. The function is comprehensive and can meet the needs of users.
[0071] Fourth embodiment:
[0072] Based on any of the foregoing embodiments, the fourth embodiment is further optimized and refined.
[0073] Fig.15 This is a first stacking relationship diagram of the pots in the multifunctional cooking tool of the utility model. Fig.16 This is a second stacking relationship diagram of the pots in the multifunctional cooking tool of the utility model. Fig.15 and Fig.16 As shown, further, there are multiple cookware 4, which are stacked on the first base 1 and the second base 2 in sequence.
[0074] Fig.17 This is a diagram showing the stacking relationship of the pots in the multifunctional cooking tool of the present invention. Fig.17 As shown, illustratively, the pot 4 includes a body 401 and an outer edge 402, and the outer edge 402 is arranged on the outside of the body 401. Among them, the outer edge 402 of the pot 4 located in the upper layer abuts against the outer edge 402 of the pot 4 located in the lower layer. The body 401 can be a baking tray, a wok or a steamer. When the body 401 is a baking tray and a wok, the lower end of the body 401 has a contact 411. When the body 401 is a wok, a pot cover 423 or a steamer can be stacked on the upper end. When the body 401 is a steamer, the lower end of the body 401 is a plane. The steamer includes a steaming sheet 421, an outer cover 422, and a pot cover 423, and the outer edge 402 is arranged on the outside of the steaming sheet 421. When cooking, the pots 4 with the contact 411 at the lower end cannot be stacked on each other. When storing, the pots 4 with the contact 411 at the lower end can be stacked on each other. Those skilled in the art will appreciate that the technical solution of the present disclosure may also be applicable to other types of kitchenware that require heating, such as electric fryers, electric boiling pots, and the like.
[0075] In this embodiment, the pot 4 is stacked on the first base 1 and the second base 2 in sequence, and a separate machine position can also cook different ingredients at the same time, further improving the cooking efficiency.
[0076] The technical features of the above-described embodiments may be arbitrarily combined. To make the description concise, not all possible combinations of the technical features in the above-described embodiments are described. However, as long as there is no contradiction in the combination of these technical features, they should be considered to be within the scope of this specification.
[0077] The above-mentioned embodiments only express several implementation methods of the utility model, and the description is relatively specific and detailed, but it cannot be understood as limiting the scope of the utility model patent. It should be pointed out that for ordinary technicians in this field, several modifications and improvements can be made without departing from the concept of the utility model, which all belong to the protection scope of the utility model. Therefore, the protection scope of the utility model patent shall be based on the attached claims.
Claims
1. Multifunctional cooking tool, characterized in that: The cooking tools include: The first base is a hollow structure, comprising: A drawer opening is arranged on the side of the first base; A slider, fixed in the hollow structure of the first base; The second base is installed in the first base via the drawer opening, comprising: A slide groove, arranged at a position corresponding to the slide block; The slider moves to a first position in the slide groove, and the second base moves into the hollow structure of the first base; the slider moves to a second position in the slide groove, and the second base moves out of the first base through the pull-out opening.
2. The multifunctional cooking tool according to claim 1, characterized in that: The second base further comprises: A first through hole is provided at the rear end of the slide groove; The first base further comprises: A stop block, arranged at the rear end of the first base; A connecting rod is connected between the sliding block and the stop block and passes through the first through hole.
3. The multifunctional cooking tool according to claim 1, characterized in that: The cooking tool further includes an identification component, and the identification component includes: A fixing frame fixed to the upper end of the first base or the second base; A swing rod rotatably disposed in the fixing frame; A shaft body, slidably disposed in the fixing frame; Micro switch, elastically connected to the trigger end; Among them, when the shaft slides to the first state, the shaft pushes the first end of the rocker arm, and the rocker arm rotates to the second end of the rocker arm to push the trigger end of the micro switch to the first position; when the trigger end of the micro switch is reset to the second position under the action of elastic force, the trigger end pushes the rocker arm to rotate to the second angle, and the rocker arm rotates to the first end of the rocker arm to push the shaft to slide to the second state.
4. The multifunctional cooking tool according to claim 3, characterized in that: The fixing frame comprises: a third through hole; a fourth through hole, connected to a side surface of the third through hole; The swing arm further comprises: The first part is a straight rod; A second part, comprising a straight rod parallel to the first part and a straight rod perpendicular to the first part; a connecting portion connected between the first portion and the second portion; The identification component comprises: A rotating shaft connected in the fourth through hole and passing through the connecting portion; Wherein, the shaft body is slidably disposed in the third through hole, the first portion abuts against the shaft body, and the second portion abuts against the trigger end.
5. The multifunctional cooking tool according to claim 3, characterized in that: The first base comprises: a bottom shell; An upper shell, arranged on the bottom shell; The bottom shell and the upper shell form a hollow structure for accommodating the second base, and the fixing frame and the micro switch are fixed at the lower end of the upper shell.
6. The multifunctional cooking tool according to claim 5, characterized in that: The shaft body comprises: A ring edge is arranged on the outer side of the shaft body; The upper shell comprises: A hollow cylinder, arranged on the upper shell, and located corresponding to the shaft; A second through hole is provided at the upper end of the hollow cylinder; The ring edge slides in the hollow cylinder, and the first end of the shaft body passes through and exposes the second through hole; when the shaft body slides to the first state, the ring edge abuts against the upper end of the fixing frame.
7. The multifunctional cooking tool according to claim 3, characterized in that: The cooking tool further includes: a first pot and a second pot, wherein the bottom surface of the first pot has a contact protruding from the bottom surface of the first pot; the bottom surface of the second pot is a plane; and the contact is used to push the shaft to slide to the first state.
8. The multifunctional cooking tool according to claim 7, characterized in that: The cooking tool comprises: a heating unit, which is arranged on the first base and the second base; an electric control board, disposed in the first base and electrically connected to the micro switch; The thyristor is electrically connected to the heating unit and the electric control board.
9. The multifunctional cooking tool according to claim 1, characterized in that: The cooking tool also includes a pot, and the pot is in plurality and stacked on the first base and the second base in sequence.
10. The multifunctional cooking tool according to claim 9, characterized in that: The cookware comprises: ontology; An outer edge, arranged outside the body; Wherein, the outer edge of the pot located at the upper layer abuts against the outer edge of the pot located at the lower layer.