Efficient cooling device for pudding production
By designing a high-efficiency cooling device for pudding production, the problem of difficult temperature and mixing uniformity in traditional pudding production is solved and the cooling time is time-consuming, and the rapid and efficient production of pudding is achieved.
Patent Information
- Application Number
- CN202421904661.2
- Authority / Receiving Office
- CN · China
- Patent Type
- Utility models(China)
- Current Assignee / Owner
- Filing Date
- 2024-08-07
- Publication Date
- 2025-06-24
- Estimated Expiration
- 2034-08-07
AI Technical Summary
In traditional pudding production, it is difficult to accurately control the temperature and mixing uniformity through mixing and heating, and the cooling process is time-consuming and cannot meet the demand for rapid production.
An efficient cooling device is designed, including a conveyor belt, forming mold, agitating plate, heating rod, cooling fan and atomization spray head. Through multiple steps such as stirring, heating, conveying, and cooling, efficient production of pudding is achieved.
It improves the efficiency and quality of pudding production, realizes rapid cooling of pudding, and meets the demand for rapid production.
Smart Images

Figure CN223008414U_ABST
Abstract
Description
Technical Field
[0001] The utility model relates to the technical field of food processing, in particular to an efficient cooling device for pudding production. Background Technique
[0002] As a popular dessert, the production efficiency of pudding directly affects the production cost and market supply. The traditional pudding production process includes multiple steps such as mixing, forming, cooling, and packaging. The efficiency and quality of each step will affect the output of the final product and the acceptance of consumers. Especially in the two links of mixing and cooling, not only high-efficiency mechanical operations are required, but also it is necessary to ensure that the temperature and mixing degree can reach the ideal state to guarantee the taste and quality of pudding.
[0003] However, in traditional pudding production, mixing and heating are usually completed in two separate containers. Such a processing method is often difficult to precisely control the temperature and mixing uniformity, and the production speed is limited. Moreover, the cooling process of pudding is also a time-consuming step. Traditional natural cooling or simple mechanical cooling methods are difficult to meet the requirements of rapid production. Therefore, an efficient cooling device for pudding production is proposed to solve the above problems. Summary of the Utility Model
[0004] In order to make up for the above deficiencies, the utility model provides an efficient cooling device for pudding production, aiming to improve the problems in the prior art that it is difficult to precisely control the stable temperature and mixing uniformity of the raw materials for producing pudding during the production process of pudding, and the traditional natural cooling and simple mechanical cooling cannot quickly cool the produced pudding.
[0005] In order to achieve the above purpose, the utility model adopts the following technical scheme: An efficient cooling device for pudding production, including a bottom plate, both the front and rear sides of the top of the bottom plate are fixedly connected with fixing plates. A transmission component for transporting the produced materials is arranged on the adjacent side of the two fixing plates. A plurality of forming molds are arranged on the top of the transmission component. A plurality of supporting legs are fixedly connected to the left side of the top of the bottom plate. A bearing plate is fixedly connected to the top of the plurality of supporting legs. A production barrel is fixedly connected to the top of the bearing plate. A driving component for producing materials is fixedly connected to the top of the production barrel. A plurality of stirring plates are fixedly connected to the bottom of the driving component. A conveying plate is fixedly connected to the bottom of the driving component. A discharging component for controlling the discharging of the device is fixedly connected to the bottom of the production barrel. Heating components for heating the materials are fixedly connected to the inner walls of the left and right sides of the production barrel. A feed pipe is fixedly connected to the right side of the top of the production barrel.
[0006] As a further description of the above technical solution: The transmission component includes a conveyor belt, and the bottoms of multiple molding dies are all arranged on the top of the conveyor belt, and the conveyor belt is arranged on the adjacent side of two fixing plates.
[0007] As a further description of the above technical solution: A liquid storage tank is fixedly connected to the rear end of the right side of the top of the bottom plate, a water outlet pipe is fixedly connected to the right side of the liquid storage tank, a power component for providing power to the water flow is fixedly connected to the right end of the rear side of the top of the bottom plate, a connecting pipe is fixedly connected to the top of the power component, a water distribution pipe is fixedly connected to the top of the connecting pipe, multiple atomizing nozzles are fixedly connected to the front side of the water distribution pipe, support plates are fixedly connected to the left and right sides of the bottom of the water distribution pipe, a mounting plate is fixedly connected to the right side of the fixing plate, and cooling components for cooling the material are fixedly connected to the front and rear sides of the top of the mounting plate.
[0008] As a further description of the above technical solution: The driving component includes a motor, the bottom of the motor is fixedly connected to the top of the production barrel, an output rod is fixedly connected to the output end of the motor, the outsides of multiple stirring plates are all fixedly connected to the outside of the output rod, and the middle of the conveying plate is fixedly connected to the bottom of the output rod.
[0009] As a further description of the above technical solution: The power component includes a water pump, the bottom of the water pump is fixedly connected to the right end of the rear side of the top of the bottom plate, the other end of the water outlet pipe is fixedly connected to the input end of the water pump, and the bottom of the connecting pipe is fixedly connected to the output end of the water pump.
[0010] As a further description of the above technical solution: The bottoms of two support plates are both fixedly connected to the rear side of the top of the bottom plate, and the front sides of the atomizing nozzles are all fixedly connected to the middle of the rear side of the mounting plate.
[0011] As a further description of the above technical solution: The heating component includes two heating rods, and the far sides of the two heating rods are respectively fixedly connected to the left and right inner walls of the production barrel.
[0012] As a further description of the above technical solution: The discharging component includes an electric discharging valve, the top of the electric discharging valve is fixedly connected to the bottom of the production barrel, and the bottom of the production barrel penetrates through the middle of the bearing plate and extends outwards.
[0013] As a further description of the above technical solution: The cooling component includes cooling fans, and the two cooling fans are respectively fixedly connected to the front and rear sides of the tops of the two mounting plates.
[0014] The present utility model has the following beneficial effects:
[0015] 1. By starting the motor, the utility model can stir and mix the raw materials for producing pudding inside the production barrel, and start the heating rod during the mixing process to accelerate the production speed of pudding. The produced pudding will enter the inside of the molding die through the inside of the electric discharge valve, and then the produced pudding can be transported through the conveyor belt to the next production process, thereby improving the production efficiency of the device.
[0016] 2. The utility model can preliminarily cool the pudding inside the molding die through the cooling fan. At this time, the water mist sprayed from the atomizing nozzle will evenly fall on the pudding inside the molding die under the action of the cooling fan to complete the efficient cooling of the pudding. BRIEF DESCRIPTION OF THE DRAWINGS
[0017] Figure 1 is a three-dimensional schematic diagram of an efficient cooling device for pudding production proposed by the utility model;
[0018] Figure 2 is a structural schematic diagram of the motor of an efficient cooling device for pudding production proposed by the utility model;
[0019] Figure 3 is a structural schematic diagram of the inside of the production barrel of an efficient cooling device for pudding production proposed by the utility model;
[0020] Figure 4 is a structural schematic diagram of the atomizing nozzle of an efficient cooling device for pudding production proposed by the utility model.
[0021] LEGEND DESCRIPTION:
[0022] 1. Bottom plate; 2. Fixed plate; 3. Conveyor belt; 4. Molding die; 5. Support leg; 6. Bearing plate; 7. Production barrel; 8. Motor; 9. Output rod; 10. Stirring plate; 11. Delivery plate; 12. Electric discharge valve; 13. Heating rod; 14. Feed pipe; 15. Liquid storage tank; 16. Water outlet pipe; 17. Water pump; 18. Connecting pipe; 19. Water distribution pipe; 20. Atomizing nozzle; 21. Support plate; 22. Mounting plate; 23. Cooling fan. DETAILED DESCRIPTION OF THE EMBODIMENTS
[0023] Next, the technical solutions in the embodiments of the present utility model will be clearly and completely described in conjunction with the accompanying drawings in the embodiments of the present utility model. Obviously, the described embodiments are only a part of the embodiments of the present utility model, rather than all the embodiments. Based on the embodiments of the present utility model, all other embodiments obtained by those of ordinary skill in the art without creative efforts shall fall within the protection scope of the present utility model.
[0024] Refer to Figure 1 -Figure 3 , an embodiment provided by the present utility model: an efficient cooling device for pudding production, including a bottom plate 1. The bottom plate 1 is the basic structure of the entire device, used to bear the weight of the entire pudding production device. Fixedly connected to the front and rear sides of the top of the bottom plate 1 are fixing plates 2. On the adjacent side of the two fixing plates 2 is provided a transmission component for transporting the produced materials. The main function of the fixing plates 2 is to support and fix the transmission component and other structures. On the top of the transmission component are provided a plurality of forming molds 4. The bottoms of the plurality of forming molds 4 are all arranged on the top of the conveyor belt 3. The conveyor belt 3 is arranged on the adjacent side of the two fixing plates 2. The conveyor belt 3 is responsible for moving the produced pudding from one production stage to the next stage, and the forming mold 4 is used to form the final shape of the pudding.
[0025] Fixedly connected to the left side of the top of the bottom plate 1 are a plurality of support legs 5. Fixedly connected to the tops of the plurality of support legs 5 is a bearing plate 6. Fixedly connected to the top of the bearing plate 6 is a production barrel 7. The support legs 5 are used to support the bearing plate 6, and the bearing plate 6 is a platform for installing the production barrel 7 and other upper components. The production barrel 7 is a place for pudding mixing and heating. Fixedly connected to the top of the production barrel 7 is a driving component for producing materials. Fixedly connected to the bottom of the driving component are a plurality of stirring plates 10. Fixedly connected to the bottom of the driving component is a conveying plate 11. The driving component includes a motor 8. The bottom of the motor 8 is fixedly connected to the top of the production barrel 7. The output end of the motor 8 is fixedly connected to an output rod 9. The outsides of the plurality of stirring plates 10 are all fixedly connected to the outside of the output rod 9. The motor 8 is connected to the stirring plates 10 through the output rod 9 to ensure that the pudding raw materials can be evenly mixed.
[0026] The middle of the conveying plate 11 is fixedly connected to the bottom of the output rod 9. Fixedly connected to the bottom of the production barrel 7 is a discharging component for controlling the discharging of the device. The discharging component includes an electric discharging valve 12. The top of the electric discharging valve 12 is fixedly connected to the bottom of the production barrel 7. The electric discharging valve 12 controls the produced pudding to enter the inside of the forming mold 4. The bottom of the production barrel 7 penetrates through the middle of the bearing plate 6 and extends outwards. Fixedly connected to the inner walls on the left and right sides of the production barrel 7 are heating components for heating the materials. The heating components include two heating rods 13. The far sides of the two heating rods 13 are respectively fixedly connected to the inner walls on the left and right sides of the production barrel 7. The heating rods 13 are installed on the inner wall of the production barrel 7 to heat the materials in the barrel to accelerate the production process of the pudding. Fixedly connected to the right side of the top of the production barrel 7 is a feed pipe 14, so that the materials for producing pudding can enter the inside of the production barrel 7 through the feed pipe 14;
[0027] Refer to Figure 1 and Figure 4, a liquid storage tank 15 is fixedly connected to the rear end of the right side of the top of the bottom plate 1. The liquid storage tank 15 is used to store edible water flow. A water outlet pipe 16 is fixedly connected to the right side of the liquid storage tank 15. A power component for providing power to the water flow is fixedly connected to the right rear end of the top of the bottom plate 1. The water outlet pipe 16 transports the liquid in the liquid storage tank 15 to the power component. A connecting pipe 18 is fixedly connected to the top of the power component. The power component includes a water pump 17. The bottom of the water pump 17 is fixedly connected to the right rear end of the top of the bottom plate 1. The other end of the water outlet pipe 16 is fixedly connected to the input end of the water pump 17. The bottom of the connecting pipe 18 is fixedly connected to the output end of the water pump 17. The water pump 17 is a key component used to push the liquid through the system. A water distribution pipe 19 is fixedly connected to the top of the connecting pipe 18. The connecting pipe 18 is used to transport the liquid output by the water pump 17 to the water distribution pipe 19.
[0028] A plurality of atomizing nozzles 20 are fixedly connected to the front side of the water distribution pipe 19. The water distribution pipe 19 is responsible for evenly distributing the liquid from the water pump 17 to each atomizing nozzle 20. The atomizing nozzles 20 refine the liquid into tiny water droplets to improve the cooling efficiency. Support plates 21 are fixedly connected to both the left and right sides of the bottom of the water distribution pipe 19. The support plates 21 are used to fix the water distribution pipe 19 to ensure its stability. An installation plate 22 is fixedly connected to the right side of the fixing plate 2. The bottoms of the two support plates 21 are both fixedly connected to the rear side of the top of the bottom plate 1. The front sides of the atomizing nozzles 20 are all fixedly connected to the middle of the rear side of the installation plate 22. Cooling components for cooling the material are fixedly connected to both the front and rear sides of the top of the installation plate 22. The cooling components include cooling fans 23. The cooling fans 23 are used to accelerate the air flow and promote the cooling effect. The two cooling fans 23 are respectively fixedly connected to both the front and rear sides of the top of the two installation plates 22. The installation plate 22 is installed on one side of the device to provide an installation position for the atomizing nozzles 20 and the cooling fans 23.
[0029] First, the raw materials for producing pudding are transported into the production barrel 7 through the feeding pipe 14. The motor 8 is started. The motor 8 drives the stirring plate 10 to rotate through the output rod 9, thereby uniformly mixing the materials in the barrel. During the mixing process, the heating rod 13 is started to heat the materials in the barrel, which helps to accelerate the production process of pudding.
[0030] The mixed and heated pudding materials will be discharged from the inside of the electric discharge valve 12 through the rotation of the conveying plate 11. Then, the completed materials will be discharged from the bottom of the production barrel 7 and enter a plurality of forming molds 4 located on the conveyor belt 3. The forming molds 4 are used to form the final required shape of the pudding. Subsequently, the conveyor belt 3 moves the forming molds 4 filled with pudding from one production stage to the next stage.
[0031] When the molding die 4 moves to the cooling area, the cooling fan 23 starts to work, accelerating the air flow to promote the cooling effect. At the same time, the water pump 17 extracts water from the liquid storage tank 15 and transports it through the water outlet pipe 16 and the connecting pipe 18 to the water distribution pipe 19. The water distribution pipe 19 refines the water flow into tiny water droplets through multiple atomizing nozzles 20. Under the action of the cooling fan 23, these water mists evenly fall on the pudding inside the molding die, thus achieving efficient cooling of the pudding.
[0032] Finally, it should be noted that the above are only the preferred embodiments of the present invention and are not used to limit the present invention. Although the present invention has been described in detail with reference to the foregoing embodiments, for those skilled in the art, they can still modify the technical solutions recorded in the foregoing embodiments, or perform equivalent replacements for some of the technical features. Any modifications, equivalent replacements, improvements, etc. made within the spirit and principle of the present invention shall be included within the protection scope of the present invention.
Claims
1. An efficient cooling device for pudding production, comprising a bottom plate (1), characterized in that: The front and rear sides of the top of the bottom plate (1) are fixedly connected to fixed plates (2), and the adjacent sides of the two fixed plates (2) are provided with a transmission component for transporting the produced materials. A plurality of forming molds (4) are provided on the top of the transmission component. A plurality of supporting legs (5) are fixedly connected to the left side of the top of the bottom plate (1), and a bearing plate (6) is fixedly connected to the top of the plurality of supporting legs (5). A production barrel (7) is fixedly connected to the top of the bearing plate (6). A driving component for producing materials is fixedly connected to the top of the production barrel (7). A plurality of stirring plates (10) are fixedly connected to the bottom of the driving component. A conveying plate (11) is fixedly connected to the bottom of the driving component. A discharging component for controlling the discharging of materials from a device is fixedly connected to the bottom of the production barrel (7). A heating component for heating materials is fixedly connected to the inner walls on both sides of the production barrel (7). A feeding pipe (14) is fixedly connected to the right side of the top of the production barrel (7).
2. The high-efficiency cooling device for pudding production according to claim 1, characterized in that: The transmission component comprises a conveyor belt (3), the bottoms of the plurality of forming dies (4) are arranged on the top of the conveyor belt (3), and the conveyor belt (3) is arranged on the adjacent side of the two fixed plates (2).
3. The high-efficiency cooling device for pudding production according to claim 1, characterized in that: A liquid storage tank (15) is fixedly connected to the rear end of the right side of the top of the bottom plate (1), a water outlet pipe (16) is fixedly connected to the right side of the liquid storage tank (15), a power assembly for providing power to the water flow is fixedly connected to the right end of the rear side of the top of the bottom plate (1), a connecting pipe (18) is fixedly connected to the top of the power assembly, a water distribution pipe (19) is fixedly connected to the top of the connecting pipe (18), a plurality of atomizing nozzles (20) are fixedly connected to the front side of the water distribution pipe (19), support plates (21) are fixedly connected to the left and right sides of the bottom of the water distribution pipe (19), a mounting plate (22) is fixedly connected to the right side of the fixed plate (2), and a cooling assembly for cooling materials is fixedly connected to the front and rear sides of the top of the mounting plate (22).
4. The high-efficiency cooling device for pudding production according to claim 1, characterized in that: The driving assembly comprises a motor (8), the bottom of the motor (8) is fixedly connected to the top of the production barrel (7), the output end of the motor (8) is fixedly connected to an output rod (9), the outsides of the plurality of stirring plates (10) are fixedly connected to the outsides of the output rod (9), and the middle of the conveying plate (11) is fixedly connected to the bottom of the output rod (9).
5. The high-efficiency cooling device for pudding production according to claim 3, characterized in that: The power assembly comprises a water pump (17), the bottom of the water pump (17) is fixedly connected to the right end of the top rear side of the base plate (1), the other end of the water outlet pipe (16) is fixedly connected to the input end of the water pump (17), and the bottom of the connecting pipe (18) is fixedly connected to the output end of the water pump (17).
6. The high-efficiency cooling device for pudding production according to claim 3, characterized in that: The bottoms of the two support plates (21) are fixedly connected to the rear side of the top of the base plate (1), and the front sides of the atomizing nozzles (20) are fixedly connected to the middle of the rear side of the mounting plate (22).
7. The high-efficiency cooling device for pudding production according to claim 1, characterized in that: The heating assembly comprises two heating rods (13), and the far sides of the two heating rods (13) are respectively fixedly connected to the left and right inner walls of the production barrel (7).
8. The high-efficiency cooling device for pudding production according to claim 1, characterized in that: The discharge assembly comprises an electric discharge valve (12), the top of which is fixedly connected to the bottom of the production barrel (7), and the bottom of the production barrel (7) passes through the middle of the supporting plate (6) and extends outward.
9. The high-efficiency cooling device for pudding production according to claim 3, characterized in that: The cooling component comprises a cooling fan (23), and the two cooling fans (23) are respectively fixedly connected to the front and rear sides of the tops of the two mounting plates (22).