Oat cookie cup baking device with multi-layer heating structure

Abstract

The utility model belongs to the field of oat cookie cup processing, and particularly relates to an oat cookie cup baking device with a multi-layer heating structure, which comprises a baking oven, a blanking pipe and a control module, a first fixing plate is fixedly connected to the baking oven, first transmission rollers are rotatably connected to the first fixing plate and the baking oven, the same first conveying belt is connected to the two first transmission rollers, a plurality of placing bases are arranged on the first conveying belt, and oat cookie cups are arranged on the placing bases; the discharging pipe corresponds to one of the multiple containing bases on the first conveying belt, and a motor is fixedly installed on the first fixing plate. According to the oat cookie cup baking device, through cooperation of all the components, the effect of conducting assembly line type baking on the oat cookie cups can be achieved, and the effect of automatically conveying the baked oat cookie cups to the next processing procedure can also be achieved.

Description

Technical Field

[0001] The utility model relates to the technical field of oatmeal cookie cup processing, in particular to an oatmeal cookie cup baking device with a multi-layer heating structure. Background Art

[0002] Oatmeal cookie cups are a type of biscuit similar to a snack food, also known as sweet crisp biscuits. The finished product is shaped like a cup and is very popular among people. During the processing of oatmeal cookie cups, the oatmeal cookie cups need to be baked;

[0003] Existing oatmeal cookie cup baking machines generally place oatmeal cookie cups one by one on a tray, then place the tray into the oatmeal cookie cup baking machine, and then bake the oatmeal cookie cups on metal. This has the disadvantages of complicated operation steps, time-consuming and labor-intensive. Moreover, after the oatmeal cookie cups are baked, the machine needs to be stopped to remove the tray from the oatmeal cookie cup baking machine, which has the disadvantage of low processing efficiency.

[0004] Therefore, we propose an oatmeal cookie cup baking device with a multi-layer heating structure to solve the problems in the background technology.

[0005] The above information disclosed in this background technology is only used to increase the understanding of the background technology of this application. Therefore, it may contain information that does not constitute the prior art known to ordinary technicians in this field. Utility Model Content

[0006] The purpose of the utility model is to solve the shortcomings of the prior art and to propose an oatmeal cookie cup baking device with a multi-layer heating structure.

[0007] In order to achieve the above purpose, the present invention adopts the following technical solutions:

[0008] An oatmeal cookie cup baking device with a multi-layer heating structure includes a baking box, a feeding pipe and a control module;

[0009] The baking box is fixedly connected to a fixed plate 1, and a transmission roller 1 is rotatably connected to the fixed plate 1 and the baking box. The two transmission rollers 1 are connected to the same conveyor belt 1, and the conveyor belt 1 is provided with a plurality of placement seats and oatmeal cookie cups. The discharge pipe corresponds to one of the plurality of placement seats on the conveyor belt 1. A motor is fixedly mounted on the fixed plate 1, and an output end of the motor is connected to one end of one of the two transmission rollers 1. The baking box is provided with a control module, and the motor is connected to the control module. Through the coordinated design among the baking box, the two transmission rollers 1, the conveyor belt 1, the two transmission rollers 2, the conveyor belt 2, the two transmission rollers 3, the conveyor belt 3, the heating plate 1, the heating plate 2, the heating plate 3, the motor and the control module, not only can the oatmeal cookie cups be baked in an assembly line, but the baked oatmeal cookie cups can also be automatically transported to the next processing step, thereby improving processing efficiency and practicality.

[0010] Preferably, the baking oven is rotatably connected to two transmission rollers 2, and the two transmission rollers 2 are connected to the same conveyor belt 2, and the conveyor belt 2 is provided with a plurality of placement seats, which respectively correspond to the plurality of placement seats on the conveyor belt 1. When the conveyor belt 1 drives the oatmeal cookie cups to move downward, the guide plate blocks and limits the oatmeal cookie cups, thereby preventing the oatmeal cookie cups from falling into the corresponding placement seats; thereafter, when the conveyor belt 1 drives the oatmeal cookie cups to the through-hole position on the guide plate 1, the oatmeal cookie cups pass through the through-holes thereof under the action of gravity and fall into the corresponding placement seats on the conveyor belt 2, thereby turning the oatmeal cookie cups over; thereafter, the oatmeal cookie cups are transported by the conveyor belt 2 and the action of the heating plate 2, so that the bottom of the oatmeal cookie cups can be heated and dried, thereby achieving the purpose of the second step of baking the oatmeal cookie cups.

[0011] Preferably, the baking box is fixedly connected to a fixed plate 2, and a transmission roller 3 is rotatably connected to the fixed plate 2 and the baking box. Two of the transmission rollers 3 are connected to the same conveyor belt 3, and the conveyor belt 3 is provided with a placement seat corresponding to the plurality of placement seats on the conveyor belt 2. When the conveyor belt 2 drives the oatmeal cookie cup to move downward, the guide plate 2 blocks and limits the oatmeal cookie cup, thereby preventing the oatmeal cookie cup from separating from the corresponding placement seat; thereafter, when the conveyor belt 2 drives the oatmeal cookie cup to the position of the through hole on the guide plate 2, the oatmeal cookie cup passes through the through hole on the guide plate 2 under the action of gravity and falls into the corresponding placement seat on the conveyor belt 3, thereby achieving the effect of flipping the oatmeal cookie cup again; thereafter, the oatmeal cookie cup is transported by the conveyor belt 3 and cooperates with the action of the heating plate 3 to achieve the purpose of the third step of baking the oatmeal cookie cup.

[0012] Preferably, a first material guide plate and a second material guide plate are fixedly installed in the baking box, the first material guide plate corresponds to the first conveyor belt and the second conveyor belt, and the second material guide plate corresponds to the second conveyor belt and the third conveyor belt. Through holes are formed on the first material guide plate and the second material guide plate, and the two through holes correspond to the placement seats on the second conveyor belt and the third conveyor belt respectively. The oatmeal cookie cups are blocked and limited by the second material guide plate and the pair of material guide plates, thereby preventing the oatmeal cookie cups from falling off from the corresponding placement seats.

[0013] Preferably, heating plate 1, heating plate 2 and heating plate 3 are fixedly installed in the baking oven, heating plate 1 corresponds to conveyor belt 1, heating plate 2 corresponds to conveyor belt 2, and heating plate 3 corresponds to conveyor belt 3. The effects of multi-layer heating and drying of the oatmeal cookie cups can be achieved through the action of heating plate 1, heating plate 2 and heating plate 3.

[0014] Preferably, the heating plate 1, the heating plate 2 and the heating plate 3 are all connected to the control module, and the heating plate 1, the heating plate 2 and the heating plate 3 are driven and controlled by the control module.

[0015] Preferably, the oatmeal cookie cups are all in contact with the guide plate 1 and the guide plate 2, and a plurality of the placement seats are arranged at equal intervals on the conveyor belt 1, the conveyor belt 2 and the conveyor belt 3, so as to facilitate the switching and conveying of the oatmeal cookie cups.

[0016] Preferably, one side of the baking box is rotatably connected to a fixed rod 1 and a fixed rod 2, one end of the fixed rod 1 and one of the two transmission rollers 1 are fixedly sleeved with a transmission wheel 1, and the two transmission wheels 1 are connected to the same transmission belt 1, the fixed rod 1 and one of the two transmission rollers 2 are fixedly sleeved with a gear 1, and the two gears 1 are meshedly connected, the fixed rod 2 and one end of the two transmission rollers 3 are fixedly sleeved with a gear 2, and the two gears 2 are meshedly connected, the fixed rod 2 and the two transmission rollers The other of the two transmission rollers 2 is fixedly provided with a transmission wheel 2, and the two transmission wheels 2 are connected to the same transmission belt 2. Through the transmission between the two transmission rollers 1, the conveyor belt 1, the two transmission wheels 1, the fixed rod 1, the transmission belt 1, the two gears 1, the fixed rod 2, the two transmission rollers 2, the conveyor belt 2, the two transmission wheels 2, the transmission belt 2, the two gears 2, the two transmission rollers 3 and the conveyor belt 3, the effect of enabling the conveyor belt 1, the conveyor belt 2 and the conveyor belt 3 to rotate intermittently at the same time can be achieved.

[0017] Compared with the prior art, the beneficial effects of the present invention are:

[0018] (1) The utility model is an oatmeal cookie cup baking device with a multi-layer heating structure. Through the coordinated design among the baking box, the two drive rollers 1, the conveyor belt 1, the two drive rollers 2, the conveyor belt 2, the two drive rollers 3, the conveyor belt 3, the heating plate 1, the heating plate 2, the heating plate 3, the motor and the control module, not only can the oatmeal cookie cups be baked in an assembly line, but also the baked oatmeal cookie cups can be automatically transported to the next processing step, thereby improving processing efficiency and practicality. BRIEF DESCRIPTION OF THE DRAWINGS

[0019] In order to more clearly illustrate the embodiments of the present invention or the technical solutions in the prior art, the following is a brief introduction to the drawings required for the embodiments or the description of the prior art. Obviously, the drawings described below are merely illustrative. The structures, proportions, sizes, etc. depicted in this specification are only used to match the contents disclosed in the specification for the understanding and reading of those familiar with this technology. They are not intended to limit the conditions under which the present invention can be implemented. Therefore, they have no technical significance. Any structural modifications, changes in proportional relationships, or adjustments in sizes are not intended to limit the implementation of the present invention.

[0020] Figure 1 This is a schematic diagram of the three-dimensional structure of an oatmeal cookie cup baking device with a multi-layer heating structure proposed by the present invention;

[0021] Figure 2 This is a schematic diagram of an oatmeal cookie cup baking device with a multi-layer heating structure proposed in the present invention;

[0022] Figure 3 It is a structural diagram of a transmission roller 1, a conveyor belt 1, a guide plate 1, a transmission roller 2, a conveyor belt 2, a placement seat, and an oatmeal cookie cup;

[0023] Figure 4 This is a rear structural schematic diagram of an oatmeal cookie cup baking device with a multi-layer heating structure proposed by the present invention.

[0024] Explanation of the accompanying reference numerals: 1. baking box; 2. transmission roller 1; 3. conveyor belt 1; 4. material guide plate 1; 5. transmission roller 2; 6. conveyor belt 2; 7. transmission roller 3; 8. conveyor belt 3; 9. material guide plate 2; 10. placement seat; 11. through hole; 12. heating plate 1; 13. heating plate 2; 14. heating plate 3; 15. motor; 16. oatmeal cookie cup; 17. control module; 18. discharge pipe. DETAILED DESCRIPTION

[0025] The following will be combined with the drawings in the embodiments of the present invention to clearly and completely describe the technical solutions in the embodiments of the present invention. Obviously, the embodiments described are only part of the embodiments of the present invention, not all of the embodiments. Based on the embodiments of the present invention, all other embodiments obtained by ordinary technicians in this field without making creative efforts are within the scope of protection of the present invention.

[0026] The utility model provides an oatmeal cookie cup baking device with a multi-layer heating structure. Figure 1-4 , an oatmeal cookie cup baking device with a multi-layer heating structure, comprising a baking box 1, a feeding pipe 18 and a control module 17;

[0027] A fixed plate 1 is fixedly connected to the baking box 1, and a transmission roller 2 is rotatably connected to the fixed plate 1 and the baking box 1. The two transmission rollers 2 are connected to the same conveyor belt 3. The conveyor belt 3 is provided with multiple placement seats 10 and oatmeal cookie cups 16. The discharge pipe 18 corresponds to one of the multiple placement seats 10 on the conveyor belt 3. A motor 15 is fixedly installed on the fixed plate 1, and the output end of the motor 15 is connected to one end of one of the two transmission rollers 2. The baking box 1 is provided with a control module 1 7, the motor 15 is connected to the control module 17. Through the coordinated design among the baking box 1, the two drive rollers 1 2, the conveyor belt 1 3, the two drive rollers 2 5, the conveyor belt 2 6, the two drive rollers 3 7, the conveyor belt 3 8, the heating plate 1 12, the heating plate 2 13, the heating plate 3 14, the motor 15 and the control module 17, not only can the oatmeal cookie cups 16 be baked in an assembly line, but the baked oatmeal cookie cups 16 can also be automatically transported to the next processing step, thereby improving processing efficiency and practicality.

[0028] Refer to the attached Figure 2-3 , there are two transmission rollers 2 5 connected to the baking box 1 for rotation, and the two transmission rollers 2 5 are connected to the same conveyor belt 2 6, and the conveyor belt 2 6 is provided with a plurality of placement seats 10 and respectively corresponding to the plurality of placement seats 10 on the conveyor belt 1 3. When the conveyor belt 1 3 drives the oatmeal cookie cup 16 to move downward, the guide plate 1 4 blocks and limits the oatmeal cookie cup 16, thereby preventing the oatmeal cookie cup 16 from falling into the corresponding placement seat 10; thereafter, when the conveyor belt 1 3 drives the oatmeal cookie cup When the oatmeal cookie cup 16 moves to the position of the through hole 11 on the guide plate 1 4, the oatmeal cookie cup 16 passes through the through hole 11 under the action of gravity and falls into the corresponding placement seat 10 on the conveyor belt 2 6, thereby turning the oatmeal cookie cup 16 over. Afterwards, the oatmeal cookie cup 16 is transported by the conveyor belt 2 6, and the bottom of the oatmeal cookie cup 16 is heated and dried by the action of the heating plate 2 13, thereby achieving the purpose of the second step of baking the oatmeal cookie cup 16.

[0029] Refer to the attached Figure 2A fixed plate 2 is fixedly connected to the baking box 1. A transmission roller 3 7 is rotatably connected to the fixed plate 2 and the baking box 1. The two transmission rollers 3 7 are connected to the same conveyor belt 3 8. The conveyor belt 3 8 is provided with a placement seat 10 corresponding to the multiple placement seats 10 on the conveyor belt 2 6. When the conveyor belt 2 6 drives the oatmeal cookie cup 16 to move downward, the oatmeal cookie cup 16 is blocked and limited by the guide plate 2 9, thereby preventing the oatmeal cookie cup 16 from falling off the corresponding placement seat 10; after that, When the conveyor belt 2 6 drives the oatmeal cookie cup 16 to the position of the through hole 11 on the guide plate 2 9, the oatmeal cookie cup 16 passes through the through hole 11 on the guide plate 2 9 under the action of gravity and falls into the corresponding placement seat 10 on the conveyor belt 3 8, thereby achieving the effect of flipping the oatmeal cookie cup 16 again; thereafter, the oatmeal cookie cup 16 is transported by the conveyor belt 3 8 and cooperated with the function of the heating plate 3 14 to achieve the purpose of the third step of baking the oatmeal cookie cup 16.

[0030] Refer to the attached Figure 2-3 A guide plate 1 4 and a guide plate 2 9 are fixedly installed in the baking oven 1. The guide plate 1 4 corresponds to the conveyor belt 1 3 and the conveyor belt 2 6, and the guide plate 2 9 corresponds to the conveyor belt 2 6 and the conveyor belt 3 8. Through holes 11 are opened on the guide plate 1 4 and the guide plate 2 9. The two through holes 11 correspond to the placement seats 10 on the conveyor belt 2 6 and the conveyor belt 3 8 respectively. The oatmeal cookie cups 16 are blocked and limited by the guide plate 2 9 and the guide plate 1 4, thereby preventing the oatmeal cookie cups 16 from falling off the corresponding placement seats 10.

[0031] Refer to the attached Figure 2 A heating plate 12, a heating plate 2 13, and a heating plate 3 14 are fixedly installed in the baking oven 1. The heating plate 12 corresponds to the conveyor belt 1 3, the heating plate 2 13 corresponds to the conveyor belt 2 6, and the heating plate 3 14 corresponds to the conveyor belt 3 8. The heating plate 12, the heating plate 2 13, and the heating plate 3 14 can achieve the effect of multi-layer heating and drying of the oatmeal cookie cups 16. The heating plate 12, the heating plate 2 13, and the heating plate 3 14 are all connected to the control module 17, and the control module 17 drives and controls the heating plate 12, the heating plate 2 13, and the heating plate 3 14.

[0032] Refer to the attached Figure 3 The oatmeal cookie cups 16 are connected to the guide plate 1 4 and the guide plate 2 9, and multiple placement seats 10 are arranged at equal intervals on the conveyor belt 1 3, the conveyor belt 2 6 and the conveyor belt 3 8, which is convenient for switching and conveying the oatmeal cookie cups 16.

[0033] Refer to the attached Figure 4The gears 2 are meshed with each other, and the other end of the fixed rod 2 and the two transmission rollers 5 are fixedly sleeved with a transmission wheel 2, and the two transmission wheels 1, 2 and 3 are connected to each other with the same transmission belt 2.

[0034] Working principle: When in use, the control module 17 drives and controls the motor 15, heating plate 1 12, heating plate 2 13 and heating plate 3 14;

[0035] First, the oatmeal cookie cups 16 to be baked are transported to the corresponding placement seats 10 through the action of the discharge pipe 18. Then, the corresponding transmission roller 12 is intermittently driven on the fixed plate 1 by the intermittent drive of the motor 15. At the same time, the two transmission rollers 2 and the conveyor belt 3 cooperate to make the conveyor belt 3 rotate intermittently. At the same time, the conveyor belt 3 intermittently transports the oatmeal cookie cups 16 into the baking box 1 through the action of the corresponding placement seats 10. Then, the top of the oatmeal cookie cups 16 is heated and dried by the action of the heating plate 12, thereby achieving the effect of the first step of baking the oatmeal cookie cups 16.

[0036] At the same time, the transmission between the two transmission rollers 1 2, the conveyor belt 1 3, the two transmission wheels 1, the fixed rod 1, the transmission belt 1, the two gears 1, the fixed rod 2, the two transmission rollers 2 5, the conveyor belt 2 6, the two transmission wheels 2, the transmission belt 2, the two gears 2, the two transmission rollers 3 7 and the conveyor belt 3 8 can achieve the effect of enabling the conveyor belt 1 3, the conveyor belt 2 6 and the conveyor belt 3 8 to rotate intermittently at the same time;

[0037] Then, when the conveyor belt 13 drives the oatmeal cookie cup 16 to move downward, the guide plate 14 blocks and limits the oatmeal cookie cup 16, thereby preventing the oatmeal cookie cup 16 from falling into the corresponding placement seat 10. Afterwards, when the conveyor belt 13 drives the oatmeal cookie cup 16 to the position of the through hole 11 on the guide plate 14, the oatmeal cookie cup 16 passes through the through hole 11 under the action of gravity and falls into the corresponding placement seat 10 on the conveyor belt 2 6, thereby turning the oatmeal cookie cup 16 over. Afterwards, the conveyor belt 2 6 transports the oatmeal cookie cup 16, and the heating plate 2 13 heats and dries the bottom of the oatmeal cookie cup 16, thereby achieving the purpose of the second step of baking the oatmeal cookie cup 16.

[0038] Then, when the second conveyor belt 6 drives the oatmeal cookie cup 16 to move downward, the second guide plate 9 blocks and limits the oatmeal cookie cup 16, thereby preventing the oatmeal cookie cup 16 from falling off the corresponding placement seat 10. Then, when the second conveyor belt 6 drives the oatmeal cookie cup 16 to the position of the through hole 11 on the second guide plate 9, the oatmeal cookie cup 16 passes through the through hole 11 on the second guide plate 9 under the action of gravity and falls into the corresponding placement seat 10 on the third conveyor belt 8, thereby achieving the effect of flipping the oatmeal cookie cup 16 again. Then, the oatmeal cookie cup 16 is transported by the third conveyor belt 8 and cooperates with the action of the third heating plate 14 to achieve the purpose of the third step of baking the oatmeal cookie cup 16.

[0039] Finally, the baked oatmeal cookie cups 16 can be transported out of the baking box 1 by the conveyor belt 3 8 and transported to the next processing step.

[0040] The technical progress achieved by the present invention over the prior art is that, through the cooperation of various components, not only can the oatmeal cookie cups 16 be baked in an assembly line, but the baked oatmeal cookie cups 16 can also be automatically transported to the next processing step, thereby improving processing efficiency and practicality.

[0041] The above are only preferred specific implementation methods of the present invention, but the protection scope of the present invention is not limited to them. Any technician familiar with the technical field can make equivalent replacements or changes based on the technical solution and utility model concept of the present invention within the technical scope disclosed by the present invention, and they should be covered by the protection scope of the present invention.

Claims

1. An oatmeal cookie cup baking device with a multi-layer heating structure, characterized in that: It comprises a baking box (1), a feeding pipe (18) and a control module (17); The baking box (1) is fixedly connected to a fixed plate 1, and a transmission roller 1 (2) is rotatably connected to the fixed plate 1 and the baking box (1), and the two transmission rollers 1 (2) are connected to the same conveyor belt 1 (3), and the conveyor belt 1 (3) is provided with a plurality of placement seats (10) and an oatmeal cookie cup (16), and the discharge pipe (18) corresponds to one of the plurality of placement seats (10) on the conveyor belt 1 (3). A motor (15) is fixedly installed on the fixed plate 1, and the output end of the motor (15) is connected to one end of the transmission roller 1 (2) of the two transmission rollers 1 (2). The baking box (1) is provided with a control module (17), and the motor (15) is connected to the control module (17).

2. The oatmeal cookie cup baking device with a multi-layer heating structure according to claim 1, characterized in that: Two transmission rollers (5) are rotatably connected in the baking box (1), and the two transmission rollers (5) are connected to the same conveyor belt (6). The conveyor belt (6) is provided with a plurality of placement seats (10) which respectively correspond to the plurality of placement seats (10) on the conveyor belt (3).

3. The oatmeal cookie cup baking device with a multi-layer heating structure according to claim 2, characterized in that: A second fixed plate is fixedly connected to the baking box (1), and a third transmission roller (7) is rotatably connected to the second fixed plate and inside the baking box (1). The two third transmission rollers (7) are connected to the same conveyor belt (8), and the conveyor belt (8) is provided with a placement seat (10) corresponding to the plurality of placement seats (10) on the second conveyor belt (6).

4. The oatmeal cookie cup baking device with a multi-layer heating structure according to claim 3, characterized in that: A guide plate 1 (4) and a guide plate 2 (9) are fixedly installed in the baking box (1), the guide plate 1 (4) corresponds to the conveyor belt 1 (3) and the conveyor belt 2 (6), the guide plate 2 (9) corresponds to the conveyor belt 2 (6) and the conveyor belt 3 (8), and the guide plate 1 (4) and the guide plate 2 (9) are both provided with through holes (11), and the two through holes (11) correspond to the placement seats (10) on the conveyor belt 2 (6) and the conveyor belt 3 (8), respectively.

5. The oatmeal cookie cup baking device with a multi-layer heating structure according to claim 4, characterized in that: A heating plate 1 (12), a heating plate 2 (13) and a heating plate 3 (14) are fixedly installed in the baking box (1), wherein the heating plate 1 (12) corresponds to the conveyor belt 1 (3), the heating plate 2 (13) corresponds to the conveyor belt 2 (6), and the heating plate 3 (14) corresponds to the conveyor belt 3 (8).

6. The oatmeal cookie cup baking device with a multi-layer heating structure according to claim 5, characterized in that: The heating plate one (12), the heating plate two (13) and the heating plate three (14) are all connected to the control module (17).

7. The oatmeal cookie cup baking device with a multi-layer heating structure according to claim 4, characterized in that: The oatmeal cookie cups (16) are all in contact with the guide plate one (4) and the guide plate two (9), and a plurality of the placement seats (10) are evenly spaced and arranged on the conveyor belt one (3), the conveyor belt two (6) and the conveyor belt three (8).

8. The oatmeal cookie cup baking device with a multi-layer heating structure according to claim 3, characterized in that: One side of the baking box (1) is rotatably connected with a fixed rod 1 and a fixed rod 2, and one end of the fixed rod 1 and one of the two transmission rollers 1 (2) is fixedly sleeved with a transmission wheel 1, and the two transmission wheels 1 are connected with the same transmission belt 1, and the fixed rod 1 and one of the two transmission rollers 2 (5) are fixedly sleeved with a gear 1, and the two gears 1 are meshedly connected, and the fixed rod 2 and one end of the two transmission rollers 3 (7) are fixedly sleeved with a gear 2, and the two gears 2 are meshedly connected, and the fixed rod 2 and the other transmission roller 2 (5) of the two transmission rollers 2 (5) are fixedly sleeved with a transmission wheel 2, and the two transmission wheels 2 are connected with the same transmission belt 2.

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