A chicken and duck slaughtering and cutting device
By combining the design of the grid-shaped cutting frame and the extruder, the problem of excessive fragmentation in the chicken and duck meat cutting device is solved, achieving uniform cutting and automated processing, and improving cutting efficiency.
Patent Information
- Authority / Receiving Office
- CN · China
- Patent Type
- Utility models(China)
- Current Assignee / Owner
- LINYI JUCHENG FOOD CO LTD
- Filing Date
- 2025-06-12
- Publication Date
- 2026-05-26
AI Technical Summary
In the existing technology, chicken and duck meat cutting devices tend to over-crush the chicken and duck meat, failing to meet the cutting size requirements.
The design combines a grid-shaped cutting frame and an extruder. The lifting and moving of the cutting frame is controlled by an electric push rod to achieve uniform cutting of chicken and duck. The extruder also self-cleans any stuck pieces of meat and automatically feeds out the cut pieces of meat using a fixed frame and a discharge chute.
It achieves uniform cutting of chicken and duck meat, avoids excessive fragmentation, improves cutting efficiency and automation, and simplifies subsequent processing procedures.
Smart Images
Figure CN224268098U_ABST
Abstract
Description
Technical Field
[0001] This utility model relates to the field of chicken and duck cutting technology, and in particular to a chicken and duck slaughtering and cutting device. Background Technology
[0002] Slaughtering refers to the killing of livestock and poultry with a knife. Since the reform and opening up, my country's economy has developed rapidly, and more social resources have been developed.
[0003] However, in the existing technology, the cutting of chicken and duck meat is achieved by using a fan-shaped cutting component. The high-speed rotation of the cutting component in the device can easily cause the chicken and duck meat to be repeatedly cut, resulting in excessive fragmentation of the chicken and duck meat, which does not meet the size requirements for cutting. Therefore, we propose a chicken and duck slaughtering and cutting device. Utility Model Content
[0004] This invention provides a chicken and duck slaughtering and cutting device, which solves the above-mentioned technical problems.
[0005] The present invention provides the following solution to the above-mentioned technical problems: A chicken and duck slaughtering and cutting device includes a workbench, an inverted L-shaped fixing frame is fixedly installed on the upper surface of the workbench, a cutting frame is installed on the fixing frame through a lifting control mechanism, an extruder is fixedly connected to the fixing frame above the cutting frame, a sliding groove is provided on the upper surface of the workbench, a fixing frame corresponding to the cutting frame is slidably fitted on the inner wall of the sliding groove, a moving control mechanism is connected to the fixing frame, and a discharge trough penetrating the workbench is provided at one end of the sliding groove.
[0006] Preferably, the lifting control mechanism includes a first electric push rod that is vertically fixedly installed on the upper surface of the fixed frame, and the free end of the first electric push rod movably passes through the fixed frame and is fixedly connected to the outer wall of the cutting frame.
[0007] Preferably, the movement control mechanism includes a second electric push rod that is horizontally fixedly installed on the upper surface of the workbench, and the free end of the second electric push rod is fixedly connected to the outer wall of the fixed frame.
[0008] Preferably, multiple limiting rods are vertically fixedly installed on the outer wall of the cutting frame, and the limiting rods movably pass through the fixing frame.
[0009] Preferably, the cutting frame is crisscross shaped, and the extruded part corresponds to the shape of the cutting frame.
[0010] The beneficial effects of this utility model are:
[0011] 1. By setting a fixed frame, the chickens and ducks that need to be cut can be placed in the fixed frame. Then, the first electric push rod is controlled to move the cutting frame downward to cut the chickens and ducks in the fixed frame. The cutting frame is a fixed-size grid shape, which can cut the chickens and ducks into uniform-sized pieces of chicken and duck meat, which is convenient for subsequent processing.
[0012] 2. By setting an extruder, when the first electric push rod drives the cutting frame to reset upward, it can squeeze out the pieces of chicken and duck meat stuck in the small compartment of the cutting frame, achieving self-cleaning and preventing the chicken and duck meat from getting stuck in the column. The second electric push rod can drive the fixed frame to move, pushing the chicken and duck meat left in the fixed frame after cutting to the discharge chute for automatic discharge, and then reset and cut again, which is simple and efficient.
[0013] The above description is merely an overview of the technical solution of this utility model. In order to better understand the technical means of this utility model and to implement it according to the contents of the specification, the preferred embodiments of this utility model are described in detail below with reference to the accompanying drawings. The specific implementation methods of this utility model are given in detail in the following embodiments and their accompanying drawings. Attached Figure Description
[0014] The accompanying drawings, which are included to provide a further understanding of the present invention and form part of this application, illustrate exemplary embodiments of the present invention and, together with the description thereof, serve to explain the present invention and do not constitute an undue limitation thereof. In the drawings:
[0015] Figure 1 This utility model provides an overall structural schematic diagram of a chicken and duck slaughtering and cutting device;
[0016] Figure 2 This utility model provides a schematic diagram of the cutting frame structure of a chicken and duck slaughtering and cutting device;
[0017] Figure 3 This utility model provides a schematic diagram of the extrusion component structure of a chicken and duck slaughtering and cutting device;
[0018] Figure 4 This utility model presents a schematic diagram of the fixed frame structure of a chicken and duck slaughtering and cutting device.
[0019] Legend:
[0020] 1. Workbench; 2. Fixing frame; 3. Cutting frame; 4. Extruded part; 5. Slide; 6. Fixing frame; 7. Discharge chute; 8. First electric push rod; 9. Second electric push rod; 10. Limiting rod. Detailed Implementation
[0021] The following is in conjunction with the appendix Figure 1-4The principles and features of this utility model are described below. The examples given are for illustrative purposes only and are not intended to limit the scope of this utility model. The utility model is described more specifically in the following paragraphs by way of example with reference to the accompanying drawings. The advantages and features of this utility model will become clearer from the following description and claims. It should be noted that the drawings are in a very simplified form and use non-precise proportions, and are only used to facilitate and clarify the illustration of the embodiments of this utility model.
[0022] like Figure 1-4 As shown, this utility model discloses a chicken and duck slaughtering and cutting device, including a workbench 1. An inverted L-shaped fixing frame 2 is fixedly installed on the upper surface of the workbench 1. A cutting frame 3 is installed on the fixing frame 2 through a lifting control mechanism. An extruder 4 is fixedly connected to the fixing frame 2 above the cutting frame 3. The cutting frame 3 is crisscross shaped, and the shape of the extruder 4 matches the shape of the cutting frame 3. When the cutting frame 3 moves upward and resets, the extruder 4 can be used to squeeze out the chicken and duck meat pieces stuck in the small compartments of the cutting frame 3, causing them to fall back into the fixing frame 6. The upper surface of the workbench 1 has an opening... The chute 5 is designed to limit the movement of the fixing member 6, while allowing the blood squeezed out during cutting to flow along the chute 5 into the discharge trough 7. A receiving container is placed below the discharge trough 7 to receive the chicken and duck pieces and blood. The inner wall of the chute 5 is fitted with a fixing frame 6 that corresponds to the cutting frame 3. The fixing frame 6 is connected to a movement control mechanism. One end of the chute 5 has a discharge trough 7 that passes through the workbench 1. This device cuts chicken and duck into uniform small pieces by using the cutting frame 3 and the fixing frame 6, resulting in a more ideal cutting effect.
[0023] Specifically, the lifting control mechanism includes a first electric push rod 8 that is vertically fixedly installed on the upper surface of the fixed frame 2. The free end of the first electric push rod 8 moves through the fixed frame 2 and is fixedly connected to the outer wall of the cutting frame 3. The first electric push rod 8 can drive the cutting frame 3 to move up and down, and use the cutting frame 3 to squeeze and cut the chickens and ducks.
[0024] More specifically, the movement control mechanism includes a second electric push rod 9 that is horizontally fixedly installed on the upper surface of the workbench 1. The free end of the second electric push rod 9 is fixedly connected to the outer wall of the fixed frame 6. The second electric push rod 9 can drive the fixed frame 6 to move above the discharge trough 7, so that the chicken and duck meat pieces in the fixed frame 6 fall and are sent out through the discharge trough 7.
[0025] Furthermore, multiple limiting rods 10 are vertically fixedly installed on the outer wall of the cutting frame 3. The limiting rods 10 movably pass through the fixing frame 2 and are used to limit the cutting frame 3 to ensure the stability of the cutting frame 3 moving up and down.
[0026] Working principle:
[0027] In use, a receiving container is placed below the discharge trough 7. The chickens and ducks to be cut are placed flat in the fixed frame 6. Then, the first electric push rod 8 is extended to move the cutting frame 3 downward. The cutting frame 3 squeezes and cuts the chickens and ducks in the fixed frame 6 into uniform small pieces. Then, the first electric push rod 8 is shortened to move the cutting frame 3 upward and reset. The extruder 4 squeezes the meat pieces stuck in the small compartments of the cutting frame 3 back into the fixed frame 6. Then, the second electric push rod 9 is extended to move the fixed frame 6, so that the fixed frame 6 comes into contact with the other end of the slide 5. The meat pieces in the fixed frame 6 fall through the discharge trough 7 and into the receiving container below.
[0028] The above are merely preferred embodiments of this utility model and are not intended to limit the utility model in any way. Those skilled in the art can readily implement this utility model based on the accompanying drawings and the above description. However, any modifications, alterations, or variations made by those skilled in the art without departing from the scope of the utility model's technical solution, utilizing the disclosed technical content, are equivalent embodiments of this utility model. Furthermore, any equivalent changes, alterations, or variations made to the above embodiments based on the essential technology of this utility model are still within the protection scope of this utility model's technical solution.
Claims
1. A chicken and duck slaughtering and cutting device, comprising a workbench (1), characterized in that: An inverted L-shaped fixing frame (2) is fixedly installed on the upper surface of the workbench (1). A cutting frame (3) is installed on the fixing frame (2) through a lifting control mechanism. An extruder (4) is fixedly connected to the fixing frame (2) above the cutting frame (3). A sliding groove (5) is opened on the upper surface of the workbench (1). A fixing frame (6) that matches the cutting frame (3) is slidably fitted on the inner wall of the sliding groove (5). A moving control mechanism is connected to the fixing frame (6). A discharge groove (7) that penetrates the workbench (1) is opened at one end of the sliding groove (5).
2. The chicken and duck slaughtering and cutting device according to claim 1, characterized in that: The lifting control mechanism includes a first electric push rod (8) that is vertically fixedly installed on the upper surface of the fixed frame (2). The free end of the first electric push rod (8) moves through the fixed frame (2) and is fixedly connected to the outer wall of the cutting frame (3).
3. The chicken and duck slaughtering and cutting device according to claim 1, characterized in that: The movement control mechanism includes a second electric push rod (9) that is horizontally fixedly installed on the upper surface of the workbench (1), and the free end of the second electric push rod (9) is fixedly connected to the outer wall of the fixed frame (6).
4. The chicken and duck slaughtering and cutting device according to claim 1, characterized in that: The cutting frame (3) has multiple limiting rods (10) fixedly installed vertically on its outer wall, and the limiting rods (10) movably pass through the fixing frame (2).
5. The chicken and duck slaughtering and cutting device according to claim 1, characterized in that: The cutting frame (3) is shaped like a grid, and the extruded part (4) corresponds to the shape of the cutting frame (3).