A wet dough kneader

By introducing an electric telescopic rod and shock-absorbing components into the wet dough kneading machine, the problems of shaking and noise during the kneading process have been solved, thereby improving the stability and durability of the equipment.

CN224473896UActive Publication Date: 2026-07-10HUBEI DAOHEYUAN FOOD CO LTD

Patent Information

Authority / Receiving Office
CN · China
Patent Type
Utility models(China)
Current Assignee / Owner
HUBEI DAOHEYUAN FOOD CO LTD
Filing Date
2025-06-14
Publication Date
2026-07-10

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    Figure CN224473896U_ABST
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Abstract

The utility model discloses a kind of wet surface kneading machines, including base, the upper surface of base is fixedly installed with electric telescopic link, the upper end of electric telescopic link is fixedly installed with kneading machine body.The utility model is cooperatively arranged through electric telescopic link, kneading machine body, kneading rod, damper, first shock-absorbing spring, placement table, kneading cylinder, fixed block, sliding rod, sliding block, connecting rod and second shock-absorbing spring, when using, kneading cylinder is placed in the middle of placement table, and then through rotating knob rod drives arc clamping plate to hold and fix kneading cylinder, then control electric telescopic link contraction, kneading rod will be inserted into kneading cylinder to knead dough at this time, subsequently placement table will be shaken with kneading cylinder, then when placement table drops through connecting rod to push sliding block to extrude second shock-absorbing spring, damper and first shock-absorbing spring will also be compressed at this time, absorption placement table's resonance, to play the role of shock absorption to the use of kneading machine, and improve the stability when using equipment.
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Description

Technical Field

[0001] This utility model relates to the field of dough kneading technology, specifically to a wet dough kneading machine. Background Technology

[0002] A wet dough kneading machine is a type of food machinery that automates the kneading of dough, greatly reducing the labor intensity of kneading work. It utilizes the automatic operation of the machine to knead the dough instead of manually.

[0003] In the process of realizing this utility model, the inventors discovered that:

[0004] In existing wet dough kneading machines, the rotation of the kneading rod causes the dough to hit the kneading drum, resulting in vibration. As the vibration amplitude increases, noise is generated, and excessive vibration amplitude can cause certain damage to the equipment itself. Summary of the Invention

[0005] In order to solve the problems existing in the prior art, this utility model provides a wet dough kneading machine.

[0006] Therefore, the technical solution of this utility model is as follows: a wet dough kneading machine, including a base, a vertical electric telescopic rod fixedly installed on the upper surface of the base, a kneading machine body fixedly installed at the upper end of the electric telescopic rod, a rotating disk provided at the bottom of the kneading machine body, a connecting seat fixedly connected to the bottom of the rotating disk, a kneading rod fixedly installed inside the connecting seat extending downward, several four-damper units fixedly installed on the upper surface of the base, a first shock-absorbing spring sleeved on the outer wall surface of the four dampers, a placement platform fixedly connected to the upper end of the four dampers, a kneading cylinder placed on the upper surface of the placement platform, multiple fixing blocks provided on the upper surface of the base, a sliding rod fixedly installed between two fixing blocks, a slider slidably provided on the surface of the sliding rod, and the upper surface of the slider hinged to the bottom of the placement plate through a connecting rod.

[0007] Preferably, a second damping spring is fitted on the surface of the slide bar outside the slider.

[0008] Preferably, the upper surface of the placement platform is provided with vertical plates on both sides, and a knob rod is installed in the internal thread of the vertical plate, with an arc-shaped clamp plate installed at one end of the knob rod.

[0009] Preferably, guide rods are fixedly installed on both sides of the outer wall surface of the arc-shaped clamp on both sides of the knob rod, and one end of each guide rod is slidably inserted into the interior of the vertical plate.

[0010] Preferably, the upper surface of the placement platform is provided with an anti-slip pad one, and the inner wall surface of the arc-shaped clamp is provided with an anti-slip pad two.

[0011] Beneficial effects: Compared with the prior art, this utility model, through the coordinated arrangement of an electric telescopic rod, a kneading machine body, a kneading rod, a damper, a first shock-absorbing spring, a placement platform, a kneading cylinder, a fixing block, a sliding rod, a slider, a connecting rod, and a second shock-absorbing spring, allows the kneading cylinder to be placed in the middle of the placement platform during use. By rotating the knob, the arc-shaped clamping plate is driven to clamp and fix the kneading cylinder. Then, the electric telescopic rod is controlled to retract, and the kneading rod extends into the kneading cylinder to knead the dough. Subsequently, the placement platform will shake along with the kneading cylinder. When the placement platform descends, the connecting rod pushes the slider to compress the second shock-absorbing spring. At this time, the damper and the first shock-absorbing spring are also compressed together, absorbing the resonance of the placement platform, thereby playing a shock-absorbing role in the use of the kneading machine and improving the stability of the equipment during use. Attached Figure Description

[0012] Figure 1 This is a sectional view of the side of this utility model;

[0013] Figure 2 This is a front sectional view of the present invention;

[0014] Figure 3 This is a top view of the placement platform of this utility model.

[0015] The diagram shows: 1. Base; 2. Electric telescopic rod; 3. Kneading machine body; 4. Rotating disc; 5. Connecting seat; 6. Kneading rod; 7. Damper; 8. First shock-absorbing spring; 9. Placement platform; 10. Kneading cylinder; 11. Fixing block; 12. Slide rod; 13. Sliding block; 14. Connecting rod; 15. Second shock-absorbing spring; 16. Vertical plate; 17. Knob rod; 18. Arc-shaped clamp; 19. Guide rod. Detailed Implementation

[0016] The technical solution of this utility model will be clearly and completely described below with reference to the accompanying drawings, but this embodiment should not be construed as a limitation of this utility model.

[0017] This utility model is as follows Figures 1 to 3 As shown:

[0018] A wet dough kneading machine includes a base 1. A vertically oriented electric telescopic rod 2 is fixedly installed on the upper surface of the base 1. A kneading machine body 3 is fixedly installed at the upper end of the electric telescopic rod 2. A rotating disk 4 is provided at the bottom of the kneading machine body 3. A connecting seat 5 is fixedly connected to the bottom of the rotating disk 4. A kneading rod 6 is fixedly installed downwardly inside the connecting seat 5. Several four-damper dampers 7 are fixedly installed on the upper surface of the base 1. A first shock-absorbing spring 8 is sleeved on the outer wall surface of the four dampers 7. A placement platform 9 is fixedly connected to the upper end of the four dampers 7. A kneading cylinder 10 is placed on the upper surface of the placement platform 9. Several fixing blocks 11 are provided on the upper surface of the base 1. A sliding rod 12 is fixedly installed between two fixing blocks 11. A slider 13 is slidably arranged on the surface of the sliding rod 12. The upper surface of the slider 13 is hinged to the bottom of the placement platform 9 through a connecting rod 14.

[0019] A second damping spring 15 is fitted on the surface of the slide rod 12 outside the slider 13. Vertical plates 16 are provided on both sides of the upper surface of the placement platform 9. A knob rod 17 is threadedly installed inside the vertical plate 16. An arc-shaped clamping plate 18 is installed at one end of the knob rod 17. Guide rods 19 are fixedly installed on the outer wall surface of the arc-shaped clamping plate 18 on both sides of the knob rod 17. One end of each guide rod 19 is slidably inserted into the interior of the vertical plate 16. Through the coordinated arrangement of the electric telescopic rod 2, the kneading machine body 3, the kneading rod 6, the damper 7, the first damping spring 8, the placement platform 9, the kneading cylinder 9, the fixing block 11, the slide rod 12, the slider 13, the connecting rod 14, and the second damping spring 15, the kneading cylinder 10 is placed on the placement platform 9 during use. The dough is placed in the middle of the platform 9, and the curved clamping plate 18 is clamped and fixed to the kneading cylinder 10 by rotating the knob rod 17. Then, the electric telescopic rod 2 is controlled to retract. At this time, the kneading rod 6 will extend into the kneading cylinder 10 to knead the dough. Then, the platform 9 will shake along with the kneading cylinder 10. Then, when the platform 9 descends, the slider 13 is pushed by the connecting rod 14 to squeeze the second shock-absorbing spring 15. At this time, the damper 7 and the first shock-absorbing spring 8 will also be compressed together, absorbing the resonance of the platform 9, thereby playing a shock-absorbing role in the use of the kneading machine and improving the stability of the equipment during use. The upper surface of the platform 9 is provided with an anti-slip pad 1, and the inner wall surface of the curved clamping plate 18 is provided with an anti-slip pad 2 to ensure the stability of the kneading cylinder.

[0020] Any aspects not described in detail in this specification are techniques well-known in the art.

[0021] The above description is only a preferred embodiment of the present utility model and is not intended to limit the present utility model. Any modifications, equivalent substitutions, improvements, etc., made within the spirit and principles of the present utility model should be included within the protection scope of the present utility model.

Claims

1. A wet dough kneading machine, comprising a base (1), characterized in that: A vertical electric telescopic rod (2) is fixedly installed on the upper surface of the base (1). A kneading machine body (3) is fixedly installed at the upper end of the electric telescopic rod (2). A rotating disk (4) is provided at the bottom of the kneading machine body (3). A connecting seat (5) is fixedly connected to the bottom of the rotating disk (4). A kneading rod (6) is fixedly installed inside the connecting seat (5) extending downward. Several four-damper dampers (7) are fixedly installed on the upper surface of the base (1). A first shock-absorbing spring (8) is sleeved on the outer wall surface of the four dampers (7). A placement platform (9) is fixedly connected to the upper end of the four dampers (7). A kneading cylinder (10) is placed on the upper surface of the placement platform (9). Several fixing blocks (11) are provided on the upper surface of the base (1). A sliding rod (12) is fixedly installed between two fixing blocks (11). A slider (13) is slidably provided on the surface of the sliding rod (12). The upper surface of the slider (13) is hinged to the bottom of the placement platform (9) through a connecting rod (14).

2. The wet dough kneading machine according to claim 1, characterized in that: The surface of the slide bar (12) is fitted with a second shock-absorbing spring (15) on the outside of the slider (13).

3. A wet dough kneading machine according to claim 1 or 2, characterized in that: The upper surface of the placement platform (9) is provided with vertical plates (16) on both sides. A knob rod (17) is installed in the internal thread of the vertical plate (16). An arc-shaped clamp (18) is installed at one end of the knob rod (17).

4. The wet dough kneading machine according to claim 3, characterized in that: The outer wall surface of the arc-shaped clamp (18) is fixedly equipped with guide rods (19) on both sides of the knob rod (17), and one end of each guide rod (19) is slidably inserted into the interior of the vertical plate (16).

5. The wet dough kneading machine according to claim 4, characterized in that: The upper surface of the placement platform (9) is provided with an anti-slip pad one, and the inner wall surface of the arc-shaped clamp (18) is provided with an anti-slip pad two.