Method for preparing agaricus bisporus cultivated species by utilizing sugar cane stalks and mushroom dreg
A technology of Agaricus bisporus and sugarcane stalks, applied in mushroom cultivation, botanical equipment and methods, cultivation, etc., can solve the problems of easy aging of strains, large food consumption, high price, etc., and achieve good fruiting effect and fast growth speed , the effect of high success rate
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[0019] In order to make the technical means, creative features, goals and effects achieved by the present invention easy to understand, the present invention will be further described below in conjunction with specific embodiments.
[0020] A method for making Agaricus bisporus cultivars by using sugarcane rods and bacterium dregs, comprising the steps of:
[0021] 1) Wash the sugarcane stalks with clean water, remove the impurities floating on the water surface, then soak the sugarcane stalks in water for 24-48 hours, and keep the water temperature between 30°C and 35°C. After the sugarcane stalks are soaked in water, take them out and drain the water slightly, and steam them for 10-15 minutes. After the sugarcane stalks are basically cooked, put them into a crusher to break them into granules, then pour the sugarcane stalk granules on the clean ground and spread them Open and dry for later use;
[0022] 2) After adjusting the humidity of the prepared Flammulina velutipes fe...
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