Cooking processing device for nut food

Abstract

The invention discloses a nut food cooking processing device which comprises a cooking pot, a driving groove is formed in the bottom face of the cooking pot, the upper portion of the cooking pot is in threaded connection with a pot cover, and a stirring mechanism is arranged in the pot cover; a material moving device, a feeding device, a boiling device and a drying device are sequentially arranged on the workbench; the material moving device transversely and vertically adjusts the position of the pot cover so that the pot cover can be moved to the feeding device or the cooking device or the drying device. The feeding device comprises a feeding table, a first driving part and a first rotating mechanism; the boiling device comprises a boiling container and a separation structure. According to the cooking processing device for the nut food, the cooking effect is good, flow operation of cooking processing of nut raw materials is achieved, the labor intensity of workers is reduced, the automation degree is high, the requirement for batch production of factories is met, and the production efficiency of the nut food is improved.

Description

Technical Field

[0001] The invention relates to the technical field of nut processing, in particular to a cooking and processing device for nut food. Background Art

[0002] Nuts are a type of closed fruit with a hard peel and one or more seeds inside. Nuts such as chestnuts, almonds, walnuts, melon seeds, etc. have always been popular with the public. Nuts can produce different flavors through various processing methods to meet the needs of more people. For example, melon seeds are mostly processed in a cooking pot to make snacks with richer flavors. This method allows the melon seeds to absorb the flavor of seasonings, making them more delicious. For example, the utility model patent with announcement number CN210672000U discloses a cooking device for nut processing, including a cooking pot, the upper end of the cooking pot is connected to a liquid inlet pipe, the bottom of the cooking pot is connected to a liquid outlet pipe, the upper end of the cooking pot is slidably provided with a pot cover, the pot cover is provided with a stirring mechanism, and the pot cover is driven to rise and fall by a lifting mechanism. However, the processing of nuts such as melon seeds and walnuts requires soaking, cooking, draining, drying and other processes. When the cooking processing device cooks the nuts, there are problems such as insufficient soaking, uneven heating and uneven seasoning, and the cooking effect is poor. After the nuts are cooked, the nuts need to be taken out of the cooking pot for subsequent processing steps. The degree of automation is low, the continuity is poor, and the manual method is used, the labor intensity of workers is high, and the production efficiency is low. Summary of the invention

[0003] The purpose of the present invention is to solve the shortcomings of the above-mentioned technology and to design a nut food cooking and processing device, which has a good cooking effect, realizes the process operation of nut raw material cooking and processing, reduces the labor intensity of workers, has a high degree of automation, adapts to the batch production needs of the factory, and improves the production efficiency of nut food.

[0004] In order to solve the above technical problems, the technical solution of the present invention is: a cooking and processing device for nut food, comprising: A cooking pot, wherein a drainage hole is formed at the bottom of the cooking pot, a water inlet hole is formed at the top of the cooking pot, a driving groove is formed at the bottom of the cooking pot, a pot cover is threadedly connected to the top of the cooking pot, and a stirring mechanism is arranged inside the pot cover; A workbench, wherein a material moving device, a material loading device, a cooking device, and a drying device are sequentially arranged on the workbench; The material moving end of the material moving device is connected to the pot cover, and the material moving device adjusts the position of the pot cover in the horizontal and vertical directions to move it onto the loading device, the cooking device or the drying device; The feeding device comprises a feeding platform, a first driving part and a first rotating mechanism, the feeding platform is provided with a first placement slot, the rotating end of the first rotating mechanism is connected to the first driving part, the first driving part is rotatably connected in the first placement slot and plugged into the driving slot; The cooking device comprises a cooking container and a partition structure. The outer edge of the pot cover is inserted into the inner wall of the opening of the cooking container. The outer edge of the pot cover is penetrated with a vent hole. The partition structure divides the inner cavity of the cooking container into a soaking cavity and a recovery cavity. The soaking cavity is provided with a water inlet pipe, and the recovery cavity is provided with a drain pipe; the partition structure is penetrated with a drain channel; the partition structure is provided with a second placement groove, and the first heater is provided inside the second placement groove; the partition structure is telescopically and movably provided with a driving rod, the upper end of the driving rod is plugged into the driving groove, the recovery cavity is movably provided with a valve assembly, the lower end of the driving rod is provided with a telescopic mechanism, and the lower end of the driving rod drives the valve assembly to open and close the drain channel.

[0005] Preferably, the drying device includes a drying table, a second driving unit and a second rotating mechanism, the drying table is provided with a drying trough, and the drying trough is provided with a second heater; the second driving unit is connected to the rotating end of the second rotating mechanism, and the second driving unit is rotatably connected in the drying trough and plugged into the driving trough.

[0006] Preferably, the bottom inner cavity of the cooking pot is in the shape of a cone, the drainage hole extends downward along the inclined surface of the bottom inner cavity of the cooking pot, and there are multiple drainage holes, which are arranged on the side of the cooking pot at intervals and parallel to each other along the height direction of the cooking pot.

[0007] Preferably, the stirring mechanism includes a stirring shaft, a plurality of stirring blades arranged at intervals on the stirring shaft, and a stirring motor. The stirring motor is arranged inside the pot cover, and the output shaft of the stirring motor is fixedly connected to the stirring shaft. Each stirring blade is a stirring part of the stirring mechanism. The bottom inner cavity of the cooking pot is in conflict with the corresponding stirring blade, and the stirring blade is a mesh structure.

[0008] Preferably, the water inlet hole extends upward, and there are a plurality of the water inlet holes, which are arranged on the cooking pot at intervals along a circular array.

[0009] Preferably, the material moving device includes a gantry, a transverse translation mechanism and a vertical translation mechanism, the transverse translation mechanism is arranged on the gantry, the translation end of the transverse translation mechanism is provided with a translation plate slidably connected to the gantry, the vertical translation mechanism is arranged on the translation plate, and the translation end of the vertical translation mechanism is connected to the pot cover.

[0010] Preferably, the translation plate is slidably connected to a mounting plate, the pot cover is fixedly connected to a mounting seat, the mounting seat is provided with at least one sliding portion, the mounting plate is penetrated by a sliding groove for the sliding portion to be slidably connected, the sliding groove extends vertically, the mounting plate and the translation plate are clearance-matched, the part of the sliding portion extending out of the sliding groove is provided with a limiting portion, and the limiting portion is in contact with the mounting plate.

[0011] Preferably, the valve assembly includes a movable part and a transmission gear, the movable part is slidably connected in the recovery chamber, the top surface of the movable part is provided with a sealing head for inserting into the drain channel, the telescopic mechanism is fixedly connected in the recovery chamber, a driving part is connected between the telescopic part of the telescopic mechanism and the lower end of the driving rod, the transmission gear is located between the movable part and the driving part and is rotatably connected in the recovery chamber, and transmission racks are provided on opposite sides of the movable part and the driving part, and the transmission rack is meshed with the transmission gear.

[0012] Preferably, a first sealing ring sleeved on the plugging head is provided on the top surface of the movable member, and the first sealing ring is tightly pressed against the bottom surface of the separation structure.

[0013] Preferably, the partition structure is penetrated by a sliding hole for the driving rod to be slidably connected, and a second sealing ring is embedded in the inner wall of the sliding hole. The second sealing ring is sleeved on the lower end of the driving rod, and the inner wall of the second sealing ring is tightly pressed against the outer wall of the driving rod.

[0014] Compared with the prior art, the present invention has the following beneficial effects: 1. The present invention provides a nut food cooking and processing device, which realizes the process operation of nut raw material cooking and processing through a material moving device, a material loading device, a cooking device, and a drying device on a workbench, reduces the labor intensity of workers, has a high degree of automation, adapts to the batch production needs of the factory, and improves the production efficiency of nut food.

[0015] 2. The present invention can move the cooking pot and the pot cover together through the material moving device, without the need for personnel to carry the cooking pot. In the process of moving the cooking pot and the pot cover, the stirring mechanism can pre-stir the nut raw materials in the cooking pot to ensure that the nut raw materials in the cooking pot are fully mixed when they reach the cooking device or the drying device, thereby further reducing the labor intensity of the staff.

[0016] 3. The cooking pot of the present invention has a water inlet hole extending through the upper part, and the liquid in the immersion chamber flows into the cooking pot through the water inlet hole until the liquid level in the cooking pot reaches the height position of the water inlet hole, and the nut food in the cooking pot is fully immersed. The first heater is used to heat the cooking pot to cook the nut raw materials. The outside of the cooking pot is immersed in the liquid in the immersion chamber, and heat can be evenly transferred through a water bath method, so that the nut raw materials are evenly heated, and the nut raw materials are prevented from being burnt or deteriorated due to excessive temperature. During the cooking process, the nut raw materials in the cooking pot are stirred by the stirring mechanism to make them evenly heated, so that the nut raw materials are flavored and the cooking effect is better. BRIEF DESCRIPTION OF THE DRAWINGS

[0017] Figure 1 is a schematic structural diagram of the cooking and processing device in the embodiment; Figure 2 is a cross-sectional view of a feeding device in an embodiment; Figure 3 is a cross-sectional view of a brewing device in an embodiment; Figure 4 yes Figure 3 Enlarged view of area A in the middle; Figure 5 is a cross-sectional view of a drying device in an embodiment; Figure 6 It is a cross-sectional view of the translation plate, the mounting plate and the pot cover in the embodiment.

[0018] In the figure: 1. cooking pot; 101. drainage hole; 102. water inlet hole; 103. driving groove; 2. pot cover; 201. connecting part; 202. vent hole; 203. mounting seat; 204. limiting part; 205. sliding part; 3. stirring mechanism; 31. stirring shaft; 32. stirring blade; 33. stirring motor; 4. working table; 5. material moving device; 51. gantry; 52. horizontal translation mechanism; 53. vertical translation mechanism; 501. translation plate; 502. mounting plate; 503. slide; 6. feeding device; 61. feeding table; 62. first driving part; 63. first rotating mechanism; 601. first placement groove; 7. cooking device Placement; 71. cooking container; 72. partition structure; 701. soaking chamber; 702. recovery chamber; 703. water inlet pipe; 704. drain pipe; 705. drain channel; 706. second placement slot; 707. first heater; 708. drive rod; 709. telescopic mechanism; 710. slide hole; 711. second sealing ring; 8. valve assembly; 81. movable part; 82. transmission gear; 801. plugging head; 802. first sealing ring; 9. drying device; 91. drying table; 92. second driving part; 93. second rotating mechanism; 901. drying tank; 902. second heater; 10. driving member; 11. transmission rack. DETAILED DESCRIPTION

[0019] The present invention will be further described below by way of embodiments in conjunction with the accompanying drawings.

[0020] refer to Figures 1 to 6 , a cooking and processing device for nut food, comprising a cooking pot 1 and a workbench 4, the cooking pot 1 opening upward, the bottom inner cavity of the cooking pot 1 is formed into a cone shape by concave, the lower part of the cooking pot 1 is penetrated with a drainage hole 101 connected with the inner cavity, the drainage hole 101 extends downward along the inclined surface of the bottom inner cavity of the cooking pot 1, and the number of the drainage holes 101 is set in plurality, the plurality of drainage holes 101 are divided into two groups, the drainage holes 101 in the two groups are respectively arranged on the two sides of the cooking pot 1 opposite to each other, and the plurality of drainage holes 101 in each group are arranged on the side of the cooking pot 1 at intervals and parallel to each other along the height direction of the cooking pot 1, the upper part of the cooking pot 1 is penetrated with a water inlet hole 102 connected with the inner cavity, the water inlet hole 102 extends upward, and the number of the water inlet holes 102 is set in plurality, the plurality of water inlet holes 102 are arranged on the side of the cooking pot 1 at intervals along a circular array, and a driving groove 103 is opened on the bottom surface of the cooking pot 1.

[0021] A pot cover 2 is threadedly connected to the upper part of the cooking pot 1 to cover the opening of the cooking pot 1. A connecting portion 201 is provided at the outer edge of the pot cover 2. A vent hole 202 is passed through the connecting portion 201. A stirring mechanism 3 is provided in the pot cover 2. The stirring mechanism 3 includes a stirring shaft 31, a plurality of stirring blades 32 arranged at intervals on the stirring shaft 31, and a stirring motor 33. The stirring motor 33 is arranged inside the pot cover 2. The output shaft of the stirring motor 33 is fixedly connected to the stirring shaft 31. Each stirring blade 32 is a stirring portion of the stirring mechanism 3, and the stirring blade 32 is a mesh structure. The bottom inner cavity of the cooking pot 1 is in conflict with the corresponding stirring blade 32, and the stirring portion of the stirring mechanism 3 extends into the cooking pot 1 for rotation and stirring.

[0022] A material moving device 5, a material loading device 6, a cooking device 7, and a drying device 9 are sequentially arranged on the workbench 4. The material moving end of the material moving device 5 is connected to the pot cover 2. The material moving device 5 adjusts the position of the pot cover 2 in the horizontal and vertical directions to move it to the material loading device 6, the cooking device 7, or the drying device 9.

[0023] The material moving device 5 includes a gantry 51, a transverse translation mechanism 52, and a vertical translation mechanism 53. The transverse translation mechanism 52 and the vertical translation mechanism 53 are both screw slides. The transverse translation mechanism 52 is arranged on the gantry 51. A translation plate 501 is slidably connected to the crossbeam of the gantry 51 through a linear guide rail. The translation plate 501 slides horizontally relative to the gantry 51. The translation end of the transverse translation mechanism 52 is fixedly connected to the translation plate 501. The vertical translation mechanism 53 is arranged on the translation plate 501. The translation end of the vertical translation mechanism 53 is connected to the pot cover 2. Preferably, the translation plate 501 is slidably connected to the pan cover 2 through a linear guide rail. A mounting plate 502 is connected, and the mounting plate 502 slides vertically relative to the translation plate 501. The pot cover 2 is fixedly connected to the mounting seat 203, and the mounting seat 203 is provided with two sliding parts 205. The mounting plate 502 is penetrated by a sliding groove 503 for the sliding part 205 to slide and connect. The sliding groove 503 extends vertically to guide the mounting seat 203 to slide vertically relative to the mounting plate 502. The mounting plate 502 and the translation plate 501 are clearance-matched. The part of the sliding part 205 extending out of the sliding groove 503 is provided with a limiting part 204, and the limiting part 204 is in conflict with the mounting plate 502 to prevent the mounting seat 203 from being separated from the mounting plate 502. Under the cooperation of the sliding groove 503 and the sliding part 205, the pot cover 2 can slide vertically relative to the mounting plate 502, and a movable stroke is reserved to prevent the vertical translation mechanism 53 from interfering with the rotation or separation of the cooking pot 1 and the pot cover 2.

[0024] The loading device 6 includes a loading platform 61, a first driving part 62, and a first rotating mechanism 63. The loading platform 61 is provided with a first placement groove 601 for positioning and placing the cooking pot 1. The first rotating mechanism 63 is a rotating motor. The rotating end of the first rotating mechanism 63 is connected to the first driving part 62. The first driving part 62 is rotatably connected in the first placement groove 601 and plugged into the driving groove 103.

[0025] The cooking device 7 comprises a cooking container 71 and a partition structure 72. The cooking container 71 is opened upward. The partition structure 72 is fixedly connected to the inner cavity of the cooking container 71 to divide the inner cavity of the cooking container 71 into an immersion cavity 701 and a recovery cavity 702. The partition structure 72 is provided with a second placement groove 706 for positioning the cooking pot 1. A first heater 707 is provided inside the second placement groove 706. The first heater 707 is an electric heating wire. The immersion cavity 701 is provided with a water inlet pipe 703, and the recovery cavity 702 is provided with a drain pipe 704.

[0026] The partition structure 72 is penetrated by a sliding hole 710, and a driving rod 708 is slidably connected to the sliding hole 710. The upper end of the driving rod 708 extends into the second placement groove 706 and is plugged and matched with the driving groove 103. The lower end of the driving rod 708 is provided with a telescopic mechanism 709 at the part extending into the recovery chamber 702. The telescopic mechanism 709 can be an electric telescopic push rod, a telescopic cylinder, etc., so that the driving rod 708 can be telescopic relative to the partition structure 72. The partition structure 72 is penetrated by two oppositely arranged drainage channels 705, and the drainage channels 705 are used to connect the soaking chamber 701 and the recovery chamber 702. A valve assembly 8 is movably provided in the recovery chamber 702 at a position relative to the drainage channel 705. The valve assembly 8 includes a movable part 81 and a transmission gear 82. The movable part 81 is slidably connected to the recovery chamber 702. The inner wall of the recovery chamber 702 is slidably connected to the movable part 81 through a linear guide rail, and the movable part 81 slides vertically. A sealing head 801 for inserting into the drain 705 is provided on the top surface of the movable part 81, and the telescopic mechanism 709 is fixedly connected to the recovery chamber 702. A driving part 10 is connected between the telescopic part of the telescopic mechanism 709 and the lower end of the driving rod 708. The transmission gear 82 is located between the movable part 81 and the driving part 10 and is rotatably connected to the recovery chamber 702. Transmission racks 11 are provided on the opposite sides of the movable part 81 and the driving part 10, and the transmission rack 11 is meshed with the transmission gear 82. When the driving rod 708 moves upward, the movable part 81 is driven to move downward, so that the sealing head 801 is disengaged from the corresponding drain 705, thereby realizing the opening of the drain 705; or, when the driving rod 708 moves downward, the movable part 81 is driven to move upward, so that the sealing head 801 is inserted into the corresponding drain 705, thereby realizing the closing of the drain 705. Preferably, the top surface of the movable member 81 is provided with a first sealing ring 802 sleeved on the plugging head 801, and the first sealing ring 802 is tightly pressed against the bottom surface of the partition structure 72 to ensure the sealing of the drain 705 when it is closed. The inner wall of the sliding hole 710 is embedded with a second sealing ring 711, and the second sealing ring 711 is sleeved on the lower end of the driving rod 708. The inner wall of the second sealing ring 711 is tightly pressed against the outer wall of the driving rod 708 to ensure the sealing between the sliding hole 710 and the driving rod 708.

[0027] The drying device 9 includes a drying table 91, a second driving part 92, and a second rotating mechanism 93. The drying table 91 is provided with a drying tank 901 for positioning the cooking pot 1. The drying tank 901 is provided with a second heater 902, and the second heater 902 is an electric heating wire; the second rotating mechanism 93 is a rotating motor, and the second driving part 92 is connected to the rotating end of the second rotating mechanism 93. The second driving part 92 is rotatably connected to the drying tank 901 and plugged into the driving slot 103.

[0028] When the cooking and processing device is in use, the cooking pot 1 is placed in the first placement groove 601, the driving groove 103 is plugged and matched with the first driving part 62, and the nut raw materials are placed in the cooking pot 1. The material moving device 5 covers the pot cover 2 on the opening of the cooking pot 1 so that the stirring part of the stirring mechanism 3 extends into the cooking pot 1. The first rotating device drives the first driving part 62 to rotate so that it drives the cooking pot 1 to rotate relative to the loading platform 61, so as to realize the rotation connection or rotation separation of the cooking pot 1 and the pot cover 2. When the loading device 6 completes the connection between the cooking pot 1 and the pot cover 2, the material moving device 5 can move the cooking pot 1 and the pot cover 2 together to the cooking device 7 or the drying device 9, without the need for personnel to carry the cooking pot 1, and in the process of the material moving device 5 moving the cooking pot 1 and the pot cover 2, the stirring mechanism 3 can pre-stir the nut raw materials in the cooking pot 1, ensuring that the nut raw materials in the cooking pot 1 are fully mixed and uniform when they arrive at the cooking device 7 or the drying device 9, further reducing the labor intensity of the staff.

[0029] When the cooking pot 1 is moved onto the cooking device 7, the cooking pot 1 is placed in the second placement groove 706, and the inner wall of the second placement groove 706 contacts the lower outer wall of the cooking pot 1 to cover the drainage holes 101. The connecting portion 201 of the pot cover 2 is inserted into the inner wall of the opening of the cooking container 71 to cover the opening of the cooking container 71, and the driving groove 103 is plugged into the upper end of the driving rod 708. When the cooking pot 1 is placed in the second placement groove 706, the cooking pot 1 drives the driving rod 708 to move downward, and the lower end of the driving rod 708 drives the valve assembly 8 to close the drainage channel 705, and the material liquid is injected into the soaking chamber 701 through the water inlet pipe 703. The material liquid in the soaking chamber 701 flows into the cooking pot 1 through the water inlet holes 102, until the liquid level of the material liquid in the cooking pot 1 reaches the height position of the water inlet hole 102, and the cooking pot 1 completes the soaking process of the nut raw materials. The cooking device 7 and the cooking pot 1 use the principle of communicating vessels to ensure that the nut food in the cooking pot 1 is fully soaked. The first heater 707 is used to heat the cooking pot 1 to cook the nut raw materials. The outside of the cooking pot 1 is immersed in the liquid in the soaking chamber 701. The heat can be evenly transferred through the water bath method, so that the nut raw materials are heated evenly, preventing the nut raw materials from being burned or deteriorated due to excessive temperature. During the cooking process, the nut raw materials in the cooking pot 1 are stirred by the stirring mechanism 3 to make them heated evenly, so that the nut raw materials can be flavored and the cooking effect is better.

[0030] After the nut raw materials are cooked, the material moving device 5 moves the pot cover 2 and the cooking pot 1 upwards to separate the cooking pot 1 from the second placement groove 706, thereby opening the drainage holes 101 of the cooking pot 1, and reserving space for the driving rod 708 to move upwards. The telescopic mechanism 709 drives the driving rod 708 to move upwards, and the lower end of the driving rod 708 drives the valve assembly 8 to open the drainage channel 705, so that the material liquid in the soaking chamber 701 flows into the recovery chamber 702 through the drainage channel, and the material liquid in the cooking pot 1 is discharged through the drainage hole 101, and the material liquid in the recovery chamber 702 is discharged through the drainage pipe 704 for recycling. The cooking pot 1 is suspended in the inner cavity of the cooking container 71, and the nut raw materials in the cooking pot 1 can be stirred by the stirring mechanism 3 to prevent the nut raw materials from sticking, and to promote the excess water on the surface of the nut raw materials to be separated faster, which is helpful for the subsequent drying process.

[0031] After the liquid in the cooking pot 1 is discharged, the material transfer device 5 moves the pot cover 2 and the cooking pot 1 to the drying device 9, and places the cooking pot 1 in the drying tank 901. The inner wall of the drying tank 901 contacts the outer wall of the cooking pot 1 to cover the drainage hole 101 and the water inlet hole 102. Preferably, a bearing is embedded in the inner wall of the drying tank 901, and the inner wall of the bearing is for the cooking pot 1 to be inserted. The second rotating mechanism 93 drives the second driving part 92 to rotate so that it drives the cooking pot 1 to rotate relative to the loading platform 61, so as to realize the rotation connection or rotation separation of the cooking pot 1 and the pot cover 2. When the drying device 9 completes the separation of the cooking pot 1 and the pot cover 2, the opening of the cooking pot 1 is opened, and the second heater 902 is used to heat the cooking pot 1 to dry the nut raw materials. The stirring mechanism 3 can stir and stir-fry the nut raw materials in the cooking pot 1. After the nut raw materials are stir-fried, the material moving device 5 moves the pot cover 2 to make the stirring mechanism 3 completely separate from the cooking pot 1. After the nut food in the cooking pot 1 is cooled, the staff can take out the nut food in the cooking pot 1 on the drying table 91.

[0032] The cooking and processing device realizes the process operation of cooking and processing nut raw materials through the material moving device 5, the material loading device 6, the cooking device 7, and the drying device 9 on the workbench 4, reduces the labor intensity of workers, has a high degree of automation, adapts to the batch production needs of the factory, and improves the production efficiency of nut food.

[0033] Of course, the above are only typical examples of the present invention. In addition, the present invention may also have many other specific implementations. All technical solutions formed by equivalent replacement or equivalent transformation fall within the scope of protection required by the present invention.

Claims

1. A cooking and processing device for nut food, characterized in that: include: A cooking pot (1), wherein a drainage hole (101) is formed at the bottom of the cooking pot (1), a water inlet hole (102) is formed at the top of the cooking pot (1), a driving groove (103) is formed at the bottom of the cooking pot (1), a pot cover (2) is threadedly connected to the top of the cooking pot (1), and a stirring mechanism (3) is arranged inside the pot cover (2); A workbench (4), wherein a material transfer device (5), a material loading device (6), a cooking device (7), and a drying device (9) are sequentially arranged on the workbench (4); The material transfer end of the material transfer device (5) is connected to the pot cover (2), and the material transfer device (5) adjusts the position of the pot cover (2) in the horizontal and vertical directions to move the pot cover (2) onto the loading device (6) or the cooking device (7) or the drying device (9); The loading device (6) comprises a loading platform (61), a first driving part (62) and a first rotating mechanism (63); the loading platform (61) is provided with a first placement groove (601); the rotating end of the first rotating mechanism (63) is connected to the first driving part (62); the first driving part (62) is rotatably connected in the first placement groove (601) and plugged into the driving groove (103); The cooking device (7) comprises a cooking container (71) and a partition structure (72); the outer edge of the pot cover (2) is inserted into the inner wall of the opening of the cooking container (71); the outer edge of the pot cover (2) is penetrated with a vent hole (202); the partition structure (72) separates the inner cavity of the cooking container (71) into a soaking cavity (701) and a recovery cavity (702); the soaking cavity (701) is provided with a water inlet pipe (703), and the recovery cavity (702) is provided with a drainage pipe (704); the partition structure (72) is penetrated with a drainage channel (705); The partition structure (72) is provided with a second placement groove (706), and a first heater (707) is provided inside the second placement groove (706); the partition structure (72) is telescopically and movably provided with a driving rod (708), and the upper end of the driving rod (708) is plugged into and matched with the driving groove (103); the recovery chamber (702) is movably provided with a valve assembly (8), and the lower end of the driving rod (708) is provided with a telescopic mechanism (709), and the lower end of the driving rod (708) drives the valve assembly (8) to open and close the drainage channel (705).

2. A nut food cooking and processing device according to claim 1, characterized in that: The drying device (9) comprises a drying table (91), a second driving part (92) and a second rotating mechanism (93); the drying table (91) is provided with a drying tank (901), and the drying tank (901) is provided with a second heater (902); the second driving part (92) is connected to the rotating end of the second rotating mechanism (93), and the second driving part (92) is rotatably connected in the drying tank (901) and plugged into the driving tank (103).

3. A nut food cooking and processing device according to claim 1, characterized in that: The inner cavity at the bottom of the cooking pot (1) is in the shape of a cone, the drainage hole (101) extends downward along the inclined surface of the inner cavity at the bottom of the cooking pot (1), and a plurality of the drainage holes (101) are provided. The plurality of drainage holes (101) are arranged on the side of the cooking pot (1) at intervals and in parallel with each other along the height direction of the cooking pot (1).

4. A nut food cooking and processing device according to claim 2, characterized in that: The stirring mechanism (3) comprises a stirring shaft (31), a plurality of stirring blades (32) arranged at intervals on the stirring shaft (31), and a stirring motor (33); the stirring motor (33) is arranged inside the pot cover (2); the output shaft of the stirring motor (33) is fixedly connected to the stirring shaft (31); each stirring blade (32) is a stirring part of the stirring mechanism (3); the bottom inner cavity of the cooking pot (1) is in contact with the corresponding stirring blade (32), and the stirring blade (32) is a mesh structure.

5. The nut food cooking and processing device according to claim 1, characterized in that: The water inlet hole (102) extends upwards, and a plurality of the water inlet holes (102) are provided, and the plurality of water inlet holes (102) are arranged in an annular array at intervals on the cooking pot (1).

6. The cooking and processing device for nut food according to claim 1, characterized in that: The material moving device (5) comprises a gantry (51), a transverse translation mechanism (52) and a vertical translation mechanism (53); the transverse translation mechanism (52) is arranged on the gantry (51); a translation plate (501) slidably connected to the gantry (51) is arranged at the translation end of the transverse translation mechanism (52); the vertical translation mechanism (53) is arranged on the translation plate (501); and the translation end of the vertical translation mechanism (53) is connected to the pot cover (2).

7. A nut food cooking and processing device according to claim 6, characterized in that: The translation plate (501) is slidably connected to a mounting plate (502), the pot cover (2) is fixedly connected to a mounting seat (203), the mounting seat (203) is provided with at least one sliding portion (205), the mounting plate (502) is penetrated by a sliding groove (503) for the sliding portion (205) to be slidably connected, the sliding groove (503) extends vertically, the mounting plate (502) and the translation plate (501) are clearance-matched, the portion of the sliding portion (205) extending out of the sliding groove (503) is provided with a limiting portion (204), and the limiting portion (204) is in abutment with the mounting plate (502).

8. The cooking and processing device for nut food according to claim 1, characterized in that: The valve assembly (8) comprises a movable part (81) and a transmission gear (82); the movable part (81) is slidably connected in the recovery chamber (702); a plugging head (801) for inserting into the drain channel (705) is provided on the top surface of the movable part (81); the telescopic mechanism (709) is fixedly connected in the recovery chamber (702); a driving part (10) is connected between the telescopic part of the telescopic mechanism (709) and the lower end of the driving rod (708); the transmission gear (82) is located between the movable part (81) and the driving part (10) and is rotatably connected in the recovery chamber (702); and transmission racks (11) are provided on opposite sides of the movable part (81) and the driving part (10); the transmission rack (11) is meshed with the transmission gear (82).

9. A nut food cooking and processing device according to claim 8, characterized in that: The top surface of the movable part (81) is provided with a first sealing ring (802) sleeved on the plugging head (801), and the first sealing ring (802) is tightly pressed against the bottom surface of the partition structure (72).

10. The cooking and processing device for nut food according to claim 8, characterized in that: The partition structure (72) is penetrated by a sliding hole (710) for sliding connection of the driving rod (708), and a second sealing ring (711) is embedded in the inner wall of the sliding hole (710). The second sealing ring (711) is sleeved on the lower end of the driving rod (708), and the inner wall of the second sealing ring (711) is tightly pressed against the outer wall of the driving rod (708).

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