Radix astragali, radix codonopsis and Chinese yam powder capable of inhibiting blood sugar and complications and preparation method thereof

Abstract

The invention relates to the technical field of functional foods, in particular to radix astragali, radix codonopsis and Chinese yam powder capable of inhibiting blood sugar and complications and a preparation method thereof. The radix astragali, radix codonopsis and Chinese yam powder is prepared from the following raw materials: radix astragali, radix codonopsis, Chinese yam, smoked plum, radix puerariae, oat, fructus lycii, wheat, corn, sorghum, bitter gourd, soybean polysaccharide, xylooligosaccharide, psyllium seed husk, erythritol and edible essence. The radix astragali, radix codonopsis and Chinese yam powder is based on the theory of traditional Chinese medicine, utilizes the holism concept of traditional Chinese medicine, and combines the ancient prescription of traditional Chinese medicine with five cereals for health preservation, so that functional food with unique health preservation effects is provided for people, and particularly, the radix astragali, radix codonopsis and Chinese yam powder adopts various natural raw materials, is safe and has no side effects, and all the raw materials have a synergistic effect; the traditional Chinese medicine composition has a remarkable effect of inhibiting blood sugar and complications.

Description

Technical Field

[0001] The invention relates to the technical field of functional foods, in particular to astragalus, codonopsis and yam powder capable of inhibiting blood sugar and complications and a preparation method thereof. Background Art

[0002] With the improvement of living standards and changes in lifestyle, the incidence of diabetes has increased year by year. Diabetes not only causes high blood sugar, but also leads to various complications such as cardiovascular disease, nephropathy, retinopathy, etc., which seriously affect the quality of life and health of patients.

[0003] At present, although there are some blood sugar lowering drugs on the market, long-term use may cause side effects. Therefore, developing a safe and effective blood sugar lowering health food has important practical significance. Summary of the invention

[0004] The purpose of the present invention is to provide an astragalus, codonopsis and yam powder and a preparation method thereof which can inhibit blood sugar and complications, so as to solve the above-mentioned technical problems.

[0005] To solve the above problems, the technical solution adopted by the present invention is: The invention discloses an astragalus, codonopsis and yam powder capable of inhibiting blood sugar and complications. The powder is prepared from the following raw materials in parts by weight: 10-15 parts of astragalus, 10-15 parts of codonopsis, 10-15 parts of yam, 5-10 parts of black plum, 10-15 parts of kudzu root, 10-15 parts of oats, 5-10 parts of wolfberry, 5-10 parts of wheat, 5-10 parts of corn, 5-10 parts of sorghum, 5-10 parts of bitter melon, 3-5 parts of soybean polysaccharide, 3-5 parts of xylo-oligosaccharide, 3-5 parts of psyllium husk, 3-5 parts of erythritol and an appropriate amount of edible flavor.

[0006] Preferably, the astragalus, codonopsis and yam powder is made of the following raw materials in parts by weight: 12 parts of astragalus, 12 parts of codonopsis, 12 parts of yam, 8 parts of ebony, 12 parts of kudzu root, 12 parts of oats, 8 parts of wolfberry, 8 parts of wheat, 8 parts of corn, 8 parts of sorghum, 8 parts of bitter melon, 4 parts of soybean polysaccharides, 4 parts of xylo-oligosaccharides, 4 parts of psyllium husk, 4 parts of erythritol, and an appropriate amount of edible flavoring.

[0007] The preparation method of the astragalus, codonopsis and yam powder of the present invention comprises the following steps: 1. Wash astragalus, codonopsis, yam, ebony, kudzu root, oats, wolfberry, wheat, corn, sorghum, bitter melon, and psyllium husk separately, dry them and crush them into powder; 2. Sieve soybean polysaccharides and xylooligosaccharides separately to remove impurities; 3. Mix all the above powders and processed sugars evenly; 4. Add appropriate amount of edible flavor and erythritol, stir evenly again to get the astragalus, codonopsis and yam powder.

[0008] The effects of the main raw materials in the formula of the present invention are as follows: 1. Astragalus: sweet in taste, slightly warm in nature. It enters the lung and spleen meridians; it strengthens the spleen and replenishes the middle, raises yang and lifts the sunken, benefits the body and consolidates the exterior, promotes diuresis, removes toxins and promotes muscle growth. It can replenish qi and raise yang, consolidate the exterior and stop sweating, promote diuresis and reduce swelling, and synergize with Codonopsis and other herbs to enhance the body's positive energy. It replenishes qi and raises yang, enhances the body's vitality and immunity, and helps improve metabolism; the effects of consolidating the exterior and stopping sweating are meaningful for maintaining normal body functions.

[0009] 2. Codonopsis: Sweet, neutral in nature. Enters the spleen and lung meridians. It has the effects of tonifying the middle qi, strengthening the spleen and lungs, nourishing blood and promoting body fluid. It also has multiple pharmacological effects such as enhancing the body's immunity, protecting the gastrointestinal mucosa and anti-ulcer, promoting hematopoietic function, regulating blood sugar, and delaying aging. It can further enhance the effect of replenishing qi when combined with astragalus. It helps improve the body's qi and blood conditions and is beneficial to overall health.

[0010] 3. Chinese yam: sweet in taste, neutral in nature. It enters the spleen, lung and kidney meridians; it has the effects of nourishing qi and yin, strengthening the spleen and stomach, nourishing the kidney and benefiting essence. It works together with other ingredients to help enhance the overall function of the body. It can nourish the spleen and stomach, promote spleen and stomach function, improve digestion and absorption capacity, and help improve the blood sugar regulation related to the spleen and stomach.

[0011] 4. Wumei: sour, astringent, neutral in nature. Enters the liver, spleen, lung, and large intestine meridians; used for chronic cough due to lung deficiency, chronic diarrhea and dysentery, deficiency heat and thirst, ascariasis, vomiting, and abdominal pain. It can astringe the lungs, astringe the intestines, and promote the production of body fluids, which helps to balance the medicinal properties of other ingredients and regulate the function of the digestive system.

[0012] 5. Lycium barbarum: sweet in taste, neutral in nature. It enters the liver and kidney meridians; it nourishes the liver and kidneys, moistens the lungs, improves the vision, and nourishes the liver and kidneys together with cornus fruit, which can indirectly play an auxiliary role in blood sugar regulation.

[0013] 6. Pueraria root: sweet, spicy, cool in nature. Enters the spleen and stomach meridians. Pueraria root can raise yang, relieve muscle pain, and promote the production of body fluids, which can help improve the physical condition of diabetic patients. Its cool nature can also balance the properties of some warm and hot drugs in the formula to a certain extent.

[0014] 7. Bitter melon: bitter in taste, cold in nature. It enters the heart, spleen, and lung meridians. The heat-clearing effect of bitter melon can help clear the dryness and heat in the body.

[0015] Beneficial effects: The astragalus, codonopsis and yam powder of the present invention is based on the theory of traditional Chinese medicine, utilizes the holistic concept of traditional Chinese medicine, and integrates the traditional Chinese medicine prescription with the health preservation of grains to provide people with functional food with unique health preservation effects. Specifically, the present invention adopts a variety of natural raw materials, is safe and has no side effects, and the raw materials work synergistically, and have significant effects of inhibiting blood sugar and complications. Specifically, astragalus and codonopsis pilosula replenish the middle qi, yam and wolfberry nourish the liver and kidney, black plum promotes fluid and quenches thirst, and kudzu root and bitter melon assist in lowering blood sugar. Together, they regulate the organ function and metabolic status of diabetic patients, assist in controlling blood sugar, and relieve thirst, poor digestion and absorption and other related symptoms. DETAILED DESCRIPTION

[0016] The present invention will be further described below in conjunction with specific embodiments. Example 1

[0017] The astragalus, codonopsis and yam powder capable of inhibiting blood sugar and complications described in this embodiment is prepared from the following raw materials in parts by weight: 12 parts of astragalus, 12 parts of codonopsis, 12 parts of yam, 8 parts of ebony, 12 parts of kudzu root, 12 parts of oats, 8 parts of wolfberry, 8 parts of wheat, 8 parts of corn, 8 parts of sorghum, 8 parts of bitter melon, 4 parts of soybean polysaccharides, 4 parts of xylo-oligosaccharides, 4 parts of psyllium husk, 4 parts of erythritol, and an appropriate amount of edible flavoring. Example 2

[0018] The astragalus, codonopsis and yam powder capable of inhibiting blood sugar and complications described in this embodiment is prepared from the following raw materials in parts by weight: 10 parts of astragalus, 15 parts of codonopsis, 10 parts of yam, 10 parts of ebony, 10 parts of kudzu root, 15 parts of oats, 5 parts of wolfberry, 10 parts of wheat, 5 parts of corn, 10 parts of sorghum, 5 parts of bitter melon, 3 parts of soybean polysaccharide, 5 parts of xylo-oligosaccharide, 3 parts of psyllium husk, 5 parts of erythritol, and an appropriate amount of edible flavor. Example 3

[0019] The astragalus, codonopsis and yam powder capable of inhibiting blood sugar and complications described in this embodiment is prepared from the following raw materials in parts by weight: 15 parts of astragalus, 10 parts of codonopsis, 15 parts of yam, 5 parts of ebony, 15 parts of kudzu root, 10 parts of oats, 10 parts of wolfberry, 5 parts of wheat, 10 parts of corn, 5 parts of sorghum, 10 parts of bitter melon, 5 parts of soybean polysaccharide, 3 parts of xylo-oligosaccharide, 5 parts of psyllium husk, 3 parts of erythritol, and an appropriate amount of edible flavor.

[0020] The preparation method of the astragalus, codonopsis and yam powder of the present invention comprises the following steps: 1. Wash astragalus, codonopsis, yam, ebony, kudzu root, oats, wolfberry, wheat, corn, sorghum, bitter melon, and psyllium husk separately, dry them and crush them into powder; 2. Sieve soybean polysaccharides and xylooligosaccharides separately to remove impurities; 3. Mix all the above powders and processed sugars evenly; 4. Add appropriate amount of edible flavor and erythritol, stir evenly again to get the astragalus, codonopsis and yam powder.

[0021] [How to use] Brew with 100-300ml boiling water (100℃), stir evenly, and drink on an empty stomach when the temperature is suitable. Take one bag three times a day. Note: Make sure the water temperature is suitable before drinking to avoid scalding.

[0022] The astragalus, codonopsis, yam powder of the present invention follows the traditional Chinese medicine prescription, uses all raw materials that are both medicinal and edible, is natural and safe, has no side effects, has a precise formula, and has synergistic effects. Astragalus, codonopsis, yam and other medicinal materials are reasonably matched and work together to improve the overall environment of the body and regulate the body in all directions. Specifically: 1. Astragalus can enhance immunity and improve the overall condition of the body; 2. The unique combination of Codonopsis and Plum, Codonopsis strengthens the spleen and lungs, Plum produces body fluid and quenches thirst. The combination of the two can not only enhance the body's qi and spleen and stomach functions, improve physical fitness, but also promote the production of body fluids, relieve the common symptoms of thirst and polydipsia in diabetic patients, and help regulate the intestinal dysfunction that may be caused by diabetes; 3. Yam and Pueraria root are matched. On the one hand, they can promote metabolism by strengthening the spleen, raise yang and relieve muscle pain, promote body fluid and quench thirst, and improve metabolic function; on the other hand, they can help regulate blood sugar. The synergy of the two may have a better effect on blood sugar control, and can better regulate the body in a gentle way and improve physical condition. 4. Lycium barbarum nourishes and improves eyesight and essence, while also taking care of the overall body and improving health levels.

[0023] In summary, the astragalus, codonopsis and yam powder of the present invention can regulate the body in many aspects, improve the internal environment of the body, relieve fatigue, enhance energy, make the body's functions operate more coordinated and stable, and improve the quality of life.

[0024] Those skilled in the art should understand that the above embodiments and descriptions are only for illustrating the principles of the present invention. Without departing from the spirit and scope of the present invention, the present invention may be subject to various changes and improvements, which are within the scope of the present invention to be protected. The scope of protection of the present invention is defined by the attached claims and their equivalents.

Claims

1. An Astragalus and Codonopsis pilosula powder capable of inhibiting blood sugar and complications, characterized in that: The invention is made from the following raw materials in parts by weight: 10-15 parts of astragalus, 10-15 parts of codonopsis, 10-15 parts of yam, 5-10 parts of ebony, 10-15 parts of kudzu root, 10-15 parts of oats, 5-10 parts of wolfberry, 5-10 parts of wheat, 5-10 parts of corn, 5-10 parts of sorghum, 5-10 parts of bitter melon, 3-5 parts of soybean polysaccharide, 3-5 parts of xylo-oligosaccharide, 3-5 parts of psyllium husk, 3-5 parts of erythritol and appropriate amount of edible flavor.

2. The astragalus, codonopsis and yam powder capable of inhibiting blood sugar and complications according to claim 1, characterized in that: The invention is made from the following raw materials in parts by weight: 12 parts of astragalus, 12 parts of codonopsis, 12 parts of yam, 8 parts of ebony, 12 parts of kudzu root, 12 parts of oats, 8 parts of wolfberry, 8 parts of wheat, 8 parts of corn, 8 parts of sorghum, 8 parts of bitter melon, 4 parts of soybean polysaccharide, 4 parts of xylo-oligosaccharide, 4 parts of psyllium husk, 4 parts of erythritol and an appropriate amount of edible flavor.

3. The method for preparing the astragalus, codonopsis and yam powder as claimed in claim 1 or 2, characterized in that: The following steps are involved: (1) Wash astragalus, codonopsis, yam, black plum, kudzu root, oats, wolfberry, wheat, corn, sorghum, bitter melon, and psyllium husk separately, dry them, and then grind them into powder; (2) Screening soybean polysaccharides and xylooligosaccharides separately to remove impurities; (3) Mix all the above powders and processed sugars evenly; (4) Add appropriate amount of edible flavor and erythritol and stir evenly again to obtain astragalus, codonopsis and yam powder.