Cooking center

Abstract

The utility model discloses a cooking center which comprises a cabinet, a range hood mechanism is installed inside the cabinet, the range hood mechanism comprises an oil guide plate and a transmission belt which are installed inside the cabinet, the oil guide plate is located above the transmission belt, an oil cup is placed below the oil guide plate, a notch is formed in the side face of the cabinet, and the oil cup is arranged in the notch. The oil cup can move close to or away from the notch through the transmission belt. The conveying belt capable of conveying the oil cups is arranged in the machine cabinet, the oil cups full of waste oil are conveyed to the notch through the conveying belt, the oil cups are convenient to take and clean, after cleaning is completed, the oil cups are conveyed to the position below the oil guide plate again through the conveying belt for waste oil collection, and waste oil cleaning is convenient.

Description

Technical Field

[0001] The utility model relates to the field of kitchen equipment, in particular to a cooking center. Background Art

[0002] A cooking center, also known as an integrated cooking center, is a kitchen appliance that integrates a range hood, a gas stove, a steam oven, and other functions. It is widely promoted because of its advantages of energy saving, environmental protection, and space saving. Most cooking appliances in a cooking center will produce fumes during cooking, resulting in a larger amount of waste oil when the cooking center is used. In order to avoid waste oil overflow and improve the use effect of the cooking center, it is necessary to clean the waste oil in a timely and frequent manner. In addition, since the structural design of the cooking center is generally compact, it is inconvenient to collect and clean the waste oil, and the cleaning experience is poor. Utility Model Content

[0003] The purpose of the utility model is to overcome the above-mentioned deficiencies of the prior art and provide a cooking center.

[0004] In order to achieve the above purpose, the utility model adopts the following technical solutions:

[0005] A cooking center includes a cabinet, wherein a fume extraction mechanism is installed inside the cabinet, wherein the fume extraction mechanism includes an oil guide plate and a transmission belt installed inside the cabinet, wherein the oil guide plate is located above the transmission belt, an oil cup is placed below the oil guide plate, a notch is opened on a side of the cabinet, and the oil cup can be moved closer to or away from the notch through the transmission belt.

[0006] Preferably, slide plates are provided on both sides of the transmission belt, the oil cup is slidably arranged on the slide plates and is spaced apart from the transmission belt above and below, a plurality of convex strips are provided on the transmission belt, and a connecting plate 2 extending toward the transmission belt side is installed on the oil cup, and the convex strip can be displaced to abut against the connecting plate 2 and drive the oil cup to move.

[0007] Preferably, the connecting plate 2 is rotatably mounted on the oil cup, a tension spring is mounted on the connecting plate 2, and the other end of the tension spring is connected to the connecting plate 1 of the oil cup.

[0008] Preferably, the oil guide plate is rotatably mounted on the cabinet, and oil cups can be provided at both ends of the oil guide plate.

[0009] Preferably, baffles extending upwards are provided at both ends of the oil guide plate.

[0010] Preferably, the range fumes extraction mechanism further comprises a bellows assembly and an oil receiving pan located below the bellows assembly, the oil receiving pan is in the shape of a downwardly concave funnel, and the oil leakage hole of the oil receiving pan is located directly above the oil guide plate.

[0011] Preferably, a limiting plate is provided at the notch, the oil receiving pan is mounted on the cabinet via a mounting frame, and the oil cup is located between the mounting frame and the limiting plate.

[0012] Preferably, a smoke pipe is installed on the bellows assembly, and the other end of the smoke pipe extends toward the notch side.

[0013] Preferably, a steam oven mechanism is installed on the front side of the cabinet, a stove mechanism is installed on the upper side of the cabinet, a smoke plate mechanism is installed above the range fumes extraction mechanism, and the smoke plate mechanism is connected to the range fumes extraction mechanism and is located above the stove mechanism.

[0014] Preferably, an air inlet is provided on the upper portion of the smoke plate mechanism close to the stove mechanism side.

[0015] The beneficial effects of the utility model are:

[0016] 1. A conveyor belt capable of conveying the oil cup is arranged in the cabinet, and the oil cup filled with waste oil is conveyed to the notch through the conveyor belt, which is convenient for taking and cleaning the oil cup. After cleaning, the oil cup is conveyed to the bottom of the oil guide plate through the conveyor belt for waste oil collection, making it easier to clean the waste oil.

[0017] 2. The oil cup and the conveyor belt are distributed at intervals, and the oil cup is transported by cooperating with the convex strip and the connecting plate. At the same time, the tension spring is arranged in cooperation with the connecting plate. When the transported oil cup abuts against the mounting frame or the limit plate, the connecting plate 2 will overcome the rotation of the tension spring under the push of the convex strip. At this time, the convex strip can pass over the rotating connecting plate 2, thereby avoiding the tilting and overturning of the oil cup caused by the continuous push of the convex strip, thereby ensuring the reliability of the oil cup transportation. BRIEF DESCRIPTION OF THE DRAWINGS

[0018] Figure 1 The three-dimensional Figure 1 ;

[0019] Figure 2 It is an explosion diagram of the utility model;

[0020] Figure 3 The three-dimensional Figure 2 ;

[0021] Figure 4 It is a schematic diagram of the internal structure of the utility model;

[0022] Figure 5 for Figure 4 The enlarged schematic diagram of point A in the middle;

[0023] Figure 6 for Figure 5 The enlarged schematic diagram of point B in the middle;

[0024] Figure 7for Figure 4 The enlarged schematic diagram of the center C;

[0025] Figure 8 It is a structural schematic diagram of the oil cup of the utility model.

[0026] In the figure: cabinet 1, notch 11, limit plate 12, slide plate 13, range hood mechanism 2, bellows assembly 21, smoke pipe 22, oil receiving tray 23, mounting frame 231, oil guide plate 24, baffle 241, oil cup 25, connecting plate 1 251, connecting plate 252, tension spring 253, transmission belt 26, convex strip 261, smoke plate mechanism 3, air inlet 31, stove mechanism 4, steam oven mechanism 5. DETAILED DESCRIPTION

[0027] The utility model is further described below in conjunction with the accompanying drawings and specific embodiments:

[0028] In the description of this specification, the directions or positional relationships indicated by the terms "up", "down", "left", "right", etc. are based on the directions or positional relationships shown in the accompanying drawings and are only for the convenience of describing the present invention and simplifying the description. They do not indicate or imply that the device or unit referred to must have a specific direction, be constructed and operated in a specific direction. Therefore, they cannot be understood as a limitation on the present invention.

[0029] like Figures 1 to 8 As shown, a cooking center includes a cabinet 1, a range hood mechanism 2 is installed inside the cabinet 1, and a steam oven mechanism 5 (with a Figure 1 direction as an example), a stove mechanism 4 is installed on the upper side of the cabinet 1, and a smoke plate mechanism 3 is installed above the range hood mechanism 2, the smoke plate mechanism 3 is connected with the range hood mechanism 2 and is located above the stove mechanism 4. Specifically, an air inlet 31 is provided on the upper part of the smoke plate mechanism 3 near the stove mechanism 4, and the air inlet 31 draws the oil smoke generated by the stove mechanism 4 during cooking through the range hood mechanism 2.

[0030] The fume extraction mechanism 2 includes a bellows assembly 21, an oil guide plate 24 and a transmission belt 26 installed inside the cabinet 1. A fan and a housing for installing the fan are installed inside the bellows assembly 21. The fan rotates to generate suction to extract the fume, and then the air inlet 31 can extract the fume.

[0031] A processing device for separating waste oil and flue gas is also installed inside the bellows assembly 21. A notch 11 is opened on the side of the cabinet 1. A smoke pipe 22 is installed on the bellows assembly 21. The other end of the smoke pipe 22 extends to the side of the notch 11. The smoke extracted by the bellows assembly 21 is discharged outward through the notch 11 through the smoke pipe 22. At the same time, the separated waste oil is temporarily stored in the bellows assembly 21.

[0032] refer to Figure 3 As shown, an oil receiving pan 23 is provided below the bellows assembly 21, and the oil receiving pan 23 is used to collect waste oil dripping from the bellows assembly 21. The oil receiving pan 23 is in the shape of a downwardly concave funnel, and the oil leakage hole of the oil receiving pan 23 is located directly above the oil guide plate 24, that is, the waste oil collected by the bellows assembly 21 drips onto the oil guide plate 24 through the oil receiving pan 23.

[0033] refer to Figure 4 , Figure 5 , Figure 7 As shown, the oil guide plate 24 is located above the transmission belt 26 , and an oil cup 25 is placed below the oil guide plate 24 . The oil cup 25 is used to collect waste oil dripping from the oil guide plate 24 . The oil cup 25 can be moved closer to or away from the notch 11 through the transmission belt 26 .

[0034] Specifically, a limiting plate 12 is provided at the notch 11, and the limiting plate 12 is used to abut against and limit the displacement of the oil cup 25. When the oil cup 25 moves close to the notch 11 until the oil cup 25 abuts against the limiting plate 12, the oil cup 25 can be directly taken out from the notch 11 to facilitate the taking and cleaning of the oil cup 25.

[0035] The oil receiving pan 23 is installed in the cabinet 1 through the mounting frame 231. When the oil cup 25 is moved away from the notch 11 until the oil cup 25 abuts against the mounting frame 231, the oil cup 25 is located below the oil guide plate 24 and can collect the waste oil dripping from the oil guide plate 24. That is, the mounting frame 231 is the limit position of the oil cup 25 for displacement in another direction, thereby facilitating the displacement positioning of the oil cup 25.

[0036] That is, the oil cup 25 is located between the mounting frame 231 and the limiting plate 12 , and the mounting frame 231 and the limiting plate 12 are the limit positions of the oil cup 25 in two displacement directions.

[0037] refer to Figure 4 , Figure 5 , Figure 6 As shown, the oil guide plate 24 is rotatably mounted on the cabinet 1, and oil cups 25 can be provided at both ends of the oil guide plate 24 to Figure 4 Taking the direction as an example, when the oil guide plate 24 rotates to the lower left, the oil cup 25 on the left can receive the waste oil, and when the oil guide plate 24 rotates to the lower right, the oil cup 25 on the right can be transported to the bottom of the oil guide plate 24 and receive the waste oil.

[0038] Both ends of the oil guide plate 24 are provided with baffles 241 extending upward. When the left oil cup 25 is full of waste oil, the transmission belt 26 is transmitted to the left to drive the two oil cups 25 to move to the left. During the displacement of the two oil cups 25, the lower part of the two ends of the oil guide plate 24 will be in a state of no oil cups 25 for a short time. At this time, by first rotating the oil guide plate 24 to the left and right horizontal positions, and forming a waste oil storage cavity with the baffle 241, the oil guide plate 24 can store waste oil for a certain period of time, so as to avoid waste oil dripping on the cabinet 1 and the transmission belt 26 due to the absence of oil cups 25 at both ends of the oil guide plate 24 during the switching process of the two oil cups 25, thereby causing pollution to the equipment.

[0039] Subsequently, when the oil cup 25 on the right side is displaced to below the oil guide plate 24, the oil guide plate 24 is rotated to the lower right side, thereby realizing the switching and coordination of the left and right oil cups 25 to collect waste oil.

[0040] refer to Figure 4 , Figure 5 , Figure 6 , Figure 8 As shown, slide plates 13 are provided on both sides of the transmission belt 26, and the height of the slide plates 13 is slightly higher than the transmission belt 26. The oil cup 25 is slidably set on the slide plates 13 and is spaced apart from the transmission belt 26. A plurality of convex strips 261 are provided on the transmission belt 26, and the convex strips 261 are located on the outer side of the transmission belt 26 and are evenly spaced along the length direction of the transmission belt 26.

[0041] The oil cup 25 is provided with a second connecting plate 252 extending toward the transmission belt 26 side, and the second connecting plate 252 is rotatably installed on the oil cup 25. Specifically, the oil cup 25 is provided with a laterally arranged connecting plate 1 251, and the second connecting plate 252 is rotatably installed on the connecting plate 1 251 and is distributed at 90 degrees with the connecting plate 1 251. The second connecting plate 252 is provided with a tension spring 253, and the other end of the tension spring 253 is connected to the connecting plate 1 251 of the oil cup 25.

[0042] The convex strip 261 can be displaced to abut against the second connecting plate 252 and drive the oil cup 25 to move. Specifically, when the convex strip 261 moves with the conveyor belt 26, the convex strip 261 can be synchronously displaced and abut against the second connecting plate 252 to push the displacement, and then drive the oil cup 25 to move through the second connecting plate 252, that is, the conveyance of the oil cup 25 is achieved through the cooperation of the convex strip 261 and the second connecting plate 252.

[0043] When the transported oil cup 25 abuts against the mounting frame 231 (i.e., the oil cup 25 is transported to the bottom of the oil guide plate 24) or the limit plate 12 (i.e., the oil cup 25 is transported to the vicinity of the notch 11), the oil cup 25 will be abutted and cannot move further. At this time, the connecting plate 252 will overcome the rotation of the tension spring 253 under the push of the convex strip 261, and as the convex strip 261 continues to move, the convex strip 261 can pass over the rotating connecting plate 252, thereby avoiding the oil cup 25 from tilting or tipping due to the continuous push of the convex strip 261, thereby ensuring the stable and reliable transportation of the oil cup 25.

[0044] refer to Figure 4 As shown, the distances between the mounting rack 231 and the limiting plate 12 on the corresponding side of the left and right oil cups 25 in this embodiment are equal, that is, the distance between the mounting rack 231 on the left and the limiting plate 12 is equal to the distance between the mounting rack 231 on the right and the limiting plate 12. However, according to actual conditions, there may be a situation where the distance between the mounting rack 231 on the left and the limiting plate 12 is not equal to the distance between the mounting rack 231 on the right and the limiting plate 12, that is, when the oil cup 25 on the left is transported to the abutting mounting rack 231, the oil cup 25 on the right needs to be transported for a distance before it can abut against the limiting plate 12, so that one of the left and right oil cups 25 needs to continue to be transported by the conveyor belt 26 until the other oil cup 25 reaches the corresponding position, and then the oil cup 25 that abuts the limiting position first may tilt, overturn, etc. under the continuous push of the convex strip 261.

[0045] The rotatable connecting plate 252 of this embodiment can effectively solve the problem of the oil cups 25 tilting or overturning caused by the oil cups 25 on both sides needing to continue conveying due to unequal conveying distances.

[0046] When the oil guide plate 24 rotates left and right to replace the oil cup 25 filled with waste oil, the waste oil may be shaken out of the oil guide plate 24 during the rotation process, and the shaken out waste oil will drip onto the conveyor belt 26. If the conveyor belt 26 directly contacts the oil cup 25, the shaken out waste oil will be contaminated by the oil cup 25, causing the oil pollution to spread. In this embodiment, the oil cup 25 and the transmission belt 26 are spaced apart vertically, and the oil cup 25 is driven to move by the connecting plate 252, which can effectively avoid the situation where the oil cup 25 or even the equipment is contaminated by the contamination of the conveyor belt 26, thereby making the use of the equipment cleaner and more reliable.

[0047] The above description is only a preferred embodiment of the present invention and is not intended to limit the present invention. Any modifications, equivalent substitutions, improvements, etc. made within the spirit and principles of the present invention should be included in the protection scope of the present invention.

Claims

1. A cooking center, comprising a cabinet (1), wherein a fume extraction mechanism (2) is installed inside the cabinet (1), characterized in that: The fume extraction mechanism (2) comprises an oil guide plate (24) and a transmission belt (26) installed inside the cabinet (1); the oil guide plate (24) is located above the transmission belt (26); an oil cup (25) is placed below the oil guide plate (24); a notch (11) is provided on the side of the cabinet (1); and the oil cup (25) can be moved closer to or away from the notch (11) through the transmission belt (26).

2. A cooking center as claimed in claim 1, characterized in that: Slide plates (13) are arranged on both sides of the transmission belt (26); the oil cup (25) is slidably arranged on the slide plates (13) and is spaced apart from the transmission belt (26) in the upper and lower parts; a plurality of convex strips (261) are arranged on the transmission belt (26); a second connecting plate (252) extending toward the transmission belt (26) is installed on the oil cup (25); the convex strip (261) can be displaced to contact the second connecting plate (252) and drive the oil cup (25) to be displaced.

3. A cooking center as claimed in claim 2, characterized in that: The second connecting plate (252) is rotatably mounted on the oil cup (25), a tension spring (253) is mounted on the second connecting plate (252), and the other end of the tension spring (253) is connected to the first connecting plate (251) of the oil cup (25).

4. A cooking center as claimed in claim 1, characterized in that: The oil guide plate (24) is rotatably mounted on the cabinet (1), and oil cups (25) can be provided at both ends of the oil guide plate (24).

5. A cooking center as claimed in claim 1, characterized in that: Both ends of the oil guide plate (24) are provided with baffles (241) extending upwards.

6. A cooking center as claimed in claim 1, characterized in that: The fume extraction mechanism (2) further comprises a bellows assembly (21) and an oil receiving pan (23) located below the bellows assembly (21); the oil receiving pan (23) is in the shape of a downwardly concave funnel; and the oil leakage hole of the oil receiving pan (23) is located directly above the oil guide plate (24).

7. A cooking center as claimed in claim 6, characterized in that: A limiting plate (12) is provided at the notch (11); the oil receiving pan (23) is mounted on the cabinet (1) via a mounting frame (231); and the oil cup (25) is located between the mounting frame (231) and the limiting plate (12).

8. A cooking center as claimed in claim 6, characterized in that: A smoke pipe (22) is installed on the bellows assembly (21), and the other end of the smoke pipe (22) extends toward the notch (11).

9. A cooking center as claimed in claim 1, characterized in that: A steam oven mechanism (5) is installed on the front side of the cabinet (1), a stove mechanism (4) is installed on the upper side of the cabinet (1), and a smoke plate mechanism (3) is installed above the range fumes extraction mechanism (2); the smoke plate mechanism (3) is connected to the range fumes extraction mechanism (2) and is located above the stove mechanism (4).

10. A cooking center as claimed in claim 9, characterized in that: An air inlet (31) is provided on the upper part of the smoke plate mechanism (3) close to the stove mechanism (4).

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