Marinating and boiling pot

Abstract

The utility model discloses a marinating and boiling pot which comprises a pot body and a pressing plate and further comprises a separating unit detachably installed in the pot body. The separation unit comprises a mounting groove which is formed in the middle of the inner bottom surface of the pot body; the lower end of the marinating material barrel is connected into the mounting groove through threads; the cover plate is fixedly installed at the top end of the marinating material barrel, in daily production and life, by arranging the installation groove, the marinating material barrel and the cover plate, marinating materials and food are separated, and the situation that the marinating materials adhere to the food, and the eating taste of the food is affected is effectively avoided.

Description

Technical Field

[0001] The utility model relates to a braising pot. Background Art

[0002] Stewing is a cooking method that is popular among the public. Stewing requires a stewing pot. Put the ingredients to be stewed into the pot, add the prepared stewing sauce, soak the ingredients with the stewing sauce, and then stew. However, the ingredients have a certain buoyancy in the stewing sauce, and there may be no ingredients at the bottom of the stewing pot, wasting a certain stewing space of the stewing pot. In addition, the ingredients float on the surface of the stewing sauce, which may cause uneven heating of the ingredients. During the stewing process, the stewed flavor does not evenly enter the ingredients, affecting the quality of the ingredients.

[0003] There is a stew pot that can press the food into the marinade, such as a stew pot with patent number CN219720390U, which includes a pot body and a pot cover, an outer tube is vertically connected to the pot cover, a pressing plate is arranged in the pot body, an inner tube is connected to the top of the pressing plate, the inner tube is slidably connected to the outer tube, a limiting mechanism is installed on the outer tube, and the limiting mechanism is adapted to the inner tube. The stew pot slides the inner tube on the outer tube through the outer tube on the pot cover, and the inner tube drives the pressing plate to move, adjusts the position of the pressing plate in the pot body, so that the pressing plate presses the food into the marinade, and then uses the limiting mechanism to limit the inner rod, thereby fixing the pressing plate, and the food pressed by the pressing plate moves downward.

[0004] This embodiment can press the food into the pot, reducing the unused space at the bottom of the pot, and can prevent the food from floating on the surface of the marinade, affecting the effect of the marinade and causing the quality of the food to decrease. However, the defects are as follows:

[0005] 1. After the food is stewed, the stewed food will be mixed with marinade, which will affect the taste;

[0006] 2. During the braising process, foam will appear on the surface of the brine, which is usually removed manually, which is inefficient. Summary of the invention

[0007] The utility model aims to solve one of the technical problems existing in the prior art.

[0008] The present application provides a braising pot, comprising a pot body, a pressing plate, and also comprising:

[0009] The separation unit is detachably mounted in the pot body.

[0010] The separation unit includes:

[0011] A mounting groove is arranged in the middle of the inner bottom surface of the pot body;

[0012] The lower end of the brine barrel is connected to the mounting groove by means of threads;

[0013] The cover plate is fixedly installed on the top of the brine barrel.

[0014] Also includes:

[0015] A pair of support plate groups, which are respectively arranged on the upper surface of the pot body;

[0016] A screw rod is rotatably mounted between the front support plate group and driven by a motor;

[0017] The guide rod is fixedly installed between the rear end support plate groups.

[0018] Also includes:

[0019] a moving block, which is threadably mounted on the screw;

[0020] A guide block, which is movably sleeved on the guide rod;

[0021] The scraper is fixedly connected between the moving block and the guide block.

[0022] Also includes:

[0023] An extension groove is arranged at the upper end of the pot body;

[0024] The foam discharge port is arranged on the extension groove.

[0025] Also includes:

[0026] A plurality of food frames are movably mounted inside the pot body;

[0027] A plurality of lifting components are evenly distributed on the inner wall of the pot;

[0028] Among them, a plurality of food frames are respectively clamped on the top of each lifting assembly, and a pressing plate is installed on the top of each food frame.

[0029] The lifting assembly includes:

[0030] A movable groove is arranged on the inner wall of the pot body;

[0031] An electric push rod, which is fixedly installed in the movable groove;

[0032] A bump, which is fixedly connected to the top end of the electric push rod;

[0033] A concave block fixedly connected to one side of the food frame;

[0034] The concave block is clamped on the convex block.

[0035] Also includes:

[0036] an annular groove, which is arranged on the inner wall of the food frame;

[0037] A plurality of vertical grooves are arranged at the top of the food frame and extend into the annular groove;

[0038] A plurality of clamping blocks are fixedly connected to the outer wall of the pressing plate, and the number of the clamping blocks is the same as the number of the vertical slots.

[0039] The beneficial effects of the utility model are as follows:

[0040] 1. Separate the marinade and food by installing the trough, marinade barrel and cover plate;

[0041] 2. The floating foam produced by the brine is scraped off by setting the screw, moving block and scraper. BRIEF DESCRIPTION OF THE DRAWINGS

[0042] Figure 1 A cross-sectional view of a braising pot in an embodiment of the present application;

[0043] Figure 2 A top view of a braising pot in an embodiment of the present application;

[0044] Figure 3 A cross-sectional view of a food frame in an embodiment of the present application;

[0045] Figure 4 It is a top view of the food frame in the embodiment of the present application.

[0046] Reference numerals

[0047] 1-pot body, 2-pressing plate, 3-separation unit, 4-installation groove, 5-marinade barrel, 6-cover plate, 7-support plate group, 8-screw, 9-guide rod, 10-moving block, 11-guide block, 12-scraper, 13-extension groove, 14-foam outlet, 15-food frame, 16-lifting assembly, 17-movable groove, 18-electric push rod, 19-convex block, 20-concave block, 21-annular groove, 22-vertical groove, 23-block. DETAILED DESCRIPTION

[0048] The following will be combined with the drawings in the embodiments of the present application to clearly describe the technical solutions in the embodiments of the present application. Obviously, the described embodiments are part of the embodiments of the present application, rather than all the embodiments. All other embodiments obtained by ordinary technicians in this field based on the embodiments in the present application belong to the scope of protection of this application.

[0049] The terms "first", "second", etc. in the specification and claims of the present application are used to distinguish similar objects, and are not used to describe a specific order or sequence. It should be understood that the data used in this way can be interchangeable under appropriate circumstances, so that the embodiments of the present application can be implemented in an order other than those illustrated or described here, and the objects distinguished by "first", "second", etc. are generally of one type, and the number of objects is not limited. For example, the first object can be one or more. In addition, "and / or" in the specification and claims represents at least one of the connected objects, and the character " / " generally indicates that the objects associated with each other are in an "or" relationship.

[0050] The server provided in the embodiment of the present application is described in detail below through specific embodiments and application scenarios in conjunction with the accompanying drawings.

[0051] Embodiment 1:

[0052] like Figure 1 As shown, an embodiment of the present application provides a braising pot, comprising a pot body 1 , a pressing plate 2 , and also comprising: a separation unit 3 , which can be detachably installed in the pot body 1 .

[0053] Furthermore, the separation unit 3 includes a mounting groove 4, which is arranged in the middle of the inner bottom surface of the pot body 1; a brine barrel 5, the lower end of which is connected to the mounting groove 4 by threads; and a cover plate 6, which is fixedly installed on the top of the brine barrel 5.

[0054] In this embodiment of the present application, due to the adoption of the above-mentioned structure, when it is necessary to separate the marinade and the food, the cover 6 is opened, and the marinade is placed in the marinade barrel 5, and then the cover 6 is closed, and the marinade barrel 5 filled with the marinade is screwed into the mounting groove 4 through the thread at the lower end of the marinade barrel 5. The inner wall of the mounting groove 4 is provided with an internal thread matching the lower end of the marinade barrel 5. The threaded connection between the mounting groove 4 and the marinade barrel 5 facilitates the disassembly and assembly of the marinade barrel 5 and the replacement of the marinade. The side wall of the marinade barrel 5 is provided with filtering holes to facilitate the contact between the marinade and the brine. The setting of the marinade barrel 5 separates the marinade and the food to avoid the marinade adhering to the food during the braising process, thereby affecting the taste of the food.

[0055] Embodiment 2:

[0056] like Figure 2 As shown, in this embodiment, in addition to the structural features of the aforementioned embodiments, it also includes: a pair of support plate groups 7, which are respectively arranged on the upper surface of the pot body 1; a screw rod 8, which is rotatably installed between the front end support plate groups 7 and driven by a motor; and a guide rod 9, which is fixedly installed between the rear end support plate groups 7.

[0057] Furthermore, it also includes a moving block 10 which is installed on the screw rod 8 through a thread; a guide block 11 which is movably sleeved on the guide rod 9; and a scraper 12 which is fixedly connected between the moving block 10 and the guide block 11.

[0058] Furthermore, it also includes an extension groove 13 arranged at the upper end of the pot body 1 ; and a foam discharge port 14 arranged on the extension groove 13 .

[0059] In this embodiment of the present application, due to the adoption of the above-mentioned structure, during the braising process, foam will appear on the surface of the brine. When the foam needs to be cleaned, the motor starts to drive the screw 8 to rotate, and the screw 8 drives the moving block 10, the scraper 12 and the guide block 11 to move from left to right. The connection ends of the two sides of the scraper 12 with the moving block 10 and the guide block 11 do not contact the upper end surface of the pot body 1. The scraper 12 is located in the internal area of ​​the pot body 1 and extends to the inside of the pot body 1. When foam is generated, the foam can be scraped off from the surface of the brine. The scraper 12 pushes the foam to the extension groove 13. The extension groove 13 extends from one side of the pot body 1 and is inclined. The foam slides along the extended inclined surface to the foam discharge port 14, and the foam discharge port 14 discharges the foam, so that the foam produced by the braising process can be cleaned in time to ensure the taste of the food.

[0060] Embodiment 3:

[0061] like Figure 1 , Figure 2 , Figure 3 As shown, in this embodiment, in addition to the structural features of the aforementioned embodiments, it also includes: a plurality of food frames 15, which are movably installed inside the pot body 1; a plurality of lifting components 16, which are evenly distributed on the inner wall of the pot body 1; wherein, the plurality of food frames 15 are respectively clamped on the top of each lifting component 16, and a pressure plate 2 is installed on the top of each food frame 15.

[0062] Furthermore, the lifting assembly 16 includes a movable groove 17, which is arranged on the inner wall of the pot body 1; an electric push rod 18, which is fixedly installed in the movable groove 17; a protrusion 19, which is fixedly connected to the top of the electric push rod 18; and a recessed block 20, which is fixedly connected to one side of the food frame 15; wherein the recessed block 20 is clamped on the protrusion 19.

[0063] Furthermore, it also includes an annular groove 21, which is arranged on the inner wall of the food frame 15; a plurality of vertical grooves 22, which are arranged at the top of the food frame 15 and extend into the annular groove 21; and a plurality of clamping blocks 23, which are fixedly connected to the outer wall of the pressing plate 2, and the number is the same as the number of the vertical grooves 22.

[0064] In this embodiment of the present application, due to the adoption of the above-mentioned structure, different foods can be added to a pot body 1 for braising. In order to distinguish different foods, a plurality of food frames 15 are installed in the pot body 1, and an equal number of lifting components 16 are provided corresponding to the number of food frames 15. The concave block 20 of the food frame 15 is snapped onto the convex block 19, and the electric telescopic rod is shortened to move the food frame 15 containing the food into the pot body 1, so that the food enters the brine for cooking. After the braising is completed, the electric telescopic rod is extended to push the food frame 15 upward so that the food frame 15 exceeds the surface of the brine. The food frame 15 is also provided with a filtering hole, and the brine falls from the filtering hole into the pot body 1. When the food needs to be removed, the concave block 20 of the food frame 15 is removed from the convex block 19. In order to prevent food from floating in the brine, a pressing plate 2 is installed on the food frame 15. When installing the pressing plate 2, first install the block 23 on the outer wall of the pressing plate 2 into the corresponding vertical groove 22, and the block 23 slides into the annular groove 21 along the vertical groove 22. Then, the pressing plate 2 is rotated so that each block 23 is installed in the annular groove 21, which effectively fixes the pressing plate 2. The pressing plate 2 closes the top of the food frame 15 to prevent the food from floating up and exceeding the surface of the brine, which causes uneven braising.

[0065] It should be noted that, in this article, the terms "comprise", "include" or any other variant thereof are intended to cover non-exclusive inclusion, so that the process, method, article or device including a series of elements includes not only those elements, but also includes other elements not explicitly listed, or also includes elements inherent to such process, method, article or device. In the absence of further restrictions, the elements defined by the sentence "comprise one..." do not exclude the presence of other identical elements in the process, method, article or device including the element. In addition, it should be pointed out that the scope of the methods and devices in the embodiments of the present application is not limited to performing functions in the order shown or discussed, and may also include performing functions in a substantially simultaneous manner or in reverse order according to the functions involved, for example, the described method may be performed in an order different from that described, and various steps may also be added, omitted, or combined. In addition, the features described with reference to certain examples may be combined in other examples.

[0066] The embodiments of the present application are described above in conjunction with the accompanying drawings, but the present application is not limited to the above-mentioned specific implementation methods. The above-mentioned specific implementation methods are merely illustrative and not restrictive. Under the guidance of the present application, ordinary technicians in this field can also make many forms without departing from the purpose of the present application and the scope of protection of the claims, all of which are within the protection of the present application.

Claims

1. A braising pot, comprising a pot body (1) and a pressing plate (2), characterized in that: Also includes: A separation unit (3) is detachably mounted in the pot body (1), and the separation unit (3) comprises: A mounting groove (4) arranged in the middle of the inner bottom surface of the pot body (1); A brine barrel (5), the lower end of which is connected to the mounting groove (4) via threads; The cover plate (6) is fixedly mounted on the top of the brine barrel (5), and further comprises: A pair of support plate groups (7) respectively arranged on the upper surface of the pot body (1); A screw (8) rotatably mounted between the support plate group (7) at the front end and driven by a motor; A guide rod (9) is fixedly mounted between the support plate group (7) at the rear end, and further comprises: A moving block (10) which is mounted on the screw rod (8) by means of threads; A guide block (11) movably sleeved on the guide rod (9); The scraper (12) is fixedly connected between the moving block (10) and the guide block (11), and further comprises: An extension groove (13) is arranged at the upper end of the pot body (1); A foam discharge port (14) is arranged on the extension groove (13).

2. A stew pot according to claim 1, characterized in that: Also includes: A plurality of food frames (15) which are movably mounted inside the pot body (1); A plurality of lifting components (16) which are evenly distributed on the inner wall of the pot body (1); Wherein, a plurality of the food frames (15) are respectively clamped on the top of each lifting assembly (16), and a pressing plate (2) is installed on the top of each food frame (15).

3. A stew pot according to claim 2, characterized in that: The lifting assembly (16) comprises: A movable groove (17) is arranged on the inner wall of the pot body (1); An electric push rod (18) fixedly mounted in the movable groove (17); A convex block (19) fixedly connected to the top end of the electric push rod (18); A concave block (20) fixedly connected to one side of the food frame (15); Wherein, the concave block (20) is clamped on the convex block (19).

4. A stew pot according to claim 3, characterized in that: Also includes: an annular groove (21) disposed on the inner wall of the food frame (15); A plurality of vertical grooves (22) are arranged at the top of the food frame (15) and extend into the annular groove (21); A plurality of clamping blocks (23) are fixedly connected to the outer wall of the pressing plate (2), and the number of the clamping blocks is the same as the number of the vertical grooves (22).

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