Conveying equipment for roast chicken production line

Abstract

The utility model discloses roast chicken production line conveying equipment, which belongs to the technical field of roast chicken production and comprises a conveyor, a first baffle is mounted at one end of the conveyor, a third baffle is mounted at the other end of the conveyor, a plurality of second baffles are inserted into end plates on two sides of the conveyor, and a cleaning box is mounted at the bottom of the conveyor. According to the roast chicken conveying device, roast chickens are shielded by arranging the first baffle and the third baffle, and then the roast chickens turning in the conveying process are protected by arranging the detachable second baffle, so that the falling of the roast chickens in the conveying process is reduced.

Description

Technical Field

[0001] The utility model relates to conveying equipment for a roast chicken production line, belonging to the technical field of roast chicken production. Background Art

[0002] Roast chicken is a traditional Chinese dish. The finished roast chicken is delicious, fat but not greasy, and tender but not loose. During the batch production process, roast chicken is transferred by conveyor belts and transported between various processes. However, when turning, the conveyor belt lacks relevant protective measures, and the roast chicken is easy to fall due to inertia, resulting in a lot of waste. Utility Model Content

[0003] The main purpose of the utility model is to solve the problem that the conveyor belt lacks relevant protection measures, and to provide a roast chicken production line conveying equipment.

[0004] The purpose of the utility model can be achieved by adopting the following technical solutions:

[0005] A conveying device for a roast chicken production line comprises a conveyor, wherein a first baffle is installed at one end of the conveyor, a third baffle is installed at the other end of the conveyor, a plurality of second baffles are plugged into the end plates on both sides of the conveyor, and a cleaning box is installed at the bottom of the conveyor.

[0006] Furthermore, support legs are installed at the bottom of the conveyor and the third baffle.

[0007] Furthermore, a cleaning roller is rotatably installed inside the cleaning box.

[0008] Furthermore, flow guide pipes are installed at both ends of the cleaning box.

[0009] Furthermore, the cleaning roller is in contact with the bottom of the conveyor.

[0010] Furthermore, the third baffle is L-shaped.

[0011] Furthermore, a first connecting plate is installed on one end of the third baffle.

[0012] Furthermore, two second connecting plates are installed on one side of the first baffle.

[0013] Furthermore, a support plate is installed on the inner side of the first baffle and above the second connecting plate.

[0014] Furthermore, the end plates on both sides of the conveyor are provided with insertion holes, and the bottom of the second baffle is installed with insertion posts.

[0015] Beneficial technical effect of the utility model: According to the roast chicken production line conveying equipment of the utility model, the roast chicken is shielded by setting the first baffle and the third baffle, and then the detachable second baffle is set to protect the roast chicken that turns during transportation, thereby reducing the falling of the roast chicken during transportation. BRIEF DESCRIPTION OF THE DRAWINGS

[0016] Figure 1 It is a schematic diagram of the overall structure of the utility model;

[0017] Figure 2 This is a schematic diagram of the third baffle structure of the utility model;

[0018] Figure 3 This is a schematic diagram of the first baffle structure of the utility model;

[0019] Figure 4 This is a schematic diagram of the jack structure of the utility model;

[0020] Figure 5 This is a schematic diagram of the cleaning box structure of the utility model;

[0021] Figure 6 This is a schematic diagram of the second baffle structure of the utility model.

[0022] In the figure: 1. first baffle; 2. second baffle; 3. conveyor; 4. third baffle; 5. support leg; 6. cleaning box; 7. guide pipe; 8. first connecting plate; 9. support plate; 10. second connecting plate; 11. socket; 12. cleaning roller; 13. plug column. DETAILED DESCRIPTION

[0023] In order to make the technical solution of the present invention more clear and specific to those skilled in the art, the present invention is further described in detail below in conjunction with embodiments and drawings, but the implementation methods of the present invention are not limited thereto.

[0024] Embodiment 1:

[0025] like Figure 1-Figure 6 It is shown that the roast chicken production line conveying equipment provided by this embodiment includes a conveyor 3, a first baffle 1 is installed at one end of the conveyor 3, and a third baffle 4 is installed at the other end of the conveyor 3. The first baffle 1 and the conveyor 3 are used to protect the moving roast chicken when turning to reduce the falling of the roast chicken. Support legs 5 are installed at the bottom of the conveyor 3 and the third baffle 4. A plurality of second baffles 2 are plugged into the end plates on both sides of the conveyor 3 to protect and shield the conveyed roast chicken.

[0026] A cleaning box 6 is installed at the bottom of the conveyor 3, and a cleaning roller 12 is rotatably installed inside the cleaning box 6. Guide pipes 7 are installed at both ends of the cleaning box 6. An external water source is connected through the guide pipes 7 to replace the water source inside the cleaning box 6. The cleaning roller 12 is in contact with the bottom of the conveyor 3. During the rotation of the conveyor 3, the cleaning roller 12 is driven to rotate, and the conveyor 3 is cleaned by the cleaning roller 12.

[0027] The third baffle plate 4 is L-shaped, and a first connecting plate 8 is installed on one end of the third baffle plate 4. The first connecting plate 8 is installed on one end of the end plate. A conveyor belt can be placed in the gap surrounded by the third baffle plate 4 for turning or placing a storage frame to store the roast chicken.

[0028] Two second connecting plates 10 are installed on one side of the first baffle 1, which are respectively connected to the end plates on both sides of the conveyor 3 to protect one end of the conveyor 3; and a support plate 9 is installed on the inner side of the first baffle 1 above the second connecting plate 10, and the gap at the connection between the first baffle 1 and the conveyor 3 is closed by the support plate 9 to prevent the roast chicken from getting stuck in the gap.

[0029] There are holes 11 on the end plates on both sides of the conveyor 3, and plug posts 13 are installed at the bottom of the second baffle 2. The plug posts 13 are inserted into the holes 11 to facilitate the connection of the second baffle 2. Since the side needs to be connected with other conveyor belts or manual loading, the second baffle 2 is provided to facilitate disassembly and is more convenient to use.

[0030] Embodiment 2:

[0031] In this embodiment, if Figure 1-Figure 6 The working process of a roast chicken production line conveying device provided in this embodiment is as follows:

[0032] The guide pipe 7 is connected to an external water source for water supply. When in use, different numbers of second baffles 2 are inserted as needed. Generally, one second baffle 2 is inserted at the position of the first baffle 1 for inserting other conveyor belts to convey the roast chicken to the conveyor 3. When the roast chicken turns around during transportation, it is shielded by the second baffle 2 and the first baffle 1; the roast chicken belt is cleaned when it passes through the support leg 5.

[0033] In summary, in this embodiment, according to the roast chicken production line conveying equipment of this embodiment, the roast chicken is shielded by setting the first baffle 1 and the third baffle 4, and then the detachable second baffle 2 is set to protect the roast chicken that turns during transportation, thereby reducing the falling of the roast chicken during transportation.

[0034] The above is only a further embodiment of the present invention, but the protection scope of the present invention is not limited thereto. Any technician familiar with the technical field can make equivalent replacements or changes within the scope disclosed by the present invention according to the technical solution and concept of the present invention, which fall within the protection scope of the present invention.

Claims

1. A roast chicken production line conveying equipment, characterized in that: The invention comprises a conveyor (3), wherein a first baffle (1) is installed at one end of the conveyor (3), a third baffle (4) is installed at the other end of the conveyor (3), a plurality of second baffles (2) are plugged into the end plates on both sides of the conveyor (3), a cleaning box (6) is installed at the bottom of the conveyor (3), the third baffle (4) is L-shaped, a first connecting plate (8) is installed at one end of the third baffle (4), two second connecting plates (10) are installed on one side of the first baffle (1), a support plate (9) is installed on the inner side of the first baffle (1) above the second connecting plate (10), plug holes (11) are opened on the end plates on both sides of the conveyor (3), and plug posts (13) are installed at the bottom of the second baffle (2).

2. The roast chicken production line conveying equipment according to claim 1, characterized in that: Support legs (5) are installed at the bottom of the conveyor (3) and the third baffle (4).

3. The roast chicken production line conveying equipment according to claim 1, characterized in that: A cleaning roller (12) is rotatably mounted inside the cleaning box (6).

4. The roast chicken production line conveying equipment according to claim 3 is characterized in that: Both ends of the cleaning box (6) are equipped with flow guide pipes (7).

5. The roast chicken production line conveying equipment according to claim 3, characterized in that: The cleaning roller (12) is in contact with the bottom of the conveyor (3).

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