Slicing equipment for processing

Abstract

The utility model discloses slicing equipment for processing, relates to the technical field of food processing, and aims to solve the problems that in the prior art, the slicing equipment is complex to operate, is difficult to be suitable for slicing small-diameter fruits and is inconvenient to clean. According to the technical key points, the slicing device comprises a slice receiving box, and further comprises a slicing mechanism arranged above the slice receiving box and a conveying mechanism fixed to the slicing mechanism in a matched mode, and the conveying mechanism comprises a conveying assembly and a feeding inclined table fixed to the conveying assembly; the conveying assembly in the device can slowly push fruits to be cut, extrusion and crushing caused by too many fruits are avoided, meanwhile, the device can be matched with the slicing mechanism to evenly slice the fruits, and the device is of an external structure, only needs to be washed after being used, and is convenient and easy to operate.

Description

Technical Field

[0001] The utility model relates to the technical field of food processing, in particular to a slicing device for processing. Background Art

[0002] As people's pace of life accelerates, the demand for food convenience is also increasing. As a portable and ready-to-eat food, fruit slices have been favored by more and more consumers. Especially in the fast food, snacks and other industries, the application of fruit slices is becoming more and more extensive. Fruits are rich in carbohydrates, organic acids, vitamins, inorganic salts, pectin and other nutrients, which are one of the important sources of nutrition for human daily needs. Therefore, processing fruits into sliced ​​products is not only convenient for people to eat, but also can better retain the nutritional value of fruits. At the same time, fruit slice processing is also an important link in the fruit industry chain, which is of great significance to promoting the development of the fruit industry. Generally, in the fruit slice processing, the use of a slicer for fruit slices can not only speed up the slicing efficiency, but also reduce safety hazards.

[0003] Although the slicing equipment in the prior art can replace manual labor to improve slicing efficiency and reduce safety hazards, most slicing equipment often finds it difficult to achieve uniform slicing effects for slicing smaller fruits (such as blueberries and strawberries), and because the flesh of such fruits is soft, it is easy to squeeze and break. For example, a patent with application number CN202220003630.4 discloses a fruit slicing device, which pushes the fruit to the rotating blade for slicing through a moving plate. Although this can also achieve the purpose of slicing, this equipment requires manual pulling to place the fruit, and the fruit pile is easily squeezed and broken when it is pushed forward. In addition, the cutter and the interior of this device are also inconvenient to clean after use. Therefore, there is an urgent need for a new type of slicing equipment to solve the above problems. Utility Model Content

[0004] In order to solve the problems in the prior art that such slicing equipment is complicated to operate, difficult to apply to small-diameter fruit slicing processing and inconvenient to clean the equipment, the utility model provides a processing slicing equipment, which can better achieve the slicing of fruits of different diameters, avoid fruit accumulation, squeezing and breakage, and the equipment is easy to clean.

[0005] To achieve the above-mentioned purpose, the utility model provides the following technical solutions: a slicing device for processing, including a slice box, and also including a slicing mechanism arranged above the slice box, and a conveying mechanism fixed to the slicing mechanism, wherein the conveying mechanism includes a conveying assembly and a feeding ramp fixed on the conveying assembly.

[0006] Preferably, the conveying assembly includes a conveying frame, a conveying belt fixed on the conveying frame, side plates fixed on both sides of the conveying belt, and baffles connected to the side plates.

[0007] Preferably, the baffle is perpendicular to the top of the conveyor belt, one end of the baffle is fixedly connected to the side plate at a certain angle, and the other end extends to the slicing mechanism.

[0008] Preferably, the feeding ramp is fixed at the starting end of the conveyor belt.

[0009] Preferably, the slicing mechanism comprises a slicing bracket, a rotating shaft arranged on the slicing bracket, a cutting knife group detachably arranged on the rotating shaft, and a protective cover for preventing splashing of cut fruit slices is also provided outside the cutting knife group.

[0010] Preferably, the cutting knife assembly is fixed to one side of the conveyor belt and is vertically close to the conveyor belt.

[0011] Preferably, the extending end of the baffle is close to the cutting unit.

[0012] Compared with the prior art, the utility model provides a processing slicing device with the following beneficial effects:

[0013] 1. By setting up the conveyor belt and baffle, the fruit to be cut can be pushed slowly, which can avoid squeezing and crushing of too much fruit and make the fruit slices evenly.

[0014] 2. By setting the cutting knife group close to the conveyor belt at the same time, efficient and uniform slicing of fruits can be achieved. Moreover, the number and spacing of cutting blades can be adjusted according to different fruit specifications to achieve slices of different thicknesses for different fruits. At the same time, a protective cover is provided outside the cutting knife group to prevent the cut fruit slices from splashing and causing harm to the staff, and also to avoid waste.

[0015] 3. By setting up a feeding ramp and a conveying assembly to coordinate feeding, the safety of the staff is ensured and the potential safety hazards caused by the staff contacting the cutter are avoided.

[0016] 4. The cutting knife group and conveying mechanism of the device of the present application are both external structures. When cleaning, they only need to be rinsed, which is convenient and simple to operate. BRIEF DESCRIPTION OF THE DRAWINGS

[0017] Figure 1 This is a schematic diagram of the structure of the slicing device of the utility model;

[0018] Figure 2 This is a schematic diagram of the structure of the slicing device of the utility model in another direction;

[0019] Figure 3 It is a structural schematic diagram of the conveying mechanism of the utility model;

[0020] Figure 4 It is a structural schematic diagram of the slicing mechanism of the utility model;

[0021] Figure 5 It is a partial schematic diagram of the slicing mechanism of the utility model.

[0022] In the figure: 1. conveying mechanism; 11. conveyor belt; 12. feeding ramp; 13. side plate; 14. baffle; 15. conveying frame; 2. slicing mechanism; 21. cutting knife group; 211. cutting blade; 212. rotating shaft; 22. protective cover; 23. slicing bracket; 3. slice box. DETAILED DESCRIPTION

[0023] In the present invention, unless otherwise specified, directions such as "up" and "down" are usually used in reference to the directions shown in the drawings, or in reference to the vertical, perpendicular or gravity direction; similarly, for ease of understanding and description, "left" and "right" are usually used in reference to the left and right shown in the drawings; "inside" and "outside" refer to the inside and outside relative to the outline of each component itself, but the above-mentioned directions are not used to limit the present invention.

[0024] See also Figure 1-5 The utility model provides a technical solution for a processing slicing device, which solves the problems in the prior art that such slicing devices are complicated to operate, difficult to apply to small-diameter fruit slicing processing, and inconvenient to clean. In order to better understand the technical solution of this application, the above technical solution will be described in detail below in conjunction with the accompanying drawings and specific implementation methods.

[0025] The present example discloses a processing slicing device, comprising a slice box 3, a slicing mechanism 2 arranged above the slice box 3, and a conveying mechanism 1 fixed with the slicing mechanism 2; the conveying mechanism 1 comprises a conveying assembly and a feeding ramp 12 fixed on the conveying assembly, wherein the conveying assembly comprises a conveying frame 15, a conveyor belt 11 fixed on the conveying frame 15, side panels 13 fixed on both sides of the conveyor belt 11, and baffles 14 connected to the side panels 13, the side panels 13 can be used to prevent the fruit to be cut from falling during transportation, the baffles 14 are perpendicular to the conveyor belt 11, and one end of the baffle 14 is fixedly connected to the side panels 13 at a certain angle, and the other end extends to the slicing mechanism 2, the feeding ramp 12 is fixed at the starting end of the conveyor belt 11, the staff places the fruit to be cut in the feeding ramp 12, and the fruit to be cut rolls onto the conveyor belt 11 according to the action of gravity and its own structure. It should be noted here that if the fruit to be cut If the fruit cannot roll, the staff needs to manually place the fruit to be cut on the conveyor belt 11, or adjust the inclination of the feeding ramp 12 so that the fruit to be cut can slide onto the conveyor belt 11; the slicing mechanism 2 includes a slicing bracket 23, a rotating shaft 212 arranged on the slicing bracket 23, and a cutting knife group 21 detachably arranged on the rotating shaft 212. The slicing of fruits of different sizes and different thicknesses can be achieved by controlling the number and spacing of the installed cutting blades 211, so that the device has high applicability. A protective cover 22 is also provided outside the cutting knife group 21 to prevent the cut fruit slices from splashing. The protective cover 22 prevents the cut fruit slices from splashing and causing harm to the staff, and also avoids waste; in addition, the cutting knife group 21 is fixed to one side of the conveyor belt 11 and is vertically close to the conveyor belt 11. The extended end of the baffle 14 is close to the cutting knife group 21, and the side plate 13 on one side of the cutting knife group 21 is close to the cutting knife group 21. Moreover, the gap between the baffle 14 and the conveyor belt 11, the gap between the cutter group 21 and the conveyor belt 11, the gap between the baffle 14 and the cutter group 21, and the gap between the side plate 13 and the cutter group 21 are all small, so that the fruits to be cut can be prevented from falling out while ensuring that the work does not interfere with each other. In the device of the present application, the operation of the conveyor belt 11 and the rotating shaft 212 are driven by a motor, and the specific implementation method is the prior art, which will not be described in detail in this embodiment; moreover, the cutter group 21 and the conveying mechanism 1 in the device are both external structures, and only need to be rinsed when cleaning, which is convenient and simple to operate.

[0026] When implementing the device, the device is operated first, and then the staff places the fruit to be cut on the feeding ramp 12, and the fruit to be cut falls flat on the conveyor belt 11. Under the driving action of the conveyor belt 11 and the push of the baffle 14, the fruit to be cut moves to the side and contacts the cutting knife group 21 to implement the slicing work. This design can slowly push the fruit to be cut, while avoiding squeezing and crushing caused by too much fruit, and can also make the fruit slices uniform. In this process, the staff can follow up the feeding amount according to the slicing situation, thereby improving the slicing efficiency. At the same time, the feeding ramp 12 and the conveying assembly are provided to cooperate with the feeding, which ensures the safety of the staff and avoids the safety hazards caused by the staff contacting the cutting knife. After the slicing work is completed, the equipment can be rinsed with a water gun, and the cutting blade 211 can also be removed for cleaning, which is convenient and simple to operate.

[0027] The above are only specific embodiments of the utility model, but the technical features of the utility model are not limited thereto. Any simple changes, equivalent replacements or modifications made based on the utility model to solve basically the same technical problems and achieve basically the same technical effects are all included in the protection scope of the utility model.

Claims

1. A slicing device for processing, comprising a slicing box, characterized in that: It also includes a slicing mechanism arranged above the slice box, and a conveying mechanism fixedly matched with the slicing mechanism. The conveying mechanism includes a conveying component and a feeding ramp fixed on the conveying component.

2. A processing slicing device according to claim 1, characterized in that: The conveying assembly comprises a conveying frame, a conveying belt fixed on the conveying frame, side plates fixed on both sides of the conveying belt, and baffles connected to the side plates.

3. A processing slicing device according to claim 2, characterized in that: The baffle is perpendicular to the top of the conveyor belt, one end of the baffle is fixedly connected to the side plate at a certain angle, and the other end extends to the slicing mechanism.

4. A processing slicing device according to claim 2, characterized in that: The feeding ramp is fixed at the starting end of the conveyor belt.

5. The processing slicing device according to claim 3, characterized in that: The slicing mechanism comprises a slicing bracket, a rotating shaft arranged on the slicing bracket, and a cutting knife group detachably arranged on the rotating shaft. A protective cover for preventing the cut fruit slices from splashing is also arranged outside the cutting knife group.

6. A processing slicing device according to claim 5, characterized in that: The cutting knife group is fixed on one side of the conveyor belt and is vertically close to the conveyor belt.

7. A processing slicing device according to claim 6, characterized in that: The extended end of the baffle is close to the cutter group.

Images