Flour fermentation and dough kneading equipment convenient for proportion adjustment
By designing proportional adjustment devices and agitation cleaning components in flour fermentation and dough equipment, the problems of adhesion and proportion difficult to adjust the inner wall of the equipment are solved, and a higher quality dough and a more efficient dough process are achieved.
Patent Information
- Application Number
- CN202421039687.5
- Authority / Receiving Office
- CN · China
- Patent Type
- Utility models(China)
- Current Assignee / Owner
- Filing Date
- 2024-05-14
- Publication Date
- 2025-02-28
- Estimated Expiration
- 2034-05-14
AI Technical Summary
Existing flour fermentation and dough equipment is prone to adhesion problems during the mixing process, and it is difficult to adjust the ratio of flour and water, resulting in poor dough quality.
A flour fermentation and dough equipment that is convenient for proportion adjustment is designed, using proportion adjustment device and agitation and cleaning components, proportion adjustment is achieved through the combination of ring gears, gears and baffles, and stir cleaning is achieved through the combination of drive motors, belts and stirring and cleaning.
It effectively solves the problem of adhesion on the inner wall of the equipment, is convenient for cleaning, and the proportion of flour and water can be accurately controlled through the proportion adjustment device, improving the quality of the dough and the efficiency of the dough process.
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Figure CN222532594U_ABST
Abstract
Description
Technical Field
[0001] The utility model belongs to the technical field of flour fermentation and dough kneading equipment, in particular to a flour fermentation and dough kneading equipment which is convenient for proportion adjustment. Background Art
[0002] Flour fermentation and dough mixing equipment is also called a dough mixer. Its specific composition consists of a mixing tank, a transmission device, a stirring hook, an electrical box, a machine base and other components. The principle is relatively simple, that is, the stirring hook is driven by the transmission device to rotate back and forth in the mixing tank, and the mixing tank is also rotating. Under the action of mechanical force, the flour in the tank is continuously stirred and mixed evenly, pushed, pulled, kneaded, and pressed, and finally becomes the dough we need. Dough mixing is an indispensable process in making pasta. The quality of dough mixing directly affects the taste of the pasta. The key to dough mixing lies in the grasp and control of the ratio of flour and water added.
[0003] In the existing flour fermentation and dough kneading equipment, the inner wall of the dough kneading box is prone to adhesion during the mixing process. If it is not cleaned in time, it is easy to affect the quality of the dough kneaded. It is relatively troublesome and difficult to clean after the subsequent dough kneading is completed, which is not conducive to operator use. Secondly, in the existing flour fermentation and dough kneading equipment, it is not easy to grasp the ratio of flour and water when adding the two, resulting in the dough being too wet and sticky or the dough being too hard and dry, and the taste of the pasta made is poor. Therefore, there is room for improvement. Utility Model Content
[0004] The utility model aims to solve the problem that the prior art cannot clean up during the mixing process and cannot adjust the ratio of flour and water, and proposes a flour fermentation and dough kneading device which is convenient for adjusting the ratio.
[0005] In order to achieve the above purpose, the utility model adopts the following technical solutions:
[0006] A flour fermentation and dough kneading device that is easy to adjust the ratio, comprises a dough kneading box, a feeding port is provided on the top of the dough kneading box, a fixing plate is installed on the inner side of the feeding port, a through hole is provided on the inner side of the fixing plate, a ratio adjustment device is provided on the inner side of the through hole, a feeding box is connected to the inner side of the top of the dough kneading box, feeding ports are provided on both sides of the feeding box, a stirring and cleaning component is provided at the bottom of the feeding port, a bracket is installed at the bottom of the dough kneading box, a bottom plate is installed on the inner side of the bracket, a driving motor is installed on the top of the bottom plate through a mounting plate, one end of the output shaft of the driving motor is connected to a rotating shaft, a driving pulley is installed on the outer side of the rotating shaft, a belt is installed on the outer side of the driving pulley, a driven pulley is installed on the inner side of the other end of the belt, and one side of the driven pulley is connected to one side of the stirring and cleaning component.
[0007] As a further description of the above technical solution:
[0008] The proportional adjustment device includes a knob, a rotating rod is installed at the bottom of the knob, a plurality of connecting rods are installed on the outer side of the bottom end of the rotating rod, and the outer sides of the plurality of connecting rods are connected to a gear ring, gears are meshed on both sides of the top of the gear ring, a threaded barrel is connected to one side of the gear, a screw is threadedly connected to the inner side of the threaded barrel, and a baffle is connected to the other end of the screw.
[0009] As a further description of the above technical solution:
[0010] The stirring and cleaning assembly includes a stirring shaft, one end of which is connected to the inner side of a driven pulley, a plurality of stirring blades are installed on the outer side of the stirring shaft, a support frame is installed on the outer side of the stirring shaft, arc-shaped scrapers are connected on both sides of the support frame, and the bottom of the arc-shaped scraper is in contact with the bottom of the inner wall of the dough kneading box.
[0011] As a further description of the above technical solution:
[0012] The baffle is slidably connected to the inner side of the feed port, and two fixing rods are connected to the inner side of the feed box. A sleeve is installed at the bottom end of the fixing rod, and the inner side of the sleeve is rotatably connected to the outer side of the threaded cylinder 706.
[0013] As a further description of the above technical solution:
[0014] The stirring shaft is located inside the dough kneading box, and bearing seats are installed on both sides of the top of the bracket. The inner side of the bearing seat is rotatably connected to the outer side of the stirring shaft.
[0015] As a further description of the above technical solution:
[0016] A discharge port is provided at one side of the bottom of the dough kneading box, and a handle is installed at one side of the discharge port.
[0017] In summary, due to the adoption of the above technical solution, the beneficial effects of the utility model are:
[0018] 1. In the utility model, by setting a ratio adjustment device, when it is necessary to adjust the ratio of the added flour and water, the designed gear ring, gear and baffle are used in coordination to adjust the size ratio of the feed ports on both sides, which is convenient for the operator to use and control the ratio of the added water and flour, thereby improving the quality of the dough processed by the dough kneading equipment.
[0019] 2. In the utility model, a stirring and cleaning component is provided, and the designed driving motor, belt and stirring blade are used in coordination, so that the added flour and water are kneaded. When the stirring shaft rotates, the bracket and the arc-shaped scrapers on both sides are driven to rotate. The bottom of the arc-shaped scraper fits with the inner wall of the dough kneading box, so that the inner wall of the dough kneading box can be cleaned, which is convenient for the operator to clean the dough kneading box, reduces the problem of dough sticking during the dough kneading process, improves the work efficiency of dough kneading, saves the processing time required for dough kneading, replaces manual dough kneading, reduces the labor of the operator, has a simple structure, is easy to operate, and is highly practical. BRIEF DESCRIPTION OF THE DRAWINGS
[0020] Figure 1 It is a schematic diagram of the overall structure of the utility model;
[0021] Figure 2 This is a schematic diagram of the structure of the proportional adjustment device of the utility model;
[0022] Figure 3 This is a schematic diagram of the structure of the stirring and cleaning component of the utility model;
[0023] Legend:
[0024] 1. Dough box; 2. Handle; 3. Discharge port; 4. Feed port; 5. Fixed plate; 6. Stirring and cleaning assembly; 601. Stirring shaft; 602. Stirring blade; 603. Support frame; 604. Arc scraper; 7. Proportional adjustment device; 701. Knob; 702. Rotating rod; 703. Connecting rod; 704. Ring gear; 705. Gear; 706. Threaded barrel; 707. Screw; 708. Baffle; 8. Feed port; 9. Bottom plate; 10. Driving motor; 11. Rotating shaft; 12. Driving pulley; 13. Belt; 14. Bracket; 15. Driven pulley; 16. Bearing seat; 17. Through hole; 18. Feed box; 19. Fixed rod; 20. Sleeve. DETAILED DESCRIPTION
[0025] The following will be combined with the drawings in the embodiments of the utility model to clearly and completely describe the technical solutions in the embodiments of the utility model. Obviously, the described embodiments are only part of the embodiments of the utility model, not all of the embodiments. Based on the embodiments of the utility model, all other embodiments obtained by ordinary technicians in this field without creative work are within the scope of protection of the utility model.
[0026] See also Figure 1-3The utility model provides a technical solution: a flour fermentation and dough mixing device that is easy to adjust the ratio, including a dough mixing box 1, a feeding port 4 is opened on the top of the dough mixing box 1, a fixing plate 5 is installed on the inner side of the feeding port 4, a through hole 17 is opened on the inner side of the fixing plate 5, a ratio adjustment device 7 is arranged on the inner side of the through hole 17, a feeding box 18 is connected to the inner side of the top of the dough mixing box 1, feeding ports 8 are opened on both sides of the feeding box 18, and a stirring and cleaning component 6 is arranged at the bottom of the feeding port 8, a bracket 14 is installed at the bottom of the dough mixing box 1, a bottom plate 9 is installed on the inner side of the bracket 14, a driving motor 10 is installed on the top of the bottom plate 9 through a mounting plate, one end of the output shaft of the driving motor 10 is connected to a rotating shaft 11, a driving pulley 12 is installed on the outer side of the rotating shaft 11, a belt 13 is installed on the outer side of the driving pulley 12, a driven pulley 15 is installed on the inner side of the other end of the belt 13, and one side of the driven pulley 15 is connected to one side of the stirring and cleaning component 6, a discharge port 3 is opened on one side of the bottom of the dough mixing box 1, and a handle 2 is installed on one side of the discharge port 3;
[0027] The ratio adjustment device 7 includes a knob 701, a rotating rod 702 is installed at the bottom of the knob 701, a plurality of connecting rods 703 are installed on the outer side of the bottom end of the rotating rod 702, and a gear ring 704 is connected to the outer side of the plurality of connecting rods 703, and gears 705 are meshed on both sides of the top of the gear ring 704, a threaded barrel 706 is connected to one side of the gear 705, a screw 707 is threadedly connected to the inner side of the threaded barrel 706, and a baffle 708 is connected to the other end of the screw 707, and the baffle 708 is slidably connected to the inner side of the feed port 8, and two fixed rods 19 are connected to the inner side of the feed box 18, and a sleeve 20 is installed at the bottom end of the fixed rod 19, and the inner side of the sleeve 20 is rotatably connected to the outer side of the threaded barrel 706;
[0028] The specific implementation method is as follows: turn the knob 701, the knob 701 rotates to drive the rotating rod 702 to rotate, the rotating rod 702 rotates to drive multiple connecting rods 703 on the outside of the bottom end to rotate, the connecting rod 703 rotates to drive the gear ring 704 to rotate, the gear ring 704 rotates to drive the gears 705 on both sides to rotate, the gear 705 rotates to drive the threaded cylinder 706 to rotate inside the sleeve 20, the sleeve 20 rotates to drive the inner screw 707 to rotate and move, the screw 707 moves to drive the baffle 708 to move inside the feed port 8, and the fixed plate 5 is designed. The fixed plate 5 is installed on the inside of the feed port 4, which realizes the effect of adding flour on one side and adding water on the other side, thereby avoiding contamination of the raw materials and making it more convenient for the operator to quickly feed the materials.
[0029] The stirring and cleaning component 6 includes a stirring shaft 601, one end of which is connected to the inner side of the driven pulley 15, a plurality of stirring blades 602 are installed on the outer side of the stirring shaft 601, a support frame 603 is installed on the outer side of the stirring shaft 601, arc-shaped scrapers 604 are connected to both sides of the support frame 603, the bottom of the arc-shaped scraper 604 is in contact with the bottom of the inner wall of the dough box 1, the stirring shaft 601 is located on the inner side of the dough box 1, and bearing seats 16 are installed on both sides of the top of the bracket 14, and the inner side of the bearing seat 16 is rotatably connected to the outer side of the stirring shaft 601.
[0030] The specific implementation method is as follows: turn on the driving motor 10, and one end of the output shaft of the driving motor 10 rotates to drive the rotating shaft 11 to rotate. The rotation of the rotating shaft 11 drives the driving pulley 12 to rotate. The driving pulley 12 rotates to drive the belt 13 to transmit. The belt 13 transmits and drives the driven pulley 15 at the other end to rotate. The driven pulley 15 rotates to drive the stirring shaft 601 to rotate inside the bearing seat 16. The stirring shaft 601 rotates to drive multiple stirring blades 602 to rotate. By designing multiple stirring blades 602, the dough kneading equipment can knead dough more evenly, improve the quality of the dough, and thus knead the added flour and water. The stirring shaft 601 rotates and drives the bracket 14 to rotate at the same time. The rotation of the bracket 14 drives the arc scrapers 604 on both sides to rotate. The bottom of the arc scraper 604 fits with the inner wall of the dough kneading box 1. Through the designed arc scraper 604, the arc scraper 604 can better fit with the inner wall of the dough kneading box 1, reducing the problem of dead corners caused by cleaning and being difficult to clean.
[0031] Working principle: When in use, first, the operator needs to add an appropriate amount of water and flour to the inner side of the feed port 4. Through the designed fixing plate 5, the fixing plate 5 is installed on the inner side of the feed port 4, so as to achieve the effect of adding flour on one side and adding water on the other side. The water and flour enter the inner side of the dough box 1 through the feed port 8. At this time, when the water and flour ratio needs to be adjusted, the knob 701 is turned, and the rotation of the knob 701 drives the rotating rod 702 to rotate. The rotation of the rotating rod 702 drives the multiple connecting rods 703 on the outer side of the bottom to rotate. The rotation of the connecting rod 703 drives the gear ring 704 to rotate. The rotation of the gear ring 704 drives the gears 705 on both sides to rotate. The rotation of the gear 705 drives the threaded cylinder 706 to rotate on the inner side of the sleeve 20. The rotation of the sleeve 20 drives the inner screw 707 to rotate and move. The movement of the screw 707 drives the baffle 708 to move on the inner side of the feed port 8. The size ratio of the feed ports 8 on both sides is adjusted. Subsequently, the drive motor 10 is turned on. The output shaft of the drive motor 10 rotates at one end to drive the shaft 11 to rotate. The shaft 11 rotates to drive the driving pulley 12. The driving pulley 12 rotates to drive the belt 13. The belt 13 drives the driven pulley 15 at the other end to rotate. The driven pulley 15 rotates to drive the stirring shaft 601 to rotate on the inner side of the bearing seat 16. The stirring shaft 601 rotates to drive multiple stirring blades 602 to rotate, thereby kneading the added flour and water. The stirring shaft 601 rotates while driving the bracket 14 to rotate. The bracket 14 rotates to drive the arc scrapers 604 on both sides to rotate. The bottom of the arc scraper 604 fits against the inner wall of the dough mixing box 1, thereby cleaning the inner wall of the dough mixing box 1. Finally, the operator pulls the handle 2 to take out the kneaded dough from the discharge port 3 at the bottom of the dough mixing box 1.
[0032] The above description is only a preferred specific implementation manner of the present invention, but the protection scope of the present invention is not limited thereto. Any technician familiar with the technical field can make equivalent replacements or changes within the technical scope disclosed by the present invention according to the technical scheme and the utility model concept of the present invention, which should be covered by the protection scope of the present invention.
Claims
1. A flour fermentation and dough kneading device that is convenient for adjusting the ratio, comprising a dough kneading box (1), characterized in that: The dough mixing box (1) is provided with a feed inlet (4) at the top, a fixing plate (5) is installed inside the feed inlet (4), a through hole (17) is provided inside the fixing plate (5), a ratio adjustment device (7) is provided inside the through hole (17), a feed box (18) is connected to the inside of the top of the dough mixing box (1), feed inlets (8) are provided on both sides of the feed box (18), a stirring and cleaning assembly (6) is provided at the bottom of the feed inlet (8), and a bracket (17) is installed at the bottom of the dough mixing box (1). 4), a bottom plate (9) is installed on the inner side of the bracket (14), a driving motor (10) is installed on the top of the bottom plate (9) through a mounting plate, one end of the output shaft of the driving motor (10) is connected to a rotating shaft (11), a driving pulley (12) is installed on the outer side of the rotating shaft (11), a belt (13) is installed on the outer side of the driving pulley (12), a driven pulley (15) is installed on the inner side of the other end of the belt (13), and one side of the driven pulley (15) is connected to one side of the stirring and cleaning component (6).
2. The flour fermentation and dough kneading equipment that is easy to adjust the ratio according to claim 1, characterized in that: The proportional adjustment device (7) comprises a knob (701), a rotating rod (702) is installed at the bottom of the knob (701), a plurality of connecting rods (703) are installed on the outer side of the bottom end of the rotating rod (702), and the outer sides of the plurality of connecting rods (703) are connected to a gear ring (704), both sides of the top of the gear ring (704) are meshed with gears (705), one side of the gear (705) is connected to a threaded barrel (706), the inner side of the threaded barrel (706) is threadedly connected to a screw rod (707), and the other end of the screw rod (707) is connected to a baffle (708).
3. The flour fermentation and dough kneading equipment that is easy to adjust the ratio according to claim 1, characterized in that: The stirring and cleaning assembly (6) comprises a stirring shaft (601), one end of the stirring shaft (601) is connected to the inner side of the driven pulley (15), a plurality of stirring blades (602) are installed on the outer side of the stirring shaft (601), a support frame (603) is installed on the outer side of the stirring shaft (601), both sides of the support frame (603) are connected to arc-shaped scrapers (604), and the bottom of the arc-shaped scraper (604) is in contact with the bottom of the inner wall of the dough kneading box (1).
4. The flour fermentation and dough kneading equipment for easy ratio adjustment according to claim 2, characterized in that: The baffle (708) is slidably connected to the inner side of the feed port (8), and two fixed rods (19) are connected to the inner side of the feed box (18). A sleeve (20) is installed at the bottom end of the fixed rod (19), and the inner side of the sleeve (20) is rotatably connected to the outer side of the threaded cylinder (706).
5. The flour fermentation and dough kneading equipment that is easy to adjust the ratio according to claim 3, characterized in that: The stirring shaft (601) is located inside the dough kneading box (1), and bearing seats (16) are installed on both sides of the top of the bracket (14), and the inner side of the bearing seat (16) is rotatably connected to the outer side of the stirring shaft (601).
6. The flour fermentation and dough kneading equipment that is easy to adjust the ratio according to claim 1, characterized in that: A discharge port (3) is provided on one side of the bottom of the dough kneading box (1), and a handle (2) is installed on one side of the discharge port (3).