Natural incense slitting device

Through the mechanical slitting device, the conveyor belt speed and the hydraulic cylinder drive the cutting knife movement, solving the problem of bonding and mixing natural spices during the slitting process, realizing accurate slitting and efficient processing of spices.

CN222609715UActive Publication Date: 2025-03-14HUNAN JINBAOLAI BAMBOO PROD CO LTD
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Patent Information

Application Number
CN202420819292.0
Authority / Receiving Office
CN · China
Patent Type
Utility models(China)
Current Assignee / Owner
Filing Date
2024-04-18
Publication Date
2025-03-14
Estimated Expiration
2034-04-18

AI Technical Summary

Technical Problem

During the slitting process of natural fragrance, the fragrance is easy to stick together due to its high viscosity, and it is difficult to export smoothly after slitting, making it easy to mix and wrap, affecting subsequent storage.

Method used

The mechanical slitting device is adopted to control the driving speed of the discharge conveyor belt and the auxiliary conveyor belt, and cooperate with the hydraulic cylinder to drive the cutting knife to move, so as to achieve accurate slitting of the spices.

Benefits of technology

It significantly improves the efficiency and quality of spice slitting, ensures the consistency of spices in mass production, avoids bonding and mixing, and facilitates subsequent storage.

✦ Generated by Eureka AI based on patent content.

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    Figure CN222609715U_ABST
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Abstract

The utility model discloses a natural incense slitting device which comprises a base, a cutting device and a cutting device. A vertical frame is arranged above the base. The discharging conveying belt is obliquely arranged below the vertical frame, and an auxiliary conveying belt is arranged below the discharging conveying belt; the supporting frame is arranged on the side wall of the base, a supporting plate is arranged above the supporting frame, and a bearing seat is arranged above the supporting plate; the overturning support is rotationally installed in the bearing seat, a slitting frame is arranged below the overturning support, and a cutter is arranged on the slitting frame; the driving hydraulic cylinder is rotationally mounted below the supporting plate, and a pull rod for pulling the overturning bracket to rotate is mounted above the driving hydraulic cylinder; and a storage tank. The spice slitting device has the beneficial effects that a mechanical slitting mode is adopted, accurate slitting of spices can be achieved by controlling the driving speed of the discharging conveying belt and the auxiliary conveying belt and cooperating with a driving hydraulic cylinder to drive a cutter to move, the consistency of the spices in the batch production process can be guaranteed, the machining efficiency is remarkably improved, and the slitting quality is guaranteed.
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Description

Technical Field

[0001] The utility model relates to the technical field of natural incense production, in particular to a natural incense cutting device. Background Art

[0002] In the production process of natural incense and Buddhist incense, there are usually several steps: batching, molding, cutting, and drying. After the materials are mixed, they are usually extruded to pressurize and extrude the semi-solid spices into strips according to the processing requirements. Since the spices are exported in a continuous state during the molding stage, the continuous spices need to be cut. The main problems in the traditional spice cutting process are:

[0003] 1. When using manual cutting knife to cut the spices, the segmentation effect is poor, and the spices often stick together to a certain extent after cutting, which is not conducive to the collection of subsequent materials;

[0004] 2. After the cutting, the incense sticks cannot be smoothly guided out from the cutting equipment, which may easily cause mixing of the materials, causing the incense sticks to be entangled with each other, making it inconvenient for subsequent storage. Utility Model Content

[0005] The purpose of the present utility model is to provide a natural incense slitting device in order to solve the above-mentioned problems, so as to solve the technical problem in the prior art that during the manufacturing and slitting process of natural incense, due to the high viscosity of the natural incense when discharging, the incense is close to each other during the slitting process, and is often easy to stick together, and is easy to mix during the subsequent exporting process, which is not conducive to subsequent storage. Among the many technical solutions provided by the present utility model, the preferred technical solution adopts a mechanical slitting method, which can achieve precise slitting of spices by controlling the driving speed of the unloading conveyor belt and the auxiliary conveyor belt, and cooperating with the driving hydraulic cylinder to drive the cutter to move, which can ensure the consistency of spices in the batch production process, significantly improve processing efficiency, and ensure the technical effect of slitting quality, as described below.

[0006] In order to achieve the above purpose, the utility model provides the following technical solutions:

[0007] The natural incense cutting device provided by the utility model comprises:

[0008] A base, wherein a stand is provided on the top of the base;

[0009] A material unloading conveyor belt is obliquely arranged below the stand, and an auxiliary conveyor belt is arranged below the material unloading conveyor belt;

[0010] A support frame is arranged on the side wall of the base, a support plate is arranged above the support frame, and a bearing seat is arranged above the support plate;

[0011] A flip bracket is rotatably mounted in the bearing seat, a slitting frame is provided below the flip bracket, and a cutting knife is provided on the slitting frame;

[0012] A driving hydraulic cylinder is rotatably installed below the support plate, and a pull rod for pulling the flip bracket to rotate is installed above the driving hydraulic cylinder;

[0013] The material storage trough is arranged on the outside of the auxiliary conveyor belt and is used to receive the spices after being cut.

[0014] Preferably, a groove for guiding and positioning the spices is provided inside the storage tank.

[0015] Preferably, a fixed seat is provided at the bottom of the support plate, a rotating seat is mounted on the fixed seat via a rotating shaft, and the driving hydraulic cylinder is installed below the rotating seat.

[0016] Preferably, symmetrically arranged side baffles are provided on both sides of the unloading conveyor belt, and slots corresponding to the positions of the cutters are provided on the side baffles.

[0017] Preferably, a supporting bracket is provided on the outer wall of the stand.

[0018] Preferably, a reinforcing bracket corresponding to the position of the cutter is provided in the middle of the stand.

[0019] The beneficial effects are:

[0020] The mechanical slitting method can control the driving speed of the unloading conveyor belt and the auxiliary conveyor belt, and cooperate with the driving hydraulic cylinder to drive the cutter to move to achieve precise slitting of spices. It can ensure the consistency of spices in the batch production process, significantly improve processing efficiency, and ensure slitting quality. BRIEF DESCRIPTION OF THE DRAWINGS

[0021] In order to more clearly illustrate the embodiments of the utility model or the technical solutions in the prior art, the drawings required for use in the embodiments or the description of the prior art will be briefly introduced below. Obviously, the drawings described below are only some embodiments of the utility model. For ordinary technicians in this field, other drawings can be obtained based on these drawings without paying creative work.

[0022] Figure 1 The three-dimensional structure of the utility model Figure 1 ;

[0023] Figure 2 The three-dimensional structure of the utility model Figure 2 ;

[0024] Figure 3 The three-dimensional structure of the utility model Figure 3 ;

[0025] Figure 4 The three-dimensional structure of the utility model Figure 4 ;

[0026] Figure 5 The utility model Figure 3 A partial enlarged view of point A in the figure.

[0027] The following are the descriptions of the reference numerals:

[0028] 1. Material storage trough; 2. Auxiliary conveyor belt; 3. Bearing seat; 4. Flip bracket; 5. Pull rod; 6. Slitting frame; 7. Support bracket; 8. Cutter; 9. Stand; 10. Base; 11. Unloading conveyor belt; 12. Slot; 13. Side baffle; 14. Support frame; 15. Support plate; 16. Driving hydraulic cylinder; 17. Rotating seat; 18. Rotating shaft; 19. Fixed seat. DETAILED DESCRIPTION

[0029] In order to make the purpose, technical solution and advantages of the utility model clearer, the technical solution of the utility model will be described in detail below. Obviously, the described embodiments are only part of the embodiments of the utility model, not all of the embodiments. Based on the embodiments of the utility model, all other implementation methods obtained by ordinary technicians in this field without creative work belong to the scope of protection of the utility model.

[0030] See also Figure 1-Figure 5 As shown, the utility model provides a natural incense cutting device, comprising:

[0031] A base 10, a stand 9 is provided above the base 10, and a support foot is provided below the base 10, and the support foot can adjust the overall height of the equipment so that the feeding end of the unloading conveyor belt 11 is close to the spice extrusion molding equipment to prevent the spice from falling during the conveying process due to gravity;

[0032] The unloading conveyor belt 11 is obliquely arranged below the stand 9, and an auxiliary conveyor belt 2 is arranged below the unloading conveyor belt 11. The side walls of the stand 9 are provided with driving motors for respectively driving the unloading conveyor belt 11 and the auxiliary conveyor belt 2 to rotate. The unloading conveyor belt 11 is obliquely arranged, which can better receive the spices derived from the molding onto the unloading conveyor belt 11, and the auxiliary conveyor belt 2 at the bottom can cooperate with the unloading conveyor belt 11 to continue to convey the cut spices to the storage tank 1 for placement, ensuring that the cut spices can smoothly enter the storage tank 1. It should be noted that the speed of the auxiliary conveyor belt 2 is higher than that of the unloading conveyor belt 11, so that the spices contacting the auxiliary conveyor belt 2 can be quickly introduced into the storage tank 1 for storage, avoiding affecting the subsequent cutting of spices;

[0033] The support frame 14 is arranged on the side wall of the base 10, a support plate 15 is arranged above the support frame 14, a bearing seat 3 is arranged above the support plate 15, the support frame 14 and the base 10 are integrally formed, and the support plate 15 is arranged obliquely on the surface of the support frame 14 at the same inclination angle as the unloading conveyor belt 11, so that the angle of the slitting frame 6 corresponds to the angle of the unloading conveyor belt 11, thereby ensuring the slitting quality;

[0034] The flip bracket 4 is rotatably installed in the bearing seat 3. A slitting frame 6 is provided below the flip bracket 4, and a cutter 8 is provided on the slitting frame 6. When the flip bracket 4 rotates inside the bearing seat 3, the slitting frame 6 below the flip bracket 4 can be used to drive the cutter 8 to move. Since the hardness of the extruded spices is not high and the required cutting pressure is not large, the spices can be cut off when the cutter 8 contacts the unloading conveyor belt 11. It should be noted that in order to improve the processing efficiency and ensure the consistency of spices during batch production, two cutters 8 are designed. When the equipment is just started, the slitting process can be directly performed. Since the moving speed of the subsequent unloading conveyor belt 11 and the slitting speed of the cutter 8 are both preset values, the length of the spices after slitting can be ensured to be consistent. It is only necessary to take out the spices that do not meet the processing requirements after the first slitting from the storage tank 1, and there is no need to debug before the equipment is started, thereby improving the production efficiency.

[0035] The driving hydraulic cylinder 16 is rotatably installed under the support plate 15. A pull rod 5 for pulling the flip bracket 4 to rotate is installed above the driving hydraulic cylinder 16. One end of the pull rod 5 is fixedly connected to the piston rod of the driving hydraulic cylinder 16, and the other end of the pull rod 5 is rotatably matched with the flip bracket 4. The driving hydraulic cylinder 16 can pull the pull rod 5 to drive the flip bracket 4 to rotate inside the bearing seat 3, thereby adjusting the height of the slitting frame 6, and finally realizing the slitting process of the spices on the unloading conveyor belt 11;

[0036] The storage tank 1 is arranged outside the auxiliary conveyor belt 2 and is used to receive the cut spices. The storage tank 1 is arranged on the base 10 and is located outside the auxiliary conveyor belt 2. The cut spices will move along the auxiliary conveyor belt 2 and finally be sent to the storage tank 1 for storage.

[0037] When in use, the operator moves the equipment to the discharge port of the material forming extruder, and then the spices are discharged from the discharge port of the forming extruder to the unloading conveyor belt 11. During this process, the unloading conveyor belt 11 will continuously drive the spices to move along the unloading conveyor belt 11. When the spices are discharged to a specified length, the hydraulic cylinder 16 is driven to work and drive the pull rod 5 to move, thereby pulling the pull rod 5 to drive the flip bracket 4 to rotate, so that the slitting frame 6 drives the cutter 8 to approach the unloading conveyor belt 11. In this process, the slitting process of the spices is realized. After the slitting is completed, the spices continue to move along the unloading conveyor belt 11 and enter the auxiliary conveyor belt 2 for continued transportation until the spices enter the storage tank 1 for storage. The above process is repeated to complete the slitting process of the spices.

[0038] In another embodiment, the interior of the storage trough 1 is provided with grooves for guiding and positioning the spices, and the number of the grooves corresponds to the number and positions of the discharge ports of the material forming extruder in the previous process of cutting the fragrant paste, so that the cut materials can be introduced into the storage trough 1 for storage, which facilitates the subsequent discharge of the materials from the interior of the storage trough 1.

[0039] In another embodiment, a fixed seat 19 is provided at the bottom of the support plate 15, a rotating seat 17 is installed on the fixed seat 19 through a rotating shaft 18, and a driving hydraulic cylinder 16 is installed under the rotating seat 17. With this structural design, the driving cylinder can rotate inside the fixed seat 19 through the rotating seat 17 when working, so that the driving cylinder can adjust the angle during the rotation process to facilitate the slitting process.

[0040] In another embodiment, symmetrically arranged side baffles 13 are provided on both sides of the unloading conveyor belt 11, and a slot 12 corresponding to the position of the cutter 8 is opened on the side baffle 13. The top of the slot 12 is chamfered to facilitate the entry of the tool. The structural design of the slot 12 can facilitate the cutter 8 to enter the slot 12 for positioning, thereby ensuring that the cutter 8 can fully contact the surface of the unloading conveyor belt 11. At the same time, the groove between the slot 12 and the cutter 8 can ensure the feed accuracy and improve the slitting quality.

[0041] In another embodiment, a supporting bracket 7 is provided on the outer wall of the stand 9. The design of the supporting bracket 7 allows the supporting bracket 7 to be easily overlapped at the discharge port of the material forming extruder, and the supporting bracket 7 can be fully positioned and lifted through the discharge port.

[0042] In another embodiment, a reinforcing bracket corresponding to the position of the cutter 8 is provided in the middle of the stand 9. Through the design of the reinforcing bracket, the cutter 8 can be supported by the reinforcing bracket during cutting, thereby improving the quality and efficiency of spice cutting.

[0043] The above are only specific implementations of the present invention, but the protection scope of the present invention is not limited thereto. Any technician familiar with the technical field can easily think of changes or substitutions within the technical scope disclosed by the present invention, which should be included in the protection scope of the present invention. Therefore, the protection scope of the present invention should be based on the protection scope of the claims.

Claims

1. A natural incense cutting device, characterized by: include: A base (10), wherein a stand (9) is provided above the base (10); A material unloading conveyor belt (11) is obliquely arranged below the stand (9), and an auxiliary conveyor belt (2) is arranged below the material unloading conveyor belt (11); A support frame (14) is arranged on the side wall of the base (10), a support plate (15) is arranged above the support frame (14), and a bearing seat (3) is arranged above the support plate (15); A flip bracket (4) is rotatably mounted in the bearing seat (3); a slitting frame (6) is provided below the flip bracket (4); and a cutting knife (8) is provided on the slitting frame (6); A driving hydraulic cylinder (16) is rotatably mounted below the support plate (15), and a pull rod (5) for pulling the flip bracket (4) to rotate is mounted above the driving hydraulic cylinder (16); The material storage trough (1) is arranged on the outside of the auxiliary conveyor belt (2) and is used to receive the cut spices.

2. The natural incense cutting device according to claim 1 is characterized in that: The interior of the material storage tank (1) is provided with a groove for guiding and positioning the spices.

3. The natural incense cutting device according to claim 1 is characterized in that: A fixed seat (19) is provided at the bottom of the support plate (15), a rotating seat (17) is mounted on the fixed seat via a rotating shaft (18), and the driving hydraulic cylinder (16) is mounted below the rotating seat (17).

4. The natural incense cutting device according to claim 1 is characterized in that: Symmetrically arranged side baffles (13) are provided on both sides of the unloading conveyor belt (11), and slots (12) corresponding to the positions of the cutters (8) are provided on the side baffles (13).

5. The natural incense cutting device according to claim 1 is characterized in that: A supporting bracket (7) is provided on the outer wall of the stand (9).

6. The natural incense cutting device according to claim 1 is characterized in that: A reinforcing bracket corresponding to the position of the cutter (8) is provided in the middle of the stand (9).