Beef processing system based on intelligent grading

Abstract

The utility model relates to the technical field of beef processing, and discloses a beef processing system based on intelligent grading, which comprises a belt conveyor, and a grading mechanism for improving the production efficiency is arranged on the belt conveyor. The motor drives the threaded rod to rotate, meanwhile, the distance between the bottom of the roller and the inclined panel can be adjusted in cooperation with the T-shaped plate, thick beef can be blocked through the roller, and meanwhile the friction force between the beef and the belt conveyor can be reduced in cooperation with the inclined panel and the balls; according to the beef grading device, beef can slide towards the discharging hopper under the thrust action of the belt conveyor, so that the beef falls into the discharging hopper, thicker beef slices are screened, the beef is automatically graded according to the thickness of the beef slices in the beef conveying process, subsequent processing is facilitated, and the production efficiency is greatly improved.

Description

Technical Field

[0001] The utility model relates to the technical field of beef processing, in particular to a beef processing system based on intelligent grading. Background Art

[0002] Beef is an indispensable ingredient in human daily food. People process beef to make it more delicious. By processing beef, beef can be processed into beef jerky, beef slices, ready-to-eat braised beef, beef balls, canned beef and other products for people's convenience.

[0003] Beef processing plants usually use belt conveyors to transfer cut beef for the convenience of the next processing step. However, due to the different shapes of beef blocks, the thickness of the first and last slices of the cut beef slices may be different. Most of the belt conveyors on the market currently do not have a grading function and can only transport materials. They cannot automatically grade the conveyed beef according to thickness, which is inconvenient for subsequent processing. Summary of the invention

[0004] The purpose of the utility model is to provide a beef processing system based on intelligent grading to solve the problems raised in the above background technology.

[0005] To achieve the above object, the utility model provides the following technical solution: a beef processing system based on intelligent grading, comprising a belt conveyor, a lower hopper is fixedly installed on the side wall of the belt conveyor, and a grading mechanism for improving production efficiency is arranged on the belt conveyor. By setting the grading mechanism, the beef can be automatically graded according to the thickness of the beef slices during the beef conveying process, and the grading mechanism comprises:

[0006] A vertical plate, the vertical plate is fixedly mounted on the top of the belt conveyor, an inclined plate is fixedly mounted on the bottom of the vertical plate, the inner wall of the inclined plate is rollingly connected with a ball bearing, the inclined plate is attached to the upper surface of the belt conveyor, and the friction between the beef and the belt conveyor can be reduced by setting the inclined plate and the ball bearing, so that the beef can slide down the hopper;

[0007] A T-shaped plate, wherein the T-shaped plate is slidably connected to the side wall of the vertical plate, and the outer wall of the T-shaped plate is rotatably connected to a roller, and the roller can be provided to block thicker beef and provide a guiding function to the downward hopper;

[0008] The motor is fixedly mounted on the outer wall of the vertical plate, a threaded rod is fixedly mounted on the output end of the motor, one end of the threaded rod away from the motor passes through the T-shaped plate, and the threaded rod is threadedly connected to the penetration point of the T-shaped plate.

[0009] Preferably, an auxiliary mechanism is provided on the vertical plate, which can facilitate the staff to adjust the height of the T-shaped plate according to the thickness of the beef slices. The auxiliary mechanism includes a side plate, which is fixedly mounted on the outer wall of the vertical plate.

[0010] Preferably, a scale is fixedly mounted on the side wall of the side panel.

[0011] Preferably, a connecting rod is fixedly installed on the bottom of the T-shaped plate.

[0012] Preferably, a pointer is fixedly mounted on one end of the connecting rod away from the T-shaped plate.

[0013] Preferably, the pointer is located on the right side of the scale, and the distance between the bottom of the drum and the inclined panel can be observed by arranging the pointer in conjunction with the scale.

[0014] Compared with the prior art, the utility model provides a beef processing system based on intelligent grading, which has the following beneficial effects:

[0015] 1. The beef processing system based on intelligent grading uses a motor to drive the threaded rod to rotate. At the same time, the T-plate can be used to adjust the distance between the bottom of the roller and the inclined plate. The roller can be used to block thicker beef. At the same time, the inclined plate and the ball bearing can reduce the friction between the beef and the belt conveyor, so that the beef can slide to the lower hopper under the thrust of the belt conveyor and fall into the lower hopper. Thicker beef slices are screened and automatically graded according to the thickness of the beef slices during the conveying process, which not only facilitates subsequent processing but also greatly improves production efficiency.

[0016] 2. In this beef processing system based on intelligent grading, the T-shaped plate slides up and down on the side wall of the vertical plate. The connecting rod is used in conjunction with the pointer, side plate, and ruler to quickly know the distance between the bottom of the drum and the inclined plate, making it convenient for the staff to adjust the height of the T-shaped plate according to the thickness of the beef slices. BRIEF DESCRIPTION OF THE DRAWINGS

[0017] Figure 1 This is a schematic diagram of the overall structure of the front side of the utility model;

[0018] Figure 2 This is a schematic diagram of the overall structure of the back of the utility model;

[0019] Figure 3 This is a schematic diagram of the overall structure of the T-type plate of the utility model;

[0020] Figure 4 For this utility model Figure 1 A is an enlarged structural diagram of FIG.

[0021] In the figure: 1. belt conveyor; 2. lower hopper; 3. grading mechanism; 31. vertical plate; 32. T-plate; 33. motor; 34. inclined plate; 35. ball bearing; 36. roller; 37. threaded rod; 4. auxiliary mechanism; 41. side plate; 42. scale; 43. connecting rod; 44. pointer. DETAILED DESCRIPTION

[0022] like Figure 1-Figure 4 As shown, the utility model provides a technical solution: a beef processing system based on intelligent grading, comprising a belt conveyor 1, a lower hopper 2 is fixedly installed on the side wall of the belt conveyor 1, and the lower hopper 2 can be used to discharge thicker beef from the belt conveyor 1. The belt conveyor 1 is provided with a grading mechanism 3 for improving production efficiency. By setting the grading mechanism 3, the beef can be automatically graded according to the thickness of the beef slices during the beef conveying process.

[0023] The grading mechanism 3 includes a vertical plate 31, a T-plate 32, a motor 33, an inclined plate 34, a ball 35, a roller 36, and a threaded rod 37; the vertical plate 31 is fixedly installed on the top of the belt conveyor 1, and the bottom of the vertical plate 31 is fixedly installed with an inclined plate 34, and the inner wall of the inclined plate 34 is rollingly connected with the ball 35, and the inclined plate 34 is attached to the upper surface of the belt conveyor 1. When the belt conveyor 1 conveys beef with a thickness that meets the standard, the beef will pass through the gap between the inclined plate 34 and the roller 36. The T-plate 32 is slidably connected to the side wall of the vertical plate 31, and the outer wall of the T-plate 32 is rotatably connected with the roller 36, and the roller 36 can be driven to slide up and down synchronously by the T-plate 32 The roller 36 slides up and down, so that the distance between the bottom of the roller 36 and the inclined plate 34 can be adjusted. The roller 36 can block the thicker beef and provide a guiding effect on the lower hopper 2, so that the thicker beef falls into the lower hopper 2 and the thicker beef slices are screened. The motor 33 is fixedly mounted on the outer wall of the vertical plate 31, and a threaded rod 37 is fixedly mounted on the output end of the motor 33. The end of the threaded rod 37 away from the motor 33 passes through the T-plate 32, and the threaded rod 37 is threadedly connected to the penetration point of the T-plate 32. The motor 33 is started to drive the threaded rod 37 to rotate, and the rotation of the threaded rod 37 can drive the T-plate 32 threadedly connected thereto to slide up and down on the side wall of the vertical plate 31.

[0024] The vertical plate 31 is provided with an auxiliary mechanism 4, which can facilitate the staff to adjust the height of the T-plate 32 according to the thickness of the beef slices. The auxiliary mechanism 4 includes a side plate 41, a scale 42, a connecting rod 43, and a pointer 44; the side plate 41 is fixedly mounted on the outer wall of the vertical plate 31, and the side wall of the side plate 41 is fixedly mounted with a scale 42, and the bottom of the scale 42 is flush with the upper surface of the inclined plate 34. The moving distance of the pointer 44 can be observed by using the scale 42 on the side wall of the side plate 41, so that the distance between the bottom of the roller 36 and the inclined plate 34 can be quickly known. The bottom of the T-plate 32 is fixedly mounted with a connecting rod 43, and the end of the connecting rod 43 away from the T-plate 32 is fixedly mounted with a pointer 44, and the pointer 44 is flush with the bottom of the roller 36. The pointer 44 is located on the right side of the scale 42. When the T-plate 32 moves up and down, the connecting rod 43 can drive the pointer 44 to move up and down synchronously.

[0025] Working principle: The motor 33 is started to drive the threaded rod 37 to rotate. The rotation of the threaded rod 37 can drive the T-plate 32 threadably connected thereto to slide up and down on the side wall of the vertical plate 31. The up and down sliding of the T-plate 32 can drive the roller 36 to slide up and down synchronously, so that the distance between the bottom of the roller 36 and the inclined plate 34 can be adjusted. The roller 36 is adjusted to a suitable height according to the thickness of the beef slices. When the belt conveyor 1 conveys beef of a thickness that meets the standard, the beef will pass through the gap between the inclined plate 34 and the roller 36. When the thicker beef slices are conveyed by the belt conveyor 1, the beef will pass through the gap between the inclined plate 34 and the roller 36. When the meat is conveyed, the beef will be pushed onto the inclined plate 34 by the belt conveyor 1. At the same time, the roller 36 will limit the height of the beef, so that the roller 36 will block the thicker beef. At this time, the belt conveyor 1 will continue to give thrust to the beef, which will make the beef stick to the surface of the roller 36 and the surface of the ball 35 and move toward the lower hopper 2, and make the beef fall into the lower hopper 2 to screen the thicker beef slices. In the process of conveying the beef, the beef is automatically graded according to the thickness of the beef slices, which not only facilitates subsequent processing, but also greatly improves production efficiency.

[0026] When the T-shaped plate 32 moves up and down, the connecting rod 43 can drive the pointer 44 to move up and down synchronously. At the same time, the moving distance of the pointer 44 can be observed using the scale 42 on the side wall of the side plate 41, so that the distance between the bottom of the drum 36 and the inclined plate 34 can be quickly known, which makes it convenient for the staff to adjust the height of the T-shaped plate 32 according to the thickness of the beef slices.

[0027] The above generally describes the present invention in detail, but it is obvious to a person skilled in the art that some modifications or improvements can be made to the present invention. Therefore, modifications or improvements that do not depart from the spirit of the present invention are within the scope of protection of the present invention.

Claims

1. A beef processing system based on intelligent grading, comprising a belt conveyor (1), characterized in that: A lower hopper (2) is fixedly mounted on the side wall of the belt conveyor (1), and a grading mechanism (3) for improving production efficiency is provided on the belt conveyor (1), wherein the grading mechanism (3) comprises: A vertical plate (31), the vertical plate (31) being fixedly mounted on the top of the belt conveyor (1), an inclined plate (34) being fixedly mounted on the bottom of the vertical plate (31), a ball bearing (35) being rollingly connected to the inner wall of the inclined plate (34), and the inclined plate (34) being attached to the upper surface of the belt conveyor (1); A T-shaped plate (32), the T-shaped plate (32) being slidably connected to the side wall of the vertical plate (31), and the outer wall of the T-shaped plate (32) being rotatably connected to a roller (36); A motor (33), the motor (33) being fixedly mounted on the outer wall of the vertical plate (31), a threaded rod (37) being fixedly mounted on the output end of the motor (33), an end of the threaded rod (37) away from the motor (33) passing through the T-shaped plate (32), and the threaded rod (37) being threadedly connected to the penetration point of the T-shaped plate (32).

2. The beef processing system based on intelligent grading according to claim 1 is characterized in that: An auxiliary mechanism (4) is provided on the vertical plate (31), wherein the auxiliary mechanism (4) comprises a side plate (41), wherein the side plate (41) is fixedly mounted on the outer wall of the vertical plate (31).

3. The beef processing system based on intelligent grading according to claim 2 is characterized in that: A scale (42) is fixedly mounted on the side wall of the side plate (41).

4. The beef processing system based on intelligent grading according to claim 1 is characterized in that: A connecting rod (43) is fixedly mounted on the bottom of the T-shaped plate (32).

5. The beef processing system based on intelligent grading according to claim 4 is characterized in that: A pointer (44) is fixedly mounted on one end of the connecting rod (43) away from the T-shaped plate (32), and the pointer (44) is flush with the bottom of the roller (36).

6. The beef processing system based on intelligent grading according to claim 3 is characterized in that: The bottom of the scale (42) is flush with the upper surface of the inclined panel (34).

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