A cordyceps bonsai

Abstract

A cordyceps bonsai is composed of a base, a culture rack, cordyceps militaris and auxiliary parts. In the present invention, the auxiliary parts with good looks are hung on the culture rack, and the auxiliary parts with bad shapes and lack of beauty are placed in the auxiliary parts placement box of the base and hidden, which not only takes into account the aesthetics of the cordyceps bonsai, but also realizes the perfect combination of the nutrition and taste of fine wine, thereby forming a cordyceps bonsai with beautiful shape, abundant nutrients, novel characteristics, freshness and beauty. The cordyceps bonsai in the present invention is placed in a transparent wine jar as a whole, and then the freshness of the cordyceps bonsai is permanently locked with high-proof liquor. At the same time, the liquor can extract the nutrients of the cordyceps fruiting body, cordyceps culture medium, cordyceps mycelium and various auxiliary parts, forming a cordyceps wine with orange-yellow color and rich nutrition. The complex formed by the wine jar and the cordyceps bonsai is a pleasing artwork and decoration.

Description

Technical Field

[0001] The invention belongs to the fields of bioengineering technology and artistic bonsai manufacturing technology, and in particular relates to a cordyceps bonsai. Background Art

[0002] Cordyceps is the abbreviation of northern cordyceps, also known as Cordyceps militaris or pupa grass. It is a medicinal fungus combined with fungi. Cordyceps militaris is an edible fungus rich in high protein and amino acids. It belongs to the same genus Cordyceps as Qinghai Cordyceps sinensis and has similar medicinal and tonic effects. Domestic and foreign studies on species that have become induced Cordyceps fruiting bodies have shown that the edible and medicinal value of Cordyceps militaris is comparable to that of traditional Cordyceps sinensis, and the content of cordycepin in artificially cultivated Cordyceps militaris is dozens of times higher than that of traditional Cordyceps sinensis. Modern medical research has shown that Cordyceps sinensis contains nutrients such as cordycepin, cordycepic acid and various amino acids, which have the effects of nourishing the lungs and kidneys, stopping bleeding and reducing phlegm, dilating the trachea, calming, resisting various bacteria, and lowering blood pressure.

[0003] At present, the Cordyceps sinensis on the market is mainly dried products. However, research has found that Cordyceps sinensis is different from other herbs such as ginseng. It has the function of constantly accumulating nutrients. The longer the herbs grow, the higher the effective ingredients. Cordyceps sinensis is a fungus. On the contrary, the fresher the Cordyceps sinensis is, the more active the effective ingredients are. In particular, the undispersed spores in the fresh grass are the essence of the Cordyceps sinensis ingredients. Cordycepin is a new type of broad-spectrum antibiotic that has no side effects. In particular, the active effective ingredients in fresh grass are the highest. Fresh Cordyceps sinensis has a strong inhibitory effect on the growth of other bacteria. During its maturity period, no harmful bacteria or pathogens can be detected. This characteristic is a realm that other fungi are unlikely to achieve.

[0004] In addition, Cordyceps militaris has bright colors and a shape like beautiful corals on the seabed. Therefore, Cordyceps militaris not only has its unique health benefits, but can also be appreciated as a beautiful art bonsai!

[0005] In recent years, some people have used wine bottles as cultivation containers, and then placed culture media in the wine bottles, sterilized them, inoculated cordyceps species, and cultivated them, so that the cordyceps fruiting bodies can grow in the wine bottles, and finally poured strong liquor into the wine bottles, so that the liquor can lock the freshness of the cordyceps for a long time, and the liquor can extract the effective ingredients in the cordyceps, forming a bottle of cordyceps wine with high nutritional value and unique characteristics. However, the cordyceps in the wine bottles have a single shape and the nutritional effect only reflects cordyceps substances. Summary of the invention

[0006] The purpose of the present invention is to provide a brand new cordyceps bonsai, which specifically comprises: the bonsai is composed of a base (1), a culture frame (2), cordyceps militaris (3) and auxiliary parts (4).

[0007] The present invention is achieved through the following technical solutions:

[0008] 1. A cordyceps bonsai, wherein the technical solution is that the bonsai is composed of a base (1), a culture frame (2), cordyceps militaris (3) and auxiliary parts (4).

[0009] The base (1) is composed of an auxiliary component placement box (5), a cordyceps placement box (6), a connecting piece (7) and a ventilation pipe (8); an air inlet (9) is arranged on the front side of the auxiliary component placement box (5), and a plurality of leaching holes (10) are arranged on the four sides of the auxiliary component placement box (5); the cordyceps placement box (6) is composed of a plurality of cordyceps culture boxes (11), and a cross air outlet (12) is arranged at the bottom of the cordyceps culture box (11); an air pipe connector (13) is arranged at the end of the ventilation pipe (8); the auxiliary component placement box (5), the cordyceps placement box (6), the connecting piece (7) When combined with the ventilation pipe (8), the cordyceps placement box (6) is installed on the top of the auxiliary component placement box (5), and the connecting piece (7) is arranged and installed on the top of the cordyceps placement box (6). The ventilation pipe (8) is arranged in the auxiliary component placement box (5), and the front end of the ventilation pipe (8) is connected to the air inlet (9) provided on the front side of the auxiliary component placement box (5). The branch pipes of the ventilation pipe (8) are respectively connected to the cross air outlet (12) provided at the bottom of each cordyceps culture box (11). The end of the ventilation pipe (8) extends out of the connecting piece (7), thereby forming the base (1) as a whole.

[0010] The culture rack (2) is composed of a main rod (14), branches (15), a cordyceps culture box (16), a hanging rope (17), a fixing kit (18) and a ventilation tube (19). A cross-shaped air outlet (20) is arranged at the bottom of the cordyceps culture box (16), and a trachea fixing sleeve (21) is arranged at the front end of the ventilation tube (19). When the main rod (14), branches (15), cordyceps culture box (16), hanging rope (17), fixing kit (18) and ventilation tube (19) are combined, the main rod (14) is provided with a cross-shaped air outlet (20). 4) is provided with a plurality of branches (15) arranged on the left and right, front and back, and top, a cordyceps cultivation box (16) is arranged on each branch (15), a hanging rope (17) is arranged on each branch (15), a fixing kit (18) is arranged on the bottom end of the main rod (14), each branch pipe of a ventilation pipe (19) is respectively connected to a cross air outlet (20) arranged at the bottom of each cordyceps cultivation box (16), and a front end of the ventilation pipe (19) extends out of the fixing kit (18), thereby forming a culture rack (2) as a whole.

[0011] When the base (1), the culture rack (2), the cordyceps militaris (3) and the auxiliary parts (4) are assembled, the culture rack (2) is placed on the base (1), wherein the trachea connecting head (13) provided at the end of the ventilation tube (8) is sleeved in the trachea fixing sleeve (21) provided at the front end of the ventilation tube (19), and the fixing kit (18) of the culture rack (2) is sleeved in the connecting piece (7) of the base (1); the cordyceps militaris (3) are arranged and placed in the cordyceps placement box (6) of the base (1) and the cordyceps cultivation box (16) of the culture rack (2), respectively; the auxiliary parts (4) are arranged and placed in the auxiliary parts placement box (5) of the base (1) and hung on the branches (15) of the culture rack (2), thereby forming a cordyceps bonsai as a whole.

[0012] 2. A cordyceps bonsai, wherein the cordyceps militaris (3) can be a mature cordyceps fruiting body directly cultivated in a cordyceps placement box (6) and a cordyceps cultivation box (16), or can be a combination of a fresh culture medium and a fruiting body that has been cultivated.

[0013] 3. A cordyceps bonsai, the technical solution is: placing the cordyceps bonsai as a whole (A) in a transparent wine jar (B), and then pouring strong liquor into the transparent wine jar (B) until the liquor completely submerges the cordyceps bonsai (A), the freshness of the cordyceps bonsai (A) is permanently locked by the strong liquor, and at the same time, the liquor can extract nutrients from the cordyceps fruiting body, cordyceps culture medium, cordyceps mycelium, and various auxiliary parts (4), forming a cordyceps wine with an orange-yellow color and rich nutrition. The complex formed by the transparent wine jar (B) and the cordyceps bonsai (A) is a pleasing artwork and decoration.

[0014] 4. A cordyceps bonsai, wherein the auxiliary component (4) is one or more combinations of Chinese herbal medicine, animal body, fruit, and vegetable.

[0015] Application principle and process of the present invention:

[0016] 1. Cultivating Cordyceps militaris on a base (1) and a culture rack (2): Separate the base (1) and the culture rack (2). Collect culture material and prepare nutrient solution according to conventional methods, place the culture material and nutrient solution in a Cordyceps placement box (6) of the base (1) and a Cordyceps cultivation box (16) of the culture rack (2) according to the amount, and then cover the base (1) and the culture rack (2) filled with the culture material and nutrient solution with plastic bags, and then sterilize according to conventional methods. Then, in a sterile environment, introduce appropriate amounts of Cordyceps fungi into the culture medium in the Cordyceps placement box (6) and the Cordyceps cultivation box (16), and then cover the base (1) and the culture rack (2) with plastic bags, and finally cultivate according to conventional methods until mature Cordyceps fruiting bodies grow in the culture medium in the Cordyceps placement box (6) and the Cordyceps cultivation box (16).

[0017] 2. Placing the cultured fresh culture medium and fruiting body assembly on the base (1) and the culture rack (2): Cultivate mature Cordyceps fruiting bodies according to conventional methods, and then fix the cultured fresh culture medium and fruiting body assembly in the Cordyceps placement box (6) of the base (1) and the Cordyceps cultivation box (16) of the culture rack (2), respectively.

[0018] 3. Placement of auxiliary parts (4): The auxiliary parts (4) are arranged and placed in the auxiliary parts placement box (5) of the base (1) and hung on the branches (15) of the culture rack (2); among them, the auxiliary parts (4) with good looks are hung on the branches (15) of the culture rack (2), such as complete ginseng individuals, seahorse individuals, various flowers, various fruits, etc., and are arranged and hung according to the nutritional and efficacy requirements and artistic aesthetics; the auxiliary parts (4) with bad shapes and poor appearance are placed in the auxiliary parts placement box (5) of the base (1) and hidden, such as various slices of Chinese medicine, irregular herbs, various fruits with individual defects, various animals of different shapes, etc.

[0019] 4. Assembling: Assemble the base (1) and the culture rack (2). When assembling, put the trachea connector (13) provided at the end of the ventilation tube (8) into the trachea fixing sleeve (21) provided at the front end of the ventilation tube (19), and put the fixing kit (18) of the culture rack (2) into the connecting piece (7) of the base (1), thereby forming a Cordyceps bonsai with beautiful shape, abundant nutrients, novel characteristics, freshness and beauty.

[0020] 5. Soaking in wine: Place the whole cordyceps bonsai (A) in a transparent wine jar (B), and then fill the wine jar (B) with strong liquor until the liquor completely submerges the cordyceps bonsai (A). The strong liquor can permanently lock the freshness of the cordyceps bonsai (A). At the same time, the liquor can extract nutrients from the cordyceps fruiting bodies, cordyceps culture medium, cordyceps mycelium, and various auxiliary parts (4), forming a cordyceps wine with an orange-yellow color and rich nutrition. The combination of the wine jar (B) and the cordyceps bonsai (A) is a pleasing work of art and decoration. Placing such a cordyceps bonsai at home is not only for viewing, but also for collecting wines and enjoying high-quality cordyceps wine, because the type of liquor used can be prepared according to one's own preferences.

[0021] The beneficial effects of the present invention are:

[0022] 1. The structural composition of the present invention is scientific, reasonable, novel, unique, innovative and practical.

[0023] 2. In the present invention, the base (1) and the culture rack (2) can be disassembled and combined at will, so the application processes such as loading, sterilization and inoculation are very convenient.

[0024] 3. In the present invention, a cross-shaped air outlet (12) is provided at the bottom of the cordyceps culture box (11), and a cross-shaped air outlet (20) is provided at the bottom of the cordyceps cultivation box (16). When the cordyceps culture box (11) and the cordyceps cultivation box (16) cultivate cordyceps fruiting bodies, the cross-shaped air outlet (12) and the cross-shaped air outlet (20) can firmly fix the culture medium to prevent the cordyceps bonsai from floating up easily during the wine soaking process, thereby affecting the beauty of the bonsai. At the same time, during the initial cultivation process, the cordyceps is ventilated into the ventilation pipe (8), and the gas passes through the ventilation pipe (8) and the ventilation pipe (19), and then comes out from the cross-shaped air outlet (12) and the cross-shaped air outlet (20). The cordyceps mycelium in the cordyceps culture box (11) and the cordyceps cultivation box (16) grows rapidly in an aerobic environment, the fruiting bodies grow fast, and the individuals are thick and strong, and the bioconversion rate is high.

[0025] 4. In the present invention, the auxiliary parts (4) are arranged and placed in the auxiliary parts placement box (5) of the base (1) and hung on the branches (15) of the culture rack (2); wherein the auxiliary parts (4) with good looks are hung on the culture rack (2), such as complete ginseng individuals, seahorse individuals, various flowers, various fruits, etc., and are arranged and hung according to the nutritional and efficacy requirements and artistic aesthetics, and the auxiliary parts (4) with bad shapes and poor appearance are placed in the auxiliary parts placement box (5) of the base (1). The auxiliary parts (4) hidden in the auxiliary parts placement box (5) are hidden, for example, various slices of Chinese medicine, irregular herbs, various fruits with individual defects, various animals of different shapes, etc. A plurality of leaching holes (10) are arranged on the four sides of the auxiliary parts placement box (5), so that the white wine can extract its effective ingredients from the auxiliary parts (4) hidden in the auxiliary parts placement box (5); thus, the beauty of the cordyceps bonsai is taken into consideration, and the nutrition and taste of the fine wine are perfectly combined, thereby forming a cordyceps bonsai with beautiful shape, abundant nutrients, novel characteristics, freshness and beauty.

[0026] 5. The cordyceps bonsai (A) of the present invention is placed in a transparent wine jar (B), and then high-proof liquor is poured into the wine jar until the liquor completely submerges the cordyceps bonsai (A). The high-proof liquor can permanently lock the freshness of the cordyceps bonsai (A). At the same time, the liquor can extract nutrients from the cordyceps fruiting bodies, cordyceps culture medium, cordyceps mycelium, and various auxiliary parts (4), forming a cordyceps wine with an orange-yellow color and rich nutrition. The complex formed by the wine jar (B) and the cordyceps bonsai (A) is a pleasing artwork and decoration. Placing such a cordyceps bonsai at home can not only be appreciated, but also realize the collection of wines and the enjoyment of high-quality cordyceps wine because the type of liquor used is prepared according to one's own preferences. This measure makes cordyceps reflect an alternative value. BRIEF DESCRIPTION OF THE DRAWINGS

[0027] The present invention is further described below in conjunction with the accompanying drawings.

[0028] Figure 1 It is a structural schematic diagram of the present invention.

[0029] Figure 2 It is a schematic diagram of the structure of the base (1) and the culture rack (2) when they are combined in the present invention.

[0030] Figure 3 It is a schematic diagram of the structure of the base (1) in the present invention.

[0031] Figure 4 It is a schematic structural diagram of a base (1) and its auxiliary component placement box (5) in the present invention.

[0032] Figure 5 It is a schematic structural diagram of a base (1) and a Cordyceps placement box (6) thereof in the present invention.

[0033] Figure 6 It is a schematic diagram of the structure of the base (1) and its ventilation pipe (8) in the present invention.

[0034] Figure 7 It is a schematic diagram of the structure of the culture rack (2) in the present invention.

[0035] Figure 8 It is a schematic structural diagram of a culture rack (2) and a Cordyceps culture box (16) thereof in the present invention.

[0036] Fig. 9 It is a schematic diagram of the structure of the ventilation pipe 1 (19) of the culture rack (2) in the present invention.

[0037] Fig.10 It is a schematic diagram of the structure when a fresh Cordyceps bonsai (A) is placed in a transparent wine jar (B) in the present invention.

[0038] exist Figure 1 Among them, 1 is the base, 2 is the culture rack, 3 is the Cordyceps militaris, and 4 is the auxiliary parts.

[0039] exist Figure 2 In the figure, 1 is the base and 2 is the culture rack.

[0040] exist Figure 3 In the figure, 1 is a base, 5 is an auxiliary component placement box, 6 is a cordyceps placement box, 7 is a connecting component, and 8 is a ventilation pipe.

[0041] exist Figure 4 In the figure, 5 is an auxiliary component placement box, 9 is an air inlet, and 10 is a leaching hole.

[0042] exist Figure 5 In the figure, 6 is a cordyceps placement box, 11 is a cordyceps culture box, and 12 is a cross air outlet.

[0043] exist Figure 6In the figure, 8 is a ventilating pipe and 13 is a tracheal connector.

[0044] exist Figure 7 In the figure, 2 is a culture rack, 14 is a main rod, 15 is a branch, 16 is a Cordyceps cultivation box, 17 is a hanging rope, 18 is a fixing kit, and 19 is a ventilation tube one.

[0045] exist Figure 8 Among them, 16 is a Cordyceps cultivation box, and 20 is a cross air outlet.

[0046] exist Fig. 9 In the figure, 19 is a ventilating tube, and 21 is a tracheal fixing sleeve.

[0047] exist Fig.10 In the picture, A is a fresh Cordyceps bonsai, and B is a transparent wine jar. DETAILED DESCRIPTION

[0048] The present invention will now be described in detail with reference to the accompanying drawings:

[0049] The present invention is composed of a base (1), a culture rack (2), Cordyceps militaris (3) and an auxiliary component (4).

[0050] Figure 1 What is described is the structural schematic diagram of the present invention.

[0051] Figure 2 What is described is a schematic diagram of the structure of the base (1) and the culture rack (2) when they are combined in the present invention.

[0052] Figure 3 , Figure 4 , Figure 5 and Figure 6The present invention is a schematic diagram of the structure of the base (1) and its components. The base (1) is composed of an auxiliary component placement box (5), a cordyceps placement box (6), a connecting piece (7) and a ventilation pipe (8). An air inlet (9) is arranged on the front side of the auxiliary component placement box (5), and a plurality of leaching holes (10) are arranged on the four sides of the auxiliary component placement box (5); the cordyceps placement box (6) is composed of a plurality of cordyceps culture boxes (11), and a cross air outlet (12) is arranged at the bottom of the cordyceps culture box (11); an air pipe connector (13) is arranged at the end of the ventilation pipe (8); the auxiliary component placement box (5), the cordyceps placement box (6), the connecting piece (7) and When the ventilation pipe (8) is assembled, the cordyceps placement box (6) is installed on the top of the auxiliary component placement box (5), and the connecting piece (7) is arranged and installed on the top of the cordyceps placement box (6). The ventilation pipe (8) is arranged in the auxiliary component placement box (5), and the front end of the ventilation pipe (8) is connected to the air inlet (9) provided on the front side of the auxiliary component placement box (5). The branch pipes of the ventilation pipe (8) are respectively connected to the cross air outlet (12) provided at the bottom of each cordyceps culture box (11). The end of the ventilation pipe (8) extends out of the connecting piece (7), thereby forming the base (1) as a whole.

[0053] Figure 7 , Figure 8 and Fig. 9 The present invention is a schematic diagram of the structure of a culture rack (2) and its components. The culture rack (2) is composed of a main rod (14), branches (15), a cordyceps culture box (16), a hanging rope (17), a fixing kit (18) and a ventilation pipe (19). A cross-shaped air outlet (20) is provided at the bottom of the cordyceps culture box (16), and a trachea fixing sleeve (21) is provided at the front end of the ventilation pipe (19). When the main rod (14), branches (15), cordyceps culture box (16), hanging rope (17), fixing kit (18) and ventilation pipe (19) are combined, the main rod (14) A plurality of branches (15) are arranged on the left, right, front, back and top of the main rod (14); a cordyceps cultivation box (16) is arranged on each branch (15); a hanging rope (17) is arranged on each branch (15); a fixing kit (18) is arranged at the bottom end of the main rod (14); each branch pipe of the ventilation pipe (19) is respectively connected to a cross air outlet (20) arranged at the bottom of each cordyceps cultivation box (16); and the front end of the ventilation pipe (19) extends out of the fixing kit (18), thereby forming the cultivation rack (2) as a whole.

[0054] Fig.10 The structure diagram of the present invention is a diagram of a fresh Cordyceps bonsai (A) placed in a transparent wine jar (B).

[0055] The whole cordyceps bonsai (A) is placed in a transparent wine jar (B), and then strong liquor is poured into the transparent wine jar (B) until the liquor completely submerges the cordyceps bonsai (A). The strong liquor can permanently lock the freshness of the cordyceps bonsai (A). At the same time, the liquor can extract nutrients from the cordyceps fruiting body, cordyceps culture medium, cordyceps mycelium, and various auxiliary parts (4), forming a cordyceps wine with an orange-yellow color and rich nutrition. The complex formed by the transparent wine jar (B) and the cordyceps bonsai (A) is a pleasing work of art and decoration.

[0056] The Cordyceps militaris (3) may be mature Cordyceps militaris fruiting bodies directly cultivated in the Cordyceps militaris placement box (6) and the Cordyceps militaris cultivation box (16), or may be a combination of fresh culture medium and fruiting bodies that have been cultivated.

[0057] The auxiliary component (4) is one or more combinations of Chinese herbal medicine, animal body, fruit and vegetable.

[0058] Application principle and process of the present invention:

[0059] 1. Cultivating Cordyceps militaris on a base (1) and a culture rack (2): Separate the base (1) and the culture rack (2). Collect culture material and prepare nutrient solution according to conventional methods, place the culture material and nutrient solution in a Cordyceps placement box (6) of the base (1) and a Cordyceps cultivation box (16) of the culture rack (2) according to the amount, and then cover the base (1) and the culture rack (2) filled with the culture material and nutrient solution with plastic bags, and then sterilize according to conventional methods. Then, in a sterile environment, introduce appropriate amounts of Cordyceps fungi into the culture medium in the Cordyceps placement box (6) and the Cordyceps cultivation box (16), and then cover the base (1) and the culture rack (2) with plastic bags, and finally cultivate according to conventional methods until mature Cordyceps fruiting bodies grow in the culture medium in the Cordyceps placement box (6) and the Cordyceps cultivation box (16).

[0060] 2. Placing the cultured fresh culture medium and fruiting body assembly on the base (1) and the culture rack (2): Cultivate mature Cordyceps fruiting bodies according to conventional methods, and then fix the cultured fresh culture medium and fruiting body assembly in the Cordyceps placement box (6) of the base (1) and the Cordyceps cultivation box (16) of the culture rack (2), respectively.

[0061] 3. Placement of auxiliary parts (4): The auxiliary parts (4) are arranged and placed in the auxiliary parts placement box (5) of the base (1) and hung on the branches (15) of the culture rack (2); among them, the auxiliary parts (4) with good looks are hung on the branches (15) of the culture rack (2), such as complete ginseng individuals, seahorse individuals, various flowers, various fruits, etc., and are arranged and hung according to the nutritional and efficacy requirements and artistic aesthetics; the auxiliary parts (4) with bad shapes and poor appearance are placed in the auxiliary parts placement box (5) of the base (1) and hidden, such as various slices of Chinese medicine, irregular herbs, various fruits with individual defects, various animals of different shapes, etc.

[0062] 4. Assembling: Assemble the base (1) and the culture rack (2). When assembling, put the trachea connector (13) provided at the end of the ventilation tube (8) into the trachea fixing sleeve (21) provided at the front end of the ventilation tube (19), and put the fixing kit (18) of the culture rack (2) into the connecting piece (7) of the base (1), thereby forming a Cordyceps bonsai with beautiful shape, abundant nutrients, novel characteristics, freshness and beauty.

[0063] 5. Soaking in wine: Place the whole cordyceps bonsai (A) in a transparent wine jar (B), and then fill the wine jar (B) with strong liquor until the liquor completely submerges the cordyceps bonsai (A). The strong liquor can permanently lock the freshness of the cordyceps bonsai (A). At the same time, the liquor can extract nutrients from the cordyceps fruiting bodies, cordyceps culture medium, cordyceps mycelium, and various auxiliary parts (4), forming a cordyceps wine with an orange-yellow color and rich nutrition. The combination of the wine jar (B) and the cordyceps bonsai (A) is a pleasing work of art and decoration. Placing such a cordyceps bonsai at home is not only for viewing, but also for collecting wines and enjoying high-quality cordyceps wine, because the type of liquor used can be prepared according to one's own preferences.

[0064] As described above, for ordinary technicians in this field, various other corresponding changes can be made based on the technical solutions and technical concepts of the present invention, and all these changes should fall within the protection scope of the appended claims of the present invention.

Claims

1. A Cordyceps bonsai, characterized by: The bonsai is composed of a base (1), a culture frame (2), cordyceps militaris (3) and auxiliary parts (4); The base (1) is composed of an auxiliary component placement box (5), a cordyceps placement box (6), a connecting piece (7) and a vent pipe (8); an air inlet (9) is arranged on the front side of the auxiliary component placement box (5), and a plurality of leaching holes (10) are arranged on the four sides of the auxiliary component placement box (5); the cordyceps placement box (6) is composed of a plurality of cordyceps culture boxes (11), and a cross-shaped air outlet (12) is arranged at the bottom of the cordyceps culture box (11); an air pipe connector (13) is arranged at the end of the vent pipe (8); the auxiliary component placement box (5), the cordyceps placement box (6), the connecting piece (7) When combined with the ventilation pipe (8), the cordyceps placement box (6) is installed on the top of the auxiliary component placement box (5), and the connecting piece (7) is arranged and installed on the top of the cordyceps placement box (6). The ventilation pipe (8) is arranged in the auxiliary component placement box (5), and the front end of the ventilation pipe (8) is connected to the air inlet (9) provided on the front side of the auxiliary component placement box (5). The branch pipes of the ventilation pipe (8) are respectively connected to the cross air outlet (12) provided at the bottom of each cordyceps culture box (11). The end of the ventilation pipe (8) extends out of the connecting piece (7), thereby forming the base (1) as a whole; The culture rack (2) is composed of a main rod (14), branches (15), a cordyceps culture box (16), a hanging rope (17), a fixing kit (18) and a ventilation pipe (19). A cross air outlet (20) is arranged at the bottom of the cordyceps culture box (16), and a trachea fixing sleeve (21) is arranged at the front end of the ventilation pipe (19). When the main rod (14), branches (15), cordyceps culture box (16), hanging rope (17), fixing kit (18) and ventilation pipe (19) are combined, the main rod (14) is provided with a cross air outlet (20). 4) are provided with a plurality of branches (15) arranged on the left, right, front, back and top of the main rod (14), a cordyceps cultivation box (16) is arranged on each branch (15), a hanging rope (17) is arranged on each branch (15), a fixing kit (18) is arranged on the bottom end of the main rod (14), each branch pipe of the ventilation pipe (19) is respectively connected to a cross air outlet (20) arranged at the bottom of each cordyceps cultivation box (16), and the front end of the ventilation pipe (19) extends out of the fixing kit (18), thereby forming a culture rack (2) as a whole; When the base (1), the culture rack (2), the cordyceps militaris (3) and the auxiliary parts (4) are assembled, the culture rack (2) is placed on the base (1), wherein the trachea connecting head (13) provided at the end of the ventilation pipe (8) is sleeved in the trachea fixing sleeve head (21) provided at the front end of the ventilation pipe (19), and the fixing set (18) of the culture rack (2) is sleeved in the connecting piece (7) of the base (1); the cordyceps militaris (3) are arranged and placed in the cordyceps placement box (6) of the base (1) and the cordyceps cultivation box (16) of the culture rack (2), respectively, and the auxiliary parts (4) are arranged and placed in the auxiliary parts placement box (5) of the base (1) and hung on each branch (15) of the culture rack (2), thereby forming a cordyceps bonsai as a whole.

2. A Cordyceps bonsai according to claim 1, characterized in that: The whole cordyceps bonsai (A) is placed in a transparent wine jar (B), and then strong liquor is poured into the transparent wine jar (B) until the liquor completely submerges the cordyceps bonsai (A). The strong liquor can permanently lock the freshness of the cordyceps bonsai (A). At the same time, the liquor can extract nutrients from the cordyceps fruiting body, cordyceps culture medium, cordyceps mycelium, and various auxiliary parts (4), forming a cordyceps wine with an orange-yellow color and rich nutrition. The complex formed by the transparent wine jar (B) and the cordyceps bonsai (A) is a pleasing artwork and decoration. The cordyceps militaris (3) is a mature cordyceps fruiting body directly cultivated in a cordyceps placement box (6) and a cordyceps cultivation box (16), or a combination of a cultivated fresh culture medium and a fruiting body.

3. A Cordyceps bonsai according to claim 1, characterized in that The auxiliary component (4) is one or more combinations of Chinese herbal medicine, animal body, fruit and vegetable.

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