Traditional Chinese medicine capsule for repairing dysinsulinism function to balance blood sugar
A capsule and hypoglycemic technology, applied in capsule delivery, drug combination, medical formula, etc., can solve the problems of not paying enough attention to the theory of islet cell repair, the effect is difficult to break through, and the stagnation of traditional Chinese medicine, so as to improve skin blood circulation and nutritional status, regulation of cardiovascular function, regulation of cholesterol metabolism
Patent Information
- Authority / Receiving Office
- CN · China
- Current Assignee / Owner
- Publication Date
- 2008-11-19
- Estimated Expiration
- Not applicable · inactive patent
Abstract
Description
technical field
[0001] The invention relates to a traditional Chinese medicine hypoglycemic agent, in particular to Sansanwei hypoglycemic capsules. Background technique
[0002] There are many kinds of Chinese patent medicines for hypoglycemia, but few have a good reputation. According to the analysis, the main reason is that most of them focus on solving the three symptoms of diabetes described in traditional Chinese medicine, that is, the upper, middle, and lower problems. Focusing on the theory of islet cell repair in modern diabetes research, as well as the modern comprehensive theory of concurrent coronary heart disease, kidney disease, hypertension, and eye disease, the formula is based on the simple transformation of most of the traditional Chinese medicine prescriptions, without bold innovation from the biological point of view. Cause the pace of the modernization of traditional Chinese medicine to stagnate. Because the basis of the formula is lagging behind, its e...
Examples
Embodiment Construction
[0018] Combining the formula to describe the embodiment and the medicinal mechanism in detail
[0019] The formula is as follows: 4% red ginseng, 5% astragalus, 5% ganoderma lucidum, 4% schisandra, 5% kudzu root, 5% salvia miltiorrhiza, 3% chuanxiong, 3% eel, 5% dodder, 3% black sesame, 4% raw land, cooked land 4%, black fungus 4%, ginkgo leaf extract 3%, jujube seed 3%, radix radix 4%, asparagus 4%, mulberry leaf 4%, mulberry 4%, gynostemma 5%, pearl powder 4%, cassia seed 3 %, coix seed 3%, corn silk 4%, coptis 3%, bitter gourd 3%, gardenia 3%, malt 3%, perrin 3%, licorice 1%.
[0020] The preparation method is as follows:
[0021] a, get red ginseng 4% to dry, be ground into superfine powder (about 200 orders), set aside;
[0022] b. Take 3% of the rice field eel section that has been slaughtered and removed the viscera and head, dry it, grind it into superfine powder (about 200 mesh), and set it aside;
[0023] c. Take 3% of black sesame, dry it, and grind it into fine ...