Multifunctional combined roasting pan

Abstract

The utility model discloses a multifunctional combined roasting pan which comprises a pan body, a roasting cavity is formed in the pan body, a plurality of roasting tray assemblies and partition plates are detachably arranged in the roasting cavity of the pan body, the pan body comprises a supporting step arranged at the bottom of the roasting cavity in a protruding mode, and a layer of roasting tray assembly is arranged on the supporting step in a supporting mode. A plurality of layers of supporting assemblies used for supporting the baking tray assembly are arranged on the side wall of the baking cavity of the pot body, and every two adjacent layers of supporting assemblies are arranged in parallel; and the pot main body is vertically provided with a plurality of slots for inserting the partition plates on the side wall of the baking cavity, so that the space utilization rate of the baking cavity is high, foods are not easily tainted by other odors, and the multi-functional effect is achieved.

Description

Technical Field

[0001] The utility model relates to the technical field, in particular to a multifunctional combined baking pan. Background Art

[0002] An air fryer is a machine that uses air to "fry". It mainly uses air to replace the hot oil in the frying pan to cook the food. At the same time, the hot air blows away the moisture on the surface of the food, making the ingredients achieve an effect similar to that of frying. The air fryer mainly includes a cabinet body, a cabinet door, an air heating element, a temperature control and timing device, etc. The air heating element is used to heat the air in the chamber to make the air reach several hundred degrees Celsius and form an airflow in the chamber to heat the food in the chamber to achieve the purpose of drying or frying.

[0003] The existing Chinese patent with announcement number CN208510837U discloses an air fryer, characterized in that the air fryer includes an inner pot and a frying basket assembly arranged in the inner pot, a boss is arranged at the bottom of the inner pot, the boss is integrally formed with the inner pot, and the boss is used to support the frying basket assembly.

[0004] However, the above-mentioned air fryer has the following disadvantages: the air fryer is the same as the traditional fryer, which bakes and fries food by placing it in a single pot body. The single-chamber design allows the food to be spread flat on the bottom of the chamber, which reduces the baking space in the chamber. In addition, when different sizes of food are baked at the same time in the chamber of this air fryer, the food is prone to odor contamination, which greatly affects the user experience. Utility Model Content

[0005] The utility model aims to provide a multifunctional combined baking pan, which has the effects of high space utilization of the baking cavity, difficulty in mixing flavors between foods and multifunctionality.

[0006] The above technical objectives of the utility model are achieved through the following technical solutions: a multifunctional combined baking pan, comprising a pan body, the pan body is provided with a baking cavity, the pan body is detachably provided with a plurality of baking pan assemblies and partitions in the baking cavity, the pan body comprises a supporting step protruding from the bottom of the baking cavity, and a layer of the baking pan assembly is supported on the supporting step;

[0007] The pot body is provided with several layers of supporting components for supporting the baking tray components on the side wall of the baking cavity, and the supporting components of two adjacent layers are arranged in parallel; the pot body is vertically provided with several slots for inserting the partitions on the side wall of the baking cavity.

[0008] By adopting the above technical scheme, when using, first lay the bottom layer of the baking tray assembly flat on the supporting step, and then, depending on the type of food to be baked, if the same kind of food is baked, there is no need to consider the problem of odor contamination, and you can choose not to install the partition. Just selectively install the corresponding number of baking tray assemblies according to the height of the food, and then place the food on the baking tray assembly for baking; if you need to bake a variety of different foods at the same time, in order to reduce the odor contamination between different foods, the partition can be inserted into the corresponding slot to divide the baking cavity into a number of independent chambers, and then the baking tray assembly can be selectively installed according to the corresponding volume of the food. Users can flexibly choose partitions and baking tray assemblies to install in the baking cavity according to their needs, which meets the needs of the utility model for baking different foods, and has the effects of high space utilization of the baking cavity, low odor contamination between foods, and versatility.

[0009] The utility model is further configured as follows: each layer of the support assembly comprises a plurality of support parts arranged in parallel toward the inside of the baking cavity, and the support parts are fixed to the inner wall of the pot body.

[0010] By adopting the above technical solution, a plurality of support parts arranged in parallel on the inner wall of the pot body cooperate with each other, which can greatly improve the support of the support parts to the baking tray assembly.

[0011] The utility model is further configured as follows: the cross section of the support portion is configured as a polygon, and the upper end surface of the support portion is provided with a support plane.

[0012] The utility model is further configured as follows: the baking tray assembly includes a baking tray body, and a positioning member detachably connected to the four sides of the baking tray body, the positioning member is supported and matched with the supporting plane of the supporting part, and the positioning member is positioned and matched with the corresponding supporting part through a positioning structure.

[0013] By adopting the above technical solution, unlike the integrally formed positioning piece and baking tray body, which results in the situation that there are four corners to clean at the connection point between the positioning piece and the baking tray body, the detachable positioning piece facilitates the utility model to separate the positioning piece and the baking tray body for cleaning.

[0014] The utility model is further configured as follows: the positioning structure includes stoppers extending on both sides of the positioning member, and when the positioning member is supported on the support portion, the stoppers on both sides stop and position with the support portion.

[0015] By adopting the above technical solution and adding the stoppers on both sides, the positioning member can be effectively prevented from rocking left and right on the support portion, thereby improving the stability of the baking tray assembly when supported on the support portion.

[0016] The utility model is further configured as follows: the positioning piece is provided with an insertion hole, the baking pan body is provided with a groove corresponding to the positioning piece, the formation of the groove enables the baking pan body to form an insertion portion, and the insertion portion is plugged and matched with the insertion hole.

[0017] The utility model is further configured as follows: the pot body is provided with a plurality of slide rail groups on the side wall of the baking chamber, each slide rail group comprises two slide rails arranged in parallel, a slot is formed between the two slide rails of each slide rail group, the partition is plugged into and matched with the slot, and the slide rails on both sides are matched with the corresponding partition stoppers.

[0018] By adopting the above technical solution, the setting of the slide rail can improve the anti-shaking property of the partition when inserted in the slot. At the same time, the stop sealing effect between the slide rails and the partition on both sides can improve the isolation property of the partition of the utility model for the odors of the chambers on both sides.

[0019] The utility model is further configured as follows: the partition includes a first partition, the slot includes a first slot arranged in the middle of the pot body, the first partition is plugged into and matched with the first slot, the support assembly is provided with three layers, and each layer of the support assembly supports a layer of the baking tray assembly.

[0020] By adopting the above technical solution, when in use, the bottom layer of the baking tray assembly is first placed on the supporting step, and then the baking cavity is divided into two symmetrically arranged independent chambers by using the first partition, and finally three layers of baking tray assemblies are installed in each corresponding chamber. By using the multiple compartments separated by the multi-layer baking tray assembly and the partition, smaller ingredients can be quickly baked at the same time.

[0021] The utility model is further configured as follows: the partition includes a first partition and a second partition, the slot includes a first slot and a second slot, the first slot is arranged in the middle of the pot body, the first partition is plugged into and matched with the first slot, and the second partition is plugged into and matched with the second slot.

[0022] By adopting the above technical solution, the first partition and the second partition cooperate to divide the baking cavity into three independent chambers. Three different types of food can be baked at the same time using the three independent chambers.

[0023] The utility model is further configured as follows: the pot body is provided with a first frying basket and a second frying basket in the baking cavity, and the baking tray assembly arranged on the supporting step cooperates with the first frying basket and the second frying basket.

[0024] By adopting the above technical solution, the partition is removed, and then the first frying basket and the second frying basket are installed in the baking chamber. The first frying basket and the second frying basket can also play the role of preventing odor contamination. At the same time, during baking, the food is relatively sealed in the first frying basket and the second frying basket. The side walls of the first frying basket and the second frying basket can prevent the surface of the food from blasting outwards due to frying, causing food crumbs to adhere to the inner wall of the baking chamber of the pot body.

[0025] In summary, the utility model has the following beneficial effects:

[0026] A supporting step is protruding from the bottom of the baking cavity of the pot body, and a layer of baking tray assembly is laid on the supporting step. At the same time, three layers of supporting assemblies are arranged inwardly on the inner wall of the baking cavity of the pot body. A layer of baking tray assembly is detachably supported on each layer of supporting assemblies. In addition, two sets of slide rail assemblies are vertically arranged in the pot body, and a slot is vertically arranged between the two slide rails of each set of slide rail assemblies. Users can selectively install a first partition and a second partition according to the volume of the food and the need to prevent odor contamination. By selectively installing partitions and baking tray assemblies, the partitions and the baking tray assembly divide the baking cavity into cavities of different volumes. In addition, partitions can be omitted, and the first frying basket and the second frying basket can be supported and arranged on the baking tray assembly on the bottom layer of the baking cavity, thereby realizing adaptive assembly deformation for different usage scenarios. The effects of high space utilization of the baking cavity, low odor contamination between foods, and versatility are achieved. BRIEF DESCRIPTION OF THE DRAWINGS

[0027] Figure 1 It is a structural diagram of a specific embodiment of the present utility model.

[0028] Figure 2 It is an exploded view of a specific embodiment 1 of the utility model.

[0029] Figure 3 It is a longitudinal sectional view of a specific embodiment 1 of the utility model.

[0030] Figure 4 It is a structural diagram of the second specific embodiment of the present utility model.

[0031] Figure 5 It is an exploded view of the second specific embodiment of the present utility model.

[0032] Figure 6 It is a longitudinal sectional view of the second specific embodiment of the utility model.

[0033] Figure 7 It is a structural diagram of specific embodiment 3 of the present utility model.

[0034] Figure 8 It is an exploded view of the third specific embodiment of the present utility model.

[0035] Fig. 9It is a longitudinal sectional view of the third specific embodiment of the present utility model.

[0036] Fig.10 It is an exploded view of the baking tray assembly of the utility model.

[0037] Fig.11 This utility model Fig.10 A partial enlarged view of area A.

[0038] Fig.12 It is a structural diagram of the positioning member of the utility model.

[0039] In the figure: 1. pot body; 1a. baking cavity; 1b. slot; 1b1. first slot; 1b2. second slot; 11. supporting step; 12. supporting part; 12a. supporting plane; 13. slide rail; 14. handle; 2. baking tray assembly; 21. baking tray body; 21a. groove; 211. plug-in part; 22. positioning piece; 22a. plug-in hole; 221. stopper; 3. partition; 31. first partition; 32. second partition; 41. first frying basket; 42. second frying basket. DETAILED DESCRIPTION

[0040] The utility model is further described below in conjunction with the accompanying drawings. Specific embodiment 1

[0042] A multifunctional combined baking pan, such as Figure 1-2 As shown, the pan body 1 includes a pan body 1, the pan body 1 is provided with a handle 14, the baking pan body 1 is provided with a baking cavity 1a, the baking pan body 1 is detachably provided with a plurality of baking tray assemblies 2 and partitions 3 in the baking cavity 1a, the baking pan body 1 includes a supporting step 11 protruding from the bottom of the baking cavity 1a, and a layer of baking tray assembly 2 is supported on the baking supporting step 11; the baking pan body 1 is provided with a plurality of layers of supporting assemblies for supporting the baking tray assembly 2 on the side wall of the baking cavity 1a, and two adjacent layers of baking supporting assemblies are arranged in parallel; the baking pan body 1 is vertically provided with a plurality of slots 1b for inserting the baking partitions 3 on the side wall of the baking cavity 1a.

[0043] like Figure 1-3As shown, each layer of the baking support assembly includes a plurality of support portions 12 arranged in parallel toward the inside of the baking cavity 1a, and the support portions 12 are fixedly arranged on the inner wall of the baking pot body 1. In this embodiment, the support portions 12 are integrally formed on the inner wall of the pot body 1 by die-casting or other molding methods, which can greatly improve the support of the support portion 12 to the baking tray assembly 2. The support portion 12 and the pot body 1 in this embodiment are integrally die-cast; the cross-section of the baking support portion 12 is set to a polygon, and the cross-section of the baking support portion 12 in this embodiment is set to a triangle, and the upper end surface of the baking support portion 12 is provided with a supporting plane 12a, and the upper end surface of the support portion 12 is set in a plane, so that the support portion 12 is arranged on the inner wall of the pot body 1 in an inverted triangle, and the triangular support portion 12 has better bearing capacity , which can improve the anti-deformation ability of the support part 12 of the utility model; the baking pan main body 1 is provided with a plurality of slide rail groups on the side wall of the baking cavity 1a, each baking slide rail group includes two parallel slide rails 13, and a baking slot 1b is formed between the two baking slide rails 13 of each baking slide rail group, and the baking partition 3 is plugged into the baking slot 1b, and the baking slide rails 13 on both sides cooperate with the corresponding baking partition 3 stopper. The setting of the slide rail 13 can improve the anti-shaking property of the partition 3 inserted in the slot 1b, and at the same time, the stop sealing effect between the slide rails 13 on both sides and the partition 3 can be used to improve the isolation property of the partition 3 of the utility model for the odor of the chambers on both sides; the depth of the baking slide rail 13 extending toward the baking cavity 1a side is less than the depth of the baking support assembly extending toward the baking cavity 1a side.

[0044] like Figure 10-12 As shown, the baking tray assembly 2 includes a baking tray body 21 and positioning pieces 22 detachably connected to the baking tray body 21 around the baking tray body 21. The baking positioning pieces 22 are supported and matched with the supporting plane 12a of the baking support part 12, and the baking positioning pieces 22 are positioned and matched with the corresponding baking support part 12 through the positioning structure. Different from the positioning piece 22 and the baking tray body 21 formed in one piece, there is a problem of cleaning the four corners at the connection point between the positioning piece 22 and the baking tray body 21. The detachable positioning piece 22 is convenient for the utility model to separate the positioning piece 22 and the baking tray body 21 for cleaning; the baking positioning structure includes an extension arranged on both sides of the baking positioning piece 22 The stoppers 221 on the sides, when the baking positioning piece 22 is supported on the baking support part 12, the baking stoppers 221 on both sides are stopped and positioned with the baking support part 12. The addition of the stoppers 221 on both sides can effectively prevent the positioning piece 22 from shaking left and right on the support part 12, thereby improving the stability of the baking tray assembly 2 when supported on the support part 12; the baking positioning piece 22 is provided with a plug hole 22a, and the baking tray body 21 is provided with a groove 21a corresponding to the baking positioning piece 22. The opening of the baking groove 21a enables the baking tray body 21 to form a plug-in part 211, and the baking plug-in part 211 is plugged into and matched with the baking plug hole 22a.

[0045] like Figure 2-3As shown, the baking partition 3 includes a first partition 31, and the baking slot 1b includes a first slot 1b1 arranged in the middle of the baking pot body 1. The first baking partition 31 is plugged into the first baking slot 1b1, and the baking support assembly is provided with three layers, and each layer of the baking support assembly is supported with a layer of baking baking tray assembly 2. When in use, the baking tray assembly 2 of the bottom layer is first placed on the supporting step 11, and then the first partition 31 is used to divide the baking cavity 1a into two symmetrically arranged independent chambers, and finally three layers of baking tray assemblies 2 are added to the corresponding chambers. By using the multiple compartments separated by the multi-layer baking tray assembly 2 and the partition 3, smaller food materials can be quickly baked at the same time.

[0046] The basic working principle of the utility model is: when in use, first lay a layer of baking tray assembly 2 on the supporting step 11, and then, according to the type of food to be baked, if the same food is baked, there is no need to consider the problem of odor contamination, and the partition 3 can be chosen not to install. Only the corresponding number of layers of baking tray assembly 2 need to be selectively installed according to the height of the food, and then the food is placed on the baking tray assembly 2 for baking; if it is necessary to bake a variety of different food ingredients at the same time, in order to reduce the odor contamination between different food ingredients, the partition 3 can be inserted into the corresponding slot 1b to divide the baking cavity 1a into a plurality of independent chambers, and then the baking tray assembly 2 can be selectively installed according to the corresponding food volume. The user can flexibly select the partition 3 and the baking tray assembly 2 to be installed in the baking cavity 1a according to the needs, which meets the needs of the utility model for baking different food ingredients, and has the effects of high space utilization of the baking cavity, low odor contamination between foods, and versatility. Specific embodiment 2

[0048] A multifunctional combined baking pan, such as Figure 4-6 As shown, the difference between this embodiment and the specific embodiment one is that: the baking partition 3 includes a first partition 31 and a second partition 32, the baking slot 1b includes a first slot 1b1 and a second slot 1b2, the baking first slot 1b1 is arranged in the middle of the baking pot body 1, the baking first partition 31 is plugged into the baking first slot 1b1, the baking second partition 32 is plugged into the baking second slot 1b2, the first partition 31 and the second partition 32 cooperate to separate the baking cavity 1a into three independent chambers, and three different kinds of food can be baked at the same time using the three independent chambers.

[0049] The other structures of this embodiment are the same as those of the first embodiment and will not be described again. Specific embodiment three

[0051] A multifunctional combined baking pan, such as Figure 7-9As shown, the difference between this embodiment and the specific embodiment 1 is that: the baking pot body 1 is provided with a first frying basket 41 and a second frying basket 42 in the baking cavity 1a, and the baking pan assembly 2 arranged on the baking support step 11 is supported and cooperated with the first frying basket 41 and the second frying basket 42 for baking. The partition 3 is removed, and then the first frying basket 41 and the second frying basket 42 are installed in the baking cavity 1a. The first frying basket 41 and the second frying basket 42 can also play a role in preventing odor contamination. At the same time, during baking, the food is relatively sealed in the first frying basket 41 and the second frying basket 42. The side walls of the first frying basket 41 and the second frying basket 42 can prevent the surface of the food from blasting outwards due to frying, resulting in food debris adhering to the inner wall of the baking cavity 1a of the pot body 1.

[0052] The other structures of this embodiment are the same as those of the first embodiment and will not be described again.

[0053] The above description is only a preferred embodiment of the present utility model, so all equivalent changes or modifications made according to the structure, features and principles described in the scope of the present utility model patent application are included in the scope of the present utility model patent application.

Claims

1. A multifunctional combined baking pan, comprising a pan body (1), the pan body (1) being provided with a baking cavity (1a), the pan body (1) being detachably provided with a plurality of baking tray assemblies (2) and partitions (3) in the baking cavity (1a), characterized in that: The pot body (1) comprises a supporting step (11) protruding from the bottom of the baking cavity (1a), and a layer of the baking tray assembly (2) is supported and arranged on the supporting step (11); The pot body (1) is provided with a plurality of layers of support components for supporting the baking tray component (2) on the side wall of the baking cavity (1a), and two adjacent layers of the support components are arranged in parallel; the pot body (1) is vertically provided with a plurality of slots (1b) for inserting the partition plate (3) on the side wall of the baking cavity (1a).

2. A multifunctional combined baking pan according to claim 1, characterized in that: Each layer of the support assembly comprises a plurality of support portions (12) arranged in parallel toward the inside of the baking cavity (1a), and the support portions (12) are fixedly arranged on the inner wall of the pot body (1).

3. The multifunctional combined baking pan according to claim 2, characterized in that: The cross section of the support portion (12) is set to be polygonal, and the upper end surface of the support portion (12) is provided with a support plane (12a).

4. The multifunctional combined baking pan according to claim 3, characterized in that: The baking tray assembly (2) comprises a baking tray body (21), and a positioning member (22) detachably connected to the baking tray body (21) on four sides, wherein the positioning member (22) is supported and matched with a supporting plane (12a) of the supporting portion (12), and the positioning member (22) is positioned and matched with the corresponding supporting portion (12) via a positioning structure.

5. The multifunctional combined baking pan according to claim 4, characterized in that: The positioning structure comprises stoppers (221) extending on both sides of the positioning member (22); when the positioning member (22) is supported on the support portion (12), the stoppers (221) on both sides stop and position with the support portion (12).

6. The multifunctional combined baking pan according to claim 4, characterized in that: The positioning piece (22) is provided with an insertion hole (22a), and the baking pan body (21) is provided with a groove (21a) corresponding to the positioning piece (22). The formation of the groove (21a) enables the baking pan body (21) to form an insertion portion (211), and the insertion portion (211) is plugged and matched with the insertion hole (22a).

7. The multifunctional combined baking pan according to claim 1, characterized in that: The pan body (1) is provided with a plurality of slide rail groups on the side wall of the baking chamber (1a), each of the slide rail groups comprises two slide rails (13) arranged in parallel, a slot (1b) is formed between the two slide rails (13) of each slide rail group, the partition (3) is plugged into and matched with the slot (1b), and the slide rails (13) on both sides are matched with the corresponding stoppers of the partition (3).

8. A multifunctional combined baking pan according to any one of claims 1 to 7, characterized in that: The partition (3) includes a first partition (31), the slot (1b) includes a first slot (1b1) provided in the middle of the pot body (1), the first partition (31) is plugged into and matched with the first slot (1b1), and the support assembly is provided with three layers, each layer of the support assembly supports a layer of the baking tray assembly (2).

9. A multifunctional combined baking pan according to any one of claims 1 to 7, characterized in that: The partition (3) comprises a first partition (31) and a second partition (32); the slot (1b) comprises a first slot (1b1) and a second slot (1b2); the first slot (1b1) is arranged in the middle of the pot body (1); the first partition (31) is plugged into and matched with the first slot (1b1); and the second partition (32) is plugged into and matched with the second slot (1b2).

10. A multifunctional combined baking pan according to any one of claims 1 to 7, characterized in that: The pot body (1) is provided with a first frying basket (41) and a second frying basket (42) in the baking chamber (1a), and the baking tray assembly (2) arranged on the supporting step (11) is supported and matched with the first frying basket (41) and the second frying basket (42).

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