Food sugar coating device

By using a conical surface valve seat in the food sugar coating device to adjust the syrup flow rate, the problem of unadjustable discharge port of traditional equipment is solved, and the flexible adjustment and uniformity of the sugar coating thickness is achieved, and the operation process is simplified.

CN222303017UActive Publication Date: 2025-01-07BEIJING COMPETITOR SPORTS SCI & TECH +1
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Patent Information

Application Number
CN202420333894.5
Authority / Receiving Office
CN · China
Patent Type
Utility models(China)
Current Assignee / Owner
Filing Date
2024-02-22
Publication Date
2025-01-07
Estimated Expiration
2034-02-22

AI Technical Summary

Technical Problem

The discharge port cross-section of traditional food sugar coating equipment is unadjustable, resulting in the thickness of sugar coating or the need to adjust the syrup pressure or airflow flow rate. The axial adjustment of the jet tube may affect the concentricity, resulting in uneven sugar coating thickness.

Method used

Design a food sugar coating device, using a valve seat with a conical surface to cooperate with the discharge port, adjust the annular gap between the conical surface and the discharge port by twisting, adjust the syrup flow rate, avoid eccentricity of the jet pipe, and pass through Screw sleeve and fume pore structure optimizes syrup jet.

Benefits of technology

It realizes flexible adjustment of the thickness of the sugar coated sugar, avoids eccentricity of the jet pipe, is simple to operate, and ensures uniformity of the thickness of the sugar coated sugar.

✦ Generated by Eureka AI based on patent content.

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Abstract

The utility model discloses a food sugar coating device which comprises a shell, a sugar coating device, a sugar coating device, a sugar coating device, a sugar coating device, a sugar coating device, a sugar coating device, a sugar coating device, a sugar coating device and a sugar coating device, and is characterized in that the shell is provided with an inner accommodating cavity, a top wall and a bottom wall; the feeding hole is used for injecting syrup into the accommodating cavity; the discharging opening is formed in the bottom wall, and the discharging opening is a round hole; the air spraying pipe penetrates through the containing cavity from the upper portion of the shell, and the lower end of the air spraying pipe extends into the center of the discharging opening; the valve seat is arranged on the lower portion of the air spraying pipe in a sleeving mode and matched with the air spraying pipe in a threaded mode, a conical face is formed on the side wall of the valve seat, an annular gap is defined by the conical face and an upper end opening of the discharging opening, and syrup in the containing cavity flows out through the annular gap. Air flow sprayed from the lower end of the air spraying pipe is used as power to be sprayed to the surface of the food; and an annular gap between the conical surface and the upper port of the discharge port is adjusted by screwing the valve seat.
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Description

Technical Field

[0001] The utility model relates to the technical field of food processing, in particular to a device for coating the surface of food with sugar. Background Art

[0002] Covering the surface of food with syrup can improve the taste of the food and the taste of the eater. For example, covering the surface of a food bar or a protein bar with syrup or other slurry materials, or covering the surface of a soft cake with syrup. The traditional sugar coating equipment and process are as follows: a discharge port is provided at the bottom of the shell to draw out the syrup, and the lower end of the jet pipe is inserted into the discharge port. The lower end of the jet pipe ejects an airflow to push the syrup at the discharge port downward to cover the surface of the food below the discharge port, thereby achieving sugar coating. However, the cross-section of the discharge port of the traditional sugar coating equipment cannot be adjusted, so that the thickness of the sugar coating cannot be adjusted or the thickness of the sugar coating needs to be adjusted by adjusting the pressure of the syrup or the flow rate of the airflow.

[0003] In order to adjust the thickness of the sugar coating, in the prior art, the lower end of the jet pipe is configured as a conical structure, and the jet pipe can be adjusted axially. By adjusting the axial position of the jet pipe, the annular cross-section between the conical structure and the cavity wall of the discharge port is changed, thereby adjusting the flow rate of the syrup flowing out of the discharge port, and then adjusting the thickness of the sugar coating. However, since the jet pipe is a slender tube, adjusting the jet pipe may affect the concentricity of the lower end of the jet pipe and the discharge port, which may cause uneven sugar coating thickness. Utility Model Content

[0004] In view of the above technical problems existing in the prior art, an embodiment of the utility model provides a food sugar coating device.

[0005] In order to solve the above technical problems, the technical solution adopted in the embodiment of the utility model is:

[0006] A food sugar coating device, comprising:

[0007] A housing having an accommodating cavity located inside, a top wall located above the accommodating cavity, and a bottom wall located below the accommodating cavity;

[0008] A feed port, used for injecting syrup into the accommodating cavity;

[0009] A discharge port, which is opened on the bottom wall and is a circular hole;

[0010] An air injection pipe, which passes through the accommodating cavity from the top of the shell, and the lower end of the air injection pipe extends into the center of the discharge port;

[0011] A valve seat is sleeved on the lower part of the jet pipe and is threadedly matched with the jet pipe. A conical surface is formed on the side wall of the valve seat. An annular gap is defined between the conical surface and the upper end of the discharge port. The syrup in the accommodating cavity flows out through the annular gap and is sprayed onto the surface of the food by the airflow ejected from the lower end of the jet pipe as a power.

[0012] The annular gap between the conical surface and the upper end of the discharge port is adjusted by screwing the valve seat.

[0013] Preferably, a screw sleeve is provided below the valve seat, the screw sleeve is sleeved on the injection pipe and matched with the injection pipe thread, and the valve seat is locked by screwing the screw sleeve.

[0014] Preferably, the lower end of the screw sleeve forms a cone sleeve, and a plurality of air-injection holes are opened on the sleeve wall of the cone sleeve, and at least some of the plurality of air-injection holes are inclined.

[0015] Preferably, an operating portion is arranged on the outer peripheral surface of the screw sleeve, and the screw sleeve is screwed by a screwing tool acting on the operating portion.

[0016] Preferably, the lower port of the discharge port is a bell-mouth structure.

[0017] Preferably, a feed pipe is provided from the top wall of the shell into the accommodating cavity, and the lower end of the feed pipe forms the feed port.

[0018] Preferably, the top wall of the shell has a positioning seat, the air jet pipe passes through the positioning seat, and the positioning seat is used to fix the air jet pipe.

[0019] Preferably, the bottom of the accommodating cavity forms a slope inclined toward the discharge port.

[0020] Preferably, the shell comprises an upper shell and a lower shell, and the upper shell is detachably buckled with the lower shell.

[0021] Compared with the prior art, the food sugar coating device disclosed in the utility model has the following beneficial effects:

[0022] The food sugar coating device provided by the utility model adjusts the flow of syrup through the valve seat with a conical surface instead of adjusting the flow of syrup through the jet pipe, thereby avoiding eccentricity of the jet pipe to a certain extent and the adjustment operation is simple.

[0023] The overview of various implementations or examples of the technology described in this utility model is not a comprehensive disclosure of the entire scope or all features of the disclosed technology. BRIEF DESCRIPTION OF THE DRAWINGS

[0024] In the drawings that are not necessarily drawn to scale, the same reference numerals may describe similar parts in different views. The same reference numerals with letter suffixes or different letter suffixes may represent different instances of similar parts. The accompanying drawings generally illustrate various embodiments by way of example and not limitation, and together with the specification and claims, are used to illustrate the embodiments of the utility model. When appropriate, the same reference numerals are used in all drawings to refer to the same or similar parts. Such embodiments are illustrative and are not intended to be exhaustive or exclusive embodiments of the present device or method.

[0025] Figure 1 This is a main cross-sectional view of a food sugar coating device provided in an embodiment of the utility model.

[0026] Figure 2 for Figure 1 An enlarged view of detail A.

[0027] Reference numerals:

[0028] 10-shell; 11-upper shell; 12-lower shell; 13-top wall; 14-bottom wall; 15-accommodating chamber; 16-slope; 17-positioning seat; 20-discharge port; 21-annular gap; 22-bell mouth structure; 30-injection pipe; 40-valve seat; 41-conical surface; 50-feeding pipe; 51-feeding port; 60-screw sleeve; 61-conical sleeve; 62-injection hole. DETAILED DESCRIPTION

[0029] Unless otherwise defined, the technical terms or scientific terms used in the present invention shall have the usual meanings understood by persons with ordinary skills in the field to which the present invention belongs. The words "first", "second" and similar words used in the present invention do not indicate any order, quantity or importance, but are only used to distinguish different components. Words such as "include" or "comprise" and the like mean that the elements or objects appearing before the word include the elements or objects listed after the word and their equivalents, without excluding other elements or objects. Words such as "connect" or "connected" and the like are not limited to physical or mechanical connections, but may include electrical connections, whether direct or indirect. "Up", "down", "left", "right" and the like are only used to indicate relative positional relationships. When the absolute position of the described object changes, the relative positional relationship may also change accordingly.

[0030] In order to keep the following description of the embodiments of the present invention clear and concise, the present invention omits detailed descriptions of known functions and known components.

[0031] like Figure 1 and Figure 2As shown, an embodiment of the utility model discloses a food sugar coating device, which includes: a housing 10 , an air injection pipe 30 , a valve seat 40 , a feed pipe 50 and a screw sleeve 60 .

[0032] The housing 10 is formed by buckling an upper housing 11 and a lower housing 12, and a receiving chamber 15 is defined between the upper housing 11 and the lower housing 12. The top of the upper housing 11 serves as the top wall 13 of the housing 10, and the bottom of the lower housing 12 serves as the bottom wall 14 of the housing 10. A circular hole-shaped discharge port 20 is provided in the middle of the bottom wall 14 of the housing 10, and a slope 16 inclined toward the discharge port 20 is processed at the bottom of the receiving chamber 15 so that the syrup at the bottom of the receiving chamber 15 can always flow to the discharge port 20.

[0033] A feed pipe 50 is passed through the side of the top wall 13 of the shell 10, and the lower end of the feed pipe 50 extends into the accommodating chamber 15. The lower end of the feed pipe 50 is formed as a feed port 51. The syrup can enter the accommodating chamber 15 from the upper end of the feed pipe 50 through the feed port 51, and the syrup entering the accommodating chamber 15 flows out through the discharge port 20.

[0034] A positioning seat 17 is installed in the middle of the top wall 13 of the housing 10. The air jet 30 passes through the positioning seat 17 and the accommodating cavity 15 from the top of the housing 10. The lower end of the air jet 30 extends into the middle of the discharge port 20. The positioning seat 17 fixes the air jet 30 and ensures that the lower end of the air jet 30 is concentric with the discharge port 20. The airflow enters the air jet 30 from the upper end and flows out from the lower end of the air jet 30 to act on the syrup at the discharge port 20 so that the syrup flows out from the discharge port 20 and scatters on the surface of the food to coat the food with sugar.

[0035] The valve seat 40 is sleeved on the lower part of the air injection pipe 30 and forms a threaded fit with the air injection pipe 30, so that the axial position of the valve seat 40 can be adjusted by screwing the valve seat 40. Preferably, an operating portion is arranged at the bottom of the valve seat 40 for a screwing tool to screw the valve seat 40. The side wall of the valve seat 40 is formed with a conical surface 41, and the conical surface 41 and the upper end of the discharge port 20 define an annular gap 21. Due to the definition of the conical surface 41, the size of the annular gap 21 can be adjusted by screwing the valve seat 40, so that the flow rate of the syrup passing through the discharge port 20 can be adjusted.

[0036] The screw sleeve 60 is located at the lower end of the valve seat 40. The screw sleeve 60 is sleeved on the jet pipe 30 and forms a threaded fit with the jet pipe 30, so that the valve seat 40 can be axially positioned by tightening the screw sleeve 60. The bottom of the screw sleeve 60 has an integrally formed cone sleeve 61, and a plurality of jet holes 62 are provided on the sleeve wall of the cone sleeve 61. The jet holes 62 have a certain inclination angle with the axis, that is, the jet holes 62 are inclined, and the airflow in the jet pipe 30 is sprayed in an umbrella shape through the jet holes 62, thereby increasing the coverage of the syrup. Preferably, the lower end of the discharge port 20 is a bell mouth structure 22, so as to adapt to the jet holes 62 and increase the coverage of the syrup.

[0037] When it is necessary to increase the sugar coating thickness on the food surface, the valve seat 40 is rotated to move the valve seat 40 upward, thereby increasing the annular gap 21 defined by the valve seat 40 and the discharge port 20, increasing the flow rate of the syrup, and thus increasing the sugar coating thickness; when it is necessary to reduce the sugar coating thickness on the food surface, the valve seat 40 is rotated to move the valve seat 40 downward, thereby reducing the annular gap 21, reducing the flow rate of the syrup, and thus reducing the sugar coating thickness.

[0038] The advantages of the food sugar coating device provided by the utility model are:

[0039] The food sugar coating device provided by the utility model adjusts the flow of syrup through the valve seat 40 with the conical surface 41 instead of adjusting the flow of syrup through the air jet pipe 30, thereby avoiding the eccentricity of the air jet pipe 30 to a certain extent, and the adjustment operation is simple.

[0040] In addition, although exemplary embodiments have been described in the present invention, the scope includes any and all embodiments based on the present invention with equivalent elements, modifications, omissions, combinations (e.g., various embodiments intersecting schemes), adaptations or changes. The elements in the claims will be interpreted broadly based on the language adopted in the claims, and are not limited to the examples described in this specification or during the implementation of this application, and the examples will be interpreted as non-exclusive. Therefore, this specification and examples are intended to be considered as examples only, and the true scope and spirit are indicated by the following claims and the full scope of their equivalents.

[0041] The above description is intended to be illustrative rather than restrictive. For example, the above examples (or one or more of them) can be used in combination with each other. For example, a person of ordinary skill in the art can use other embodiments when reading the above description. In addition, in the above-mentioned specific embodiments, various features can be grouped together to simplify the utility model. This should not be interpreted as an intention that a disclosed feature that is not required to be protected is necessary for any claim. On the contrary, the subject matter of the utility model may be less than all the features of a specific disclosed embodiment. Thus, the following claims are incorporated into the specific embodiments as examples or embodiments, wherein each claim is independently used as a separate embodiment, and it is considered that these embodiments can be combined with each other in various combinations or arrangements. The scope of the utility model should be determined with reference to the attached claims and the full scope of equivalent forms granted by these claims.

[0042] The above embodiments are only exemplary embodiments of the present invention and are not intended to limit the present invention. The protection scope of the present invention is defined by the claims. Those skilled in the art may make various modifications or equivalent substitutions to the present invention within the essence and protection scope of the present invention, and such modifications or equivalent substitutions shall also be deemed to fall within the protection scope of the present invention.

Claims

1. A food sugar coating device, characterized in that: include: A housing having an accommodating cavity located inside, a top wall located above the accommodating cavity, and a bottom wall located below the accommodating cavity; A feed port, used for injecting syrup into the accommodating cavity; A discharge port, which is opened on the bottom wall and is a circular hole; An air injection pipe, which passes through the accommodating cavity from the top of the shell, and the lower end of the air injection pipe extends into the center of the discharge port; A valve seat is sleeved on the lower part of the jet pipe and is threadedly matched with the jet pipe. A conical surface is formed on the side wall of the valve seat. An annular gap is defined between the conical surface and the upper end of the discharge port. The syrup in the accommodating cavity flows out through the annular gap and is sprayed onto the surface of the food by the airflow ejected from the lower end of the jet pipe as a power. The annular gap between the conical surface and the upper end of the discharge port is adjusted by screwing the valve seat.

2. The food sugar coating device according to claim 1, characterized in that: A screw sleeve is provided below the valve seat. The screw sleeve is sleeved on the injection pipe and matched with the injection pipe thread. The valve seat is locked by screwing the screw sleeve.

3. The food sugar coating device according to claim 2, characterized in that: The lower end of the screw sleeve forms a cone sleeve, and a plurality of air-jet holes are opened on the sleeve wall of the cone sleeve, and at least some of the plurality of air-jet holes are inclined.

4. The food sugar coating device according to claim 2, characterized in that: An operating portion is arranged on the outer peripheral surface of the screw sleeve, and the screw sleeve is screwed by a screwing tool acting on the operating portion.

5. The food sugar coating device according to claim 1, characterized in that: The lower end of the discharge port is a bell-mouth structure.

6. The food sugar coating device according to claim 1, characterized in that: A feed pipe is provided from the top wall of the shell into the accommodating cavity, and the lower end of the feed pipe forms the feed port.

7. The food sugar coating device according to claim 1, characterized in that: The top wall of the shell has a positioning seat, the air jet pipe passes through the positioning seat, and the positioning seat is used to fix the air jet pipe.

8. The food sugar coating device according to claim 1, characterized in that: The bottom of the accommodating cavity forms a slope inclined toward the discharge port.

9. The food sugar coating device according to claim 1, characterized in that: The shell comprises an upper shell and a lower shell, and the upper shell is detachably buckled with the lower shell.

Citation Information

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