Fresh food conditioning pot

Abstract

The utility model provides a fresh food conditioning pot which comprises a pot body and pot racks on the two sides of the pot body, a stirring rod is arranged in the pot body, the pot body can swing front and back, the fresh food conditioning pot further comprises a pot cover, a supporting arm is connected to the pot cover, a rotating shaft is arranged on one pot rack, and the supporting arm is connected with the rotating shaft so that the pot cover can be turned over. The cooker further comprises a driving mechanism for driving the cooker cover to overturn. According to the utility model, the pot cover can be automatically turned over, and food can be quickly cooled after being fried.

Description

Technical Field

[0001] The utility model belongs to the field of food machinery, in particular to a fresh food conditioning pot. Background Art

[0002] At present, the existing stirring pots are mostly structured in the form of a pot body, which can be turned over to fry food. Various control devices or transmission devices are arranged on both sides of the pot body. One of the disadvantages of the stirring pot is that there is no pot cover or the pot cover cannot be automatically turned over. Secondly, after the food is fried, it needs to be taken out for cooling. This process is prone to breed bacteria and affect food safety. How to realize the automatic turning between the pot cover and the pot body and the rapid cooling of the fried food is the current problem to be solved. Summary of the invention

[0003] In view of the above technical problems, the utility model provides a fresh food cooking pot, which can realize automatic flipping of the pot cover and rapid cooling of the food after frying.

[0004] In order to achieve the above-mentioned purpose, the technical solution adopted by the utility model is: a fresh food cooking pot, including a pot body and pot racks on both sides of the pot body, a stirring rod is arranged in the pot body, and the pot body can swing back and forth, and also includes a pot cover, the pot cover is connected with a support arm, one of the pot racks is provided with a rotating shaft, the support arm is connected with the rotating shaft so that the pot cover can be flipped, and also includes a driving mechanism for driving the pot cover to flip.

[0005] Preferably, it further comprises a vacuum cooling system, wherein the ejector of the vacuum cooling system is connected to the pot cover, and a sealing ring is provided on the pot body or the pot cover.

[0006] Preferably, a connecting pipe A is provided on the pot cover, and a connecting pipe B is connected to the ejector of the vacuum cooling system. When the pot cover is flipped and matched with the pot body, the connecting pipe A and the connecting pipe B are docked, and a sealing structure is provided on the pipe mouth of the connecting pipe A or the connecting pipe B.

[0007] Preferably, the connecting pipe A includes a fixing portion connected to the pot body and a connecting portion connected to the fixing portion, and the connecting pipe A is provided with a pressure sensor.

[0008] Preferably, flanges are provided on the fixing portion and the connecting portion respectively, and the fixing portion and the connecting portion are connected via the flanges.

[0009] Preferably, a flange is provided at the butt end of the connecting pipe A and the connecting pipe B, and the sealing structure is provided on the flange.

[0010] Preferably, the vacuum cooling system further comprises a heat exchanger and a vacuum pump, and a control valve is provided at the connection between the connecting pipe B and the ejector.

[0011] Preferably, the driving mechanism comprises a telescopic rod and a connecting plate hinged to the telescopic rod, and the connecting plate is arranged obliquely and fixedly connected to the rotating shaft.

[0012] Preferably, a pressure gauge and a pressure relief valve are provided on the pot cover, and a sight glass is provided on the pot cover.

[0013] Preferably, it also includes a support seat, which corresponds to the butt end of the connecting pipe B.

[0014] Compared with the prior art, the advantages and positive effects of the utility model are as follows: by setting the pot cover, the thermal efficiency in the food processing process is improved; the driving mechanism drives the rotating shaft to rotate to open or close the pot cover, which is convenient and fast and conducive to production; by adding a vacuum heat exchange system, the fried food in the pot body is quickly cooled down to ensure food safety; by setting the connecting pipe between the vacuum heat exchange system and the pot cover to a docking type, the pipe connection efficiency is improved while ensuring vacuum heat exchange. BRIEF DESCRIPTION OF THE DRAWINGS

[0015] In order to more clearly illustrate the embodiments of the utility model or the technical solutions in the prior art, the drawings required for use in the embodiments or the description of the prior art will be briefly introduced below. Obviously, the drawings described below are only some embodiments of the utility model. For ordinary technicians in this field, other drawings can be obtained based on these drawings without paying creative work.

[0016] Figure 1 It is a structural schematic diagram of the utility model;

[0017] In the above figures: 1. pot body; 2. pot stand; 3. stirring rod; 4. pot cover; 41. support arm; 411. support rod; 412. reinforcement rod; 43. sealing ring; 44. pressure gauge; 45. pressure relief valve; 46. sight glass; 47. connecting pipe A; 471. fixing part; 472. connecting part; 473. flange; 474. flange; 475. flange; 476. sealing ring; 48. pressure sensor; 5. bearing seat; 51. rotating shaft; 52. telescopic rod; 53. connecting plate; 6. vacuum cooling system; 61. ejector; 62. connecting pipe B; 621. flange; 622. sealing groove; 63. heat exchanger; 64. vacuum pump; 65. control valve; 7. support seat. DETAILED DESCRIPTION

[0018] The present invention is described in detail below by way of exemplary embodiments. However, it should be understood that, without further description, elements, structures and features in one embodiment may also be beneficially combined in other embodiments.

[0019] A fresh food cooking pot, see Figure 1 , including a pot body 1 and pot racks 2 on both sides of the pot body 1, a stirring rod 3 is arranged in the pot body 1, and the pot body 1 can swing back and forth, and also includes a pot cover 4, the pot cover 4 is connected to a support arm 41, the support arm 41 is composed of two support rods 411 and a reinforcing rod 412 connected between the support rods 411, and one end of the support rod 411 is fixedly connected to the pot cover 4;

[0020] A bearing seat 5 is provided on one of the pot racks 2, and a rotating shaft 51 is connected to the bearing seat 5. The other end of the support rod 411 of the support arm 41 is fixedly connected to the rotating shaft 51, so that the pot cover 4 can be turned over. A sealing ring is provided on the pot body 1 or the pot cover 4. In this embodiment, the sealing ring 43 is provided on the pot cover 4;

[0021] The invention also includes a driving mechanism for driving the pot cover 4 to flip, and the driving mechanism includes a telescopic rod 52 connected to the pot frame 2 and a connecting plate 53 hinged to the telescopic rod 52, the connecting plate 53 is arranged obliquely and fixedly connected to the rotating shaft 51. In the present embodiment, the telescopic rod 52 is a cylinder, and of course the telescopic rod 52 can also be other telescopic parts, such as a hydraulic cylinder, an electric telescopic rod, etc.

[0022] Furthermore, a pressure gauge 44 and a pressure relief valve 45 are provided on the pot cover 4 , and a sight glass 46 is provided on the pot cover 4 .

[0023] In order to achieve rapid cooling of food after frying and avoid the growth of bacteria that affect food safety, a vacuum cooling system 6 is also included. The ejector 61 of the vacuum cooling system 6 is connected to the pot cover 4. Specifically, a connecting pipe A47 is provided on the pot cover 4. The connecting pipe A47 includes a fixing portion 471 connected to the pot body 1 and a connecting portion 472 connected to the fixing portion 471. A flange 473 is provided on the fixing portion 471, and a flange 474 is provided on the connecting portion 472. The fixing portion 471 and the connecting portion 472 are connected via the flanges 473 and 474. A pressure sensor 48 is provided on the connecting pipe A47.

[0024] The ejector 61 of the vacuum cooling system 6 is connected with a connecting pipe B62, and also includes a support seat 7. The support seat 7 corresponds to the butt end of the connecting pipe B62 and plays a supporting and reinforcing role to increase the strength of the connecting pipe B62. Specifically, the butt ends of the connecting pipes A47 and B62 are provided with flanges 475, and the butt ends of the connecting pipes B62 are provided with flanges 621. When the pot cover 4 is flipped over and matched with the pot body 1, the connecting pipe A47 is butt-jointed with the connecting pipe B62, and a sealing structure is provided on the pipe mouth flanges 475 and 476 of the connecting pipes A47 or B62. The sealing structure is a sealing ring 476 and a sealing groove 622, wherein the sealing ring 476 is provided on the flange 475, and the sealing groove 622 is provided on the flange 621.

[0025] The vacuum cooling system 6 further includes a heat exchanger 63 and a vacuum pump 64 . A control valve 65 is provided at the connection between the connecting pipe B62 and the ejector 61 .

[0026] The above is only a specific implementation of the utility model, but the protection scope of the utility model is not limited thereto. Any technician familiar with the technical field can easily think of changes or substitutions within the technical scope disclosed by the utility model, which should be included in the protection scope of the utility model. Therefore, the protection scope of the utility model should be based on the protection scope of the claims.

Claims

1. A fresh food cooking pot, comprising a pot body and pot racks on both sides of the pot body, a stirring rod is arranged in the pot body, and the pot body can swing back and forth, characterized in that: The invention also comprises a pot cover, which is connected with a support arm, wherein a rotating shaft is arranged on one pot rack, and the support arm is connected with the rotating shaft so that the pot cover can be turned over, and also comprises a driving mechanism for driving the pot cover to turn over.

2. The fresh food cooking pot according to claim 1, characterized in that: It also includes a vacuum cooling system, wherein the ejector of the vacuum cooling system is connected to the pot cover, and a sealing ring is arranged on the pot body or the pot cover.

3. The fresh food cooking pot according to claim 2, characterized in that: The pot cover is provided with a connecting pipe A, and a connecting pipe B is connected to the ejector of the vacuum cooling system. When the pot cover is turned over and matched with the pot body, the connecting pipe A and the connecting pipe B are connected, and a sealing structure is provided on the pipe opening of the connecting pipe A or the connecting pipe B.

4. The fresh food cooking pot according to claim 3, characterized in that: The connecting pipe A comprises a fixing portion connected to the pot body and a connecting portion connected to the fixing portion. The connecting pipe A is provided with a pressure sensor.

5. The fresh food cooking pot according to claim 4, characterized in that: The fixing part and the connecting part are respectively provided with flanges, and the fixing part and the connecting part are connected through the flanges.

6. The fresh food cooking pot according to claim 3, characterized in that: The butt ends of the connecting pipe A and the connecting pipe B are provided with flanges, and the sealing structure is provided on the flanges.

7. The fresh food cooking pot according to claim 2, characterized in that: The vacuum cooling system further comprises a heat exchanger and a vacuum pump, and a control valve is provided at the connection between the connecting pipe B and the ejector.

8. The fresh food cooking pot according to claim 1, characterized in that: The driving mechanism comprises a telescopic rod and a connecting plate hinged to the telescopic rod. The connecting plate is arranged obliquely and fixedly connected to the rotating shaft.

9. The fresh food cooking pot according to claim 1, characterized in that: The pot cover is provided with a pressure gauge and a pressure relief valve, and the pot cover is provided with a sight glass.

10. The fresh food cooking pot according to claim 3, characterized in that: It also includes a support seat, which corresponds to the butt end of the connecting pipe B.

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