Brine filtering equipment for marinated food processing

By designing a braised food processing equipment with a cylinder and a telescopic shaft, it is easy to remove the slag from the brine filtering equipment, and ensuring the cleanliness of the brine through a secondary filter, it solves the difficulty of removing the slag in the existing equipment and the incomplete filtering of the brine. Problems, improving work efficiency and food quality.

CN222304965UActive Publication Date: 2025-01-07ANHUI YOUZHIYOUWEI FOOD CO LTD
View PDF 1 Cites 0 Cited by

Patent Information

Application Number
CN202420686308.5
Authority / Receiving Office
CN · China
Patent Type
Utility models(China)
Current Assignee / Owner
Filing Date
2024-04-07
Publication Date
2025-01-07
Estimated Expiration
2034-04-07

AI Technical Summary

Technical Problem

The existing brine filtration equipment for braised food processing is inconvenient to remove the slag after filtration, and the brine may not be completely filtered, affecting the quality of the food.

Method used

A brine filtering equipment including braised flavour barrel, bracket, cylinder, telescopic shaft, filter barrel and filter mesh was designed. The telescopic shaft drives the filter barrel up and down to facilitate the removal of slag, and a secondary operation is achieved through the outlet pipe and filter mesh. Filtrate to ensure the brine is clean.

Benefits of technology

It improves the convenient removal of slag and the filtration efficiency of brine, ensures the quality of brine, and facilitates the removal of filtered brine at any time.

✦ Generated by Eureka AI based on patent content.

Smart Images

  • Figure CN222304965U_ABST
    Figure CN222304965U_ABST
Patent Text Reader

Abstract

The utility model discloses brine filtering equipment for marinated food processing, which relates to the field of brine filtering for marinated food processing and comprises a marinated barrel, an air cylinder is mounted at the top of a supporting plate, a telescopic shaft is mounted at the top of the air cylinder, a first connecting block is mounted at the top of the telescopic shaft, and a filtering barrel is connected to the top of the first connecting block. A water outlet pipe is installed at the bottom of the marinating barrel, a first water outlet valve is installed on the water outlet pipe, a connector is further installed at the bottom of the water outlet pipe, a filter screen is installed on the connector and fixed to the connector through bolts, a connecting pipe is fixedly connected to the bottom of the filter screen, and a hose is installed at the bottom of the connecting pipe. One end of the hose is inserted into the second barrel cover, a storage barrel is arranged at the bottom of the second barrel cover, and an observation window is formed in the storage barrel. According to the pot-stewed food processor, the liftable filter barrel is used for conveniently taking out residues and pot-stewed food, and secondary filtering can be carried out through the filter screen.
Need to check novelty before this filing date? Find Prior Art

Description

Technical Field

[0001] The utility model relates to the field of brine filtering for braised food processing, in particular to brine filtering equipment for braised food processing. Background Art

[0002] Stewed food refers to dishes made by cooking the raw materials that have been preliminarily processed and blanched in a prepared marinade. Generally, it can be divided into three categories: red marinade, yellow marinade, and white marinade. Sichuan marinade is the most common in the country, and the representative of Sichuan marinade, such as the aged marinade of Liao spareribs, is mostly red marinade. The marinade used in marinating dishes should be carefully preserved and saved for the next use. The more times the marinade is used, the longer it can be preserved, the better the quality, and the more delicious it tastes. This is because the marinade contains more and more soluble proteins and other ingredients. In the process of marinating products, after the food is marinated in the brine, there will be many food impurities in the brine. When the next brine is made, the food impurities will affect the quality of the marinated food. For this reason, before using the brine to marinate the food, the brine needs to be filtered to filter out the impurities in the brine to achieve the purpose of improving the quality of the brine.

[0003] After searching the patent: A brine filtering device for braised food processing (publication number: CN218573010U), the utility model provides a brine filtering device for braised food processing, including a mounting tube, a separation container and a cover body; the separation container is movably mounted in the inner cavity of the mounting tube, and the cover body for sealing the separation container is detachably connected to the outer wall of the mounting tube through a thread. By providing a separation container movably mounted in the mounting tube and a cover body detachably connected to the mounting tube through a thread, the three can be separated after the separation container is left to filter the brine, so that the inner wall of the mounting tube, the filtering hole of the separation container and the inner wall of the cover body can be easily cleaned.

[0004] Although the above-mentioned brine filtering equipment for braised food processing can separate the three after the brine is filtered in the separation container, thereby conveniently cleaning the inner wall of the installation tube, the filter hole of the separation container and the inner wall of the cover body, it is not convenient to remove the residue after filtration, and there is no secondary filtration when taking out the brine, so the brine may not be filtered cleanly.

[0005] Therefore, it is necessary to invent a brine filtering device for braised food processing to solve the above problems. Utility Model Content

[0006] The utility model aims to provide a brine filtering device for braised food processing, so as to solve the problems in the above-mentioned background technology that the residue is inconvenient to remove after filtering, and the brine may not be filtered cleanly without secondary filtration when taking out the brine.

[0007] To achieve the above-mentioned purpose, the utility model provides the following technical solutions: a brine filtering device for braised food processing, comprising a braised food barrel, a bracket is installed at the bottom of the braised food barrel, a supporting leg is installed at the bottom of the bracket, a supporting plate is also installed on the supporting leg, a cylinder is installed on the top of the supporting plate, a telescopic shaft is installed on the top of the cylinder, a first connecting block is installed on the top of the telescopic shaft, a filtering barrel is connected to the top of the first connecting block, a water outlet pipe is installed at the bottom of the braised food barrel, a first water outlet valve is installed on the water outlet pipe, an interface is also installed at the bottom of the water outlet pipe, a filter screen is installed on the interface, the filter screen is fixed to the interface with bolts, a connecting pipe is fixedly connected to the bottom of the filter screen, a hose is installed at the bottom of the connecting pipe, one end of the hose is inserted into the inside of a second barrel cover, a storage barrel is provided at the bottom of the second barrel cover, and an observation window is provided on the storage barrel.

[0008] Preferably, a bracket is provided at the bottom of the marinated food barrel, and supporting legs are installed at the bottom of the bracket.

[0009] Preferably, a universal wheel set is installed at the bottom of the supporting leg, and a brake pad is provided on the universal wheel set.

[0010] Preferably, a first barrel cover is provided on the top of the marinated food barrel.

[0011] Preferably, a second connecting block is connected to the top of the first barrel cover, and a lifting cap is installed on the top of the second connecting block.

[0012] Preferably, a water outlet is also installed on the storage barrel.

[0013] Preferably, a second water outlet valve is installed on the top of the water outlet.

[0014] Technical effects and advantages of the utility model:

[0015] 1. By setting a marinated food barrel, a support plate, a cylinder, a telescopic shaft, a first connecting block, a filter barrel, a first barrel cover, a second connecting block, and a lifting cap, when using the device, the processed food can be first placed in the filter barrel for direct processing. After the processing is completed, the first barrel cover connected to the bottom of the second connecting block at the bottom of the lifting cap can be opened, and then the cylinder on the support plate at the bottom of the marinated food barrel can be opened. The operation of the cylinder drives the telescopic shaft to move, and the movement of the telescopic shaft drives the filter barrel connected to the first connecting block to move up and down, and the filter barrel is raised to the top, which is convenient for taking out the marinated food and the residue, thereby improving the work efficiency.

[0016] 2. By setting the outlet pipe, the first outlet valve, the interface, the filter, the bolts, the connecting pipe, the hose, the second barrel cover, the storage barrel, the observation window, the water outlet, and the second outlet valve, it is inevitable that there will be fine residues after the first filtration is completed, so a secondary filtration is required. At this time, the first outlet valve on the outlet pipe can be opened to release the brine. The outlet pipe is provided with an interface at the bottom, and a filter is provided at the bottom of the interface. The filter is fixed to the interface with bolts, and a connecting pipe is also provided at the bottom of the filter. The brine will pass through the outlet pipe and the filter for secondary filtration to reach the connecting pipe. A hose is provided at the bottom of the connecting pipe, and one end of the hose is inserted into the second barrel cover to output the brine after the secondary filtration to the storage barrel. The amount of brine stored can also be observed through the observation window on the storage barrel. Secondly, the storage barrel is also provided with a water outlet, and a second outlet valve is also provided on the top of the water outlet, so as to facilitate the removal of the filtered brine at any time. BRIEF DESCRIPTION OF THE DRAWINGS

[0017] In order to more clearly illustrate the technical solutions of the embodiments of the utility model, the drawings required for use in the embodiments will be briefly introduced below. It should be understood that the following drawings only show certain embodiments of the utility model and therefore should not be regarded as limiting the scope. For ordinary technicians in this field, other relevant drawings can be obtained based on these drawings without paying creative work.

[0018] Figure 1 This is a schematic diagram of the main structure of a brine filtering device for processing braised food according to the utility model.

[0019] Figure 2 The utility model is a schematic diagram of the bottom structure of a brine filtering device for processing braised food.

[0020] Figure 3 The utility model is a schematic diagram of the anatomical structure of a brine filtering device for processing braised food.

[0021] Figure 4 It is a partially enlarged structural schematic diagram of a brine filtering device for processing braised food according to the utility model.

[0022] In the figure: 1. marinated food barrel; 2. bracket; 3. supporting leg; 4. universal wheel set; 5. brake pad; 6. supporting plate; 7. cylinder; 8. telescopic shaft; 9. first connecting block; 10. filter barrel; 11. first barrel cover; 12. second connecting block; 13. lifting cap; 14. water outlet pipe; 15. first water outlet valve; 16. interface; 17. filter net; 18. bolt; 19. connecting pipe; 20. hose; 21. second barrel cover; 22. storage barrel; 23. observation window; 24. water outlet; 25. second water outlet valve. DETAILED DESCRIPTION

[0023] In order to make the purpose, technical scheme and advantages of the embodiments of the utility model clearer, the technical scheme in the embodiments of the utility model will be clearly and completely described below in conjunction with the drawings in the embodiments of the utility model. Therefore, the following detailed description of the embodiments of the utility model provided in the drawings is not intended to limit the scope of the utility model claimed for protection, but merely represents the selected embodiments of the utility model. Based on the embodiments in the utility model, all other embodiments obtained by ordinary technicians in this field without making creative work are within the scope of protection of the utility model.

[0024] The utility model provides Figure 1-4 The brine filtering device for braised food processing shown in the figure comprises a brine bucket 1, wherein the brine bucket 1 is the main body of the device, a bracket 2 is installed at the bottom of the brine bucket 1, wherein the bracket 2 is used to support the brine bucket 1, a support leg 3 is installed at the bottom of the bracket 2, and a support plate 6 is also installed on the support leg 3, wherein the support plate 6 is used to install a cylinder 7, and a cylinder 7 is installed on the top of the support plate 6, wherein the cylinder 7 is a power device, which is used to drive a telescopic shaft 8 to perform telescopic movement, a telescopic shaft 8 is installed on the top of the cylinder 7, a first connecting block 9 is installed on the top of the telescopic shaft 8, and a filter barrel 10 is connected to the top of the first connecting block 9, wherein the telescopic shaft 8 is used to drive the filter barrel 10 on the first connecting block 9 to perform telescopic movement, and a water outlet pipe 14 is installed at the bottom of the brine bucket 1, wherein the water outlet pipe 14 is used to discharge the filtered brine, and a filter barrel 10 is installed on the water outlet pipe 14. There is a first water outlet valve 15, wherein the first water outlet valve 15 is used to control the flow rate of brine, an interface 16 is also installed at the bottom of the water outlet pipe 14, wherein the interface 16 is used to connect a filter screen 17, a filter screen 17 is installed on the interface 16, wherein the filter screen 17 is used for secondary filtering of brine, the filter screen 17 is fixed to the interface 16 with bolts 18, wherein the bolts 18 are used to disassemble the filter screen 17, a connecting pipe 19 is fixedly connected to the bottom of the filter screen 17, a hose 20 is installed at the bottom of the connecting pipe 19, wherein the hose 20 is used to output the brine after secondary filtration, one end of the hose 20 is inserted into the interior of the second barrel cover 21, a storage barrel 22 is arranged at the bottom of the second barrel cover 21, wherein the storage barrel 22 is used to store the filtered brine, and an observation window 23 is opened on the storage barrel 22, wherein the observation window 23 is used to observe the amount of brine.

[0025] A bracket 2 is provided at the bottom of the marinated food barrel 1 , and supporting legs 3 are installed at the bottom of the bracket 2 , wherein four groups of supporting legs 3 surround the bottom of the bracket 2 .

[0026] A universal wheel set 4 is installed at the bottom of the support leg 3, wherein there are four universal wheel sets 4 for moving the entire device. A brake pad 5 is arranged on the universal wheel set 4, wherein the brake pad 5 is used to fix the device.

[0027] A first barrel cover 11 is arranged on the top of the marinated food barrel 1 .

[0028] A second connecting block 12 is connected to the top of the first barrel cover 11 , wherein the second connecting block 12 is used to connect a lifting cap 13 , and a lifting cap 13 is installed on the top of the second connecting block 12 , wherein the lifting cap 13 is used to open the first barrel cover 11 .

[0029] The storage barrel 22 is also provided with a water outlet 24, wherein the water outlet 24 is used to take out the brine for reuse.

[0030] A second water outlet valve 25 is installed on the top of the water outlet 24 , wherein the second water outlet valve 25 is a switch of the water outlet 24 .

[0031] Working principle: When using the device, you can first move the equipment to the work site through the universal wheel set 4 at the bottom of the supporting leg 3 connected to the bottom bracket 2 of the marinated bucket 1, and then fix the equipment through the brake pad 5, and put the processed food into the filter bucket 10 for direct processing. After the processing is completed, you can open the first bucket cover 11 connected to the bottom of the second connecting block 12 at the bottom of the lifting cap 13, and then open the cylinder 7 on the bottom support plate 6 of the marinated bucket 1. The operation of the cylinder 7 drives the telescopic shaft 8 to move, and the movement of the telescopic shaft 8 drives the filter bucket 10 connected to the first connecting block 9 to move up and down, and lift the filter bucket 10 to the top, which makes it convenient to take out the marinated food and material residue, and improves the work efficiency. After the first filtration is completed, there will inevitably be fine material residue, so a secondary filtration is required. At this time, the first water outlet valve 15 on the water outlet pipe 14 can be opened to release the brine. An interface 16 is installed at the bottom of the water outlet pipe 14, and a filter screen 17 is installed at the bottom of the interface 16. The filter screen 17 is fixed to the interface 16 with bolts 18. A connecting pipe 19 is also installed at the bottom of the filter screen 17. The brine will pass through the water outlet pipe 14 and the filter screen 17 for secondary filtration to reach the connecting pipe 19. A hose 20 is installed at the bottom of the connecting pipe 19. One end of the hose 20 is inserted into the second barrel cover 21 to output the brine after secondary filtration to the storage barrel 22. The amount of brine stored can also be observed through the observation window 23 on the storage barrel 22. Secondly, a water outlet 24 is also installed on the storage barrel 22, and a second water outlet valve 25 is also installed on the top of the water outlet 24 to facilitate the removal of the filtered brine at any time.

[0032] The above are only preferred embodiments of the present invention and are not intended to limit the present invention. For those skilled in the art, the present invention may be subject to various modifications and variations. Any modification, equivalent replacement, improvement, etc. made within the spirit and principle of the present invention shall be included in the protection scope of the present invention.

Claims

1. A brine filtering device for braised food processing, comprising a brine barrel (1), characterized in that: The bottom of the brine bucket (1) is provided with a bracket (2), the bottom of the bracket (2) is provided with a support leg (3), the support leg (3) is also provided with a support plate (6), the top of the support plate (6) is provided with a cylinder (7), the top of the cylinder (7) is provided with a telescopic shaft (8), the top of the telescopic shaft (8) is provided with a first connecting block (9), the top of the first connecting block (9) is connected with a filter barrel (10), the bottom of the brine bucket (1) is provided with a water outlet pipe (14), the water outlet pipe (14) is provided with a first water outlet valve (15), ), the bottom of the water outlet pipe (14) is also provided with an interface (16), a filter screen (17) is installed on the interface (16), the filter screen (17) is fixed to the interface (16) by bolts (18), a connecting pipe (19) is fixedly connected to the bottom of the filter screen (17), a hose (20) is installed at the bottom of the connecting pipe (19), one end of the hose (20) is inserted into the interior of a second barrel cover (21), a storage barrel (22) is provided at the bottom of the second barrel cover (21), and an observation window (23) is provided on the storage barrel (22).

2. The brine filtering equipment for braised food processing according to claim 1, characterized in that: A bracket (2) is arranged at the bottom of the marinated food barrel (1), and a supporting leg (3) is installed at the bottom of the bracket (2).

3. The brine filtering equipment for braised food processing according to claim 2 is characterized in that: A universal wheel set (4) is installed at the bottom of the support leg (3), and a brake pad (5) is arranged on the universal wheel set (4).

4. The brine filtering equipment for braised food processing according to claim 1, characterized in that: A first barrel cover (11) is arranged on the top of the marinated food barrel (1).

5. The brine filtering equipment for braised food processing according to claim 4, characterized in that: The top of the first barrel cover (11) is connected to a second connecting block (12), and the top of the second connecting block (12) is installed with a lifting cap (13).

6. The brine filtering equipment for braised food processing according to claim 1, characterized in that: The storage barrel (22) is also provided with a water outlet (24).

7. The brine filtering device for braised food processing according to claim 6, characterized in that: A second water outlet valve (25) is installed on the top of the water outlet (24).

Citation Information

Patent Citations

  • Brine filtering equipment for marinated food processing

    CN218573010U