Novel wine cellar

Abstract

The utility model relates to the technical field of wine cellars, and particularly discloses a novel wine cellar which comprises a kiln tank, a ladder stand is vertically arranged on the inner wall of the kiln tank, a channel opening is formed in the top wall, corresponding to the ladder stand, of the kiln tank, a first operating rod is vertically arranged on the other inner wall of the kiln tank, and the upper end of the first operating rod extends to the outside of the kiln tank and is connected with a hand wheel; a supporting plate capable of sliding up and down is horizontally arranged on the first operating rod, a positioning groove capable of containing a wine jar is formed in the top of the supporting plate, an observation window is arranged on the top wall, corresponding to the supporting plate, of the kiln pool and protrudes towards the upper portion of the kiln pool, and a door plate capable of turning upwards is hinged to the top of the observation window. According to the scheme, the problems that wine is difficult to take during wine ageing and midway in an existing wine cellar, and the burden of carrying wine jars by workers is large can be solved.

Description

Technical Field

[0001] The utility model relates to the technical field of wine cellars, in particular to a novel wine cellar. Background Art

[0002] Wine cellar is actually a general term for some spaces related to wine, including wine cellars and wine storage cellars. Wine cellars have certain restrictions on many environmental conditions: first of all, humidity. The purpose of ventilation is to maintain good air in the wine cellar. If alcohol evaporates too much and the air is not smooth, flammable gas will gather, which is more dangerous. Better air is conducive to keeping the wine cellar dry. Secondly, vibration interference can easily cause premature maturity of wine. For example, wine cellars near railways or earthquake sources often deteriorate in quality. Finally, temperature. Wine has strict requirements on temperature. Because temperature changes not only cause thermal expansion and contraction, which is most likely to make wine seep out of the bottle and accelerate oxidation of wine, but most importantly, sudden changes in temperature will cause the wine to produce unnecessary substances during aging, resulting in flavor variation or even deterioration. However, a wine cellar that is too cold will make the wine grow slowly and it will take longer, while a wine cellar that is too hot will mature too quickly and be less rich and delicate.

[0003] In order to solve the constant temperature control problem of the above-mentioned wine cellar, our company has proposed an intelligent wine cellar with the announcement number CN107557267A, which includes a temperature control module and a humidity control module. The temperature control module is composed of a temperature probe arranged in the wine cellar and an air conditioner arranged on the wall of the wine cellar. The humidity control module is composed of a humidity probe arranged in the wine cellar and a sprayer arranged on the top of the wine cellar. The controller compares the humidity value fed back by the humidity probe with the humidity value preset in the controller, and then controls the on / off of the sprayer according to the deviation range to control the humidity in the wine cellar, so as to timely and accurately adjust the temperature and humidity in the wine cellar, ensuring the stability of the wine storage environment.

[0004] The drawback of the above scheme is that it is not very convenient to take out the wine in the existing wine cellar after the wine is aged or in the middle of the aging process. This is because the wine cellar is located in the basement or other difficult-to-reach places, making it difficult to take out the wine. At the same time, the narrow wine cellar space will limit the movement and wine taking operations. Insufficient light makes it difficult to take out the wine, and may even cause falls or collisions. Taking out the wine through equipment such as wine barrel transporters makes the labor intensity of the staff high. Therefore, a new type of wine cellar is urgently needed to solve the above problems. Utility Model Content

[0005] The utility model provides a novel wine cellar to solve the problems in the existing wine cellar that it is difficult to take out wine during aging and during the process, and the staff has a heavy burden in carrying wine jars.

[0006] In order to solve the above problems, the technical solution adopted by the utility model is as follows: a new type of wine cellar, including a kiln pool, a ladder is vertically provided on the inner wall of the kiln pool, and a passage opening is opened on the top wall of the kiln pool corresponding to the ladder, and a first operating rod is vertically provided on the other inner wall of the kiln pool, and the upper end of the first operating rod extends to the outside of the kiln pool and is connected to a hand wheel; a support plate that can slide up and down is horizontally provided on the first operating rod, and a positioning groove for accommodating a wine jar is provided on the top of the support plate of the kiln pool. An observation window is provided on the top wall of the support plate corresponding to the kiln pool, and the observation window protrudes above the kiln pool. The top of the observation window is hinged with a door panel that can be flipped upward.

[0007] The basic principle of this solution is: there is one staff member outside the kiln and one staff member inside the kiln. The external staff member slides the pallet to the bottom of the kiln using a hand wheel, and the internal staff member enters the kiln via a ladder and places the wine jars to be transported on the positioning slots. The external staff member operates the hand wheel to slide the pallet upwards to the observation window above the kiln, opens the door panel and takes out the wine jars.

[0008] The beneficial effects of this solution are as follows: in existing wine cellars, it is not very convenient to take out the wine after the wine is aged or in the middle of the aging process. This is because the wine cellar is located in the basement or other hard-to-reach places, making it difficult to take out the wine. At the same time, the narrow wine cellar space will limit the movement and wine taking operations. Insufficient light makes it difficult to take out the wine, and may even cause falls or collisions. Taking wine through equipment such as wine barrel transporters increases the labor intensity of the staff. This solution uses the design of pallets and observation windows to transport wine jars directly from the inside of the kiln pool upwards, reducing the burden on the staff to carry the wine up and down. The device is simple to operate and is conducive to improving winemaking efficiency.

[0009] Furthermore, a first connection block and a second connection block are provided on the side wall of the support plate near the first operating rod, a threaded hole is passed through the first connection block, the support plate is threadedly connected to the first operating rod through the first connection block, a groove is vertically opened on the inner wall of the wine cellar corresponding to the second connection block, and the second connection block can slide along the groove, so that the support plate can slide up and down smoothly.

[0010] Furthermore, a motor is provided outside the kiln pool, the output shaft of the motor is connected to the first operating rod through a gear set, and the motor is electrically connected to the controller of the external device; a display screen is provided outside the kiln pool, a button is provided on the support plate, and the button, the display screen and the controller are electrically connected, and the controller is used to send a wine jar loading signal to the display screen after receiving a signal sent by the button. The staff inside the kiln pool can inform the external staff of the loading status of the wine jar through the button, so as to facilitate the staff to cooperate in completing the transmission work.

[0011] Furthermore, a temperature sensor and a humidity sensor are provided at the bottom of the support plate, and the temperature sensor and the humidity sensor are electrically connected to the controller. The temperature in the kiln pool is obtained through the temperature and humidity sensors, and the temperature and humidity change curve of the entire height of the kiln pool can be accurately obtained during the up and down movement of the support plate, which is conducive to the staff's refined management of the wine cellar.

[0012] Furthermore, the positioning groove is a vertically arranged triangular cylinder, and an anti-slip ring is horizontally installed on the inner wall of the positioning groove, so as to improve the loading stability of the wine jar on the supporting plate.

[0013] Furthermore, a plurality of warning lights are installed on the side wall of the support plate, so that the staff can observe the movement state of the support plate conveniently.

[0014] Furthermore, the observation window is a transparent observation window, and the door panel is a transparent door panel, so that the staff above can observe the support plate conveniently. BRIEF DESCRIPTION OF THE DRAWINGS

[0015] Figure 1 A schematic diagram of an embodiment of the utility model;

[0016] Figure 2 It is a top view of the support plate in the embodiment of the utility model. DETAILED DESCRIPTION

[0017] The following is further described in detail through specific implementation methods:

[0018] The figure marks in the drawings of the specification include: kiln pool 1, passage opening 2, ladder 3, first operating lever 4, groove 5, support plate 6, positioning groove 7, first connecting block 8, second connecting block 9, warning light 10, temperature sensor 11, humidity sensor 12, button 13, observation window 14, door panel 15, hand wheel 16.

[0019] The embodiment is basically as shown in the attached Figure 1 To Attachment Figure 2 As shown:

[0020] A novel wine cellar comprises a kiln pool 1, a ladder 3 is installed on the inner wall of the kiln pool 1, a passage 2 for personnel to enter and exit is opened on the top of the ladder 3, a first operating rod 4 is vertically installed on the other inner wall of the kiln pool 1, vertical grooves 5 are symmetrically opened on the kiln pool 1 on both sides of the first operating rod 4, the grooves 5 are recessed toward the inner wall of the kiln pool 1, a thread is provided on the outer wall of the first operating rod 4, and a horizontal support plate 6 is threadedly connected to the outer peripheral wall of the first operating rod 4.

[0021] The top view of the support plate 6 is as follows Figure 2As shown, a plurality of positioning grooves 7 for accommodating wine jars are fixed on the top surface of the support plate 6. In the present embodiment, the positioning grooves 7 are in the shape of a triangular cylinder formed by welding three steel plates. An anti-skid ring is horizontally installed inside the positioning groove 7. The outer wall of the anti-skid ring is tangent to the three inner walls of the positioning groove 7. After the wine jar is vertically placed in the positioning groove 7, it is tightened by the anti-skid ring. The anti-skid ring can provide sufficient and uniform friction and radial force to the outer wall of the wine jar to stabilize the wine jar.

[0022] A sensor is embedded on the lower inner wall of the support plate 6. In this embodiment, the sensor includes a temperature sensor 11 and a humidity sensor 12. The temperature sensor 11 and the humidity sensor 12 are electrically connected to an external controller respectively. The temperature and humidity state of the entire kiln body can be read in real time through the temperature and humidity sensor 12.

[0023] In order to improve the visibility of the outline of the support plate 6 , a plurality of warning lights 10 are installed at intervals on the side wall of the support plate 6 . In this embodiment, the number of the warning lights 10 is 4, and all of them are installed perpendicular to the side wall of the support plate 6 .

[0024] A first connection block 8 and a second connection block 9 are respectively provided on the side wall of the support plate 6 corresponding to the groove 5. The first connection block 8 is vertically penetrated with an internal threaded hole, and is threadedly connected to the first operating rod 4 through the internal threaded hole. The second connection block 9 is provided corresponding to the groove 5 on the inner wall of the kiln pool 1. The entire support plate 6 slides vertically along the groove 5 and the first operating rod 4 through the second connection block 9. A motor is connected to the top of the first operating rod 4. The output shaft of the motor is key-connected to the first operating rod 4 through a gear set. The motor is electrically connected to an external controller, and the controller is used to control the opening and closing of the motor. The controller is electrically connected to an external display screen, and the controller is also used to send the temperature and humidity sent by the temperature and humidity sensor 12 to the display screen.

[0025] A button 13 is installed on the top of the support plate 6, and the button 13 is electrically connected to the controller. When the button 13 is pressed, the controller is used to receive the button 13 signal and send a notification signal to the display screen outside the kiln pool 1. The loading status of the wine jars on the support plate 6 can be prompted by whether the button 13 is pressed or not.

[0026] In this embodiment, a hand wheel 16 is sleeved on the first operating rod 4 , and the staff can drive the first operating rod 4 to rotate through the hand wheel 16 , thereby driving the supporting plate 6 to move up and down.

[0027] An observation window 14 is provided at the top of the kiln pool 1. The observation window 14 protrudes upward from the kiln pool 1. The surrounding of the observation window 14 is in the shape of a square cylinder. A door panel 15 which can be flipped upward is hingedly connected to the top opening of the observation window 14. When the support plate 6 moves upward to the uppermost part of the kiln body, the staff can flip the door panel 15 upward to take out the wine jar or wine bottle on the support plate 6.

[0028] The specific implementation process is as follows:

[0029] When wine needs to be taken, one staff member enters the kiln pool 1 through the ladder 3 of the kiln pool 1, and another staff member is ready to receive the wine jars transmitted outside the observation window 14 of the kiln pool 1. Start the motor, the first operating rod 4 rotates to drive the support plate 6 on it to move downward to the bottom of the kiln pool 1, and the staff in the kiln pool 1 puts the wine jar into the positioning groove 7, and the positioning groove 7 is used to achieve the stable installation of the wine jar. After the staff in the kiln pool 1 has placed two wine jars, they press the button 13. After the staff outside the kiln pool 1 knows the signal of loading completion through the screen, they start the motor again. The support plate 6 moves upward to the top end under the rotation of the first operating rod 4. When the height of the support plate 6 reaches the observation window 14, the motor stops, and the staff opens the door panel 15 on the observation window 14 to take out the wine jar. In this way, the transmission of multiple wine jars is completed by coordination back and forth.

[0030] The above is only an embodiment of the utility model, and the common knowledge such as the known specific structure and characteristics in the scheme is not described in detail here. It should be pointed out that for those skilled in the art, several deformations and improvements can be made without departing from the structure of the utility model, which should also be regarded as the protection scope of the utility model, and these will not affect the effect of the implementation of the utility model and the practicality of the patent. The scope of protection required by this application shall be based on the content of its claims, and the specific implementation methods and other records in the specification can be used to interpret the content of the claims.

Claims

1. A new type of wine cellar, characterized by: It includes a kiln pool, a ladder is vertically provided on the inner wall of the kiln pool, a passage is opened on the top wall of the kiln pool corresponding to the ladder, a first operating rod is vertically provided on the other inner wall of the kiln pool, the upper end of the first operating rod extends to the outside of the kiln pool and is connected with a hand wheel; a support plate which can slide up and down is horizontally provided on the first operating rod, a positioning groove which can accommodate a wine jar is provided on the top of the support plate of the kiln pool, an observation window is provided on the top wall of the support plate corresponding to the kiln pool, the observation window protrudes above the kiln pool, and a door panel which can be flipped upward is hinged on the top of the observation window.

2. A novel wine cellar according to claim 1, characterized in that: The side wall of the support plate close to the first operating rod is provided with a first connecting block and a second connecting block, the first connecting block is penetrated with a threaded hole, the support plate is threadedly connected to the first operating rod through the first connecting block, and a groove is vertically opened on the inner wall of the wine cellar corresponding to the second connecting block, and the second connecting block can slide along the groove.

3. A novel wine cellar according to claim 2, characterized in that: A motor is provided outside the kiln pool, the output shaft of the motor is connected to the first operating rod through a gear set, and the motor is electrically connected to the external controller; A display screen is provided outside the kiln pool, and buttons are provided on the support plate. The buttons, the display and the controller are electrically connected. The controller is used to send a wine jar loading signal to the display screen after receiving a signal sent by the button.

4. A novel wine cellar according to claim 3, characterized in that: A temperature sensor and a humidity sensor are provided at the bottom of the support plate, and the temperature sensor and the humidity sensor are both electrically connected to the controller.

5. A novel wine cellar according to claim 4, characterized in that: The positioning groove is a vertically arranged triangular cylinder, and an anti-slip ring is horizontally installed on the inner wall of the positioning groove.

6. A novel wine cellar according to claim 5, characterized in that: A plurality of warning lights are installed on the side wall of the support plate.

7. A novel wine cellar according to claim 6, characterized in that: The observation window is a transparent observation window, and the door panel is a transparent door panel.

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