Automatic stuffing wrapping and tray arranging integrated pastry equipment

Abstract

The utility model discloses an automatic encrusting and tray arranging integrated pastry device which comprises a processing table, the top of the processing table is fixedly connected with an automatic encrusting machine, the top of the processing table is fixedly connected with an automatic tray arranging machine, the top of the processing table is fixedly connected with two pairs of supporting plates, each pair of supporting plates are jointly and rotationally connected with a rotating rod, and the rotating rod is fixedly connected with a rotating shaft. The outer wall of each rotating rod is fixedly connected with a conveying roller, the two conveying rollers are jointly sleeved with a conveying belt, the top of the processing table is fixedly connected with a connecting rod, the connecting rod is fixedly connected with a flour hopper, the side wall of the frame body is fixedly connected with a material guiding rod, and the material guiding rod is inserted into the flour hopper. A uniformizing mechanism is arranged on the machining table. Flour falls on the conveying belt, and the flour can be uniformly spread through the movement of the brush, so that wrapped pastry food is not adhered to the conveying belt when being conveyed on the conveying belt, and pastry is convenient to separate.

Description

Technical Field

[0001] The utility model relates to the technical field of pastry equipment, in particular to a pastry equipment capable of automatically filling and arranging a plate. Background Art

[0002] Existing pastry foods such as dumplings or buns already have fully automated production devices to complete automatic stuffing, automatic conveying and automatic plating of pastry foods.

[0003] In the process of conveying the automatically stuffed pastry food through the conveyor belt, when the stuffed pastry food contacts the conveyor belt, the pastry food and the conveyor belt are adhered together due to the adhesive force, which makes it inconvenient to separate the pastry food from the conveyor belt. Forced separation may cause deformation and damage of the pastry food. In order to solve the above problems, the present application proposes a pastry equipment with automatic stuffing and plate arrangement. Utility Model Content

[0004] The utility model aims to solve the shortcomings of the prior art and proposes an automatic filling and arranging integrated pastry equipment, which drops flour on a conveyor belt and spreads the flour evenly through the movement of a brush, so that the filled pastry food will not adhere to the conveyor belt when being transported on the conveyor belt, making it easy to separate the pastries.

[0005] In order to achieve the above purpose, the utility model adopts the following technical solutions:

[0006] A pastry equipment with automatic stuffing and plate arranging comprises a processing table, the top of the processing table is fixedly connected to an automatic stuffing machine, the top of the processing table is fixedly connected to an automatic plate arranging machine, the top of the processing table is fixedly connected to two pairs of support plates, each pair of support plates is rotatably connected to a rotating rod, the outer wall of each rotating rod is fixedly connected to a conveying roller, two conveying rollers are jointly sleeved with a conveyor belt, the top of the processing table is fixedly connected to a connecting rod, the connecting rod is fixedly connected to a flour hopper, the outer wall of the rotating rod on the left side is fixedly connected to a cam, the outer wall of the cam is sleeved with a frame, the bottom of the frame is fixedly connected to a telescopic rod, the telescopic rod is fixedly connected to the top of the processing table, the side wall of the frame is fixedly connected to a material guide rod, the material guide rod is inserted into the flour hopper, and a uniform mechanism is provided on the processing table.

[0007] Preferably, the uniform mechanism includes two vertical plates fixedly connected to the top of the processing table, the two vertical plates are commonly penetrated by a reciprocating screw rod rotatably connected thereto, the outer wall of the rotating rod on the left and the outer wall of the reciprocating screw rod are commonly sleeved with a belt, the outer wall of the reciprocating screw rod is sleeved with a slider, the two vertical plates are commonly fixedly connected with a limiting rod, the limiting rod penetrates the slider and is slidably connected thereto, and a plurality of brushes are provided at the bottom of the slider.

[0008] Preferably, two L-shaped plates are fixedly connected to the outer wall of the automatic stuffing encrusting machine, and the two L-shaped plates are fixedly connected to the top of the processing table.

[0009] Preferably, a motor is fixedly connected to the side wall of the support plate on the rear side, the output shaft of the motor passes through the support plate and is rotationally connected thereto, and the output shaft of the motor is coaxially fixedly connected to the rotating rod on the left side.

[0010] Preferably, the outer wall of the rotating rod on the left side is fixedly connected with a driving wheel, the outer wall of the reciprocating screw is fixedly connected with a driven wheel, and the belt sleeve is arranged on the outer walls of the driving wheel and the driven wheel.

[0011] Preferably, a discharge port is provided at the bottom of the flour hopper, and the diameter of the discharge port is greater than the diameter of the guide rod.

[0012] Compared with the prior art, the utility model has the following beneficial effects:

[0013] 1. The flour hopper is filled with flour, which falls through the discharge port. The rotating rod on the left rotates to drive the cam to rotate, which drives the frame and the guide rod to move up and down. The guide rod is lifted and continuously penetrates the discharge port, which can avoid blockage when discharging flour and ensure smooth discharge of flour.

[0014] 2. The rotating rod on the left side rotates to drive the belt and reciprocating screw to rotate, so that the slider and the brush move along the limit rod. The back and forth movement of the brush can evenly spread the flour on the top of the conveyor belt. The flour is evenly spread, and the subsequent stuffed pastries will not stick together when transported on the conveyor belt, ensuring the integrity of the stuffed pastries.

[0015] In summary, by dropping flour on the conveyor belt and moving the brush, the flour can be spread evenly, so that the wrapped pastry food will not stick to the conveyor belt when being transported on the conveyor belt, and the pastries can be easily separated. BRIEF DESCRIPTION OF THE DRAWINGS

[0016] Figure 1 This is a first structural schematic diagram of an automatic filling and pan-arranging pastry device proposed by the utility model;

[0017] Figure 2 This is a second structural schematic diagram of an automatic filling and pan-arranging pastry device proposed by the utility model;

[0018] Figure 3 This is a partial structural cross-sectional view of an automatic filling and tray-arranging pastry device proposed by the utility model;

[0019] Figure 4 for Figure 1 A magnified view of the structure in the middle.

[0020] In the figure: 1 processing table, 2 automatic stuffing machine, 3 automatic plate arranging machine, 4 support plate, 5 rotating rod, 6 conveying roller, 7 conveyor belt, 8 motor, 9 belt, 10 vertical plate, 11 cam, 12 frame, 13 telescopic rod, 14 guide rod, 15 flour hopper, 16 reciprocating screw rod, 17 slider, 18 limit rod, 19 connecting rod. DETAILED DESCRIPTION

[0021] The technical solutions in the embodiments of the present invention will be described clearly and completely below in conjunction with the drawings in the embodiments of the present invention. Obviously, the described embodiments are only part of the embodiments of the present invention, rather than all of the embodiments.

[0022] Reference Figure 1-Figure 4 A pastry equipment with automatic stuffing and tray arrangement includes a processing table 1, the top of the processing table 1 is fixedly connected with an automatic stuffing machine 2, the automatic stuffing machine 2 can stuff pastries, the outer wall of the automatic stuffing machine 2 is fixedly connected with two L-shaped plates, the two L-shaped plates are fixedly connected to the top of the processing table 1, the top of the processing table 1 is fixedly connected with an automatic tray arrangement machine 3, the automatic tray arrangement machine 3 can automatically arrange the conveyed pastries, this technology is existing technology and will not be repeated here.

[0023] Two pairs of support plates 4 are fixedly connected to the top of the processing table 1, and each pair of support plates 4 is rotatably connected to a rotating rod 5. The side wall of the rear support plate 4 is fixedly connected to a motor 8. The output shaft of the motor 8 passes through the support plate 4 and is rotatably connected thereto. The output shaft of the motor 8 is coaxially fixedly connected to the rotating rod 5 on the left side. The outer wall of each rotating rod 5 is fixedly connected to a conveying roller 6. The two conveying rollers 6 are jointly provided with a conveyor belt 7, and the pastries can be conveyed by the conveyor belt 7.

[0024] A connecting rod 19 is fixedly connected to the top of the processing table 1, and a flour hopper 15 is fixedly connected to the connecting rod 19. Flour is placed in the flour hopper 15. A cam 11 is fixedly connected to the outer wall of the rotating rod 5 on the left. A frame 12 is sleeved on the outer wall of the cam 11. A telescopic rod 13 is fixedly connected to the bottom of the frame 12. The telescopic rod 13 is fixedly connected to the top of the processing table 1. A guide rod 14 is fixedly connected to the side wall of the frame 12. The guide rod 14 is inserted into the flour hopper 15. A discharge port is provided at the bottom of the flour hopper 15. The diameter of the discharge port is larger than the diameter of the guide rod 14. Flour falls through the discharge port. The guide rod 14 is continuously raised and lowered to avoid blockage of the flour, thereby ensuring the falling of the flour.

[0025] A uniform mechanism is provided on the processing table 1, and the uniform mechanism includes two vertical plates 10 fixedly connected to the top of the processing table 1, and the two vertical plates 10 are commonly penetrated by a reciprocating screw 16 rotatably connected thereto, the outer wall of the rotating rod 5 on the left and the outer wall of the reciprocating screw 16 are commonly sleeved with a belt 9, the outer wall of the rotating rod 5 on the left is fixedly connected to a driving wheel, the outer wall of the reciprocating screw 16 is fixedly connected to a driven wheel, the belt 9 is sleeved on the outer walls of the driving wheel and the driven wheel, the outer wall of the reciprocating screw 16 is sleeved with a slider 17, the two vertical plates 10 are commonly fixedly connected to a limiting rod 18, the limiting rod 18 penetrates the slider 17 and is slidably connected thereto, and a plurality of brushes are provided at the bottom of the slider 17, and the flour is evenly spread by the reciprocating movement of the brushes back and forth to prevent the cakes from sticking to the conveyor belt 7.

[0026] In the utility model, in this application, the automatic stuffing machine 2 can be used to automatically stuff the pastry, and the conveyor belt 7 can be used to transport the stuffed pastry until it is transported to the automatic plate arrangement machine 3 and falls for automatic plate arrangement. This technology is a prior art and will not be described in detail here. In this application, the flour hopper 15 is filled with flour, and the flour is dropped and transported through the discharge port. The output shaft of the motor 8 drives the rotating rod 5 on the left, the conveying roller 6, the conveyor belt 7, the conveying roller 6 on the right and the rotating rod 5 to rotate. The rotating rod 5 on the left is rotated to drive the cam 11 to rotate, and the protruding parts of the cam 11 are respectively connected with the frame 12. The inner top and inner bottom of the frame 12 and the guide rod 14 are in contact and move up and down. During this process, the telescopic rod 13 is retracted and retracted, and the guide rod 14 is lifted and lowered to continuously penetrate the discharge port, so that blockage can be avoided when the flour is discharged, and the flour discharge is smooth; the rotating rod 5 on the left side is rotated to drive the belt 9 and the reciprocating screw rod 16 to rotate, so that the slider 17 and the brush move along the limit rod 18, and the flour can be evenly spread on the top of the conveyor belt 7 through the reciprocating movement of the brush. The flour is spread evenly, and the subsequent stuffed pastries will not stick together when transported on the conveyor belt 7, thereby ensuring the integrity of the stuffed pastries.

[0027] The utility model drops flour on the conveyor belt and spreads the flour evenly by moving the brush, thereby solving the problem in the prior art that when the wrapped pastry food contacts the conveyor belt, the pastry food and the conveyor belt are adhered together by the adhesive force, making it inconvenient to separate the pastry food from the conveyor belt, and forced separation causes deformation and damage of the pastry food.

Claims

1. An automatic filling and arranging cake device, comprising a processing table (1), characterized in that: The top of the processing table (1) is fixedly connected to an automatic stuffing machine (2), the top of the processing table (1) is fixedly connected to an automatic plate arrangement machine (3), the top of the processing table (1) is fixedly connected to two pairs of support plates (4), each pair of the support plates (4) is rotatably connected to a rotating rod (5), the outer wall of each rotating rod (5) is fixedly connected to a conveying roller (6), the two conveying rollers (6) are jointly sleeved with a conveyor belt (7), the top of the processing table (1) is fixedly connected to a connecting rod (19), the connecting rod (19) The rod (19) is fixedly connected to a flour hopper (15); the outer wall of the left rotating rod (5) is fixedly connected to a cam (11); the outer wall of the cam (11) is sleeved with a frame (12); the bottom of the frame (12) is fixedly connected to a telescopic rod (13); the telescopic rod (13) is fixedly connected to the top of the processing table (1); the side wall of the frame (12) is fixedly connected to a material guide rod (14); the material guide rod (14) is inserted into the flour hopper (15); and a uniform mechanism is provided on the processing table (1).

2. The automatic filling and panning integrated pastry equipment according to claim 1, characterized in that: The uniform mechanism comprises two vertical plates (10) fixedly connected to the top of the processing table (1); a reciprocating screw (16) rotatably connected to the two vertical plates (10) is provided through the two vertical plates (10); a belt (9) is provided on the outer wall of the left rotating rod (5) and the outer wall of the reciprocating screw (16); a sliding block (17) is provided on the outer wall of the reciprocating screw (16); a limiting rod (18) is fixedly connected to the two vertical plates (10); the limiting rod (18) passes through the sliding block (17) and is slidably connected to the sliding block (17); and a plurality of brushes are provided at the bottom of the sliding block (17).

3. The automatic filling and panning integrated pastry equipment according to claim 1, characterized in that: Two L-shaped plates are fixedly connected to the outer wall of the automatic stuffing encrusting machine (2), and the two L-shaped plates are fixedly connected to the top of the processing table (1).

4. The automatic filling and panning integrated pastry equipment according to claim 1, characterized in that: A motor (8) is fixedly connected to the side wall of the rear support plate (4), and an output shaft of the motor (8) passes through the support plate (4) and is rotationally connected thereto. The output shaft of the motor (8) is coaxially fixedly connected to the rotating rod (5) on the left side.

5. The automatic filling and panning integrated pastry equipment according to claim 2, characterized in that: The outer wall of the rotating rod (5) on the left side is fixedly connected to a driving wheel, the outer wall of the reciprocating screw rod (16) is fixedly connected to a driven wheel, and the belt (9) is sleeved on the outer walls of the driving wheel and the driven wheel.

6. The automatic filling and panning integrated pastry equipment according to claim 1, characterized in that: The bottom of the flour hopper (15) is provided with a discharge port, and the diameter of the discharge port is larger than the diameter of the guide rod (14).

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