Uniform baking device for tea leaves

Abstract

The utility model discloses a uniform tea baking device, which relates to the field of tea processing and comprises an equipment platform, vertical plates are fixedly connected to the front side and the rear side of the upper surface of the equipment platform, circular plates are fixedly connected to the tops of the vertical plates, a rolling mechanism is arranged between the circular plates, a discharging mechanism is arranged in the rolling mechanism, and the discharging mechanism comprises a discharging pipe. The two ends of the discharging pipe penetrate through the circular plates, an opening is formed in the rear end of the discharging pipe, an electric control door is arranged on the upper side of the middle of the discharging pipe, a rotating shaft is arranged in the discharging pipe, and the front side of the rotating shaft is rotationally connected to the front end of the discharging pipe. The tea leaf baking device has the beneficial effects that the through discharging pipe is arranged in the rolling mechanism, baked tea leaves are lifted to a high position under the driving of the turning plate, then the tea leaves are thrown into an electric control door on the discharging pipe through rolling movement, then the tea leaves are conveyed out through rotating spiral blades, efficient discharging is formed, meanwhile, heat loss is reduced, and the tea leaves are prevented from being damaged. The production efficiency is improved, and the production cost is reduced.

Description

Technical Field

[0001] The utility model relates to the field of tea processing, in particular to a device for uniformly baking tea. Background Art

[0002] Tea leaves, commonly known as tea, generally include the leaves and buds of the tea tree. The ingredients of tea include catechins, cholestenone, caffeine, inositol, folic acid, and pantothenic acid, which are beneficial to health. Tea beverages made from tea leaves are one of the three major beverages in the world. Roasting of tea leaves is one of the important links in making high-quality tea.

[0003] For example, the patent document with the announcement number CN220235915U discloses an intelligent tea uniform baking device, in which a rotatable storage box is provided in the baking box, and the tea leaves roll in the storage box to achieve relatively uniform baking. However, the feeding and discharging of the solution are relatively troublesome and cannot form continuous production operations. At the same time, each time the baking box is opened, a large amount of heat loss is caused, so the production efficiency is low and the production cost is high. Utility Model Content

[0004] The purpose of the utility model is to provide a tea evenly baking device in order to solve the above problems.

[0005] The utility model achieves the above-mentioned purpose through the following technical solutions:

[0006] A tea evenly baking device comprises an equipment platform, the front and rear sides of the upper surface of the equipment platform are fixedly connected with upright plates, the top of the upright plates is fixedly connected with a circular plate, a tumbling mechanism is arranged between the circular plates, a discharging mechanism is arranged inside the tumbling mechanism, the discharging mechanism comprises a discharging pipe, both ends of the discharging pipe pass through the circular plates, an opening is arranged at the rear end of the discharging pipe, an electric control door is arranged on the upper middle side of the discharging pipe, a rotating shaft is arranged inside the discharging pipe, the front side of the rotating shaft is rotatably connected to the front end of the discharging pipe, the front end of the discharging pipe is fixedly connected with a discharging motor, the output shaft of the discharging motor is fixedly connected to the front end of the rotating shaft, and the rotating shaft is fixedly connected with a spiral blade.

[0007] Preferably, the rolling mechanism comprises a drum, both ends of which are rotatably connected to circular plates, and the inner wall of the drum is equidistantly and fixedly connected with flaps, which are arranged along the axial direction of the drum.

[0008] Preferably, the rolling mechanism also includes two circular rings, which are rotatably connected to both sides of the drum, and the left and right sides of the circular rings are respectively fixedly connected with supporting feet, and the bottom ends of the supporting feet are fixedly connected to the upper surface of the equipment platform.

[0009] Preferably, the tumbling mechanism further comprises a drum motor, the output shaft of the drum motor is fixedly connected with a gear, the gear is meshingly connected with a gear ring, the gear ring is fixedly connected to the outer wall of the drum, and the bottom of the drum motor is fixedly connected to a circular ring.

[0010] Preferably, a feed pipe is inserted through the front circular plate.

[0011] Preferably, a hot air pipe is provided at the lower side of the feed pipe, the hot air pipe is inserted through the circular plate at the front side, and a blower is connected in series in the middle of the hot air pipe.

[0012] The beneficial effect is that a discharge pipe is arranged inside the tumbling mechanism, and the tea leaves that have been roasted are lifted to a high place by the driving of the flap, and then the tumbling movement is used to throw the tea leaves into the electric-controlled door on the material pipe, and then the tea leaves are transported out by the rotating spiral leaves, thereby forming efficient discharge, reducing heat loss, improving production efficiency and reducing production costs.

[0013] The additional technical features and advantages of the present invention will be more clearly explained in the following description, or can be understood through the specific practice of the present invention. BRIEF DESCRIPTION OF THE DRAWINGS

[0014] The accompanying drawings are used to provide a further understanding of the present invention and constitute a part of the specification. Together with the following specific embodiments, they are used to explain the present invention but do not constitute a limitation to the present invention. In the accompanying drawings:

[0015] Figure 1 This is a first schematic diagram of a tea leaf uniform baking device according to the utility model;

[0016] Figure 2 This is a second schematic diagram of a tea leaf uniform baking device according to the utility model;

[0017] Figure 3 This is a schematic diagram of the internal structure of a tea leaf uniform baking device according to the utility model;

[0018] Figure 4 The utility model is a kind of tea uniform baking device Figure 3 A partial enlarged view of the center A. The reference numerals are as follows: 1. Equipment platform; 2. Vertical plate; 3. Circular plate; 41. Discharge pipe; 42. Electric control door; 43. Rotating shaft; 44. Spiral blade; 45. Discharge motor; 51. Drum; 52. Flip plate; 53. Gear ring; 54. Gear; 55. Drum motor; 56. Circular ring; 57. Support foot; 6. Feed pipe; 7. Hot air pipe; 8. Blower. DETAILED DESCRIPTION

[0019] The technical solutions in the embodiments of the present invention will be described clearly and completely below in conjunction with the drawings in the embodiments of the present invention. Obviously, the described embodiments are only part of the embodiments of the present invention, rather than all of the embodiments.

[0020] In the description of the present invention, it should be understood that the terms "upper", "lower", "front", "back", "left", "right", "top", "bottom", "inside", "outside", etc., indicating directions or positional relationships, are based on the directions or positional relationships shown in the accompanying drawings, and are only for the convenience of describing the present invention and simplifying the description, rather than indicating or implying that the device or element referred to must have a specific direction, be constructed and operated in a specific direction, and therefore should not be understood as a limitation on the present invention.

[0021] The utility model is further described below in conjunction with the accompanying drawings:

[0022] like Figure 1 - Figure 4 As shown, a tea leaf uniform baking device comprises an equipment platform 1, the front and rear sides of the upper surface of the equipment platform 1 are fixedly connected with a vertical plate 2, the top of the vertical plate 2 is fixedly connected with a circular plate 3, a tumbling mechanism is provided between the circular plates 3, a discharging mechanism is provided inside the tumbling mechanism, the discharging mechanism comprises a discharging pipe 41, both ends of the discharging pipe 41 pass through the circular plate 3, the rear end of the discharging pipe 41 is provided with an opening, an electric control door 42 is provided on the middle upper side of the discharging pipe 41, a rotating shaft 43 is provided inside the discharging pipe 41, the front side of the rotating shaft 43 is rotatably connected to the front end of the discharging pipe 41, the front end of the discharging pipe 41 is fixedly connected with a discharging motor 45, the output shaft of the discharging motor 45 is fixedly connected to the front end of the rotating shaft 43, and the rotating shaft 43 is fixedly connected with a spiral leaf 44.

[0023] The vertical plate 2 is used to install the circular plate 3, the circular plate 3 is used to install the discharging mechanism and the rolling mechanism, the discharging pipe 41 is used to output the tea leaves after baking, the electric control door 42 is used to open when necessary, and the tea leaves enter the discharging pipe 41, the discharging motor 45 provides the rotation power to drive the rotation of the rotating shaft 43, and the rotating shaft 43 drives the movement of the spiral blade 44. The spiral blade 44 is used to transport the tea leaves to the rear end opening of the discharging pipe 41.

[0024] The rolling mechanism comprises a roller 51 , both ends of which are rotatably connected to the circular plate 3 , and the inner wall of the roller 51 is fixedly connected with flaps 52 at equal intervals, and the flaps 52 are arranged along the axial direction of the roller 51 .

[0025] The drum 51 is used to hold the roasted tea leaves. The flap 52 rolls the tea leaves inside under the rotation of the drum 51 so that the tea leaves are roasted more evenly. At the same time, the flap 52 can lift the tea leaves in the drum 51 to facilitate the discharge of the discharge mechanism.

[0026] The rolling mechanism also includes two rings 56 , which are rotatably connected to both sides of the drum 51 , and the left and right sides of the rings 56 are respectively fixedly connected with supporting feet 57 , and the bottom ends of the supporting feet 57 are fixedly connected to the upper surface of the equipment platform 1 .

[0027] The legs 57 are used to support the ring 56 , and the ring 56 is used to rotate the connecting roller 51 .

[0028] The tumbling mechanism further includes a drum motor 55 , the output shaft of which is fixedly connected to a gear 54 , which is meshingly connected to a gear ring 53 , which is fixedly connected to the outer wall of the drum 51 , and the bottom of the drum motor 55 is fixedly connected to a circular ring 56 .

[0029] The drum motor 55 provides a rotational power to drive the gear 54 to rotate, and the gear 54 meshes with the gear ring 53, thereby driving the drum 51 to roll.

[0030] A feed pipe 6 is inserted through the front circular plate 3 .

[0031] The feed pipe 6 is used for the entry of unroasted tea leaves.

[0032] A hot air pipe 7 is provided at the lower side of the feed pipe 6 , the hot air pipe 7 is inserted through the front circular plate 3 , and a blower 8 is connected in series in the middle of the hot air pipe 7 .

[0033] The hot air pipe 7 is located at the lower side of the feed pipe 6. When the tea leaves enter the drum 51 through the feed pipe 6, the blower 8 is turned on, and the dry hot air blows the tea leaves inside to be more dispersed.

[0034] Working principle:

[0035] When the tea leaves enter the drum 51, the blower 8 is turned on to blow dry hot air into the drum 51 through the hot air pipe 7. The hot air diffuses the tea leaves, and the drum motor 55 is started at the same time. The drum 51 begins to roll, and the flap 52 drives the tea leaves inside to be continuously stirred, so that the tea leaves are roasted more evenly. After the roasting is completed, the tea leaves are lifted to a high place under the lifting of the flap 52. At this time, the electric control door 42 is opened, and the tea leaves enter the discharge pipe 41. The tea leaves are transported to the rear end of the discharge pipe 41 through the rotation of the spiral leaves 44 inside the discharge pipe 41 to complete the discharge. The drum 51 does not need to be opened on a large scale during the whole process, which reduces the loss of a large amount of heat, saves energy and has high efficiency.

[0036] The above shows and describes the basic principles, main features and advantages of the utility model. Those skilled in the art should understand that the utility model is not limited by the above embodiments. The above embodiments and descriptions are only for explaining the principles of the utility model. Without departing from the spirit and scope of the utility model, the utility model may have various changes and improvements, which fall within the scope of the utility model to be protected. The scope of protection claimed by the utility model is defined by the attached claims and their equivalents.

Claims

1. A tea uniform roasting device, comprising a device platform (1), wherein the upper surface of the device platform (1) is fixedly connected to a vertical plate (2) at the front and rear sides, and the top of the vertical plate (2) is fixedly connected to a circular plate (3), characterized in that: A tumbling mechanism is provided between the circular plates (3), a discharging mechanism is provided inside the tumbling mechanism, the discharging mechanism comprises a discharging pipe (41), both ends of the discharging pipe (41) pass through the circular plates (3), an opening is provided at the rear end of the discharging pipe (41), an electric control door (42) is provided at the middle upper side of the discharging pipe (41), a rotating shaft (43) is provided inside the discharging pipe (41), the front side of the rotating shaft (43) is rotatably connected to the front end of the discharging pipe (41), the front end of the discharging pipe (41) is fixedly connected to a discharging motor (45), the output shaft of the discharging motor (45) is fixedly connected to the front end of the rotating shaft (43), and the rotating shaft (43) is fixedly connected to a spiral blade (44).

2. A tea leaves uniform baking device according to claim 1, characterized in that: The rolling mechanism comprises a roller (51), the two ends of the roller (51) are rotatably connected to the circular plate (3), the inner wall of the roller (51) is equidistantly and fixedly connected with flaps (52), and the flaps (52) are arranged along the axial direction of the roller (51).

3. A tea leaf uniform baking device according to claim 2, characterized in that: The rolling mechanism further comprises two circular rings (56), wherein the circular rings (56) are rotatably connected to the two sides of the drum (51), and the left and right sides of the circular rings (56) are respectively fixedly connected to supporting feet (57), and the bottom ends of the supporting feet (57) are fixedly connected to the upper surface of the equipment platform (1).

4. A tea leaves uniform baking device according to claim 3, characterized in that: The tumbling mechanism further comprises a drum motor (55), the output shaft of the drum motor (55) being fixedly connected to a gear (54), the gear (54) being meshingly connected to a gear ring (53), the gear ring (53) being fixedly connected to the outer wall of the drum (51), and the bottom of the drum motor (55) being fixedly connected to the circular ring (56).

5. The tea leaves uniformly roasting device according to claim 1, characterized in that: A feeding pipe (6) is inserted through the circular plate (3) on the front side.

6. The tea leaves uniformly roasting device according to claim 5, characterized in that: A hot air pipe (7) is provided at the lower side of the feed pipe (6), the hot air pipe (7) is inserted through the circular plate (3) at the front side, and a blower (8) is connected in series in the middle of the hot air pipe (7).

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