Automatic dough kneading device for food production

By designing an automatic surface grinding device including a support part and an adjustment part, using the operating motor drive and rotation of the surface rod and screen box, combined with the combination of the elliptical frame and the sliding block, the machine needs to be shut down when adding flour in the prior art is solved. The problem is that even addition of flour and improving dough quality are achieved.

CN222516045UActive Publication Date: 2025-02-25HEBI XIANGLONG FOOD CO LTD
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Patent Information

Application Number
CN202421171545.4
Authority / Receiving Office
CN · China
Patent Type
Utility models(China)
Current Assignee / Owner
Filing Date
2024-05-27
Publication Date
2025-02-25
Estimated Expiration
2034-05-27

AI Technical Summary

Technical Problem

The existing automatic dough device needs to be shut down when adding flour, resulting in inefficiency and uneven sprinkling of flour, affecting the quality of the dough.

Method used

An automatic dough device for food production is designed, including a support part and an adjustment part. By operating a motor, the rotating rod and the screen box are driven to rotate in the dough barrel. The flour is realized by using the combination of an elliptical frame and a sliding block. evenly sieved and added.

Benefits of technology

It realizes automatic and even addition of flour without shutting down, which improves the consistency of softness and hardness of the dough, and improves operating efficiency and dough quality.

✦ Generated by Eureka AI based on patent content.

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Abstract

The utility model belongs to the field of cooked wheaten food processing equipment, and particularly relates to an automatic dough kneading device for food production, which comprises a supporting part and an adjusting part, the adjusting part is assembled on the supporting part, a mounting frame is fixedly mounted on the adjusting part, sliding rods are symmetrically and fixedly assembled on the inner wall of the mounting frame, sliding blocks are movably assembled on the sliding rods, and the sliding blocks are movably assembled on the sliding rods. An oval frame is fixedly assembled at the bottoms of the two sliding blocks and located below the mounting frame, traction racks are fixedly assembled on the two symmetrical inner walls of the oval frame, a vertical block is fixedly assembled at the bottom of the oval frame, a screen box is fixedly assembled at the bottom of the vertical block, and screen holes are formed in the screen box. According to the automatic dough kneading device for food production, through cooperation of the screen box and the oval frame, the problems that in the existing dough kneading process, flour needs to be properly added to enable the hardness of dough to meet the production requirement, the device needs to be stopped when the flour is manually added, so that the working efficiency is reduced, meanwhile, the flour is sprayed unevenly, and the production cost is high are solved. The dough quality is influenced.
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Description

Technical Field

[0001] The utility model relates to the field of pasta processing equipment, in particular to an automatic dough kneading device for food production. Background Art

[0002] Noodles are the main staple food in northern my country. At the same time, there are many kinds of food made with flour, which are deeply loved by people. In the process of making pasta, the flour poured into liquid needs to be kneaded.

[0003] Dough kneading is to add liquid to flour, stir and knead it to form a sticky dough. Therefore, automatic dough kneading devices have emerged. However, the existing automatic dough kneading devices still have the following problems during use:

[0004] In the existing dough kneading process, it is necessary to add flour appropriately to make the dough soft and hard enough to meet the production requirements. However, manual addition of flour requires stopping the device, which reduces work efficiency. At the same time, the flour is not sprinkled evenly, affecting the quality of the dough. Therefore, it is necessary to involve an automatic dough kneading device for food production in the existing field of pasta processing equipment. Utility Model Content

[0005] In order to make up for the shortcomings of the prior art, the existing dough kneading process requires appropriate addition of flour to make the dough soft and hard enough to meet production requirements, and manual addition of flour requires stopping the device, which reduces work efficiency. At the same time, the flour is not sprinkled evenly, affecting the quality of the dough. The utility model proposes an automatic dough kneading device for food production.

[0006] The technical solution adopted by the utility model to solve its technical problems is: an automatic dough kneading device for food production, comprising a supporting part and an adjusting part, the supporting part is equipped with the adjusting part, the adjusting part is fixedly equipped with a mounting frame, the inner wall of the mounting frame is symmetrically fixedly equipped with sliding rods, the sliding rods are movably equipped with sliding blocks, the bottoms of the two sliding blocks are fixedly equipped with an elliptical frame, the elliptical frame is located below the mounting frame, the symmetrical two inner walls of the elliptical frame are fixedly equipped with traction racks, the bottom of the elliptical frame is fixedly equipped with a vertical block, the bottom of the vertical block is fixedly equipped with a sieve box, the sieve box is located on one side of the adjusting part, and sieve holes are arranged on the sieve box.

[0007] Preferably, an operating motor is fixedly mounted on the top of the adjusting portion, a rotating rod is fixedly mounted on the output end of the operating motor, the rotating rod movably passes through the adjusting portion, and the assembly disk is located on the inner side of the mounting frame, a fan gear is fixedly mounted on the rotating rod, the fan gear is located between the two traction racks, and the fan gear is only toothed with one of the traction racks.

[0008] Preferably, a mounting plate is fixedly mounted on the bottom of the rotating rod, the mounting plate is located on one side of the screen box, and a dough kneading rod is fixedly mounted on the bottom of the mounting plate, the dough kneading rod is away from the center of the mounting plate.

[0009] Preferably, the support portion is provided with a card slot, the card slot is clamped with a dough kneading cylinder, and the dough kneading rod and the sieve box on the assembly disk are both located inside the dough kneading cylinder.

[0010] Preferably, a connection block is fixedly mounted on one end of the adjusting portion, a conical funnel is fixedly mounted on one end of the connection block, a vertical pipe is fixedly mounted on the bottom of the conical funnel, and an inclined pipe is fixedly mounted on the bottom of the vertical pipe.

[0011] Preferably, a guide pipe is fixedly mounted on the bottom of the inclined pipe, the guide pipe is located above the screen box, and the guide pipe is located between the installation frame and the inner wall of the elliptical frame.

[0012] The utility model is beneficial in that:

[0013] The utility model inserts a dough kneading cylinder into a clamping groove on a supporting part, adds flour and liquid into the dough kneading cylinder, flips an adjusting part on the supporting part so that the dough kneading rod and the sieve box are both located inside the dough kneading cylinder, starts an operating motor so that a rotating rod drives the dough kneading rod on an assembly disk to rotate, and the dough kneading rod performs a dough kneading operation on the flour mixed with liquid so that the flour mixed with liquid forms dough, pours the added flour into the conical funnel, and the added flour always flows into the movable sieve box through a vertical pipe, an inclined pipe and a guide pipe, and at the same time the rotating rod drives the sector gear to rotate so that the sector gear is respectively toothed with one of the traction racks, and the elliptical frame drives the sliding block to reciprocate on the sliding rod, so that the sieve holes on the sieve box sieve the flour, so that the flour can be evenly sprinkled into the dough, and the hardness of the flour added to the dough meets the production requirement, thereby improving the operation effect. BRIEF DESCRIPTION OF THE DRAWINGS

[0014] In order to more clearly illustrate the embodiments of the utility model or the technical solutions in the prior art, the drawings required for use in the embodiments or the description of the prior art will be briefly introduced below. Obviously, the drawings described below are only some embodiments of the utility model. For ordinary technicians in this field, other drawings can be obtained based on these drawings without paying creative work.

[0015] Figure 1 This is a schematic diagram of the structure of the automatic dough kneading device for food production of the utility model;

[0016] Figure 2 This is a schematic diagram of the structure of the automatic dough kneading device for food production of the utility model;

[0017] Figure 3This is a schematic diagram of the structure of the screening mechanism of the utility model;

[0018] Figure 4 It is a schematic diagram of the feeding mechanism structure of the utility model.

[0019] In the figure:

[0020] 10. Supporting part; 11. Adjusting part; 12. Card slot; 13. Operating motor;

[0021] 20. Installation frame; 21. Rotating rod; 22. Assembly plate; 23. Kneading rod;

[0022] 30. dough kneading tube; 31. connecting block; 32. conical funnel; 33. oval frame;

[0023] 40. Sliding rod; 41. Sliding block; 42. Traction rack; 43. Sector gear;

[0024] 50, vertical block; 51, sieve box; 52, sieve hole; 53, vertical tube;

[0025] 60. Inclined tube; 61. Guide tube. DETAILED DESCRIPTION

[0026] The following will be combined with the drawings in the embodiments of the utility model to clearly and completely describe the technical solutions in the embodiments of the utility model. Obviously, the described embodiments are only part of the embodiments of the utility model, not all of the embodiments. Based on the embodiments of the utility model, all other embodiments obtained by ordinary technicians in this field without creative work are within the scope of protection of the utility model.

[0027] The following is combined with Figure 1 —4 Further details of this application:

[0028] The present application discloses an automatic dough kneading device for food production. Figure 1 and Figure 3, an automatic dough kneading device for food production, comprising a supporting part 10 and an adjusting part 11, the supporting part 10 is equipped with the adjusting part 11, the adjusting part 11 is fixedly equipped with a mounting frame 20, the inner wall of the mounting frame 20 is symmetrically fixedly equipped with sliding rods 40, and the sliding rods 40 are movably equipped with sliding blocks 41, the bottoms of the two sliding blocks 41 are fixedly equipped with an elliptical frame 33 located below the mounting frame 20, the symmetrical inner walls of the elliptical frame 33 are fixedly equipped with traction racks 42, the bottom of the elliptical frame 33 is fixedly equipped with a vertical block 50, and the bottom of the vertical block 50 is fixedly equipped with a sieve box 51, the sieve box 51 is located on one side of the adjusting part 11, and the sieve box 51 is provided with sieve holes 52, the top of the adjusting part 11 is fixedly equipped with an operating motor 13, the output end of the operating motor 13 is fixedly equipped with a rotating rod 21, the rotating rod 21 movably penetrates the adjusting part 11, and the assembly disk 22 is located on the inner side of the mounting frame 20, and the rotating rod 21 is fixedly equipped with a fan gear 43, and the fan gear 43 is located at two The traction racks 42 are interlocked, and the fan gears 43 are respectively toothed with only one of the traction racks 42. The bottom of the rotating rod 21 is fixedly equipped with an assembly disk 22, and the assembly disk 22 is located on one side of the sieve box 51. The bottom of the assembly disk 22 is fixedly equipped with a dough-mixing rod 23 away from the center of the assembly disk 22. The operating motor 13 is started, so that the rotating rod 21 drives the dough-mixing rod 23 on the assembly disk 22 to rotate, and the dough-mixing rod 23 performs a dough-mixing operation on the flour mixed with liquid, so that the flour mixed with liquid forms dough, and the flour is put into the sieve box 51. The rotating rod 21 drives the fan gears 43 to rotate, so that the fan gears 43 are respectively toothed with one of the traction racks 42, and the elliptical frame 33 drives the sliding block 41 to reciprocate on the sliding rod 40, so that the sieve hole 52 on the sieve box 51 can sieve the flour, so that the flour can be evenly sprinkled into the dough, so that the softness and hardness of the flour added to the dough meets the production requirements, and the operation effect is improved.

[0029] Reference Figure 1 and Figure 2 as well as Figure 4 A card slot 12 is provided on the support portion 10, and a dough kneading cylinder 30 is clamped on the card slot 12. The dough kneading rod 23 on the assembly disk 22 and the sieve box 51 are both located inside the dough kneading cylinder 30. A connecting block 31 is fixedly assembled at one end of the adjustment portion 11, and a conical funnel 32 is fixedly assembled at one end of the connecting block 31. A vertical pipe 53 is fixedly assembled at the bottom of the conical funnel 32, and an inclined pipe 60 is fixedly assembled at the bottom of the vertical pipe 53. A guide pipe 61 is fixedly assembled at the bottom of the inclined pipe 60. The guide pipe 61 is located above the sieve box 51, and the guide pipe 61 is located between the mounting frame 20 and the inner wall of the elliptical frame 33. When performing the dough kneading operation, the added flour is poured into the conical funnel 32, and the added flour always flows into the movable sieve box 51 through the vertical pipe 53, the inclined pipe 60 and the guide pipe 61.

[0030] Working principle: insert the dough mixing cylinder 30 into the slot 12 on the support part 10, add flour and liquid into the dough mixing cylinder 30, flip the adjustment part 11 on the support part 10, so that the dough mixing rod 23 and the sieve box 51 are both located inside the dough mixing cylinder 30, start the operating motor 13, so that the rotating rod 21 drives the dough mixing rod 23 on the assembly plate 22 to rotate, and the dough mixing rod 23 performs a dough mixing operation on the flour mixed with liquid, so that the flour mixed with liquid forms dough, and the added flour is poured into the conical funnel 32, and the added flour is The flour always flows into the movable sieve box 51 through the vertical pipe 53, the inclined pipe 60 and the guide pipe 61. At the same time, the rotating rod 21 drives the sector gear 43 to rotate, so that the sector gear 43 is respectively assembled with one of the traction racks 42, and the elliptical frame 33 drives the sliding block 41 to move back and forth on the sliding rod 40, so that the sieve holes 52 on the sieve box 51 can sift the flour, so that the flour can be evenly sprinkled into the dough, so that the hardness of the flour added to the dough meets the production requirements, thereby improving the operation effect.

[0031] The above shows and describes the basic principle, main features and advantages of the utility model. Those skilled in the art should understand that the utility model is not limited by the above embodiments, and the above embodiments and descriptions are only for explaining the principle of the utility model. Without departing from the spirit and scope of the utility model, the utility model may have various changes and improvements, and these changes and improvements fall within the scope of the utility model to be protected.

Claims

1. An automatic dough kneading device for food production, characterized in that: The invention comprises a supporting part (10) and an adjusting part (11), wherein the supporting part (10) is equipped with the adjusting part (11), the adjusting part (11) is fixedly equipped with a mounting frame (20), the inner wall of the mounting frame (20) is symmetrically fixedly equipped with sliding rods (40), the sliding rods (40) are movably equipped with sliding blocks (41), the bottoms of the two sliding blocks (41) are fixedly equipped with elliptical frames (33), the elliptical frames (33) are located below the mounting frame (20), the symmetrical inner walls of the elliptical frames (33) are fixedly equipped with traction racks (42), the bottom of the elliptical frames (33) is fixedly equipped with vertical blocks (50), the bottom of the vertical blocks (50) is fixedly equipped with a sieve box (51), the sieve box (51) is located on one side of the adjusting part (11), and the sieve box (51) is provided with sieve holes (52).

2. The automatic dough kneading device for food production according to claim 1, characterized in that: An operating motor (13) is fixedly mounted on the top of the adjusting portion (11), and a rotating rod (21) is fixedly mounted on the output end of the operating motor (13). The rotating rod (21) movably penetrates the adjusting portion (11), and the assembly plate (22) is located on the inner side of the mounting frame (20). A fan-shaped gear (43) is fixedly mounted on the rotating rod (21), and the fan-shaped gear (43) is located between the two traction racks (42), and the fan-shaped gear (43) is toothedly assembled with only one of the traction racks (42).

3. The automatic dough kneading device for food production according to claim 2, characterized in that: The bottom of the rotating rod (21) is fixedly equipped with an assembly disk (22), the assembly disk (22) is located on one side of the sieve box (51), and the bottom of the assembly disk (22) is fixedly equipped with a dough kneading rod (23), which is away from the center of the assembly disk (22).

4. The automatic dough kneading device for food production according to claim 3, characterized in that: The support portion (10) is provided with a clamping groove (12), a dough kneading cylinder (30) is clamped on the clamping groove (12), and the dough kneading rod (23) and the sieve box (51) on the assembly plate (22) are both located inside the dough kneading cylinder (30).

5. The automatic dough kneading device for food production according to claim 1, characterized in that: A connection block (31) is fixedly mounted on one end of the adjustment portion (11), a conical funnel (32) is fixedly mounted on one end of the connection block (31), a vertical pipe (53) is fixedly mounted on the bottom of the conical funnel (32), and an inclined pipe (60) is fixedly mounted on the bottom of the vertical pipe (53).

6. The automatic dough kneading device for food production according to claim 5, characterized in that: A guide tube (61) is fixedly mounted on the bottom of the inclined tube (60), the guide tube (61) is located above the screen box (51), and the guide tube (61) is located between the installation frame (20) and the inner wall of the elliptical frame (33).