Multipurpose pastry forming machine

Abstract

The utility model belongs to the field of pastry equipment processing, and particularly relates to a multipurpose pastry forming machine which comprises a box body, and a connecting plate is fixedly connected to the top end of the middle of the box body; the top end of the connecting plate is fixedly connected with a supporting frame; the inner side of the supporting frame is slidably connected with a sliding block. One side of the sliding block is fixedly connected with a connecting box; a first rotating rod is rotationally connected into the connecting box; the outer side of the first rotating rod is fixedly connected with a forming mold; when pastries with different shapes and specifications need to be produced, the forming mold is driven to rotate through the second transmission gear and the first transmission gear, and then the first rotating rod is adjusted to move downwards at other angles, so that the pastries with different shapes and specifications are produced, production interruption caused by mold replacement is reduced, and the production efficiency is improved. And the step of frequently replacing the mold is further reduced, and the working efficiency is improved.

Description

Technical Field

[0001] The utility model belongs to the field of pastry equipment processing, in particular to a multi-purpose pastry forming machine. Background Art

[0002] Pastry forming machines are widely used in many scenarios such as pastry factories, pastry shops, hotel restaurants, supermarkets and fast food. Whether it is large-scale production or small-scale operation, pastry forming machines can provide efficient and accurate pasta making solutions.

[0003] Pastry forming machines are usually rectangular or square metal boxes that accommodate the main components and transmission system of the machine. The surface of the box is mostly made of stainless steel or other non-toxic, odorless, and corrosion-resistant materials to ensure the hygiene and safety of food production.

[0004] During the use of the pastry forming machine, the molds are often replaced frequently due to the production of products of different shapes. The operation of replacing the molds requires stopping the machine, causing the production line to stagnate during this period and unable to carry out production activities, thereby causing a waste of time. Therefore, a multi-purpose pastry forming machine is proposed to address the above problems. Utility Model Content

[0005] In order to make up for the deficiencies of the prior art and solve at least one technical problem raised in the background technology, the utility model provides a multi-purpose pastry forming machine.

[0006] The technical solution adopted by the utility model to solve its technical problems is: the utility model is a multi-purpose pastry forming machine, including a box body, a connecting plate fixedly connected to the top end of the middle part of the box body; the top end of the connecting plate is fixedly connected to a supporting frame; the inner side of the supporting frame is slidably connected to a sliding block; one side of the sliding block is fixedly connected to a connecting box; the interior of the connecting box is rotatably connected to a first rotating rod; the outer side of the first rotating rod is fixedly connected to a forming mold; the outer side of one side of the first rotating rod is fixedly connected to a first transmission gear; one side of the connecting box is fixedly connected to a first fixed plate; one side of the first fixed plate is fixedly connected to a first transmission motor; the output end of the first transmission motor is fixedly connected to a second transmission gear; the second transmission gear is meshingly connected to the first transmission gear.

[0007] Preferably, a telescopic cylinder is fixedly connected to the top of the support frame; and an output end of the telescopic cylinder is fixedly connected to a connection box.

[0008] Preferably, a second transmission motor is fixedly connected to one side of the box body; a second transmission rod is fixedly connected to the output end of the second transmission motor; a spiral conveying blade is fixedly connected to the outer side of the second transmission rod; a conveying box is fixedly connected to the outer side of the spiral conveying blade inside the box body; an output box is fixedly connected to one side of the conveying box; an output hole is provided at the bottom of the output box.

[0009] Preferably, a second fixed plate is fixedly connected to the inner side of the support frame; a third transmission motor is fixedly connected to the inside of the second fixed plate; a roller shaft is fixedly connected to the output end of the third transmission motor; the other end of the roller shaft is rotatably connected inside the support frame; and a roller wheel is fixedly connected to the outer side of the roller shaft.

[0010] Preferably, a fourth transmission motor is fixedly connected to one side of the connecting plate; a third transmission rod is fixedly connected to the output end of the fourth transmission motor; a conveyor belt is rotatably connected to the outer side of the third transmission rod; and a support plate is fixedly connected to one end of the box body.

[0011] Preferably, the forming mold is made of aluminum alloy, and a plurality of grooves of different shapes are formed on the outer side thereof.

[0012] Preferably, a plurality of movable pulleys are fixedly connected to the bottom end of the box.

[0013] Beneficial effects of the utility model:

[0014] 1. The utility model provides a multi-purpose pastry forming machine. When it is necessary to produce pastries of different shapes and specifications, the second transmission gear and the first transmission gear are used to drive the forming mold to rotate, and then the other angles of the first rotating rod are adjusted downward, thereby realizing the production of pastries of different shapes and specifications, reducing production interruptions caused by changing molds, further reducing the steps of frequently changing molds, and improving work efficiency.

[0015] 2. The utility model provides a multi-purpose pastry forming machine. When the dough needs to be conveyed, the dough is pushed into the output box through the structural cooperation of the spiral conveying blades and the conveying box, and then through the output hole, ensuring that the dough can be efficiently conveyed to the designated position, providing convenience for subsequent processing and improving the efficiency and quality of the entire production line. BRIEF DESCRIPTION OF THE DRAWINGS

[0016] The drawings described herein are used to provide a further understanding of the present invention and constitute a part of the present application. The exemplary embodiments of the present invention and their descriptions are used to explain the present invention and do not constitute an improper limitation on the present invention. In the drawings:

[0017] Figure 1 It is a three-dimensional diagram of the utility model;

[0018] Figure 2 It is a structural schematic diagram of the forming mold in the utility model;

[0019] Figure 3 It is a schematic diagram of the forming mold in the utility model;

[0020] Figure 4 It is a structural schematic diagram of the second transmission rod in the utility model;

[0021] Figure 5 It is a structural schematic diagram of the conveyor belt in the utility model.

[0022] Legend: 1. Box body; 2. Connecting plate; 3. Support frame; 4. Fixed block; 5. Sliding block; 6. Connecting box; 7. First rotating rod; 8. Forming mold; 9. First transmission gear; 10. First fixed plate; 11. First transmission motor; 12. Second transmission gear; 13. Telescopic cylinder; 14. Second transmission motor; 15. Second transmission rod; 16. Spiral conveying blade; 17. Conveying box; 18. Output box; 19. Output hole; 20. Second fixed plate; 21. Third transmission motor; 22. Roller shaft; 23. Roller; 24. Fourth transmission motor; 25. Third transmission rod; 26. Conveyor belt; 27. Support plate; 28. Moving pulley. DETAILED DESCRIPTION

[0023] The following will be combined with the drawings in the embodiments of the utility model to clearly and completely describe the technical solutions in the embodiments of the utility model. Obviously, the described embodiments are only part of the embodiments of the utility model, not all of the embodiments. Based on the embodiments in the utility model, all other embodiments obtained by ordinary technicians in this field without creative work are within the scope of protection of the utility model.

[0024] Specific examples are given below.

[0025] See also Figure 1-Figure 5The utility model provides a multi-purpose pastry forming machine, including a box body 1, characterized in that: a connecting plate 2 is fixedly connected to the top of the middle part of the box body 1; a supporting frame 3 is fixedly connected to the top of the connecting plate 2; a sliding block 5 is slidably connected to the inner side of the supporting frame 3; a connecting box 6 is fixedly connected to one side of the sliding block 5; a first rotating rod 7 is rotatably connected to the inside of the connecting box 6; a forming mold 8 is fixedly connected to the outer side of the first rotating rod 7; a first transmission gear 9 is fixedly connected to the outer side of one side of the first rotating rod 7; a first fixed plate 10 is fixedly connected to one side of the connecting box 6; a first transmission motor 11 is fixedly connected to one side of the first fixed plate 10; a second transmission gear 12 is fixedly connected to the output end of the first transmission motor 11; the second transmission gear 12 is meshedly connected with the first transmission gear 9. During operation, when it is necessary to produce pasta of different shapes and specifications, the first transmission motor 11 is started, thereby driving the second transmission gear 12 and the first transmission gear 9 to rotate, and then driving the first rotating rod 7 and the forming mold 8 to rotate, thereby changing the angle of the forming mold 8 to achieve the production of pasta of different shapes and specifications. In this step, when it is necessary to produce pasta of different shapes and specifications, the forming mold 8 is driven to rotate by the second transmission gear 12 and the first transmission gear 9, and then the other angles of the first rotating rod 7 are adjusted downward, thereby achieving the production of pasta of different shapes and specifications, reducing the production interruption caused by changing the mold, further reducing the steps of frequent mold replacement, and improving work efficiency.

[0026] like Figure 2 As shown, the top of the support frame 3 is fixedly connected with a telescopic cylinder 13; the output end of the telescopic cylinder 13 is fixedly connected with the connection box 6. During operation, when the dough needs to be extruded and formed, the telescopic cylinder 13 is started to drive the connection box 6 to move downward, and the dough is extruded and formed. At the same time, the stability of the downward movement of the connection box 6 is further ensured through the action of the fixed block 4 and the sliding block 5, thereby improving the production efficiency.

[0027] like Figure 4As shown, a second transmission motor 14 is fixedly connected to one side of the box body 1; a second transmission rod 15 is fixedly connected to the output end of the second transmission motor 14; a spiral conveying blade 16 is fixedly connected to the outer side of the second transmission rod 15; a conveying box 17 is fixedly connected to the outer side of the spiral conveying blade 16 inside the box body 1; an output box 18 is fixedly connected to one side of the conveying box 17; and an output hole 19 is provided at the bottom of the output box 18. During operation, when it is necessary to convey the dough, the second transmission motor 14 is started, thereby driving the spiral conveying blade 16 to rotate inside the conveying box 17, and then the dough is conveyed to the inside of the output box 18, so that the dough is pushed through the output hole 19. In this step, when it is necessary to convey the dough, the dough is pushed to the inside of the output box 18 through the structural cooperation of the spiral conveying blade 16 and the conveying box 17, and then through the output hole 19, ensuring that the dough can be efficiently conveyed to the designated position, providing convenience for subsequent processing, and improving the efficiency and quality of the entire production line.

[0028] like Figure 2 As shown, the inner side of the support frame 3 is fixedly connected with a second fixed plate 20; the inner side of the second fixed plate 20 is fixedly connected with a third transmission motor 21; the output end of the third transmission motor 21 is fixedly connected with a roller shaft 22; the other end of the roller shaft 22 is rotatably connected inside the support frame 3; the outer side of the roller shaft 22 is fixedly connected with a roller wheel 23. During operation, when the dough is conveyed to the output hole 19, the third transmission motor 21 is started, thereby driving the roller shaft 22 and the roller wheel 23 to rotate, so that the dough is rolled into a sheet, which is convenient for the subsequent extrusion molding operation, improves the efficiency and quality of the subsequent extrusion molding, and realizes an efficient, stable and reliable production process.

[0029] like Figure 5 As shown, a fourth transmission motor 24 is fixedly connected to one side of the connecting plate 2; a third transmission rod 25 is fixedly connected to the output end of the fourth transmission motor 24; a conveyor belt 26 is rotatably connected to the outer side of the third transmission rod 25; and a support plate 27 is fixedly connected to one end of the box body 1. During operation, the fourth transmission motor 24 is started to drive the third transmission rod 25 to rotate, and then the conveyor belt 26 is driven to rotate, so that the extruded pasta is quickly sent away from the processing area through the top of the conveyor belt 26. In this step, the processed pasta can be quickly transferred through the action of the conveyor belt 26, which reduces the backlog of the production line, maintains the smooth operation of the production line, and improves work efficiency.

[0030] like Figure 3As shown, the forming mold 8 is made of aluminum alloy, and a plurality of grooves of different shapes are opened on the outside of the mold. When working, this material has the advantages of being light, corrosion-resistant, and having good thermal conductivity, and is very suitable for use in a pastry forming machine. By opening a plurality of grooves of different shapes on the outside of the mold, pastry products of various shapes can be produced.

[0031] like Figure 1 As shown, the bottom end of the box 1 is fixedly connected with a plurality of movable pulleys 28. When working, by pushing the box 1, the movable pulleys 28 are rotated, thereby pushing the equipment to move. This step reduces the need for manual handling, thereby reducing labor intensity and improving work efficiency.

[0032] Working principle: During operation, when it is necessary to produce pasta of different shapes and specifications, the first transmission motor 11 is started, thereby driving the second transmission gear 12 and the first transmission gear 9 to rotate, thereby driving the first rotating rod 7 and the forming mold 8 to rotate, thereby changing the angle of the forming mold 8 to achieve the production of pasta of different shapes and specifications. In this step, when it is necessary to produce pasta of different shapes and specifications, the second transmission gear 12 and the first transmission gear 9 are used to drive the forming mold 8 to rotate, thereby adjusting the other angles of the first rotating rod 7 downward, thereby achieving the production of pasta of different shapes and specifications, reducing the production interruption caused by changing the mold, and further reducing the frequent The step of replacing the mold improves the working efficiency. When the dough needs to be extruded and formed, the telescopic cylinder 13 is started to drive the connecting box 6 to move downward to extrude the dough. At the same time, the fixed block 4 and the sliding block 5 further ensure the stability of the downward movement of the connecting box 6, thereby improving the production efficiency. When the dough needs to be conveyed, the second transmission motor 14 is started to drive the spiral conveying blade 16 to rotate inside the conveying box 17, and then the dough is conveyed to the inside of the output box 18, so that the dough is pushed through the output hole 19. When the dough needs to be conveyed, this step is performed through the structure of the spiral conveying blade 16 and the conveying box 17. The dough is pushed into the output box 18 and then through the output hole 19, ensuring that the dough can be efficiently transported to the designated position, providing convenience for subsequent processing and improving the efficiency and quality of the entire production line. When the dough is transported to the output hole 19, the third transmission motor 21 is started to drive the roller shaft 22 and the roller wheel 23 to rotate, so that the dough is rolled into a sheet, which is convenient for subsequent extrusion molding operations, improving the efficiency and quality of subsequent extrusion molding, and realizing an efficient, stable and reliable production process. The fourth transmission motor 24 is started to drive the third transmission rod 25 to rotate, and then the conveyor belt 26 is driven to rotate. The extruded pastry is quickly sent away from the processing area through the conveyor belt 26. In this step, the processed pastry can be quickly transferred through the conveyor belt 26, which reduces the backlog of the production line, maintains the smooth operation of the production line, and improves work efficiency. This material has the advantages of being light, corrosion-resistant, and having good thermal conductivity. It is very suitable for use in pastry forming machines. A plurality of grooves of different shapes are opened on the outside of the mold to produce pastry products of various shapes. By pushing the box body 1, the movable pulley 28 is rotated, thereby driving the equipment to move. This step reduces the need for manual handling, thereby reducing labor intensity and improving work efficiency.

[0033] The above shows and describes the basic principle, main features and advantages of the utility model. Those skilled in the art should understand that the utility model is not limited by the above embodiments, and the above embodiments and descriptions are only for explaining the principle of the utility model. Without departing from the spirit and scope of the utility model, the utility model may have various changes and improvements, and these changes and improvements fall within the scope of the utility model to be protected.

Claims

1. A multi-purpose pastry forming machine, comprising a housing (1), characterized in that: A connecting plate (2) is fixedly connected to the top of the middle part of the box body (1); a supporting frame (3) is fixedly connected to the top of the connecting plate (2); a sliding block (5) is slidably connected to the inner side of the supporting frame (3); a connecting box (6) is fixedly connected to one side of the sliding block (5); a first rotating rod (7) is rotatably connected to the inside of the connecting box (6); a forming mold (8) is fixedly connected to the outer side of the first rotating rod (7); a first transmission gear (9) is fixedly connected to the outer side of one side of the first rotating rod (7); a first fixed plate (10) is fixedly connected to one side of the connecting box (6); a first transmission motor (11) is fixedly connected to one side of the first fixed plate (10); a second transmission gear (12) is fixedly connected to the output end of the first transmission motor (11); and the second transmission gear (12) is meshingly connected to the first transmission gear (9).

2. A multi-purpose pastry forming machine as claimed in claim 1, characterized in that: A telescopic cylinder (13) is fixedly connected to the top end of the support frame (3); and an output end of the telescopic cylinder (13) is fixedly connected to a connection box (6).

3. A multi-purpose pastry forming machine as claimed in claim 1, characterized in that: A second transmission motor (14) is fixedly connected to one side of the box body (1); a second transmission rod (15) is fixedly connected to the output end of the second transmission motor (14); a spiral conveying blade (16) is fixedly connected to the outer side of the second transmission rod (15); a conveying box (17) is fixedly connected to the outer side of the spiral conveying blade (16) inside the box body (1); an output box (18) is fixedly connected to one side of the conveying box (17); and an output hole (19) is provided at the bottom of the output box (18).

4. A multi-purpose pastry forming machine as claimed in claim 1, characterized in that: A second fixed plate (20) is fixedly connected to the inner side of the support frame (3); a third transmission motor (21) is fixedly connected to the interior of the second fixed plate (20); a roller shaft (22) is fixedly connected to the output end of the third transmission motor (21); the other end of the roller shaft (22) is rotatably connected to the interior of the support frame (3); and a roller wheel (23) is fixedly connected to the outer side of the roller shaft (22).

5. A multi-purpose pastry forming machine as claimed in claim 1, characterized in that: A fourth transmission motor (24) is fixedly connected to one side of the connection plate (2); a third transmission rod (25) is fixedly connected to the output end of the fourth transmission motor (24); a conveyor belt (26) is rotatably connected to the outer side of the third transmission rod (25); and a support plate (27) is fixedly connected to one end of the box body (1).

6. A multi-purpose pastry forming machine as claimed in claim 1, characterized in that: The forming mold (8) is made of aluminum alloy and has a plurality of grooves of different shapes formed on its outer side.

7. A multi-purpose pastry forming machine as claimed in claim 1, characterized in that: A plurality of movable pulleys (28) are fixedly connected to the bottom end of the box body (1).

Images