Temperature-controllable ham pickling and fermenting device

Abstract

The utility model discloses a temperature-controllable ham pickling and fermenting device, which relates to the technical field of food processing, and comprises a base, the top of the base is connected with a pickling and fermenting cylinder, the outer surface of the pickling and fermenting cylinder is provided with a fermenting controller, the inner side wall of the base is connected with three groups of ham fixing pieces, and the ham fixing pieces are connected with the fermenting controller. The device drives three ham fixing pieces and ham meat to rotate at a constant speed through cooperation of a spraying seat, a driving motor, a driving gear, a connecting gear and a limiting fluted disc, ham pickling liquid makes full contact with the ham meat to be absorbed, the pickling fermentation effect of the ham meat is guaranteed, and the ham processing quality is improved; the ham is convenient to limit and take through the cooperation of an adjusting screw rod, an adjusting sliding seat, a guide rod, a first limiting rod, a second limiting rod and a connecting shaft, and the ham fixing frame and the pickling fermentation cylinder are convenient to disassemble and assemble through the cooperation of a mounting seat, a clamping block, a connecting column and a clamping groove; the hams of various sizes can be conveniently pickled and limited.

Description

Technical Field

[0001] The utility model relates to the technical field of food processing, in particular to a temperature-controllable ham pickling and fermenting device. Background Art

[0002] Ham is generally made from the hind leg meat of pigs. During the processing and production of ham, it is necessary to undergo processes such as pickling and fermentation to obtain ham products with excellent taste and quality. For example, a Chinese patent discloses a new type of ham low-temperature pickling box (Announcement No. CN210671992U). Although the pickling box can accurately control the ham pickling environment, the ham pickling liquid cannot be evenly sprayed on the surface of the ham during the pickling of the ham, resulting in poor contact and absorption of the ham meat with the pickling liquid, which affects the taste of the pickled ham and reduces the quality of the ham. Utility Model Content

[0003] In view of the deficiencies in the prior art, the utility model provides a temperature-controllable ham pickling and fermenting device, which solves the problem that the pickling liquid cannot be evenly sprayed on the outer surface of the ham, resulting in insufficient absorption effect.

[0004] To achieve the above purpose, the utility model is implemented through the following technical solutions: a temperature-controllable ham pickling and fermenting device, comprising a base, the top of the base is connected to a pickling and fermenting cylinder, the outer surface of the pickling and fermenting cylinder is provided with a fermentation controller, and the inner side wall of the base is connected to three groups of ham fixing parts;

[0005] The ham fixing part includes a mounting seat, one end of which is connected to a bottom plate, one end surface of which is connected to three guide rods, one end of the three guide rods is provided with a top plate, and the outer surfaces of the three guide rods are connected to an adjusting slide.

[0006] As a further technical solution of the utility model, the inner wall of the pickling and fermentation cylinder is connected to a limiting toothed disk, one end surface of the pickling and fermentation cylinder is connected to a driving motor, the driving end of the driving motor and the inside of the limiting toothed disk are connected to a driving gear, and the inner wall of the limiting toothed disk and the outer surface of the driving gear are connected to three connecting gears in a ring shape.

[0007] As a further technical solution of the utility model, the inner wall of the pickling and fermenting cylinder is provided with a plurality of spray seats in a ring shape, the inner wall of the pickling and fermenting cylinder and the control end of the fermentation controller are respectively provided with a temperature sensor and a humidity sensor, and the inner wall of the pickling and fermenting cylinder is provided with a pickling liquid collecting pipe connected to the inside of the base.

[0008] As a further technical solution of the utility model, the end faces of the three connecting gears are connected with connecting columns, the surfaces of the base plate and the adjusting slide are connected with three connecting heads at corresponding positions, the inner side walls of the connecting heads of the base plate and the adjusting slide are respectively connected with the first limit rod and the second limit rod, and a connecting shaft is arranged at the connection between the first limit rod and the second limit rod.

[0009] As a further technical solution of the utility model, an adjusting screw is connected through the surface of the top plate, one end of the adjusting screw is connected to the surface of the adjusting slide seat, the inner side wall of the mounting seat is connected with four locking blocks in a ring shape, and the outer surface of the connecting column is provided with a locking groove corresponding to the sliding path of the locking block.

[0010] As a further technical solution of the utility model, the inner diameter size of the limiting toothed disk is adapted to the rotation path of the three connecting gears, the driving gear is meshed with the three connecting gears, the driving gear is connected to the ham fixing piece through the three connecting gears and the connecting column, the outer diameter size of the connecting column is adapted to the inner diameter size of the mounting seat, and the inner diameter size of the engaging groove is adapted to the sliding path of the engaging block.

[0011] As a further technical solution of the utility model, the top plate is connected to the adjusting slide through an adjusting screw, the outer diameter of the guide rod is adapted to the sliding path of the adjusting slide, and the bottom plate is connected to the adjusting slide through a first limit rod, a second limit rod and a connecting shaft.

[0012] Beneficial Effects

[0013] The utility model provides a temperature-controllable ham pickling and fermenting device. Compared with the prior art, it has the following beneficial effects:

[0014] 1. A temperature-controllable ham pickling and fermentation device, through the cooperation of a spray seat, a driving motor, a driving gear, a connecting gear and a limiting toothed disc, can conveniently drive three ham fixing parts and ham meat to rotate at a uniform speed when the pickling liquid is sprayed, so that the ham pickling liquid and the ham meat are fully contacted and absorbed, thereby ensuring the pickling and fermentation effect of the ham meat and improving the processing quality of the ham.

[0015] 2. A temperature-controllable ham pickling and fermentation device can facilitate the positioning and taking of ham by adjusting the screw, adjusting the slide, and the guide rod with the first limiting rod, the second limiting rod, and the connecting shaft. The mounting seat, the clamping block, the connecting column, and the clamping groove can facilitate the disassembly and assembly between the ham fixing frame and the pickling and fermentation cylinder, thereby improving the ham pickling efficiency and facilitating the pickling and positioning of hams of various sizes. BRIEF DESCRIPTION OF THE DRAWINGS

[0016] Figure 1 It is a schematic diagram of the structure of a temperature-controllable ham pickling and fermentation device;

[0017] Figure 2 A top view of a temperature-controllable ham pickling and fermentation device;

[0018] Figure 3 The invention provides a temperature-controllable ham pickling and fermentation device. Figure 2 AA section view in;

[0019] Figure 4 A schematic diagram of the driving structure of a ham fixing part of a temperature-controllable ham pickling and fermentation device;

[0020] Figure 5 The present invention is a schematic diagram of the structure of a ham fixing part of a temperature-controllable ham pickling and fermentation device.

[0021] In the figure: 1. base; 2. pickling fermentation cylinder; 21. driving motor; 22. limiting gear disc; 23. driving gear; 24. connecting gear; 25. connecting column; 26. engaging groove; 3. fermentation controller; 4. spraying seat; 5. ham fixing piece; 51. mounting seat; 52. bottom plate; 53. guide rod; 54. top plate; 55. adjusting slide seat; 56. connecting head; 57. first limiting rod; 58. second limiting rod; 59. connecting shaft; 501. adjusting screw; 502. engaging block. DETAILED DESCRIPTION

[0022] The following will be combined with the drawings in the embodiments of the utility model to clearly and completely describe the technical solutions in the embodiments of the utility model. Obviously, the described embodiments are only part of the embodiments of the utility model, not all of the embodiments. Based on the embodiments in the utility model, all other embodiments obtained by ordinary technicians in this field without creative work are within the scope of protection of the utility model.

[0023] See also Figure 1-4 The utility model provides a technical solution of a temperature-controllable ham pickling and fermentation device: a temperature-controllable ham pickling and fermentation device, comprising a base 1, a pickling and fermentation cylinder 2 is connected to the top of the base 1, a fermentation controller 3 is arranged on the outer surface of the pickling and fermentation cylinder 2, three groups of ham fixing parts 5 are connected to the inner side wall of the base 1, the ham fixing parts 5 include a mounting seat 51, one end of the mounting seat 51 is connected to a bottom plate 52, one end surface of the bottom plate 52 is connected to three guide rods 53, one end of the three guide rods 53 is provided with a top plate 54, and the outer surface of the three guide rods 53 is connected to an adjusting slide seat 55.

[0024] like Figure 3-4As shown, the inner wall of the pickling and fermenting cylinder 2 is connected to a limited toothed disk 22, one end surface of the pickling and fermenting cylinder 2 is connected to a driving motor 21, the driving end of the driving motor 21 and the inside of the limited toothed disk 22 are connected to a driving gear 23, the inner wall of the limited toothed disk 22 and the outer surface of the driving gear 23 are connected to three connecting gears 24 in an annular shape, the surface of the top plate 54 is penetrated and connected to an adjusting screw 501, one end of the adjusting screw 501 is connected to the surface of the adjusting slide 55, the inner wall of the mounting seat 51 is connected to four engaging blocks 502 in an annular shape, the outer surface of the connecting column 25 and the sliding path of the engaging block 502 are provided with an engaging groove 26, the inner diameter of the limited toothed disk 22 The size is adapted to the rotation path of the three connecting gears 24, the driving gear 23 is meshed with the three connecting gears 24, the driving gear 23 is connected to the ham fixing part 5 through the three connecting gears 24 and the connecting column 25, the outer diameter size of the connecting column 25 is adapted to the inner diameter size of the mounting seat 51, and the inner diameter size of the engaging groove 26 is adapted to the sliding path of the engaging block 502. It should be noted that the driving motor 21 can drive the three connecting gears 24 to rotate synchronously on the inner wall of the limiting toothed disk 22 through the rotation of the driving gear 23, so that the ham located in the three ham fixing parts 5 can evenly spray the pickling liquid on the surface of the ham, ensuring that the pickling liquid is fully absorbed.

[0025] like Figure 1-3 As shown, the inner wall of the pickling fermentation cylinder 2 is provided with a plurality of spray seats 4 in a ring shape, the inner wall of the pickling fermentation cylinder 2 and the control end of the fermentation controller 3 are respectively provided with a temperature sensor and a humidity sensor, and the inner wall of the pickling fermentation cylinder 2 is provided with a pickling liquid collecting pipe connected to the inside of the base 1. It should be noted that the spray seat 4 can spray the pickling liquid, and the fermentation controller 3 can flexibly adjust the humidity and temperature inside the pickling fermentation cylinder 2 through the temperature sensor and the humidity sensor to ensure the optimal state of fermentation and pickling.

[0026] like Figure 4-5 As shown, the end faces of the three connecting gears 24 are connected with connecting columns 25, the surfaces of the bottom plate 52 and the adjusting slide 55 are connected with three connecting heads 56 at corresponding positions, the inner side walls of the connecting heads 56 of the bottom plate 52 and the adjusting slide 55 are respectively connected with the first limiting rod 57 and the second limiting rod 58, and a connecting shaft 59 is provided at the connection between the first limiting rod 57 and the second limiting rod 58, the top plate 54 is connected with the adjusting slide 55 through an adjusting screw 501, the outer diameter of the guide rod 53 is adapted to the sliding path of the adjusting slide 55, the bottom plate 52 is connected with the adjusting slide 55 through the first limiting rod 57 and the second limiting rod 58 and the connecting shaft 59, it should be noted that the rotation of the adjusting screw 501 adjusts the sliding position of the adjusting slide 55 on the outer surfaces of the three guide rods 53, thereby adjusting the folding angle between the first limiting rod 57 and the second limiting rod 58, so as to facilitate the limiting and taking of the ham.

[0027] The working principle of the utility model is as follows: when in use, the ham is placed inside the three guide rods 53, and the adjusting screw 501 is rotated to drive the adjusting slide 55 to slide along the outer surface of the three guide rods 53, driving the connection between the second limiting rod 58 and the first limiting rod 57 to shrink inward, so as to limit and fix the ham meat, and then, the mounting seat 51 is inserted along the outer surface of the connecting column 25, so that the engaging block 502 is engaged with the engaging groove 26, and the fixed installation of the ham meat can be completed;

[0028] Start the driving motor 21, drive the gear 23 to rotate, drive the three connecting gears 24 to rotate synchronously along the inner wall of the limiting toothed disc 22, and drive the three hams to rotate, start the spraying seat 4, spray the pickling liquid evenly on the outer surface of the ham, so that the pickling liquid and the ham are fully contacted and absorbed, and then the humidity and temperature in the pickling fermentation cylinder 2 are controlled in real time through the fermentation controller 3, so that the pickling fermentation of the ham can be realized.

Claims

1. A temperature-controllable ham pickling and fermenting device, comprising a base (1), characterized in that: The top of the base (1) is connected to a pickling and fermenting cylinder (2), the outer surface of the pickling and fermenting cylinder (2) is provided with a fermentation controller (3), and the inner side wall of the base (1) is connected to three groups of ham fixing parts (5); The ham fixing member (5) comprises a mounting seat (51), one end of the mounting seat (51) is connected to a bottom plate (52), one end surface of the bottom plate (52) is connected to three guide rods (53), one end of the three guide rods (53) is provided with a top plate (54), and the outer surfaces of the three guide rods (53) are connected to an adjusting slide seat (55).

2. The temperature-controllable ham pickling and fermentation device according to claim 1, characterized in that: The inner side wall of the pickling and fermenting cylinder (2) is connected to a limit toothed disc (22); one end surface of the pickling and fermenting cylinder (2) is connected to a driving motor (21); a driving end of the driving motor (21) and located inside the limit toothed disc (22) is connected to a driving gear (23); and the inner side wall of the limit toothed disc (22) and located on the outer surface of the driving gear (23) are connected to three connecting gears (24) in a ring shape.

3. The temperature-controllable ham pickling and fermentation device according to claim 1, characterized in that: The inner wall of the pickling fermentation cylinder (2) is provided with a plurality of spray seats (4) in an annular shape, the inner wall of the pickling fermentation cylinder (2) and the control end of the fermentation controller (3) are respectively provided with a temperature sensor and a humidity sensor, and the inner wall of the pickling fermentation cylinder (2) is provided with a pickling liquid collection pipe connected to the inside of the base (1).

4. The temperature-controllable ham pickling and fermentation device according to claim 2, characterized in that: The end faces of the three connecting gears (24) are all connected with connecting columns (25), the surfaces of the base plate (52) and the adjusting slide seat (55) are all connected with three connecting heads (56) at corresponding positions, the inner side walls of the connecting heads (56) of the base plate (52) and the adjusting slide seat (55) are respectively connected with a first limiting rod (57) and a second limiting rod (58), and a connecting shaft (59) is provided at the connection between the first limiting rod (57) and the second limiting rod (58).

5. The temperature-controllable ham pickling and fermentation device according to claim 4, characterized in that: An adjusting screw (501) is connected through the surface of the top plate (54), one end of the adjusting screw (501) is connected to the surface of the adjusting slide seat (55), the inner side wall of the mounting seat (51) is connected to four engaging blocks (502) in a ring shape, and an engaging groove (26) is provided on the outer surface of the connecting column (25) corresponding to the sliding path of the engaging block (502).

6. The temperature-controllable ham pickling and fermentation device according to claim 5, characterized in that: The inner diameter of the limiting toothed disc (22) is matched with the rotation path of the three connecting gears (24); the driving gear (23) is meshed with the three connecting gears (24); the driving gear (23) is connected to the ham fixing member (5) via the three connecting gears (24) and the connecting column (25); the outer diameter of the connecting column (25) is matched with the inner diameter of the mounting seat (51); and the inner diameter of the engaging groove (26) is matched with the sliding path of the engaging block (502).

7. The temperature-controllable ham pickling and fermentation device according to claim 4, characterized in that: The top plate (54) is connected to the adjusting slide (55) via an adjusting screw (501), the outer diameter of the guide rod (53) is adapted to the sliding path of the adjusting slide (55), and the bottom plate (52) is connected to the adjusting slide (55) via a first limiting rod (57), a second limiting rod (58) and a connecting shaft (59).

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